They were so welcoming from the moment we walked in. The server (Randal?) was absolutely awesome. The drinks were very high end and delicious. The food was delicious and atmosphere was great considering the renovations. But the best part was our server and his attention to detail. Thank you. Will be back read more

What a great experience, again! Our favorite restaurant in the Myrtle Beach area. Consistently awesome food and service. Tonight Jennifer, our bar tender and waitress did an awesome job. My wife had the grouper special, while I opted for the ribeye steak. Both dishes were prepared to perfection. To top the evening off we split and order of their butter cake with bacon and a 40 year old tawny port. My wife and I have dined all over this world for the last 34 years and I'm telling you SeaBlue is among the best we've ever encountered. read more

First time dining at Sea Blue Restaurant in North Myrtle Beach, SC and is officially my favorite restaurant so far! From the front service to the kitchen this restaurant is upscale & the best experience I've had in a long time! We were greeted with a warm welcome. James, our server, paced our meal perfectly from start to finish. He was extremely knowledgable about the details of the specials and menu. Being gluten free, this was very much appreciated! Both of us couldn't resist ordering the grouper special: perfectly broiled and topped with a very light, fluffy cream sauce (forget the name) & microgreens. OMG! We could have made a meal of just the sauce bc it was so delicious! Be prepared to spend but the portions are substantial and you get top quality, very fresh ingredients. Worth every dollar! Let me not forget... their martinis are served in chilled stainless steel glasses. YUM, all around! Highly recommend! https://www.seabluerestaurant.com/ read more

Best thing here is the crab cake entree & that sauce that comes with it on the side has a nice little kick. Filet is also great. Chef really knows what he's doing. Oysters were from the north, very nice to see some cold water options around here! Reminded me of Fire & Smoke oysters (best on the Grand Strand). read more

On our first time at this restaurant we were impressed. It is in a bit of a weird spot in a strip mall but do not let that fool you. Great atmosphere inside and food is solid. Wait staff very attentive could not have asked for a better meal. They have a few selections that are unique and very good if you are a bit adventurous like us. If you like things more basic they have that too. read more

I would give a zero, if possible. Not one employee wears a mask, even though it's State mandated. Oh...but they will offer to wear one "if it makes you feel better". I want to know the person cooking my food is wearing a mask. I wear a mask for 8 HOURS a day with my job. This IS the reason SC is now required to quarantine for 14 days if you visit another state, ugh! As you can see, I was given a very immature response. I do recommend Umberto's! They are fantastic and they take this virus seriously read more

My husband reserved a private booth for us to surprise me with a new diamond (I'd lost my original ring on a ski trip 4 years ago). He was treated with royal gloves through the planning. The staff assisted him in the surprise and a surprise it was!! The atmosphere is elegant yet cozy. The wait staff was knowledgable and professional. We ordered the Chef's Tasting and I also had the wine pairing. Best food experience we have ever had - by far! My husband is quite fussy and enjoyed every course. We have an allergy to onions which is usually very difficult to navigate around in a gourmet 8 course meal!! For the chef's tasting you never know what you will get but it was not a problem for this gourmet chef. Chef Ken personally delivered each course with a description. Wine was perfectly matched. I have to admit...it was a lot of food and a whole lot of wine for me!! We truly were blessed to have this experience! When the serving came with the ring on it, Tracy and Amanda were gracious and thoughtful enough to take pictures and video of the action! I am still thrilled as I think of this evening. Needless to say we will return and we will be highly recommending SeaBlue to our friends and family and strangers alike! What a night! Thank you to all who made this evening so perfect! Rick & Kim read more

I can't give a higher rating. I want to give them higher. This place is gooder than good. They were so kind, excellent service, and amazing food. I had the short ribs (amazing) and grouper (so awesome)...then I met Big Tim, the chef...who granted us two special desserts (Butter Cake cooked with Bacon) and Pumpkin Heaven...they were to die for. Our server, Lori and the chef, Big Tim made our night. Thank you. You deserve 6 stars. I will be back. read more

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The food was fine, as was the service. But I thought it was overpriced. I'll give it another try.

