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    Sergio's Pizza

    3.7 (129 reviews)
    Closed • 11:00 am - 9:00 pm

    Order Sergio's Pizza Takeout or Delivery

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    Sandy C.

    Walked in with hubs around 1:30pm. We were the only folks in the place. Lunch crowd left already? As you walk in, there's a display case with all different types of pizza. Hubs & I each ordered 2 slices. The slices go into the pizza oven to get warmed up. I know this is supposed to be "NY style" pizza, but for a person who lived in NY and lived above a pizza restaurant, in my opinion, it's not quite 100% NY pizza. I mean it's good pizza, but it doesn't quite hit the mark. Lovely people, nice and clean, serves Coke. Would I go back, probably not. I'm still in search of the "perfect" slice.

    Greek Salad
    Melissa M.

    This has become a regular spot for pizza. We love the Grandma's slice. The tomato sauce on it is fantastic and different from the regular sauce. We tried a sub and salad as well as our pizza. All of it was really good but the star for me is still that Grandma's pizza.

    Assortment of pizza slices: pepperoni, sausage, cheese, and chicken Parmesan.
    Joyce G.

    None of us wanted to cook dinner after spending the day taking down Christmas trees and decorations (ugh), so we checked out what could be delivered by UberEats. We decided to give Sergio's a try, and what a great choice! The pizzas and garlic knots were absolutely delicious, so it's safe to say we're now fans. The pizzas are good sized, with delicious, thick cheese - well worth the price - and we highly recommend. Can't wait to try other offerings, especially given the extensive dessert menu!

    Corynn B.

    Amazing NY style pizza! We ate at their food truck. One of the best slices of Margherita I've had! The service was SO friendly and kind, and it was quick too. We each got one slice and then liked it so much we got another. Delicious! Can't wait to come back here!

    Jeffrey J.

    Best New York pizza you won't ever get a plain pizza after you've had the garlic knot crust 10/10 their lunch special is great as well

    Oh no
    Ryan F.

    I've thought about trying this place for about a year because I think that New York pizza is the best pizza and that Utah really struggles to make decent New York pizza. The poor reviews have kept me away until today and I really wish I had just stayed away. This is not New York style pizza. Maybe their locations in NY make the pizza differently. Maybe there's better quality control there. Maybe the person who made my pizza tonight was training? Idk, but I paid $23.63 for a pepperoni and seriously considered returning and asking for a refund. It was just a soggy terribly disaster loaded with way too much cheese and drowned in grease. I had to eat my "NY style" pizza with a fork lol. Look at my photos.

    Holly A.

    Stopped in around 12:30 on Monday. The guy behind the counter never said a word to me. He was way to busy watching a video on his phone. Left me standing there between 5-10 minutes before a girl emerged from the kitchen or back room. I was close to walking out. Tip for the restaurant: Greet your customers and if they can't assist train them to at least let the customer know someone will eventually help them. I won't be back.

    A poster in the lobby of Sergio's Pizza.
    John P.

    This is the only pizza place we come to since we discovered it several months ago. Prompt friendly service, and you get perfect pizzas every time. I cannot over emphasize how happy I am (as a native New Yorker) to have found real quality pizza in South Jordan, at reasonable price. Simple tables and chairs are available to eat in, and the lobby and bathrooms are always clean. I only recommend this restaurant for all your Italian pizza and calzone needs.

    All the meats
    Tracie L.

    My friend is from NY and recommended Sergio's! I've been to NY about 5 years ago and will never forget the amazing NY pizza I had there. I was craving pizza and decided to finally give Sergio's a try. I'm not sure what was going on with the workers that day, but when we walked in we weren't greeted they just stared at us. We were looking at the different pizza by the slices until a couple of minutes later when one of the workers finally acknowledged us. We got 2 slices of the meat lovers pizza and garlic knots. They heated everything up for us so it was fresh and warm. Meat lovers pizza - BIG slices a little bigger than costco pizza slices. I love that they didn't cheap out on the toppings. The pizza is really thin and crispy, not the same NY style pizza I had in NY. ( was expecting the crust to be a bit more chewier/soft but it was really crunchy. Overall still a good pizza, but not exactly NY Garlic knots - ABSOLUTELY GET THIS!!! TO DIE FOR!!! I had low expectations for the garlic knots and these blew me away. They heated it up in foil with fresh minced garlic and it was so fragrant and tasty. The knots were soft and fluffy, not hard like other places.

