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    Sette Osteria - Washington

    3.5 (530 reviews)
    ModerateItalian, Pizza, Bars
    Open 12:00 pm - 9:00 PM
    Updated over 3 months ago

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    Sette Osteria - Washington Photos

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    SETTE OSTERIA - WASHINGTON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Maryrose B.

    Food is average and the ambiance is simple. They have a bar and plenty of seating. The food was not the best Italian in town. I did get a cake for my birthday and it was great. Service is a bit slow but he was very professional and helpful.

    Funghi pizza
    Tra S.

    This was my first and most likely last time dinning in for Sette Osteria. After walking in at 5pm on a Sunday I was surprised to see that it was empty inside outside of a host and server/bartender. Perhaps this is due to the lack of hospitality to be find with the service. The server was prompt to take my order, however after that she was hard to find. By that I mean that she was chatting up the host in the corner completely engrossed in conversation that's clearly not work related. They were clearly enjoying the conversation as I had to flag them down to check on my fries (which were apparently taking 30 minutes) and a refill of my cocktail, which required another flagging down. I then decided to order their funghi pizza and asked if I go get it to go. This clearly finally got her attention to which she said happy hour isn't for to go. The margarita: meh,the Parmesan fries: meh, the service meh to it's a no for me and the hard and way too small chairs at the bar that you are forced to get happy hour at even if there's no one in the restaurant: a heck no. I don't know if it was their store bought and pre mixed cipriani or the medicine service, but I'm giving it a 1/5.

    Leroy R.

    Cute spot. Came here after an improv show. Ordered a few items, which were all pretty good. We ordered the bread, and high was definitely dry... and didn't come with any sauce so we had to ask for marinara. Marinara should automatically come with the bread tbh. We also ordered the meatballs and they were okay. They reminded me of chef boyardi canned meatballs, small and not too flavorful. The fries were good and the fried corn balls were good. Overall, it was pretty decent. The food we ordered was okay but nothing too special. The service was okay. We came toward closing time, so I feel like the staff were in the middle of cleaning. There was ample seating both at the bar and in the restaurant. Looked like it gets busy!

    Pera
    Alesia S.

    Visited for the first time, due to being in the area for an event. Stopped by during happy hour, which is honored at the bar and outside. Ordered the Caesar salad, sliders, fries and pizza to split with a friend. Everything was delicious, along with the drinks. We had their versions of a mule and a spicy mezcal margarita. The service was fast and attentive. I was surprised the establishment was so empty. I will definitely return.

    I've gone here for brunch and dinner and have enjoyed myself both times! This is your typical Italian place, it's easy to get a reservation and the servers are accommodating of needs. It can get a little loud inside but it's fun!

    Brunch!
    Michaela N.

    Delicious food and a beautiful atmosphere. We were in a group of about 15 people and we were served pretty reasonably. It took a little long to place the order, but it came quick. They do a great job for brunch with unlimited mimosa service and delicious sweet breads. But obviously at an Italian restaurant I also had to order pasta. The Bolognese lunch portion was delicious. They did charge for the fortune which I didn't notice until after we left. I will definitely be returning.

    Unbussed, dirty table.
    Victoria M.

    I decided to revisit this restaurant after a bad experience from a year prior. The AC was out, which was a hindrance, but the Restaurant did the best to work with our large group. Overall, I would say my opinion of the food improved significantly. I ordered one of the brunch, entrées, specifically the egg white omelette. It was absolutely delicious, I ate every bite and completely enjoyed it. What was missing, though was the service aspect. Our server was mostly absent despite our large table size and the restaurant being mostly empty. At first, we were somewhat joking about not seeing them often, but after waiting about 20 or so minutes to order, someone actually had to get up from the table to ask if we could order...and even that after that, we didn't see our server for another 15 or so minutes. This was a trend that continued...empty glasses sat empty until we could get someone's attention--we were sat in the very back so it felt like while we weren't directly being ignored, we were in a sense being ignored. So, despite thinking the food was great, service again was just an absolute huge miss for me. For how empty the restaurant, it's a little baffling why we didn't receive better service.

