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    Sapori Di 786 Degrees

    4.8 (1.3k reviews)
    ModeratePizza, Italian, Halal
    Closed 12:00 pm - 9:00 PM
    Updated over 3 months ago

    Sapori Di 786 Degrees Photos

    SAPORI DI 786 DEGREES ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Sapori Di 786 Degrees

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    Tikka Masala pizza
    Elwin T.

    Pizza here is always fresh and amazingly tasty! Been here a few times now and I always have to get at least a tikka masala pizza as one of my orders. Fungi Lama and Habibi pizza are also delicious! Would highly recommend trying this spot out, staff are always highly helpful and attentive. Very friendly! Lots of seating and you can see right into the kitchen and their neat pizza oven. Very nice and quaint restaurant.

    Phillip D.

    Our first time there and loved that they had so many unique options! The pizza is made super fresh right after ordering. The owner/chef is super nice and gave us amazing service. Very spacious and has a cozy ambiance to it. Also really appreciate that he has helped provide free pizzas for those affected by the fires. Great guy

    Nick G.

    Ordered a few different pies to try: the Moroccan, the Habibi, the Honey, Let's Date!, and the BumbleBEE Sting. The Moroccan had a ton of depth and spice to it. Really unique flavors that you don't see on pizza often, and everything balanced together better than you'd expect. The Habibi was another standout, bold and savory with layers of flavor that kept every bite interesting. Honey, Let's Date! was easily the surprise for me. That sweet and savory mix worked way better than I thought it would, and it didn't feel gimmicky at all. Just creative and well executed. The BumbleBEE Sting brought the heat and sweetness together in a fun way, definitely one of those pizzas you remember after you leave. The place has a lively, welcoming vibe, and you can tell they take pride in what they're doing. Staff was friendly, service was smooth, and everything came out fresh. However it took a long time to get the pizzas but understandably so, because there was only one person working. He gave us the Moroccan by accident but ended up eating it anyway and told us it will be free. That was very nice of him. This isn't your standard pizza stop. It's creative, flavorful, and worth exploring the menu. Definitely coming back.

    Liza G.

    We are moving out of Pasadena, and last night decided to indulge at our favorite local restaurants before the move. I ordered the Guru (vegetarian) and my husband got the meat version. After we finished eating, we both expressed that we would miss being close to this place. I can't even tell you how many times we have ordered pizza from here over the years. Their pizza menu is large and exciting with options for meat eaters and vegetarians a like. I am always hesitant to try less traditional pizza toppings. However, the flavor combinations here are expertly executed and balanced. The Guru is a vegetarian version of their Tikka Masala. It isn't spicy, just delicious full flavor and perfect texture (nice thin crust). Service is friendly and fast. Interior of the restaurant is clean and well lit.

    Tikka pizza
    Ria P.

    this place was so insanely good. I am like horrified to admit this, but I thought I would have leftovers and not finish the whole thing but I did because it was just so insanely good. I'm usually picky about Indian pizzas (they're usually just not good) and this one was incredible. Everything about this was perfect and flavorful and I want to go back to try more of their super cool global inspired pizza menu.

    Palate Artist S.

    We ordered the shrimp tuscany and the bombay tikka masala pizzas online for dinner! The pizzas were good and definitely different! Worth a try but not a craving for me (sorry but i'm not sure where the "award winning" comes from). Flavors didn't have me excited for the next bite. The pizzas were baked well and very filling for two, plus leftovers! Worker seemed nice and the interior was okay.

    Mushroom Pizza and Truffles
    Brian S.

    Very thinly crusted pizza that is unique in taste. Not mushy. More crunchy with every bite if eaten right away. Ordered the mushroom pizza and was perfectly baked. Dough was salted just perfectly. Truffle and oil are a great combo with mushroom and arugula. Arguably a one of a kind. Just eat your pizza fast as it gets gold and rough very fast since the dough is rolled very thinly like a NY pizza. Would like to come often however live in the West side. Will need to try weekends however parking is quite hard to find. Weekdays have it easy finding street parking!

    Tikka masala pizza
    Maggie C.

    Yum great pizza! We came here on a Friday at 3P and the pizza took longer than expected. He said it'd only take 20 min but jt ended up being closer to 40 min. Understandably there were a ton of orders and he did give us free drinks because of the wait so it was ok. Ordered one of their most popular tikka masala pizza and the margherita pizza -- both were really good.

    Bombay tikka masala pizza
    Jeremy S.

