Always a great breakfast and have anything that you may want to order.They have good servise and…read moreBreakfast all day also..who doesn't like that...No one

Awesome food and great service I highly recommend for…read morebreakfast lunch or dinner The waitress' are very kind and efficient

The best prices around Seaford for a home-cooked meal. Visiting on the off times you can grab one…read moreof the limited tables. Breakfast can be crowded but worth it without waiting. Service can be slow so dont be in a hurry. It's homemade food not fast food. A $6 breakfast is well worth it. Homemade cakes and pies are on display and are delicious. They are located on Rt13 across from 7-11. Its a hidden gem.

Don't be in a hurry for weekend breakfast. I found it worth the wait. Very good food with large…read moreportions. Large dessert offerings on display in the dessert case. Give em a try.

Always great here. Food is very good and worth the little wait. This is quite small in seating and…read morekitchen so everything is made to order and fresh. "Do you want onions in your home fries?" Fresh!! Service is attentive and friendly. My coffee is always full and tastes great. I will be back next weekend. Maybe even later today...

Best and Fattest cheese steaks in Seaford There lg.13"…read morecheese steaks are so big I can make 3 meals outs them for 15.95. Great tasting, cooked and chopped up nice. Great service and friendly.

Everything about our experience eating here falls into the category of "perfectly fine but nothing…read moreexceptional." That describes the atmosphere (rather generic), the service (adequate, no more, no less), and the food. I ordered the fried shrimp basket and my partner got a cheeseburger. No specific reason to make a point of coming back AND absolutely no reason to avoid coming back when the opportunity presents itself.

I love the food, service, prices and the thrift store that is a part of the restaurant. Plus they…read morehave daily specials. I have never been disappointed in a meal I've gotten there.

The food is always fresh delicious, and plated well. The best is the service, I know this location…read moretakes great care in their hiring as servers are always most caring, efficient, and smiling. Recently Lavessa was our wait person. She is so wonderful, hoping to see her on our next visit!

GF pancakes were good, bacon small and could be crispier, cold brew coffee was nice. Area too cold…read moreinside! Service was fast and friendly!

Love this dinner. I am originally from New Jersey, the land of dinners, and I feel that the Star…read moreGate in Seaford is one of the best I have had in Delaware. Staff is knowledgeable and accommodating and I love the fresh crisp greens on their salad bar which is packed with all types of goodies. Never had a bad experience. Food is good. Definitely one to try!

Great place to eat , great customer service, great parking, good place to have party,read more

Ordered a Cheeseburger with fries, asked to make sure tgey are hot and fresh. Well needless to say…read moreit was all cold. And I wasnt going to drive back. I live about 4 blocks from this Pizza King. Very disappointed and probably wont order from here again. It happens a lot lately in the past few months. Tired of wasting money on Cold food.

I have been a Pizza King fan since it opened I. 1978 when we were rewarded pizza parties after…read morelittle league games. Over the past year or 2 this place has gone down hill drastically. Food quality , menu selection ( no home cooked meals) and service have all gone down hill. It kills mento not support the place , but it continues to be a disappointment. Poor management for sure. If you are a Pizza King fan , do yourself a favor and drive to the Bridgeville location which still has the food and service you expect from this locals favorite. If you want good pizza , subs and service I. seaford , go to Sals where you are still valued as a customer and never get disappointed with the food.