    Marcus H.

    Stopped by Sette Osteria for brunch with friends during Howard Homecoming weekend. Forgot to take photos of the food I had such a great time. We sat inside as our group was on the larger end with 8 people. Restaurant decor was modern with lots of windows to bring in natural light during the day. Our water Oz was friendly and attentive. Handled every request we threw his way and then some. My friends tend to be demanding especially when food is involved . We opted for bottomless drinks at $20 pp I think it may be the cheapest in the city! You can choose unlimited mimosas or Bellinis. Apps we selected were arancini, and a couple of Cesar salads. Entrees were spicy rigatoni and crab cake sandwich. The pasta was great but the crab cake sandwich really surprised me. Not only full of crab meat but amazing flavor. My friends ordered an assortment of other pastas I don't recall but everyone enjoyed the food.

    Jasmin B.

    Authentic Italian Cuisine found in Washington, DC here at Sette Osteria! A cozy atmosphere to enjoy your meal consisting of fantastic entrees and cocktails!

    My experience was amazing. From the time we walked in the door everyone showed great customer service. I hosted a friendsgiving there and had a box of gifts. They put them in a safe place until I needed them. The server was on point .... we never had to look for her. The manager was great. He had such great energy and came to check on us throughout the evening. He was a 10/10. Lastly the food was great!!!! I found my new spot.

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    8 years ago

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    9 years ago

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    9 years ago

    The food was good but after eating dinner we saw a giant roach scurry across the floor. The staff said they come in from outside.

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    10 years ago

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    9 years ago

    The waiter was so nice. I loved what he recommended us. Pizza was great. Definitely going there again.

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    9 years ago

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    11 years ago

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    10 years ago

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    11 years ago

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    11 years ago

    Pizza is very sloppy. After 5 minutes the slices are completely soggy. Beers are also really small. Not a great place.

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    11 years ago

    Nutella flatbread crabcake sandwich and bottomless mimosas make a perfect brunch. Excellent service as well.

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    8 years ago

    do not accept the bottles of water they offer you when you sit down! they will charge you eight dollars. otherwise everything was good.

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    11 years ago

    Food was very good, as was the service. Nice alternative to wildly busy restaurants and waits on 14th Street.

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    11 years ago

    I've had a few meals here - dinner and brunch, and had the best experience! The food was delicious and the service was superb!

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    11 years ago

    Great place delicious food and amazing service by ADNAN love it I do really recommend this place

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    Page 13 of 14

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    L'Ardente - 40-Layer Lasagna.

    L'Ardente

    4.5(1.6k reviews)
    1.4 mi
    $$$$

    Went here for a lunch. Loved absolutely everything. We had…read moreCavolfiori, Whole Grilled Branzino, Americana pizza. As a desert we had Tiramisu Flambé and Crostata di Celiegie. Every single dish was perfect. Also great service and ambiance.

    When researching places to eat while in the area for a conference, L'Ardente consistently came up…read moreacross multiple sources as a great place to dine in DC. After polling my colleagues, we came to the agreement to check this place out. That being said, I booked a table our first night in the area and off we went. L'Ardente specializes in Italian fare - specifically marketing themselves as "glam Italian". Walking in, I didn't really get glam vibes, but perhaps because it was still daylight. The restaurant is pretty spacious - the main dining room has high ceilings and big windows, with a bar along the back wall and some alcoves along the far side of the restaurant. The decor is mostly modern, with mostly dark finishes with clean lines. We started with drinks - they have a good selection of cocktails and were also flexible to make something that we specifically requested. For apps, we decided to share the pulpo, verde salad, artichokes, and melon with prosciutto. All of these were good, but the pulpo and artichokes were my two favorite. Both were creatively prepared and had great flavor. For my main, their signature 40-layer lasagna was tempting, but I opted for the linguine ai frutti di mare. This was an interesting preparation - the expected seafood was there, but the red sauce was thicker than traditionally used in the dish, and had more heat. The dish was good, and apparently this is a running theme where they put their own twists on what are usually traditional Italian dishes. We opted for dessert, and shared the vanilla soufflé, crème brûlée, and the blueberry panna cotta. All of these were really good and creatively prepared. The soufflé was my favorite - great vanilla flavor and pared with tasty pistachio ice cream. Service was great, everyone was super friendly and made sure we were taken care of. Overall, I had a good experience at L'Ardente. Glam? The jury is out for me - but, the food is solid and service was great. I would return, but not before checking other Italian restaurants out in the area first.

