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    Sconyers Bar-B-Que

    3.5 (224 reviews)
    ModerateBarbeque, Bars
    Closed Closed
    Updated 2 weeks ago

    Sconyers Bar-B-Que Photos

    Business Info

    SCONYERS BAR-B-QUE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Bar - b - que Pork Plate
    Rachel C.

    Very good food and nice service. The portions are big so come hungry or be ready for left overs. I orders a bbq pulled pork plate. My dad got the 1/2 chicken and said it was good. My husband got the sliced brisket and cleared his plate. The lighting inside is dim and quaint.

    If you have never been to sconyers you are missing some of the best BBQ in the south. Mr Larry Sconyers is usually sitting out on the porch greeting people as they come in and thanking them for dining there. We went tonight and as usual the food was great. My wife got the small chipped plate and I got the large. It is always more than you can eat and you get a pitcher of tea for your table. The waitress was very good and the food came out quickly. The log cabin dining area is unique and the setting is truly southern.

    The largest platter
    Angel I.

    Service was wonderful, really cool rustic ambiance, and quick. Recommend the turkey out of all the meats. Enjoyed the potato salad even though I don't usually like potato salad! Was not a fan of the hash, a bit lukewarm and weird texture.

    Pretty scenery while waiting in the drive thru
    Donna N.

    I was born and raised in Augusta and have been eating Sconyers ever since I can remember. Usually I would dine in, but I went to the drive thru today around 4:30 thinking I could beat the rush. I probably should have gone inside and ordered take out because there weren't any cars in the parking lot. Haha because we were all in the drive thru line. There were 10 cars in front of me and it took about 40 minutes before I got to the window. Once you're in line, you're committed. No turning around, just stuck. When I was leaving, there must've been 20 cars waiting(no joke). Drive thru was slammed! But I must say I love Sconyers hash! I ordered the Plantation Platter w/turkey(choice of turkey breast or chicken) and potato salad(choice of slaw or potato salad). The platter comes w/pulled pork, pulled beef, 2 ribs, and hash and rice for $25.85. I also ordered an extra side of hash for $3. There was enough food for 3 people to share. All these years the food is consistently delicious.

    Chipped pork
    Angela B.

    I'm from Florida so I'm use to my bbq having a smoky taste to it. The chipped pork was dry with no taste to it, coleslaw wasn't sweet at all but they put sweet pickles on top, yuck. The bbq sauce was also bitter making the whole plate taste bland. Nothing tickled my taste buds and they do give you healthy portions which is a waste on my behalf.

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    11 years ago

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    5 years ago

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    2 years ago

    Great food as usual! I had the small chopped pork plate. And my FAVORITE Hash & Rice!!! And the young girl gave us great service!!!

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    3 years ago

    Sconyers has been consistent with great service and food like no other. The restaurant is always relaxed and friendly.

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    3 years ago

    barbecue goodness is this place. With the bowl of sweet pickles and the hash, you can't go wrong when you're in the mood for barbecue.

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    Page 2 of 6

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    Jim 'N Nick's Bar-B-Q

    Jim 'N Nick's Bar-B-Q

    3.8
    (131 reviews)
    5.9 mi
    $$

    Good bbq dinner with a colleague tonight…read more One of the more popular dining options in the south is BBQ. This one we chose tonight is a small chain, but offers an excellent bbq dining option. It's not a sitdown restaurant. You place your order at the counter then go find a place to eat. They bring out the food to you. Once you sit down, you're served with a plate of warm biscuits. There's some sort of cheese or something inside them, but it wasn't a distracting ingredient, just different. You always like it when you get the opportunity to try multiple types of bbq meat. The option for tonight was bbq rib and pulled pork. Not only are the portions very good. (had to get a to go box) but both meats tasted super. The pulled pork was tender and juicy. The ribs were large and plentiful. The ribs could've been a little more "fall off the bone", but we're good nonetheless. There's only one type of sauce to put on the ribs, but it was a good and not too tangy. With this meal option, you get two choices of sides. Being a big fan of coleslaw that was one side. The other side was corn on the cob. The coleslaw was sweet tasting. The corn on the cob had a bit of a hot bite to it. Both were fantastic. Thought to go with the sweet tea option, but since I had it earlier in the day, I chose otherwise.

