Me and my girlfriend had a really nice experience here. We shared a half pepperoni and half…read morepepperoni sausage pizza with olives on the side and everything tasted fresh and flavorful. The crust and dough were probably my favorite part. We also had a Sprite and Cherry Coke with it and the pizza was a really good size for the price. We still had leftovers to take home after only a couple slices each. The service was really nice too. Our waiter was super friendly, even though I didn't catch her name because she went on break. The restaurant itself is in a really cool area by the ski resort with a bunch of other spots around it, and the inside had a really nice atmosphere. Definitely a place I'd come back to.

I totally f with rubicon...good stiff drinks, hecka good Greek salad, dope Mediterranean pizza, and…read moreI think that's all we had Really nice staff...I can f with employee owned, they doin it right

Beautiful restaurant outside of Truckee. Food was excellent, we started with the meatballs which…read morewere great! I had the beef stroganoff and the meat was cooked perfectly, and the sauce was fantastic. Cookie skillet for dessert was great! Our server Daniel was on top of everything we needed, made sure to get the kids meals taken care of quick, and we had cocktails all night.

I played in a golf tournament at this facility in Truckee. The Sawyer was the place for drinks…read moreafter the round. Bartender was great and he gave nice pours. We decided to stay for dinner afterwards, but I was pretty disappointed with the meal. I had seared scallops that were way too fishy to eat. My buddy had Ahi that was mediocre. Service was good for how crowded it was. Prices were high, as to be expected from a golf course restaurant. I don't think I would eat dinner there again, but maybe a burger or something.

Full service, sitdown restaurant in a casual atmosphere. Indoor, outdoor and bar seating. Good luck…read morewith finding public street parking if you're there during a popular time. If I recall, parking is free after 6pm, which is when we went. Fast and friendly service! All their food items are meant to be shared. We got 4 items split between 4 adults and it was enough. Not stuffed by any means, but definitely weren't hungry after. Curds, brusselsprouts, sausage and kale mac, and meatball pizza. Other than the brusselsprouts, which were too large so that the middle of them had no flavor, the rest was bomb. Loved the other dishes so much!

We arrived just a little past lunch time, around 2:30pm on a Wednesday. There were a few diners and…read moresomeone waiting for their pizza takeout. We were seated at a booth in the middle of the spacious restaurant but decided on another for more privacy. We were given a bottle of water and glasses without prompting. Looks like they repurpose liquor bottles for this purpose and I like that very much! We decided on Fried Cheese Curds, Pork and Padron Pizza, and Los Olivos Pizza. They all came out quick. The cheese curds were delicious! Crispy outside and chewy inside, sweet and salty, and the dipping sauce was so tasty we asked for another. We enjoyed both pizzas too, with their flat dough. We were hungry so this hit the spot for us. We weren't able to finish all tho so we brought some leftovers back, which tasted fine cold for dinner! Staff were attentive and friendly. Prices seem reasonable for the unusual ingredients, quality, and portion. 4 stars.

This is the best place to have dinner in Truckee. The food is terrific and there is always great…read moremusic. Here's a recap of our dinner last night: Two of us walked in and requested a table. The place was packed. The Hostess, Larissa, worked her screen for a minute then escorted us to our table --- right next to the band and with a nice view of the bar and football game. Our waitress, Christal, was attentive and extremely nice. She made great suggestions for dinner. I had the French Onion Soup and the Beef Bourguignon. Both were delicious. The band ("Quartet minus One") played a fantastic arrangement of Miles Davis's "So What" and many other songs. But here's the interesting part: during the evening I saw Larissa (Hostess) wiping down tables to speed seating. I went to the kitchen to thank the chefs and I saw the GM, JC, cleaning dishes! These people work very, very hard to make dining a memorable experience. I give Moody's my highest recommendation!!!!!

If you are a local or planning to visit Truckee, you'd do well to try out Moody's Bistro Bar &…read moreBeats for a quick bite or a special meal. It gets crowded at the dinner hour so reservations are recommended, but we lucked out and got a table in the speak-easy style bar. Since I was driving I had an N/A sparkling but the craft cocktails looked amazing. Everything my friend and I tried and shared was perfectly constructed and portioned. We tried the Zucchini blossoms (lightly crispy batter fried) deliciousness, the burrata salad (that had just enough burrata to taste, and none to waste). After seeing someone else get pizza on the way in we had to try it, and opted for the mushroom and asparagus pizza. It was worth the calories, but also light and crispy, and just right for two ladies to share with a few appetizers.

My wife and I celebrated our anniversary at Restaurant Trokay and couldn't have asked for a better…read moreevening. From the moment we walked in, the ambiance set the tone for a special night. The dining room is elegant and intimate without feeling stuffy, creating the perfect balance of fine dining and relaxed Tahoe hospitality. We enjoyed the four-course prix fixe menu with the wine pairing, and every course was excellent. The ingredients were incredibly fresh, the flavors were thoughtful and unique, and each dish felt like something special without being overdone. The wine pairings were fantastic and added to the experience throughout the meal. A special thank you to owners and chefs John and Nyna Weatherson. Their passion for what they do comes through in every aspect of the restaurant. Just as impressive as the food was the service--warm, welcoming, attentive, and genuinely focused on making guests feel cared for. The entire team helped make our anniversary memorable, and we left already talking about our next visit. If you're looking for a special dinner in Truckee, Trokay is the real deal. Outstanding food, exceptional hospitality, a beautiful atmosphere, and an experience that's worth every bit of the drive, time, and anticipation. Highly recommend. We'll definitely be back.

