Service was great, the flaming cheese dish was great. Couldn't decide whether to order the shrimp…read morespaghetti or the seafood dish overall great time.

Located in downtown Joliet, this is a Greek restaurant conveniently located near the parking…read moregarages. There's also a parking lot next to here for closer spots. It's in an old bank. It's cool to see the vintage interior designs. We went in the evening and it was pretty quiet. The staff were extremely friendly. I appreciate that they take a couple of minutes to engage with you in conversation. We got an "appetizer" that was a shot of alcohol. I believe it was called an Aperitif drink. The server said it's a tradition before you start a meal and helps encourage your appetite. It was good. I ordered the lamb burger and fries. It was delcious. It was cooked perfectly with a lot of flavor. I was full after that meal. I had no room for dessert! The prices were reasonable, too. It's a sophisticated yet informal type of restaurant if that makes sense. I don't visit Joliet often, but I would come back and try something else off of the menu.

The food gets 10 stars The service 10 stars…read moreAmbiance - it's just a little place on the corner in the middle of a community (a hole in the wall). That's what we look for and love. It's a must try!!!

Fridays between 6pm and 8pm they have live mariachi music, food was plentiful and service is good!read more

Really enjoy the shrimp and fish combos get two meals easily . The broccoli and little rib,…read morepotatoes and sweet corn mixed with the fish and shrimp all cooked together. Aluminum pan with butter very delicious.

Note fisherman's island…read more How in da hell is this place STILL in business? Order a large shrimp with Cajun seasoning......do y'all see a peck of seasoning on this?? I'll wait...... Just dreadful‍just throw the whole resturant away

Very accommodating. I cannot eat shellfish and they had a nice selection of alternatives. Our…read morewaitress was attentive. Two people at our table ordered the boil and they said it was amazing. The hushpuppies and remoulade sauce were a great appetizer. Will dine again!!!

The food was pretty delicious . I had a seafood bag with crab, shrimp and eggs. The seasonings…read morewere excellent not too much. My better half ordered fried catfish and fries overall fresh and tasty. We both rated our meals a 4 out of 5. The customer service was outstanding 5 out of 5. Our waitress which I believe her name was Tina - was on top of her game very very focused on our table and came to check on us frequently. She took the time to bag my leftovers up and take a picture of us while we were dining. It was an excellent experience. The restaurant was pretty big and the ambience was cute 4 out of 5. The price of the food was reasonable and the options to build your own seafood bag was a nice touch. They had several specials on the menu which was pretty cool. Overall it was a great experience!

Got to homer glen 30 min before closing. We drove from NJ to…read moreIllinois so you know we were starved. I had 10 ladies to feed. The owner took my order for 50 wings and 20 pieces of whiting. We had potatoes wedges too. Everything was fresh. The owner was friendly and expressed he used to live in NJ! He gave extra sauces and fries! Great experience

This place is a Diamond in the ruff. Their chicken and Fish is the best in the area and you are…read moresure to feel like you got more than what you paid for. The service is quick and a great place for lunch, I can't recommend this place enough.

Great food, excellent soup with usually three Different…read morekinds homemade, great draft beers And excellent service.

My husband found this old school restaurant that was established in 1933 with high Google ratings…read morethat was conveniently located on the way to the Rialto Theatre where we were headed for a concert. So we tried it. Merichka's serves good food with good service in a non-fancy kind of restaurant. It has various dining areas and a small bar. The room we sat in was nondescript with not one decoration on the walls. The multiple ceiling fans were running so I froze all throughout dinner. I didn't get our server's name, but she provided good service and was engaging. She always came back to check on us. The other staff we encountered was thorough in delivering food and removing dirty plates. We started with cocktails, a bourbon neat for him and an old-fashioned for me. My husband enjoyed his bourbon, however my old-fashioned was Wisconsin style which I didn't enjoy. We shared the mushrooms as a starter - I have to admit they were perfection! The portion was generous and the crust was perfectly crispy without being greasy. I think we missed the boat, though, because we didn't order the onion rings, which looked sensational. Dinners come with a relish tray and a couple sides. The relish tray had cottage cheese, a bean salad and a pasta salad. Again, generous in size. My hubby had a steak with fried shrimp for dinner and his sides were a salad and twice baked potato. He ordered the steak rare because he didn't trust that it would be cooked to medium rare. He was right to go rare because it came out a little pink. I opted for the baked cod for dinner with a salad and twice baked potato. My cod was 12oz and was moist and flaky. I didn't even put a dent in my dinner because I was full from the mushrooms and relish tray. We ended up bringing most of our entrees home. I'm glad we tried this restaurant out, but honestly even though the food was decent, I didn't enjoy the bare bones atmosphere and being uncomfortable throughout dinner because the fans were on. If you like a supper club without the frills, I think you would like this place.

Haven't been here since last year, but it was a 10/10 Vegan…read moreoptions, and a menu listed for it under "vegano" on the menu. I want to go back, but everytime I call to see if they are open, they don't pick up or maybe it's just bad timing on a Sunday. Soon I will update when I go back! Ambiance, lots of seating! Service excellence!

We went here based off the reviews. I don't know how this place has 4 stars. The chips were very…read morehard. My burrito barely had any steak in it. The steak was very fatty and cold. My husband ordered tampiquena medium rare with the enchiladas. He asked for corn tortilla shells. The waitress brought out a burrito instead for him. She ended up bringing out what he ordered, but he got flour shells instead of corn. His steak was well done, and he couldn't even cut through his enchilada with a knife. Both of our beans were cold. Needless to say, we won't ever go here again.