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    Settebello Pizzeria Napoletana

    4.0 (1.5k reviews)
    ModeratePizza
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Settebello Pizzeria Napoletana Photos

    Business Info

    SETTEBELLO PIZZERIA NAPOLETANA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Leslie V.

    Came here with my brother Greg, I was craving some pizza and we walked past this place and decided to take a peek. The vibe inside was nice. Very spacious and a nice place to have a late lunch early dinner. We were greeted immediately and we sat at a booth. I ordered a Pinot and Cary (our waiter) suggested a beer for my brother. We ordered a margherita pizza and bruschetta. It was delicious and came out fast. So much flavor and just the right crisp! Our waiter Cary was so nice and very attentive. We definitely will come again! Highly recommend the place to anyone visiting Pasadena

    Amisha S.

    Very chic place. Very open atmosphere with bar in the middle. We ended up sitting at the bar as they were quite busy. Cocktail was okay. Bruchetta I was not a fan of no flavor at all. However I loved the salad and pizza. Both my favorite. The salad good enough to share between two people delicious and the dressing was good. The ice cream I wanted was sold out so I tried the other flavor basically eating a cold snickers bar. It was good just not my favorite. Overall good place!

    Margherita
    Amelea J.

    The pizza was good. There was flop, however the under carriage was good. I would go back again and try other things. Typical restaurant setting that can accommodate large parties. The service was friendly and attentive.

    Pizza Carbonara, Margherita and prosciutto
    Tiffany L.

    Whatever pizza dough they're using, I love it because the pizza crusts are so fluffy! We ordered 2 pizzas and a prosciutto which came with focaccia flat bread. I'm normally not a fan of focaccia because I've had a bunch of hard ones, but this is one of the best I've had because of how fluffy it was. As for the pizza toppings, I thought they were alright. For the Margherita, I couldn't really taste much of the tomato sauce until I got close to the crust, so from the tip and working my way toward the crust was mostly just mozzarella cheese. The carbonara was a bit weird because the mozzarella cheese layer was thicker than the pizza dough itself. The bacon slices were also very thin that there was almost no texture. Overall, the main thing I liked about both were the fluffy pizza crusts. The prosciutto was definitely a hit for me. I normally don't go out of my way for this but glad my boyfriend suggested it. They gave a generous amount of sliced ham and the cheese cubes and sun dried tomatoes were delicious!

    Jennifer B.

    Hubbers recently brought home the Settebello pizza for me to try and I truly loved it, so we agreed that should we both find ourselves within a 5-mile radius, we'd make a stop. It wasn't long after that experience when we finally were nearby. Never mind we were full coming from a family get together not too far away; stopping here was a must. A spot opened up on their lot behind the building as we arrived so we were lucky in that regard. The place was poppin' as we walked in, and with luck being on our side still, we availed of a couple of seats at the bar. I got the chance to take a good look around. The decor screamed an Italian theme, for sure. Nicely done, might I add, with little items and pictures among other things that sorta made me forget for a second I was in Pasadena. Started with a couple of brewskis as we scanned through the menu. Everything looked so good it took us a good minute to decide. It finally came down to two items: BEET SALAD: I will admit this - I can't stand beets. Taste, texture, aroma - just all of it, not for me. I was hesitant to try it but Hubbers really like beets. I'll be happy to say this place found a way for me to like it. It wasn't even about the beets, but they put together other items to make it enjoyable. The strong aroma of goat cheese and the crunch of the almonds sorta neutralized my dislikes, and since I love arugula, it ended up being a winner. The amount of vinaigrette splashed through was perfect. Everything tasted so fresh. I honestly liked it! PIZZA POLPETTE: Hubbers asked for it cooked extra crispy, but he remembered to ask a couple of minutes after we put in our order. Our server did inform his colleagues working the brick oven, and they might have forgotten because it wasn't as crispy as we would have wanted. However! It didn't really take away the pie's overall flavor. The dough is what makes each bite, so good! They were also generous with the amount of toppings. As full as we were, can't believe we had more than one slice each! BAMBOLINI: We initially turned down dessert, but Hubbers decided to put in an order of these round goodies to have at home. I had a bite the next day, and I'll say it's best to have at the restaurant. FOOD: 4.5. SERVICE: 5. Staff were amazing and attentive. VALUE: 4. A bit pricey, but worth it. PARKING: Street and Private lot in the back. We didn't have trouble finding a spot in the lot on a Saturday night. OVERALL: 4.5. There will be visits in the future, be it dine in or takeout, but we will return!