    We shared the Bombay tikka masala pizza ($19) on a Saturday afternoon for lunch. We chose this pizza because we really like Indian food. We enjoyed the delicious pizza; it tasted very flavorful. After ordering on a kiosk, one of the staff members asked us if we visited for the first time. In saying yes, we got free soda cans. Although we acknowledged that the menu said that this pizza won an award, it was a little pricy and small for sharing. I think I wouldn't have felt full if I didn't have a soda. Also, the crust was a little too thin for my liking. Next time, I think it would be better to buy two pizzas or have a party of three visit. I had an easy time finding parking as there was open space on the curbside. The ambience was fine and quiet during this time.

    Jasmine D.

    I cannot express how good these pizzas were! Everything I tried was 10/10. My favorite was the Greek pizza. Customer service was also amazing and added to the whole experience. I can't wait to go again! Great for large groups to try different kinds of pizza.

    Fanny S.

    We ordered the tikka masala and the Bombay tikka masala, two of their signature dishes, and both were really delicious. We often get their pizza as well, which I highly recommend. We usually order takeout.

    Funghi Lama (France)

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    2 months ago

    Awesome pizza! Creative choices and a skilled chef. Fairly priced, good quality ingredients.

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    Sapori Di 786 Degrees Reviews in Other Languages

    Ask the Community - Sapori Di 786 Degrees

    Do they have wings?

    Blessings ! Ben we are know to serve Pizzas from all around the world , tributing different countries and their unique flavors with some pizzas representing Italian and also American classics.… 

    Hey there, im looking to cater from you guys, is both your chicken and beef halal hand slaughtered or is it machine slaughtered ? Thanks

    Blessings! To all we Genuinely appreciate all request coming in for Mobile Catering’s and thankful for the opportunity’s given to us to serve your party’s , we have stopped doing mobile catering’s for couple of years now and focusing all at our… 

    Hi, I understand alcohol is not sold. Do you allow people to bring a bottle of wine for dining?

    Greetings! And Blessings to you May thank you for being so kind and asking this first . Since we are a 100% halal establishment with zero alcohol or pork product on our… 

    Is there a gluten free pizza?

    Greetings! Welcome Absolutely… 

    Does this place still serve that lunch special? I think it was 2 slices and a soda? If not, do they still sell by-the-slice for lunch?

    With majority of pizza lovers ended up ordering the complete pizza 8 slices after tasting anyways they removed the 2 slice idea they explained me last time I asked plus personally I think they did good as their pizzas are not the typical NY slice… 

    Do they do gift cards?

    Yes we do Absolutely they are very popular too they are more of a gift certificates once you visit our website www.786degrees.com choose your location if you scroll down under all pizzas you can see it as an option to buy our guest like to order and… 

    Hi I just ordered the Moroccan and it says online that it is veggie but says it has kefta kabob, is it vegetarian?

    Hey Mukunda yes Sir 100% vegetarian They style is like Kefta kabob but with all veggies it’s super popular with our vegetarian guest .… 

    Do you have non-flour crusts, like cauliflower?

    Greetings! Lucinda as request for Cauliflower crust or non flour crust comes in very rarely not popular with us as our guest enjoy the rice/potato starch flour crust we offer as Gluten Free option highly also our original dough is Italian imported… 

    Hi, what is the size of your pizzas?

    Greetings! Tony Thanks for this opportunity to serve you All pizzas are true Neapolitan style… 

    Is there a way to leave special instructions when you place an order? I just ordered two pizzas but one is to have a GF crust. I had no way to tell you which pizza is supposed to get the crust.

    They are actually supposed to call you, that's what I was told by the owner. If you have two pizzas and only one of them has a special direction (gluten-free crust, vegan cheese, etc.) they will call you to clarify which one. They don't answer the… 

    Is there egg in the dough? Are peanuts or treenuts used?

    Greetings! Eric No there is No Egg in our Dough our dough is egg Free. We take allergies extremely… 

    Can we order pizzas half and half style or by slice?

    Greetings! Sean Thanks for this opportunity to serve , we would love to do that but since our pizzas are Gourmet wood fired Napoli style uniquely designed to compliment a… 

    It says there is delivery but when I was about to check out, there was only a pick up option, so do you offer delivery?

    Greetings! Melina we are doing pickups & outdoor dining at both locations Pasadena & Sun Valley successfully - We never did delivery and do not approve or affiliated with any… 

    It says no changes to the menu. I love pizza but allergic to dairy. Will you do a pizza without cheese?

    Greetings! Christine First of all thank you so much for the opportunity to serve you. We understand… 

    Are you guys open on Sunday, because the yelp page said it is but the sign outside of the store doesn't say?

    Hi Alex Yes absolutely, we are open on Sundays! Yelp has the most current and up to date timings.… 

    I've tried to visit but it seems like they're always closed. Does anyone know restaurant hours?