    First time trying Jim 'N Nick's BBQ, and overall I'd definitely come back!…read more The restaurant was clean, and our food came out nice and hot, which I always appreciate. The woman at the register was helpful when I asked what was popular on the menu since it was our first visit, but she wasn't very welcoming. She never really smiled, and I wasn't sure how ordering and seating worked at first. On the other hand, the server who brought our food was super friendly and made a much better impression. I ordered the ribs with baked beans and collard greens, along with the brisket mac & cheese bites. The ribs had really good barbecue flavor, although they were a little tougher than I'd prefer. The brisket mac & cheese bites were delicious, especially with the dipping sauce. The collard greens were pretty decent--slightly bland, but still enjoyable. The baked beans started off really good, but after a few bites they became a little monotonous and had a slight sour taste. I think they'd be even better with some ground beef or sausage mixed in. My son ordered the smashburger with mac & cheese. The mac & cheese was cheesy, gooey, and probably one of our favorite sides. The smashburger was just okay. It tasted like a regular burger, and I was expecting more of that crispy, charred edge that makes a smashburger special. The only other thing I'd mention is that we felt a little rushed while we were eating. Even so, the food was flavorful, the restaurant was clean, and I'd definitely stop by again if I lived in the area.

    Photos
    Booth Seating
    Booth Seating
    Brisket chili cheese potatoes
    Brisket chili cheese potatoes
    Carolina pulled pork

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    Carolina pulled pork
    BBQ Barn

    BBQ Barn

    4.3
    (160 reviews)
    7.6 mi
    $

    I'm picky about BBQ, as are most southerners, because everyone has the BBQ they grew up with to set…read morethe standard and that varies tremendously geographically! But South Carolina has the best BBQ of all the southern states when you can find the right stuff. BBQ Barn is the right stuff. They've got pulled pork with quality sauces, hash similar to what I make myself (therefore excellent), delicious southern sides, sweet (and unsweet) tea, various other meats (their burnt ends are yum!) and some desserts that look great but I haven't tried yet. They also aren't a buffet style restaurant which is a great thing in my opinion. They have a good amount of seating but I don't think they'll fit lots of large groups so keep that in mind. They do have a drive thru and you can order food to go. Unfortunately, they are also like other good BBQ places in their limited hours; they are only open Wednesday-Saturday each week so they can't be Sunday dinner or Monday emergency dinner unless you plan well ahead. The staff are nice and the restaurant is always clean enough. When we aren't making our own barbecue, we are probably getting barbecue from BBQ Barn (or the only other good bbq spot in the CSRA).

    Delicious, warm, gracious. These are the words that come to mind when I think of BBQ Barn. I have…read morenow dined here three times. My first two visits were only 24 hours apart because it was so good. This time I experienced the same delicious food and quick service. I am impressed by the quality of the food (so fresh) and how kind everyone is here. I like to ask what they recommend, because the desserts change and the cashier was sweet and indulged my questions. I also can't speak highly enough if the sauces. I am a big fan of the spicy georgia red bbq sauce. The gold is also great, just a mustard flavor. I'm tempted to buy a bottle the next time I visit. My recommendation - Come visit on a warm day. Order a platter of food (2 meats will give you plenty of leftovers) and a slice of cake. Sit at the outside tables and enjoy. There are fans outside if it's too warm.

    Photos
    The serve your own drinks.
    The serve your own drinks.
    Love they make their own pork crackling $6.75
    Love they make their own pork crackling $6.75
    Their delish house made sauces. Bbq and mustard sauces. All good!

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    Their delish house made sauces. Bbq and mustard sauces. All good!
    Willie Jewell's Old School Bar-B-Q

    Willie Jewell's Old School Bar-B-Q

    3.8
    (266 reviews)
    7.8 mi
    $$

    Not busy at all…read more Meat was a little dry and so was the corn bread. The collars were great with a little hot sauce. They have a roo. For parties. Light background music. If you are having a conversation you may not hear it. Variety of sauces to choose from. You can even mix them.

    Subject: Extremely Disappointing Order - Augusta Location (Grubhub)…read more I placed a dinner order this evening from your Augusta location through Grubhub. The order included: Two-meat option (beef with hickory sauce, pork with sassy sauce) Coleslaw Baked beans Six wings with sassy sauce Blue cheese dressing The order arrived in approximately 35-40 minutes, which was acceptable. However, when I opened the bag, several items were missing and the food quality was unacceptable. There were: No utensils No napkins No blue cheese dressing No hickory sauce Additionally, the meats were cold, the baked beans were barely warm, and the coleslaw was not at an appropriate chilled temperature. When I called the restaurant to report the issue, the person who answered stated, "I didn't bag your order." When I suggested that someone should look into who did, she laughed. That response was more disappointing than the food itself. This experience reflects poorly not only on this location, but on your brand as a whole. I will not be ordering again from this Augusta location or any of your other restaurants. I hope management takes this feedback seriously. Keith Smith

    Photos
    Willie Jewell's Old School Bar-B-Q
    2 Two Meat Platter with 2 Sides  BREAD PUDDING
    2 Two Meat Platter with 2 Sides BREAD PUDDING
    Menu