    Quattro Formaggi (Four Cheese) with sausage and garlic. Highly recommend.
    Melanie N.

    Just moved back to LA and wanted to find a solid pizza spot for when I visit Pasadena. I'm so glad I came here. I ordered the Quattro Formaggi (with sausage and garlic added), Insalata and a Rusty Hen. All three were delicious! If I had to be a harda** I'd say the pizza could have cooked for a minute longer, but I'll just specify well done next time. The Rusty Hen made my tastebuds happy, and the bartender - Evan - was super attentive. I will definitely be back, hope this helps!

    Margherita
    Yvonne B.

    One of my new favorite pizza spots! Settebello has 3-6 PM happy hour and pizza deals. But what's better than a good deal is their quality of service and food! I ordered a classic Margherita pizza and another one with hot pepperoni. Both were fresh out of the oven with melt-in-your-mouth cheese and just so delicious at every bite. The staff manage the busy hours well and make the conscious efforts to check in with each table multiple times. I love the date night ambiance as well. I'll be back to try more of their pizzas and speciality cocktails!

    Tiramisu
    Stella C.

    4.5/5 Solid Neopolitan pizza place. I love potato toppings on pizza haha, and was lucky that their market special happened to be a potato pizza that day! I feel the dough could have been chewier though and parts of the pizza were a bit too salty. The bruschetta was alright; I would have preferred to have some cheese with it instead of pancetta. The insalata was great. Tiramisu was delicious!! The inside is spacious and beautiful. Small parking lot on the side on Boston St with around 2-3 spaces left on a Wednesday afternoon 12:30. Ample street parking with a 1 hr limit. Great service.

    Settebello
    Ada Y.

    I enjoyed Settebello more than I thought I would! Came on a weeknight and the restaurant was busy-ish. The space is huge, plenty of seats and easy to sit a party with kids. The pizzas we ordered were all delicious and the portion sizes were large enough for 2 pizzas, 2 salads for 4 people + getting dessert nearby. Parking available in an adjacent lot or plenty of street parking.

    Happy Hour Menu

    It's always really good. Very consistent. Just bummed they took off the pizzas from happy hour menu In my opinion the small bites on the happy hour menu are not worth the price, you're better off ordering from the regular menu.

    Menu on 11/06/25
    Mike P.

    We came here with a group of 14 people and they had one long set of tables together to accommodate large groups like ours. It was nice to see a couple 50 lb sacks of Caputo 00 flour blue label. Right away I knew they had a 900 degree oven. They had a fair number of beers on tap and several looked like my style. I ordered a dark amber lager which was a good match to a margarita pizza. The pizza comes out super fast. Only needs one minute to cook in the wood fire oven. Some in our group are used to Papa John's pizza and were a bit overwhelmed by the floral Italian descriptions of their pies. "Where's the sausage and pepperoni pizza?" Was a common question. Yes you can get a pie with those meats--look harder people! The Insalate Grande was a fully loaded salad with large slices of thin parm cheese on top. It was pretty good but I felt it was heavy on the olives and light on the artichoke hearts. We also tried the crustini with white beans. It was good but a bit salty with the bacon slice on top. I would have liked it more on a thinner slice of bread. Overall it had lots of good food and pizza is their specialty. Don't look for pasta at this place. The meatball dish had rave remarks by those in our party that tried it. There is parking behind the restaurant if you go past the house converted to a salon.

    Diavola
    Amanda T.

    I came here for lunch and had a great time! This place serves good, authentic Neopolitan-style pizza from a wood burning oven. Food (5/5) - We ordered the diavola pizza and it came relatively quick, maybe like 5-10 minutes after ordering. We shared one pizza amongst two people and we both were content after, each having 3 slices. The pizza was cooked nicely, it was spicy which I personally liked, and the dough was great. It was fluffy, crispy, and not soggy! The flavor blew me away and all the ingredients were well balanced with the tomato, cheese, and spice. Service (5/5) - The service was great. We came on a Saturday afternoon and the restaurant wasn't that busy. We got seated right away and the server gave us waters and menus. Ambiance (5/5) - This location is bigger than the original location. I personally like the ambiance here as it's big and spacious, and the bar in the middle of the restaurant is really well laid out. You can see the wood burning oven in the back, and there's also available free parking in the back of the restaurant.