    Hi There! I was there last week, YES- they are Open Thurs, Fri & Sat only from 11 am to 2 pm, I am… 

    Are you guys open yet?

    Hi There! I was there last week, YES- they are Open Thurs, Fri & Sat only from 11 am to 2 pm, I am… 

    When is the official launch? Cant wait!

    Greetings! Robert We cant wait either! For the next four weeks we are honored to represent the United States at the International Pizza Competition in Parma, Italy. Please… 

    Don’t See Your Question? Ask Away!

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    UOVO | Pasadena

    UOVO | Pasadena

    4.3
    (1.1k reviews)
    2.0 mi
    $$$

    The atmosphere and food is always incredible, but the best part is how lovely the service is…read more They're engaging with customers constantly, and personally, my mom and I have been remembered by one incredible chef, Jesse. He always makes us laugh and smile and improves the entire experience. You can tell he genuinely loves what he does as a chef and puts his whole heart and soul into each dish. Jesse also is quick to answer any questions we have regarding the food, especially with how to reheat certain dishes at home later. The staff at Uovo is incredible and you can tell they want you to have the best experience. The environment has always been welcoming and kind. Further, the staff is extremely accommodating with any and all allergies/food restrictions. My mom is vegan and I'm vegetarian, and that has never been an issue at all. We've never left feeling bloated or sick once. If there is a long wait during the rush hours, their staff upfront is prompt and alerts you immediately when your table/seat at the bar is ready. Oftentimes, the wait they tell us is usually longer than what we end up actually waiting, so they're all very efficient.

    Easily one of the best meal/experiences I've ever had. Thomas was amazing and his attention to…read moredetail and service were incredible. The cheese and truffle pairing were so good! You have to try it if you're here! Service was amazing and food is as good as if you were in Italy! Cannot recommend this place enough!

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    UOVO | Pasadena
    Bar Seating over looking the kitchen
    Bar Seating over looking the kitchen
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    Ravioli di Carne
    Marina

    Marina

    4.4
    (924 reviews)
    2.1 mi
    $$$
    Locally owned & operated
    Outdoor seating

    The food here is amazing. This is the first Italian place where the pasta didn't make me feel…read morestuffed. All of their pastas are freshly made, and their portions are perfect. The service was outstanding. Our waitress was Melissa and she was very attentive and gave the best recommendations. The location is a little small, but it's very intimate. They have a small bar at the entrance. I came on a Monday evening and it wasn't too crowded. I definitely recommend this place. Note: parking could be a little tricky it's underground behind the restaurant. The restaurant does validate.

    Took my father here for his birthday and absolutely loved most of the dishes we got. The service…read morewas pretty good and one food came out fast. Only thing that didn't sit well was that it was known that it was my dad's birthday and we weren't offered any celebratory complementary desserts of any sort, not that that should be expected, but we did over order for our party so gave decent business I would say. The menu prices suggest that it's quite a nice upscale restaurant which it is, but the interior was nothing special, quite casual. I think I would want a little more pizzazz if I were going here for a romantic date - Calabrian salami pizza: amazing flavor profile, the salami gave a good saltines to it while the hot honey gave a tin of sweet. I'm not the biggest fan of when my savory food is too sweet, but I thought this one was really well done - squid ink pasta: really tiny portion, which was the only bummer but it was so delicious. I would probably still get it again not too fishy. If you don't love the Strong seafood flavors that this dish sometimes comes with. - whipped feta and bread: a classic go to appetizer at Italian restaurants, pretty good, but I wouldn't say any better than other restaurants that serve this - calamari: honestly would skip this. They only was nothing special and the calamari itself had standard batter. Nothing crazy. Whipped feta and bread

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    Marina
    Marina
    Marina

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    Union

    Union

    4.1
    (1.9k reviews)
    2.5 mi
    $$$

    Everything was 10/10!! The service and every dish were amazing. One of our dishes never came out,…read moreand by the time we were finished eating, I told our waitress to cancel it if it hadn't been made yet. They ended up bringing it out anyway and even comped the dish for us and told us that they weren't going to charge us a corkage fee! def will be coming back to try other items on the menu. Ordered: Pork meatballs:10/10 not salty and paired perfectly with the sourdough Charred octopus: 10/10 cooked to perfection Kampachi crudo: 9/10 very refreshing Broccolini: 10/10 light and flavorful Tonnarelli cacio e pepe: 7.5/10 wasn't my fave. First time trying cacio e pepe and it tasted too saucy for me but the noodle texture was good