    Photos
    L'Ardente - Dining area

    Dining area

    L'Ardente - Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

    Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

    L'Ardente - Cavolfiori| Fried Cauliflower | Chili-Garlic Aioli (v,df)

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    Cavolfiori| Fried Cauliflower | Chili-Garlic Aioli (v,df)

    Filomena Ristorante - Pasta Mammas

    Filomena Ristorante

    4.2(3.9k reviews)
    1.7 miGeorgetown
    $$$
    Women-owned & operated
    Established in 1983

    Everything about this restaurant was amazing! As soon as you arrive, you're greeted by the sight of…read morea woman making fresh pasta by hand through a window--such a unique and memorable experience. Once you step inside, you're led downstairs into the dining area. The restaurant may appear small from the outside, but it's surprisingly spacious with a beautiful atmosphere inside. The menu has so many options that deciding what to order can be a challenge, especially since the dishes are on the pricier side. However, the quality and experience make it completely worth it. I would happily spend all my adult money here! The pasta was absolutely incredible, and the arancini balls were some of the best I've had. Even the bread and butter stood out--the bread was soft and warm with the perfect crunchy crust. From the handmade pasta to the welcoming atmosphere, this restaurant truly delivers an unforgettable Italian dining experience.

    This was our final meal in DC, and it was a last minute decision, so we were lucky only to have a…read more15 minute or so wait with no reservation on a Saturday night. The place is very moodily charming because you're on a basement level with no natural light, so everything is dark and the vibe is Italian grandma kitsch. The whole thing manages to work. They were busy, and our waitress, who was highly professional (honestly she seemed like she could be a government employee) was being pulled to some VIP table in their back room (which we were seated adjacent to), so she was not as available as we would have liked. We got a couple cocktails and started with the Caesar salad and the meatballs. For a place that boasts about its portion sizes, there were only two meatballs, and they were fine. The free bread wasn't impressive, especially considering the extraordinary bread situation that we had at The Dip the previous evening. The salad was undersalted and kinda bland. So, overall, not the most promising beginning. We all shared the one main dish of Linguini Cardinale after our waitress sold us on it. It's sort of like a vodka sauce that mated with lobster, and it was delicious, but it was quite rich and heavy. We did like it though. Dessert was where we went all out with the strawberry cheesecake, the pistachio strawberry mousse cake, and the dark chocolate mousse cake. The one that had pistachio was terrible--everything tasted artificial and the texture wasn't right. The chocolate one was OK. Luckily the cheesecake was where it was at. It's not Junior's-level or anything, but compared to the other two, it stood out. We're glad we came here to have tried it once and we had a good time as a family, so it'll be a fond memory. We don't feel a pressing need to return, but we would recommend it for folks to try once.

    Photos
    Filomena Ristorante - Lasagna Bolognese

    Lasagna Bolognese

    Filomena Ristorante - Focaccia Bread made fresh daily!

    Focaccia Bread made fresh daily!

    Filomena Ristorante - Filomena's Famous Cannoli

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    Filomena's Famous Cannoli

    Grazie Nonna - Green Goodness

    Grazie Nonna

    4.2(800 reviews)
    0.6 miDowntown
    $$

    Came here with a friend before going to see Alanis Morissette live - best experience ever!…read more Who knew the perfect pregame to live music with Grazie Nonna. Perfect ambience! perfect food! perfect location! The food was pretty good - I love an artisan pizza (brick oven in the back)! Calamari was good - nothing crazy! Overall cute place to grab a little Italian bite!