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    Menu
    Hawaiian Style BBQ

    Hawaiian Style BBQ

    4.6
    (503 reviews)
    7.0 mi
    $$

    Visited Hawaiian Style BBQ under the new ownership, and even though a few items I had enjoyed in…read morethe past were no longer available, it didn't take away from the overall experience at all. The food still felt authentic and full of true Hawaiian flavor. Coming from a family with roots in the Big Island and Maui, I can appreciate when a place captures that genuine island-style taste and atmosphere. One thing that really stood out was how they start you off with fresh in-house made pork rinds, similar to how Mexican restaurants serve chips and salsa when you sit down. It was a unique and welcoming touch. We ordered the spicy poke, Spam musubis, and a mixed BBQ plate with two scoops of mac salad. Everything was flavorful, fresh, and satisfying. The mac salad especially had that classic island-style taste that's hard to find done right. The staff was friendly, the decor looked great, and the restaurant had a warm, inviting feel. Definitely worth checking out if you're looking for authentic Hawaiian comfort food.

    Ambience. B Service. A…read moreFood. A Price. B Found in strip mall next to Kroger. Lots of parking lot spaces. Booths and tables in brightly lit finding room. Service was quick to seat and take orders. Love they give complimentary pork rinds to snack on. Friends order masubi - spam nori wrapped rice. Nice. 3 for $9.50? I see different prices online vs menu. The shrimp tempura was okay for fried shrimp. And friends garlic fried chicken was good. I had the double meat plate. And wanted small but they charged me regular charged for $30. 3 slices of short ribs extra $6 up charge for 3 pieces ?! and 1/4 lb of pork belly bites. Also orders kimchee of cucumbers and cabbage. Nice flavors and not overly spicy. I do think they forgot to give me my rice. For $30. Thought this was a bit high for what I got. Food is delicious. Service. Good. Just not sure of how the portions are created for platters. My fiends dish for one items were under $15. Oh well...shall keep an eye on portions and prices in future. Will still go back but así es toy what get for the price I am paying. A. Small order vs regular order.

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    Hawaiian Style BBQ
    Banana Lumpia
    Banana Lumpia
    Big Boi Hawaiian Plate Grindz!

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    Big Boi Hawaiian Plate Grindz!
    Patriots Smokehouse

    Patriots Smokehouse

    4.4
    (14 reviews)
    14.1 mi

    First I'll discuss the food (excellent), then service and comfort (pretty good), and finally move…read moreon to other factors (amusing but also disturbing). I've been disappointed by too many barbecues, even in the South where they are known for the genre. Patriot Smokehouse restored my faith that great barbecue must still exist. I got a 2 meat platter with two sides. Since I was camping I also ordered an extra meat and two more sides to go. Plenty for the lunch and two more meals the next days. All the meats were very good to excellent, fork tender but not falling apart, lots of smoky flavor and visible "bark". And each meat had a completely different spice rub, which I learned were all designed in house. I have a lot to cover so just a few words on each: Pulled pork: a good mix of mostly chopped with not much shreds; lots of flavor even without adding sauce. Brisket (the 2nd of my two-meat platter): tender and fork-cuttable, a bit too thinly sliced for my liking. Baby-back ribs: maybe the best I've ever had. No disagreeable gristly parts, and with an unusual "hammy" flavor (maybe from brining?) Sauces: they have 4 sauces, and they bring you as many as you request. All invented in house. A tomato-based, a mustard-based, a vinegar based, and an extra hot&spicy. I tried all but the vinegar and liked them all but especially the mustard. Now the sides. Potato salad: the potato chunks were not overcooked, a bit mayonnaisey but excellent due to the tanginess and bite of the mustard and who knows what else? Fried okra: well, I had to try it, and if you're determined to eat okra (rather than use it to thicken a gumbo) then fried is the only way - and they nailed it. Baked beans: sauce thick, sweet, and smoky, not the best not the worst. Garden salad (don't judge me; I needed some greens): nothing special; just iceberg lettuce, sliced tomatoes and onions, with shredded cheese; choice of dressing (I had Italian) Quantities: All sides were of reasonable size. The 2-meat platter wasn't balanced though; more than enough pulled pork and not enough brisket. The ribs: a half rack (how many is that - 6?) Other foods: The pecan pie was excellent with sufficient pecans on top, a filling that was not oversweetened, and a good crust. The strawberry pie: not what I expected. It wasn't a fruit filling but more like a mousse. Good for what it was, but I wouldn't order it again. Surprisingly they do not sell cornbread. Drinks: Lemonade, sweet tea, or ice coffee all come with the meal. Free refills on drinks. I got lemonade which was a bit weak but not too sweet. I don't think they serve alcohol. Service: Took slightly longer than I expected but she (cashier, waitperson, mother of the two chef brothers) did come by with a drink refill and kept me updated. She was pleasant and answered my questions about the restaurant's history and other things when asked. Ambience: first thing that struck me was the smoke. The first time I stopped by (to check it out for the next day as I had just eaten) they must have had a slight smoker malfunction because it was visibly wafting through the room - but not too thickly. Ahh, wood smoke and meat drippings; enticing! That's when I knew I had to come back. The room was concrete floored, wood trim stained by years of smoke, plank tables with clear vinyl coverings. Real silverware was provided and plenty of napkins. There was a TV but it was small and the sound was off. It was playing "Fail Army" the whole time which was fun! The music was alt-country, old rockabilly, and bluegrass; a nice mix. I should stop now but I won't. On to the "other factors". As you can guess from the name "Patriot Smokehouse" there's a theme here. American flags, "Don't Tread On Me", and the waitress/mother was wearing a silly red/white/blue hat and a shirt saying "God, Country, and Freedom" or something to that effect. The symbols abounded, covering the walls. It wasn't all cliché though. A poster titled "Weapons Of the American Revolution" provided at least some interesting reading, and a cartoon of a chicken, pig, and cow titled "Cluck, Oink, Moo" was cute. But then there's the sign on the front door "Lawfully Concealed Weapons Are Welcome Here". That sign is not a joke. Of course they are - and that's fine. But do you have to spell it out in big bold letters and offend those who might be uncomfortable about this? Some compassion would be appreciated. The newspaper review on the wall described it as "unabashadly patriotic" but that's not patriotism - it is jingoism. Want to make America great? That takes compassion, empathy for people different from yourselves, and humility. Judging by the theme here I don't expect that a move to "greatness" if it happens will start here. But I loved the food, enjoyed my conversation with the mother, and the people watching. I'd unhesitatingly come back and recommend it wholeheartedly.