Had a really wonderful time experience here. We were able to get a list minute reservation for the…read more4 course dinner and wine pairing. The food was excellent and the menu was very thoughtful and included a lot of vegetarian and even gluten free options. Servers were very attentive and the space was really comfortable. Wouldn't be surprised if the got a Michelin Star someday.

Host was friendly. Service was terrible after that. Prices were outrageous, as most of Truckee…read moreis. That said, I don't mind paying the premium when the food is good, but the over cooked ribeye and Costco like burger were worth about 1/3 of the price. Maybe. Roof top deck was nice, and my wife enjoyed her chicken.

Sophia (wait staffer) was magnificent (6 stars?), and the drinks were excellent. That's the 5…read morestars. Food was 3 stars. Sysco/Aramark must be the supplier now, because the quality was not the Truckee Tavern we remember from years back. Their food used to be high end (and worth it) but now ingredients and kitchen are producing Applebees level dishes for high prices. If costs are the issue, serve better ingredients cooked with love and expertise, in smaller portions. Also, dear manager - on a night where seating is 50% cap or less, no one should ever have to wait at the host stand for 10 minutes to be seated.

What a great find here in Truckee! We happened to stumble upon Alibi when another beer hall ended…read moreup being closed for the night and were happy we did. Alibi was a cool spot with awesome wall art inside their bar and in the adjacent dining area. You order at the bar and can choose either scene to enjoy your food and drinks. The dining hall was more lit and made a cozy spot to catch up with friends without too much loud noise. I ordered their seasonal Asian Wonton Salad ($15) with a sweet dressing and loads of cabbage, carrots, and onions, and it was a refreshing bite to pair with my draft beer. Drinks were fairly prices and had a great selection of local choices. If I'm ever back in warmer weather, would definitely enjoy checking out the outside patios.

I had quite literally the worst experience I've ever had at any establishment in my life at this…read moreplace on Thursday, July 9th. My fiancé and I were celebrating our ENGAGEMENT with a party of 9. We had been looking forward to this place for SO long and were so excited to spend an entire evening here. For VERY important context, both my fiancé and I were restaurant and bar managers for several years. Neither of us have ever raised our voice at anybody working at a restaurant, bar, etc. We are literally an entire crew of service workers or former service workers who are very respectful of the entire industry and its practices. When we walked up, the older blonde woman working the front was extremely hostile and rude from the jump. I was trying to ask questions about the venue, food options, etc before we went in, and she began barking at us for IDs immediately. Not a single hi, welcome in, etc. Just immediately aggressive. My fiancé, who is 27, gave her his Oregon ID. Considering this state is literally a few hours away, you would think they are fairly familiar with this ID, but apparently not! She began aggressively and repeatedly bending the ID to the point we sincerely thought it was going to snap it in half. Despite it being obviously real after looking at it under a light (Oregon has very specific and complicated patterns, it's widely known as the hardest ID to make a fake of), she said she didn't believe that it was real. We were a bit baffled, and insisted it definitely was. She asked my partner what his zip code was, and because we had just moved, he gave her our current zip before realizing she meant the one on his ID. She laughed and said "nope, i'm keeping this! This is a fake". She said because he said the zip code wrong, she wasn't going to give it back. At this point I got angry. I told her that 1. It is 1000% a real ID and 2. It is completely illegal to hold somebody's ID hostage. Her and her coworker got really defensive and told me to "just calm down" despite her continuously bending it and laughing. She kept saying "I'm allowed to keep it if it's fake" which it WASNT. It is completely illegal what she was doing. This is THEFT OF PROPERTY, so I was absolutely not going to calm down. My fiancé called his parents to hopefully get a photo of his passport to diffuse the situation. The older woman who was holding us hostage demanded to TAKE HIS PHONE and speak to his mom. She then grabbed it and walked all the way down the sidewalk, spinning around and giggling. It was one of the most bizarre things I had ever witnessed, and frankly, we believe she was intoxicated. Her coworkers looked incredibly embarrassed and wouldn't even make eye contact with us. She finally came back and we took the ID and phone back from her. She never once apologized for stealing our property, almost breaking it, and falsely accusing us of committing a crime. Not even an inkling of remorse. Just giggling. I told her how absolutely unprofessional and illegal everything she just did was. Luckily, we have legal resources that we will absolutely be exploring this week, because no patron deserves to be held hostage, have their property stolen, and not even receive an apology. Not only did RMU tarnish what was supposed to be one of the happiest nights of our lives, they lost out on thousands of dollars (that we spent elsewhere that night) from our party because their hostess had a major power trip. To make matters even worse, we had other folks join up with us later that night who also stopped by RMU and had equally unpleasant experiences. They all said that the same rude hostess was bending the ever loving life out of their IDs and being incredibly snarky.