    Settebello pizza with sausage and pine nuts!
    Kristen M.

    I love the convenience of this spot near my office. I've become a bit of a regular because the staff are so friendly and the pizzas and salads are so delicious. They have a lovely non alcoholic cocktail with passion fruit that I'm obsessed with! The environment is high ceilinged and big, but the noise level isn't too high. It's got an open kitchen and I like seeing the pizza oven

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    Settebello Pizzeria Napoletana Reviews in Other Languages

    Ask the Community - Settebello Pizzeria Napoletana

    Do you have a bar?

    yes!

    Is there a happy hour?

    My friends used to meet up there for their happy hour. They have a special happy hour menu for food... Things keep changing so it's best to double check. The days and the hours.

    Do they take reservations for groups? Just called and they will not take reservations even for groups.

    Should probably call to ensure that

    Do they serve drsserts?

    Yes, they have dessert. In fact, you will see some in the photos.

    Least busiest time on saturday?

    Do they take reservations?

    No, walk-in only

    Is there outdoor sitting?

    Yes, there are a few tables outside along the sidewalk.

    Is there a cork fee?

    I read it was $15 but that was in 2016.

    What time and days do they have their happy hour?

    i'd call to double check but it was m-f from 3-6

    Does the GF crust have egg or is there a vegan option?

    The GF doesn't have egg in it. They don't have vegan cheese but you can add or subtract items on the menu to make any pizza vegan. Regular dough is vegan as well.

    View All 13 Questions

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    Fuji & Vi's

    Fuji & Vi's

    4.8
    (434 reviews)
    0.1 mi
    $$

    So, I was looking for something new and came across this pizza joint. Don't be fooled by their…read morename, this place has probably one of the most delicious Detroit style pizza. Their 4 squares was more than what I had expected. 2 slices filled me up! Location is on the second floor, almost hidden but don't worry, to locate it, just walk west, towards lake st once you're upstairs, it's wrapped around the little brunch spot. You can actually miss it if you're not too familiar. Pizza. Astounding. Definitely fresh ingredients. Tastes like Detroit style. Massive amount of cheese but not too much where it's overpowering. The pepperoni were the right amount as they double up the layers, hence the name. The workers were quick to attend to our needs. Service was definitely what you'd expect for a restaurant. However , dining location indoors only is quite small, maybe about 3-4 tables with shut 4 seats to each. Overall, I would come back and try their other pies, we love pizza and this is our new favorite place to visit when we're in the area!

    I have been wanting to try this Asian family owned Detroit style pizza joint for some time, as it…read morehas always had a lot of hype around it. Unfortunately, it proved to not really be for my tastes. I will mention, as maybe this was an issue, that the day I chose to go was of course the odd day where they had some sort of "emergency" and didn't open their doors until hours after usual, so maybe their game was off. Located in a small Pasadena strip mall, the parking is on the side street and goes up to the second floor, which is where the pizza place is located anyway along with an Indian restaurant and a couple more businesses. The place is incredibly tiny, clearly meant for take out and not at all for dine in. There are three 4-people tables total and no bathrooms for customers. Went right when they opened and got a large Caesar salad, which was pretty good. The problem were the two four square pizzas. And the biggest trouble was the sauce, which is way too sweet in my opinion. I got the plain cheese and one with black olives and Italian sausage, which was more generous with the olives than the spare sausage. I didn't think it was anything special. Then again, I have been to the main places in Detroit and not been wowed there either. Still, this wasn't as good as other Detroit pizzas I've tried, so unfortunately I can't recommend it from my experience.

    Photos
    Michael, the owner (RIP)
    Michael, the owner (RIP)
    Their Biggio and their Margherita. Both were really good, but the margherita was especially crave-worthy
    Their Biggio and their Margherita. Both were really good, but the margherita was especially crave-worthy
    Interior. tight and hot. take it to go

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    Interior. tight and hot. take it to go
    Pie Life Pizza

    Pie Life Pizza

    4.4
    (538 reviews)
    1.3 mi
    $$
    Family-owned & operated
    Locally owned & operated

    I had not eaten all day, so I said, "Why not a pizza?" lol. I got the two-slice pepperoni pizza…read morespecial with a drink and a Caesar salad. Everything was delicious. Service was good and the place has cool vibes. They only have seating outside no inside seating. Easy parking of lot is not full.