I had a very uncomfortable experience at Fat Daddy's Barbecue today, and I feel obligated to share…read moreit so no one else gets hurt the way I did. While sitting on one of the wooden bench seats and placing my order with my husband, I suddenly felt something stab into the back of my left thigh. The pain was immediate and intense. When I reached back, I realized a piece of the bench had broken off and gone inside my skin. I was wearing a dress, so I jumped up in a panic trying to get it out. My husband couldn't see it at first because it was embedded inside my leg. After several attempts, we finally managed to pull it out -- and the piece of wood had blood on it. I now have a painful welt on my thigh, and as a diabetic, this kind of injury is especially concerning because of the risk of infection. I'm also concerned about what germs or bacteria were in that wood. I showed the piece of the bench to the waitress (it was her first day, and she clearly didn't know what to do), and I asked her to let the manager know because I didn't want anyone else to experience this. No one came to check on me. No one asked if I was okay. My husband eventually had to ask for our food to-go because I was so shaken and miserable I couldn't even stay to eat. When I went to the counter and asked for the manager myself, she came out and gave a very dismissive "I'm sorry about that, I'll check it out." I followed her to show her the bench, and her response was, "Yeah, I see. I'll just have them turn the bench to the other side." That was it. No concern, no incident report, no offer to help, no acknowledgment of how serious this was -- after we spent $88 on our meals. This experience completely ruined my day, left me injured, and left me extremely disappointed in the lack of care or responsibility shown by management. I truly hope they fix this issue before someone else gets hurt.

Fat Daddy's BBQ My wife and I drive past this place all the…read moretime on our way to my mom's house. Usually it's later in the evening when they're already closed, or it's Monday-Wednesday when they're not open when we're heading back home. This time it was around 7:00, we were driving by, and I thought, "Let's stop in and grab some dinner and try something new." The first thing we noticed getting out of the car was the smell outside, which honestly wasn't very pleasant. Across the street there are several chicken barns, so I'm assuming that may have been part of it. When we walked in, we were greeted right away and told to sit wherever we liked. Inside is very nicely decorated. There's a counter with a few seats, several two- and four-top tables, and through a small hallway there are larger tables that I'm guessing become communal seating when it gets busy. Our server, Jaylin, came over quickly to take our drink order. He explained the beer options and mentioned they had homemade lemonade and sweet tea. My wife asked for unsweet tea but they only offer sweet tea, so she ended up getting water. I ordered the sweet tea and they definitely weren't kidding -- it's sweet! For dinner we ordered the three-meat plate with brisket and pit beef, along with collard greens and coleslaw. The food came out looking good, and I actually took a picture, but of course now I can't find it on my phone. The one disappointing thing was the brisket presentation. Instead of sliced brisket, it came out looking more like a pile of shredded beef. The meat itself was tender and flavorful, and some pieces had a nice bark on them. The pit beef was also tender and served warm, although I was expecting more traditional sliced beef. The collard greens were very good. I asked for some cider vinegar for them and was initially told they didn't have any. A few minutes later, a gentleman walked by and asked how everything was. I mentioned the vinegar situation and he immediately said they had gallons of it and brought some over, which I appreciated. The coleslaw just wasn't my style. I prefer shredded cabbage slaw, while theirs was chopped. It wasn't bad -- we still finished it -- just not my personal preference. I noticed another table got cornbread that looked really good, so I ordered a piece. Unfortunately, that was another small disappointment. It looked good on the outside, but once I cut into it, it was very dense and seemed to be mostly cornmeal without any actual corn in it. After taking a bite, it also seemed like it may have been microwaved because the inside had a rubbery texture. Overall, the meats were good and the sides were solid. One thing to note: make sure you read the ENTIRE menu carefully. There is a $5 upcharge for double meat. Yes, it's printed in red, but I completely overlooked it. Personally, I don't think the extra meat was worth the additional charge, and had I noticed it beforehand I probably would have ordered something different. It would have been nice if the server had casually mentioned the upcharge when ordering. Honestly, he probably would have gotten a better tip. They also offer homemade desserts, which I'll definitely try next time. Another table ordered the bread pudding and it looked amazing. One last thing: I understand we were there close to closing time, but while we were still eating, Jaylin started sweeping the rugs at the entrance inside the restaurant and rolling them up. That's probably something that should either be done outside or after the last customers leave. Overall, we enjoyed our visit and definitely look forward to stopping in again whenever we come through while they're open.