SeaBlue just cannot be matched. Everything from atmosphere, to service, to wine selection, and food is always top notch. My husband and I go back for our anniversary each year and they always make sure to make the experience as romantic and intimate as possible. We always love being served by Lucy, who provides impeccable service. Highly recommend saving room for dessert as their chef, Amanda, is the best pastry chef I've ever encountered. If there were 10 stars I would award them! read more

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This is a rare, truly fine dining experience in the Grand Strand area. I was surprised to see a beautiful Iberico ham on display behind the bar when we walked in for our Thanksgiving dinner. Their menu options are gourmet and the taste, presentation, ingredients, offerings and service were all top notch. We were very pleased. For dinner, I had a pheasant special and my wife had a generous lobster tail. Also, we tried the Iberico ham for an appetizer, and it was a worthwhile experience! Eric was an excellent server and very helpful and enthusiastic. I even left my credit card behind and they were helpful in getting it back to me. A must-try if you are looking for a five star experience. Don't be deterred by the strip mall location! read more

SeaBlue - Wine Bars Near Me - North Myrtle Beach, South Carolina

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We love the delicious food at Sea Blue. 4 family members for dinner tonight we each had a different entree. We cleaned our plates! Loved everything ambiance staff service.. special shout out to our sever Casey!!! He is great many thanks fora wonderful dinner! read more

Food was subpar service was average. Quite frankly, very confused about how they keep getting so many good reviews. Interesting when you read the reviews, if anybody left anything negative, they were berated. The restaurant actually has left me nasty feedback and called me a stupid bitch !!!! Deniability instead of caring or fixing. Beware. read more

First, service was great. Second, food good. My complaint is the prices! The grouper ( the fish of the day) was $42 dollars for smaller portion and $70 for what I would consider a normal portion. Yep, $70! And fish was served on a bed of green beans and sightly bland wine sauce. No salad or starch accompanied the dish. I ordered the smaller size and left hungry. My husband and I asked if the ceaser salad was big enough to split ($17 for salad) and the waiter said yes. He said it was Romain lettuce split in two (to be grilled) so easy to split and it was. However, super tacky to not put one 1/2 on a plate and split dish in the kitchen. We have split salads and/or entree before and much lower end restaurants and rarely is the dish not split in the kitchen. For $17 for the salad, I expected more. Husband had the seafood risotto. The smaller portion of that dish seemed to be enough but, again, $40 dollars for dish. When searching for a restaurant, I was looking a the stars for good quality and it was TOTALLY my fault for not checking out the prices. $70 for a piece of grouper on some string beans was ridiculous. Ended up spending $425 on 4 people for dinner (there was a $50 dollar bottle of wine in that number. Food good but not worth the crazy prices. read more

Delicious food but very pricey. Many other places nearby you can get equal quality meals with mout the expense.

After my review below - the Chef Proprietor reached out to me via Yelp mail. After receiving his message (and responding) - I read through many more of the reviews on here. It appears as though the Chef Proprietor reaches out to many less than 5 star reviews (my review was 4 stars and was a pretty good review). However, he seems to attack the reviewers instead of appreciating the feedback. Bless his heart. (just so you know if you are thinking about writing a review) I googled him to determine if I met/saw him in the restaurant. I found a few pictures (and mugshots), but determined that I had not seen him that evening. I wanted to write this because I feel that any response from the restaurant and/or owners/managers related to my reviews should be public (even if at 2:00am). I have copied his message to me and my response. "From Kenneth N - 2am I guess this is a compliment in a bizarre kind of way. This is not what to say as a proclaimed sommelier! I would never...I guess this is the future of our restaurant/sommelier people...Very surprised... Cheers, Chef Proprietor Ken N PS. $311 in sales as SeaBlue is concerned. $34 to the SC Department of Revenue $55 (15%) Tip to the server with a courtesy corkage bottle of wine service. I left this private." My response, "I'm sorry, but I do not understand your issue with my review. In the review, I merely described: What was ordered - to include total cost to help other future diners be aware of "value" (prices are online on your menu anyway), Corkage policy since I could not find it online and others are likely interested, Any pros/cons related to service I apologize if I wrote anything that could have been misinterpreted. However, I just stated the facts of our experience. My occupation has nothing to do with those facts. Take care." read more