    I visited this restaurant on a Saturday evening with friends. The ambience was decent. However, it…read morewas so loud that I couldn't hear the people next to me, including the waitress. Which made for a very interesting experience. It felt like she would just come by and smile at us in the middle of our conversation conversations, and I don't know if she actually asked anything each time she came. The service in general could've been wayy better. We ordered pizza and then pasta and when we asked for a box, we were made to box up our own food and we were just given a huge pizza box that took up 80% of our table and the waitress walked away. I don't know if I was expected to just hold the pizza box while sitting at a small table and trying to eat my pasta, but there was absolutely zero consideration given to where I was supposed to put this large pizza box on this small table when we still had half of our meal coming to the table. The waiter also didn't pay attention to any dietary restrictions or allergies, and offered zero guidance on that. Also, we were told that there was a time limit for where we were sitting despite they're being several tables open the whole time we were there. For the food, I really enjoyed the food- Italian salad, pizza with the hot honey, and Alfredo pasta. But everything else really dampened the experience. If I were to go back, I would either order takeout, eat outside, or come another day when it wasn't so loud, and have a different waiter.

    Photos
    Grazie Nonna - View from the pizza bar

    View from the pizza bar

    Grazie Nonna - Drunken love

    Drunken love

    Grazie Nonna - Chicken Parmisiana

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    Chicken Parmisiana

    Caruso's Grocery - Spicy Neapolitan Ragu

    Caruso's Grocery

    4.6(346 reviews)
    3.4 miCapitol Hill
    $$

    I found this restaurant at the last minute and boy am I glad we did!…read more We arrived at around 7:45 and the place was packed. The hostess told us we likely wouldn't sit until 9:45 so I inquired about the bar and the manager quickly stepped in to put us on a waitlist. Since the restaurant is connected to a food hall of sorts, she recommended we grab a drink there while we wait. Shortly after we got our drink, we received notification of an opening and were seated by 8:15. We had the burrata appetizer, Ragú x 2, and the seafood fra diavolo. The burrata was one of the best I've had since they serve it with pesto, pine nuts, and garlic bread. It was truly divine! The Ragú was not far behind. Incredible flavor and a generous portion. The seafood dish had a nice kick and had plenty of seafood, which is not common as of late. All dishes were also priced reasonably for the quality you received. As we sat at the bar, we had pleasant conversation with the bartender and finished our meal with a small cannoli that really sealed the deal. If you're looking for excellent Italian food in DC without breaking the bank, look no further than Caruso's grocery! However, I'd recommend reserving ahead of time because it's certainly not a secret. LOL

    I picked this place as my birthday dinner with some girlfriends. I was unsure of the vibe, food etc…read morebefore arriving. The place gives cozy speakeasy vibes. We we sat down the waitress was very friendly and welcoming. She knew alot about the menu items and such. As soon as she handed me the wine menu and saw Chianti as one of the wines, I didnt hesitate to get a bottle for the table (I love Chianti with a story behind it). We ordered the Creamy Burrata, with Grilled Bread and four cheese sauce and the calamari for the appitizers. All of the appetizers were amazing and Im a sucker for grilled crushy bread. For the main course i ordered the Trout Piccata. The fish was cooked to perfection and the veggies were well seasoned. My friends ordered the chicken piccata, Caruso Alfredo and baked Cavatelli. Everything was good. Next up we ordered the butterfinger sundae, Nutella cannoli and tiramisu. The sundae base is chocolate ice cream. If you are fan of chocolate ice cream you will love the sundae. Overall great experience and I will definitely return!