    Saying the pizza crust at this place is great would be an understatement in my book. It's not too…read moreflimsy, and not too crunchy, but perfectly crisp. I've had a lot of pizza from New York City, to Italy, to many destinations in between and this crust is up there as some of the best especially to be based in California. That being said, I've had better pizza. The sauce really left something to be desired. It was underwhelming and a bit bland. The wow factor was definitely missing and sauce tends to really make or break a good slice of pizza. Same goes for the cheese used...It just lacked that yummy cheesy goodness you usually anticipate when you bite into a slice and it didn't help that they were a little skimpy with how much cheese they put on their pizza. I think this place would be phenomenal if they took the time to nail the sauce down and really invested in good quality cheese. They're so close just missing the mark on the flavor. The crust absolutely saves them from being bad but it still made it just an "okay" slice of pizza. The staff at the order window were friendly and helpful. The environment could use a little cleaning but overall it seems like it reflected the hipster/ quick eats vibe they're going for and it works for their business. Try this spot out and judge for yourself.

    Photos
    Sicilian slices on the patio.
    Sicilian slices on the patio.
    Warehouse pizza on thin crust
    Warehouse pizza on thin crust
    Pie Life Pizza

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    Prime Pizza

    Prime Pizza

    4.0
    (349 reviews)
    2.5 mi
    $$
    Locally owned & operated
    Outdoor seating

    Wow busy place!! For good reason- the food is incredible!…read more I ordered an online order to be picked up at 5:30 pm. When I got there, they let me know it would be a few minutes. About 20 minutes later I asked if they were behind on schedule and the guy said Friday nights were busy. 30 minutes later my order came out and they told me they forgot to make one of my pizzas. I'm bummed they didn't just tell me upfront. They made it right and service was friendly. Pizza was SO GOOD. Sausage kale was my favorite.

    The food is good. Keep in mind the slices are huge, so ordering the 2-slice combo is more than…read moreenough. The prices are fair, and that's not an issue. They only have outdoor seating, which gives the place a nice vibe. What doesn't give a good vibe is the service. I honestly don't know if I came in on the wrong day, but it was some of the worst customer service I've experienced. It's a pizza place. The girl who took our order was incredibly rude and had such an attitude toward me and my friend. It was my first time there, and she was the type of person who made you feel dumb for asking questions. My friend asked if they had garlic sauce, and instead of simply answering, she responded with, "We never had that," and listed ranch and the other sauces with an attitude. Then she said something under her breath that I couldn't hear clearly. I thought she said there was a 3-hour wait, so we asked for clarification. She responded with even more attitude. At that point, I honestly wasn't even interested in the pizza anymore. The owner was standing at the end of the counter. The place is very small, so either he didn't hear how she was treating customers, or he allows it. This is a business. Getting an attitude with someone who's simply trying to order a pizza is crazy. Even when our food was ready, the employee just set the plates down like she was annoyed we were there. The pizza was good, but the customer service was so bad that I wouldn't come back.

    Photos
    Square Pies
    Square Pies
    White Pizza
    White Pizza
    Spicy Pepperoni

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    Spicy Pepperoni
    Cafe Bambino's

    Cafe Bambino's

    4.5
    (863 reviews)
    0.7 mi
    $$

    I was so sad to drive by yesterday and see that Bambino's was gone. The building was empty, and…read morethere was a new sign out front announcing that a café is coming soon. It honestly broke my heart. The man who I assume was the owner always seemed to be running the place himself. He was a true one-man show, and somehow still managed to make the best wings I've ever had. I'm not exaggerating when I say I'd buy those wings out of someone's backyard if he was still making them. They were that good. Bambino's was one of Pasadena's hidden gems. I genuinely think more people would have fallen in love with it if it had been in a busier, more visible location. The food deserved so much more recognition. I'm really hoping this isn't the end of Bambino's. If the owner ever opens another location, starts a food truck, or even just starts selling those wings somewhere else, I'll be one of the first people in line. Thank you for all the incredible meals and memories. You'll definitely be missed.