It would be nice if this chef's food matched his ego. I find it amazing how a review of 3 stars or less results in you "educating" your patrons on the art of fine dining. I have had the pleasure of eating in high end restaurants across the county and I believe my palette to be quite refined. The quality and presentation of your food does not match the price you charge. Maybe you should consider doing some stages with some chefs in Manhattan to educate you on the art of fine dining. Humility is a beautiful thing and maybe you should practice some. read more

My parents lived here for years and I have been coming to Myrtle Beach for years and have never had the pleasure of eating at this Restaurant. Lori our server was pleasant and attentive as well as the rest of the staff. But the star was the food . The Oysters, duck fat french fries and the beet dish were exceptional. The Seafood Risotto and the Dover sole were also Very Good. I did miss out on dessert we were all way too full. Enjoyable experience. read more

We were less then impressed with this restaurant. While the restaurant is cozy and well appointed, our dining experience fell well short of expectations based on other reviews. To start off, our server forgot the first course. Secondly, the $45 "blond" grouper was over cooked and under seasoned. We had never heard of "blond" grouper until this experience. It seemed weird that the server at the next table was telling his guests that they were serving black grouper. Perhaps our server was new and made a mistake. The blackened shrimp risotto was decent. The shrimp were cooked perfectly and well seasoned. The risotto was tender, yet needed salt and did not stand up to the shrimp. We gambled on dessert and only ordered one. We had a refreshing end to the meal. The waffle cone was made fresh, full of flavor, and paired exceptionally well with the gelato and strawberry balsamic compote. Too bad the entrees weren't this amazing. We believe the server comped our dessert as it was not on the bill. If so, this was a gracious gesture on his part. The restaurant offers a three course tasting menu for $39.00 and is offered to guests who get their order Into the kitchen by 5:30. We would go back and try that menu and see if that experience was any different if we were going to be in toon longer. Sadly that is not the case. read more

Great food. Great service. We did have appetizer, cocktails and bottle of wine. Also great steak (and 2 lobster). Be prepared for New York City prices. 4 of us was $900 with tip. Our once every 20 years place in Myrtle. Good for MB but have been to many restaurants all over the US that were better for that price point. Still 5 star worthy. read more

My family and me have been vacationing in Myrtle Beach for last past 15 years. This was our first ever trip to SeaBlue because we found it highly recommended on Yelp - we were not disappointed! The atmosphere is rare for the area and it is completely outstanding. You feel like you're in a trendy New York City restaurant without all the hustle and bustle. The staff is also exceptionally friendly and knowledgeable about wine. We had the shrimp and grits to start and it was DELICIOUS! I have never had grits like that! For my main course, I had the fruits de mer and it was by far, the best thing I have ever eaten at the beach! Two others in my family had the grouper and while they said it was tasty, they also said that there was nothing special about it. The vanilla bean creme brulee is also completely wonderful and perfectly prepared! The only down side to SeaBlue is that it is quite expensive. We went during the happy hour special which requires you to eat on the patio or at the bar in order to receive 20% off your total bill - even with the discount our meal was still VERY expensive. However, it really is worth it. Just be prepared to spend some money and try to go during happy hour so you can get the discount. read more

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Absolutely fabulous meal! My wife had the "Fish of the day" which was a lightly blackened grouper in a french white wine sauce and I enjoyed the Delmonico steak. Every morsel of each entre was simply delicious. Combined with attentive but not overbearing service (thank you, Jessie!) in a relaxing ambiance. It was a thoroughly enjoyable dining experience. Highly recommend! read more

This was the best dining experience that we've had in a long time! Reservations are required and well worth it. The owners were very friendly and attentive to all of their guests. The food was spectacular! We had oysters on the half shell with mignonette, seared scallops with mushrooms, fruits of the sea on risotto, and mac and cheese with lobster. Great job to Ken and Tracey, you run a fantastic business! We will definitely be back! read more

Expensive, but the food is the best quality and cooked perfectly. If you like seafood, then this place is for you but they also have many meat options as well. You wouldn't expect a restaurant like this to be in a strip mall location but that wont change the experience. Go here for a special celebration or a fancy date. You will certainly impress your guest. ;) read more

So glad we were able to go for dinner and try the six course $79 tasting menu more than enough food. Started with the Bluepoint oysters prepared two different ways scallops over black garlic and spinach, beat and goat cheese salad Seabass over risotto fillet over horseradish Gouda mashed potatoes and green beans and a trifecta dessert. Great server greeted warmly by the hostess (great job) also several waiters who visited our table were outstanding, wonderful ambience, great for special occasion dining. read more