    Photos
    Caruso's Grocery - View from the bar

    View from the bar

    Caruso's Grocery - Meatballs

    Meatballs

    Caruso's Grocery - Caprese martini

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    Caprese martini

    Osteria Al  Volo - Fettuccine Amatriciana

    Osteria Al Volo

    4.5(601 reviews)
    0.9 miAdams Morgan
    $$

    I've been coming to this lovely Italian gem for so many years. It is consistent and delicious and…read morefriendly and cozy. Their pastas are perfection. Their menu is simple and it works. We've taken out of town guests, we've taken our son, we've done takeout. One of my favorites is the bucatini with short rib ragu. I always ask for an extra side of buratta, which pair is so nicely with the hearty sauce.

    A cute little neighborhood spot. Was in the mood for pasta and decided to go on a whim on a…read moreSaturday night. It was crowded but there were still a few seats available. Found it to be a bit louder than I would've liked but I think it was because of the spacing between tables. Came toward the end of the night and got seated and welcomed right away. I ordered the polpette, meatballs to start. They were quite tasty, but the sauce was a bit watery. Think that's just because the meatballs themselves were pretty juicy. Heard the focaccia was a hit, so asked for some of that. I was told they didn't have any left. Which was weird, because then another server came and asked if I wanted bread. I'm glad I said yes because the focaccia is very fresh and was a great addition to the meal. For my main, I ordered the vodka pasta, which was very flavorful and very saucy. I love a good, thick vodka sauce and that's what you'll get here. The one part of the pasta I didn't really enjoy was the chicken inside the pasta. I think I would've preferred a grilled chicken option instead of the chicken that comes in the pasta. That being said, this place is a gem. The prices are great and the portions are hearty. The pasta is thick, you're really coming here for fresh noodles and ingredients. If you want to top your meal off just right, you'll get the chocolate lava cake. Very delicious! Service was good and staff was very attentive!

    Photos
    Osteria Al  Volo - Specials

    Specials

    Osteria Al  Volo - Meatballs. Absolutely delicious!!

    Meatballs. Absolutely delicious!!

    Osteria Al  Volo - Spaghetti Carbonara

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    Spaghetti Carbonara

    Cucina Morini

    Cucina Morini

    4.5(201 reviews)
    1.1 mi

    Cucina Morini is a delightful dining experience that truly lives up to its reputation, especially…read moreduring martini hour. With $7 martinis available from Monday to Sunday in their cozy lounge, it's an ideal spot to unwind with friends. I sampled several cocktails and found each one to be exceptional, but the standout for me was the Cala Rossa a sweet yet refreshing delight. After enjoying our share of martinis, our appetites kicked in, prompting us to check for a table. The staff was incredibly accommodating, allowing us to sit at the bar. We indulged in their pasta offerings, opting for the Capelletti and Rigatoni, both of which were delicious and perfectly cooked. Cucina Morini combines great service, delicious food, and a vibrant atmosphere, making it a fun visit for anyone looking to enjoy a fantastic night out.

    Cucina Morini is an excellent place for solo dining. I secured a last minute reservation for a…read morespecial Memorial Day Morini Monday for myself. Not saying that dining companions are distracting, but I felt like I could fully experience the flavor of both the Taglioni Neri and Gnocchi, both half portions at $10 each, better on my own. When the dishes came, I saw that the sauces were both red and feared they would taste too similar. After one fork full of each, they are quite clearly distinct. The standout in the Neri were the shellfish for me. Even though they were small bits, the pieces tasted fresh. In the Gnocchi, the saltiness of the prosciutto, though not overwhelming, paired well with the basil sauce. I finished a little more than half of each plate before boxing it up for a small lunch the next day. The service was great and the tall ceiling and windowed dining room provided a nice atmosphere. It was a cloudy and rainy Memorial Day, but I wondered what the sunlight looked like shining through those high windows. How lovely a space they have created to enjoy fine Italian dining in.

    Photos
    Cucina Morini - Interior (deep end)

    Interior (deep end)

    Cucina Morini - Tomato Focaccia

    Tomato Focaccia

    Cucina Morini - MOZZARELLA DI BUFALA

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    MOZZARELLA DI BUFALA

    Sette Osteria - Washington - italian - Updated August 2026

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