    Love this place but this week it was the second time we have been recently and there has been no…read moreBBQ available. Unfortunately my daughter didn't want to eat at a non BBQ meal at a BBQ place so we left. I really hope they can rectify the issues why there has been no BBQ available lately. Will we be back - oh yes its really good when they have meat available.

    Photos
    Patriots Smokehouse
    Patriots Smokehouse
    Patriots Smokehouse

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    Fielding Bros BBQ, LLC

    Fielding Bros BBQ, LLC

    4.0
    (3 reviews)
    5.1 mi

    Just checking out this new BBQ spot. First thing to know is that GPS led me to the street side of…read morethe restaurant, but the entryway is on the opposite side towards the corner of the small strip mall! Please put a sign in the window on the closed side. When you pull up to the entrance, you'll smell the smoke from the grill in the air! There's also a huge grill out front that you simply can't miss! I was quickly greeted upon entry. I ordered 2 rib plates with potato salad and a pint of hash, smoked wings weren't available this particular day. Since I've gone back during lunchtime, specifically to try these smoked wings. Unfortunately, they were closed both times. I should have checked their hours prior. Located their hours on their FB page. They're open 11-5 Wednesday-Saturday. Onto the food...The ribs and potato salad were ok or unremarkable to me. I guess I'm a little picky, but I didn't see a smoke ring nor taste the smoke at all. Giving them the benefit of the doubt, I did go a little late. Maybe the ribs were warming awhile. Not sure, but I'll give it a try earlier next time along with the smoked wings and update my review as necessary. My husband and I both really loved the hash and rice!!! Also FYI no military or first responder discounts available.

    This place is amazing! Best bbq in Augusta hands down. This is a local family owned business and…read moreeveryone was so friendly here. I came at around 3pm but it's advisable to come earlier when they open at 11:30am cause the food sells out fast! They have ribs, chicken, turkey wings, pork chop, and so much more. I got the smokehouse chicken with hash and rice with mac and cheese. The chicken is smoked to perfection and you get good flavor all the way through the whole piece of chicken. It's really tender too and tastes even better with the bbq sauce. The chicken has the best smokey flavor that I've never had anywhere else before. The hash and rice is also really good with lots of flavor and not too salty at all. The Mac and cheese is great too. I don't know what they put in it but it's delicious. The mango lemonade is perfect to wash everything down with (just a little too sweet for my preference). I definitely want to come back again to try their ribs and pork but I need to remind myself to come earlier so everything won't be sold out by the time I get there. I wish i knew about this place earlier because they seriously have good legit bbq. Also wish they had a sign in the front of the restaurant so it's easier to find. But hey if you know you know.

    Photos
    Outside
    Outside
    Fielding Bros BBQ, LLC
    Ordering

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    Ordering

    Sconyers Bar-B-Que - bbq - Updated July 2026

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