Service was spectacular. Food was great. Pleasantly surprised because restaurant was located in a strip mall. Atmosphere was lovely. Prices are higher than what you would pay most anywhere else that's the reason for a 4 star instead of five. read more

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Be very apprehensive about purchasing a gift card/certificate from Seablue. They do not honor their cards in the appropriate fashion. Very suspicious. read more

We entered at 9:28 PM today and were told that the kitchen was closed. My husband and were VERY disappointed since we just settled on where eat after a long day and traveling. Not a way to start our weekend getaway. read more

The food was good. The house and caesar salad were pretty decent and not overpriced. Grouper and mahi mahi were cooked just right. The creme brûlée was also to die for. Waiter was nice, not so timely though...overall a good experience. read more

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Fantastic service! Very pleasant servers that checked in every minute or two. Amazing seafood! The food here melts in my mouth! I'd recommend: Fruits of the sea. Beet salad. read more

SeaBlue - This place is amazing! Fruits of the sea! Best seafood meal! - Wine Bars Near Me - North Myrtle Beach, South Carolina

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Everything was EXCELLENT!!!!! We had the Wedge and the Beet salads. Great flavors and presentation. Both of us had risotto, Tonya's was fruit of the sea (perfectly seared sea scallop) and mine was with the 8 oz lobster tail. Again wonderful taste, creamy risotto and well plated. The service from the hostess through our server, etc. was top notch. If you want great seafood (not the deep fried crap this area is known for) give this place a try you'll be glad you did. read more

We have only been in Myrtle Beach for 3 months. You would think that with hundreds of restaurants that fine food wound be abundant but it's not, no matter what the stars are. We have tried many 4.5 stars restaurants only to be disappointed. We eat at SeaBlue at least once per week even though we have to pick it up now. We have never had a bad meal and the wait staff is amazing. read more

This is a hidden gym in Myrtle Beach. When you first walk in the decor is awesome! The service comes to your table right away to take you drink order. I got the Fruits Of The sea and highly recommend this dish. It was one of the best seafood dishes I have ever had. read more

Fantastic!! While visiting friends that live in NMB, they brought us here. We've been hearing them talk about SeaBlue for a few years now and couldn't wait to try. Everything was top notch!! Cannot wait until we return. read more

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Seafood Risotto was AMAZING. Service was incredible. No complaints. Our server-Casey-was insightful and gave great recommendations. We definitely recommend dining here when you visit Myrtle beach! read more

My family and I loved our dining experience at Sea Blue! The staff was very warm and welcoming as well as knowledgeable and excited about sharing the flavors of the menus! I'm what you might call a "foodsnob" so take my advice and treat yourself to this delectable and fulfilling in every way journey of food, wine, laughter and love... read more

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Used to be one of our favorites, we are locals and would always go there (for years) for birthday, anniversaries, etc. Recently, since Myrtle Beach restaurants have been very busy, they have limited the time you are allowed to enjoy dinner, now have a terrible attitude when making reservations and have an unappreciative demeanor. All of the above when you are spending tons of money for dinner. Finally, the cocktail portions are the smallest in town when compared to the price And other restaurants. read more

Best meal I've ever had. Worth every penny, perhaps even double. I'd commit crimes just so I could have their mushroom risotto as my last meal. read more

My wife and I went to an early dinner at SeaBlue and were treated to a phenomenal meal. My wife had the Fruit of the Sea and was just delicious. I had the Lump Crab Cakes which were the best I ever had without exception. I have had crab cakes in Maryland, San Francisco and they did not hold a candle to the crab cakes at SeaBlue. Our waiter, Thomas, was attentive to all our needs and was very knowledgeable about the menu and how the dishes were prepared. I would heartily recommend SeaBlue for any occasion. The hostess or manager also came around twice to make sure we had everything we need. I can't say enough about SeaBlue. I am looking forward to going back there in the future. read more

Great service, divine food & cocktails 31/Jan/2017 NYE dinner outing. I had the "fruits of the sea" amazing flavor and very much enjoyed my dish. My husband had the Duck and also very much enjoyed our friends had Surf and Turf. We all were very satisfied. read more

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