    Dining area

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    9 months ago

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    3 years ago

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    1 year ago

    Very solid, pizza. One of the better NY pizza places in the valley. Not life changing but very good, satisfying pizza.

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    2 years ago

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    7 months ago

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    5 years ago

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    11 months ago

    Great NY style pizza. We love the white and the BBQ chicken. I recommend ordering the whole pizza rather than by the slice.

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    1 year ago

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    3 years ago

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    3 years ago

    Delicious crust and good cheese! They had an Uber eats deal, buy one get one free and it was worth it!

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    Siragusa's Taste of Italy - Spumoni ice cream and cannoli

    Siragusa's Taste of Italy

    4.1(510 reviews)
    9.7 mi
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    Truly a taste of Italy! Great food, great service that's a wining combo. Chef's menu has something…read morethat everyone will love. Dereck in the kitchen came to say hi and Kara our server was exceptional! Tuto bene!

    One of the things I appreciated about dining here is the story behind the restaurant. Siragusa's…read moreTaste of Italy is a locally owned, family-run restaurant that was opened in 2011 by husband-and-wife team Ross and April Siragusa. Ross grew up in a large Italian family in Chicago and wanted to bring the classic "old-school" Italian flavors he grew up with to Utah after finding they were hard to come by when he moved here. The restaurant is located in Taylorsville, about 10-15 minutes southwest of downtown Salt Lake City, making it an easy stop whether you're staying in the city or exploring the surrounding area. Always great to spend time with family, and this was the perfect place to do it! We had a fantastic dinner. The calamari was crispy, tender, and delicious. The gnocchi was flavorful and comforting, and my steak was cooked perfectly medium-rare. The restaurant is much larger than it looks from the outside, with a spacious banquet area in the back that's perfect for private parties and family celebrations. Even though it was a busy weeknight, the service was friendly, attentive, and efficient. There's plenty of parking, and they can easily accommodate both small groups and large family gatherings. Cheers--I look forward to coming back!

    Photos
    Siragusa's Taste of Italy
    Siragusa's Taste of Italy
    Siragusa's Taste of Italy - Restaurant

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    Restaurant

    Susy’s Kitchen - Flatbread...yummmm!

    Susy’s Kitchen

    4.2(87 reviews)
    7.0 mi

    This is a one person does it all and her name is Susy! She'll greet you, take your order and make…read moreyour food, also chat with you. Feels like stepping in your auntie's place. You can tell she loves her job and is proud of her cook. This place may not look fancy like other Italian restaurants with dim lighting, fancy deco, but her food speaks for itself. Her salad is always fresh and flavorful. We had avocado salad. It's not just a bed of mix green with avocado slices. There's apple slices, mixed green, every piece is lightly covered with rich and refreshing dressing. The pizza is not the usual pizza from pizzeria, she made it from scratch. It has its own texture. Pork lasagna is light! It is not the typical thick pasta layers. Everything is made from scratch. We love it. My friend said it's more northern Italian cooking. It's not loaded with red tomato sauce. The pasta is thinner, the ground pork is tender. Then comes my favorite short rib ravioli. I'm usually not a fan of ravioli, because they're always full of cheese and nothing else, but Susy's is full of short rib. Just meat, not trying to cheat with cheese or cream. If I want real authentic Italian food, I'll come here. I love how Susy will stop by the table, chat with us, told us what tv show she's watching. When she's excited, she'll talk with her hands, what an adorable lady. One thing to keep in mind, it's a one person's does it all, so it'll take a bit longer to get your food. Come in hungry but not too hungry so you don't get hangry!

    Food tastes pretty good but if you ask for water, it's a plastic bottle and you'll be charged…read more Plate size is small. Ordered chicken Alfredo and the chicken was plain. Prices are extremely overpriced, even with inflation.

    Photos
    Susy’s Kitchen - Inside Suzy's new cafe

    Inside Suzy's new cafe

    Susy’s Kitchen - Short rib pasta

    Short rib pasta

    Susy’s Kitchen - Store front to the right of the hot tub store.

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    Store front to the right of the hot tub store.

    Sergio's Pizza - pizza - Updated October 2026

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