    Cute little hole in the wall tucked away across from an Indian market. I never knew about this…read moreplace until hubby suggested we order dinner from here. Came straight from my son's sports camp so ordered as soon as we got there. There is a small patio area outside and a small eating area inside, as well. We were greeted as soon as we entered and saw the giant menu hanging above the register. Ordered a white pizza, chicken tenders, and fries. We waited about 15 minutes. The man who was working was very friendly with my son and played peek a boo with him. The pizza was delicious and crispy! It looked like my son enjoyed his chicken tenders and fries. I think we found a new go to pizza place!

    Photos
    Personal 7" pepperoni pizza
    Personal 7" pepperoni pizza
    Cafe Bambino's
    Artichoke & feta cheese:sliced Roma tomato,red onion, artichoke hearts,black olive,garlic,olive oil, feta & mozzarella cheese.

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    Artichoke & feta cheese:sliced Roma tomato,red onion, artichoke hearts,black olive,garlic,olive oil, feta & mozzarella cheese.
    Mamma's Brick Oven Pizza & Pasta

    Mamma's Brick Oven Pizza & Pasta

    4.0
    (1.6k reviews)
    2.5 mi
    $$

    Mamma's is a local independent pizza and Italian restaurant in South Pas offering excellent pies…read moreand pasta in a casual, friends-and-family environment at a competitive price. The restaurant sells itself as an East meets West, New York Style, California Vibes establishment, and it achieves this effectively. I came by with my daughter on a Saturday afternoon. The inside, see photos, is clean, well organized, filled with TVs playing sporting events, and sporting an open kitchen, and a self-serve beer and wine bar. I especially liked the pizza boxes available to take extras to go, as well as other conveniences easy to grab. After resisting the many delicious looking beer options, I ordered a personal Manhattan Meat lovers pizza ($14), a crisp, well constructed small pizza with excellent crust, no flop, and multiple meaty toppings. My daughter had the Shrimp Scampi with Linguine ($18), which included a trio of garlic knots. The pasta was cooked perfectly el dente, was exceptionally lemony and garlicky which I can appreciate, and included six large shrimp. While the sauce could have been a little thicker I thought this was quite good for a pizza and beer place. Everything was made fresh. The staff was friendly, made good recommendations, helped us get a to go bag, delivered food as it completed with a smile, and overall seemed quite happy to be there. Prices, above, I found to be quite resonance for an independent chain offering food of this quality for sit-down. Mamma's was a surprising hit, offering great food and casual vibes at a great price. No doubt, I'll be returning with the boys for a couple pies and to enjoy the many drinks on self-serve tap - froyo for the old, yo! Food: 4.5/5 Ambiance: 4.5/5 Service: 4.5/5 Value: 4.5/5

    I love a good thin crispy crust pizza. This place ain't fancy, and it is great - somewhere you can…read morejust come and chill with good food. Solid pizzas, solid pastas. We ordered a spaghetti and meatballs, and it was delivered without the meatballs. Huh. Got fixed. Meatballs are delicious. Better than Charlie's Trio (where it seemed too heavy on the breadcrumbs, which made the whole meatball soggy and meh, although I prefer the marinara sauce at Charlie's - it's sweeter. Mamma's is more tangy, which my partner prefers. Anyway......saucy tangent aside...). We also got a mushroom/spinach pizza which was delicious, and an appetizer of toasted cheese ravioli. They gave us some free garlic knots to start. Delish. You order at the counter and they give you a number. The tables were moderately clean. The (very nice) staff member who came to our table when we realized there were no meatballs asked us to dig under the noodles to see if the meatballs were...hiding? We earnestly asked him, "Do you see any meatballs?" because, I dunno, maybe they were really tiny meatballs? We collectively concluded that there were no meatballs, so some delicious meatballs was brought to our table posthaste. Solid service. They also have this pay-by-the-ounce system of beers, which I had never seen! I've seen it with wines. It's like pinkberry, but with beers! This seems like a great idea if you want to try a few different beers. Might do that next time.

    Photos
    Mamma's Brick Oven Pizza & Pasta
    Veggie slice
    Veggie slice
    You know pizza is great when Lady Liberty welcomes you.

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    You know pizza is great when Lady Liberty welcomes you.

    Settebello Pizzeria Napoletana - pizza - Updated August 2026

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