    First time experience was amazing! So far, this is the only Italian place I've liked out of all the…read moreplaces I've eaten throughout LA. Food 4/5 Pork Meatballs $21 - Best meatballs I've ever had. Full of flavor but a little too salty. Local Wild Mushrooms $24 - Standard, nothing too special. Beets $18 - Refreshing, to the point. Caramelle $27 - My favorite of all the pastas but expensive for very little pieces of pasta and a meatless dish. Full of flavor, lots of oil. Rigatoni Timballo $32 - Delicious, standard. Duck Confit Rotolo $31 - My personal dish which turned out to be my least favorite. Meatballs and Caramelle were my top favorite, secondary are the beets. Prices are not unexpected for the area but are pretty high for what is really given to you. Service 3/5 We sat outside and they were pretty slow to bring water and take our orders. Ambiance 3/5 It was a really lovely time to eat outside but the lights were broken and it was SO dark, there were no added lights to the table. It was impossible to read the menu.

    Photos
    Inside
    Inside
    Spaghetti Alla Chitarra
    Spaghetti Alla Chitarra
    Olive Oil Cake

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    Olive Oil Cake
    Cafe Santorini

    Cafe Santorini

    4.0
    (3.6k reviews)
    2.6 mi
    $$$
    Established in 1993
    Rooftop seating

    Cafe Santorini is a rooftop restaurant in a brick building in Old Pasadena. You can access from…read morestreet level via stairs or elevator. Its also right across the street from a pay parking lot. We came here for lunch on between visits at the Kidspace Museum. The food is a blend of Greek and Turkish cuisine and is overall outstanding. Our picky 6yo son normally only eats yellow-white saffron basmati rice but he enjoyed the brown basmati rice from the chicken kabob. The chicken looked very basic and dry with grill marks but surprise - it turned out to be one of the juiciest chicken thighs ever. 5 stars for the chicken kabob. Other excellent dishes are the pear-walnut salad, giant puffy pita bread, and hummus. Wife went for the seafood cioppino with its amazing tomatoey broth perfect for dipping bread.

    This came recommended by a friend of mine and we came here with another mutual friend. Very cute…read moreItalian/Greek restaurant. The entire restaurant is on the second floor so as soon as you open the door you're going upstairs. They have an open bar and plenty of indoor and outdoor/patio seating. Patio area has cute lighting and every table is freshly set with clean linen and table setting. The three of us ordered a bottle of wine to share and were able to try a couple samples before making our decision. Great recommendations on the wine - which I appreciate. We then ordered an appetizer to share which was very tasty. And our entrees were great too. I ordered the vodka pasta dish and I ate every single bite, it was delicious! My friends also commented on how delicious their entrees were. Our server was kind and great overall. I couldn't help but notice though that a couple other parties (who were a couple parties of two, and seated after us) were served before us, and left before us. Obviously I know our food coming out later than usual had nothing to do with our server, but what I did notice was how our server never checked on us after our meals were served. Our server walked past our table several times (checking on multiple tables next to us and even re-setting tables next to us) and didn't even make eye contact to check on any non verbal cues. I finally had to call the server by name (after about 30 minutes had passed since all our meals were done) before getting a dessert menu and then again for the check. Again, overall our server was good, but I'm not sure where the disconnect happened after our meals came. I'd still come back and would definitely recommend this spot to anyone.

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    Cafe Santorini
    Cafe Santorini
    Cafe Santorini

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    Gale's

    Gale's

    4.0
    (1.6k reviews)
    3.0 mi
    $$$

    Great place for dinner date, my wife and I tried this place tonight. Easy to make reservations, no…read moreclutter with having to go online. Big plus for me. Food was outstanding, try the CO lamb! Service was on par with a Sat evening. Prices are on point with the food and service Don't let the cement floors and brick walls dissuade from trying this spot Lastly, great access to FWY.

    A friend of mine suggested this place to try out so we opted for a Wednesday night without any…read morereservations for a party of 6. I came later after my friend got the table but we were seated outside in the nice little patio seating area. The servers were quick to greet me when I came in and took my drink order. I tried the frozen Negroni and opted for that. We were served bread to dip with vinegar and oil while we looked through the menu to see what we wanted. The server suggested different dishes: raviolis, cacio e pepe, a dish with the name jerry in the title (I don't quite remember the full name!) and so on. I ordered the cacio e pepe and added mushrooms and chicken to my order. As an appetizer, I ordered a half cesar salad which was pretty decent. I was not a fan of the hard crouton though! The cacio e pepe was pretty dry and the chicken was even drier. Adding mushrooms was a nice touch but sadly the dish could not be saved by how dried it was. Overall, it was okay but I would skip on adding chicken. My friends seemed pretty disappointed with their dishes. I think maybe 2/6 thought their dishes were okay while the rest did not enjoy what they ordered. For dessert, I was surprised with a slice of coconut cake since it was a friend and mines birthday. The cake was good and full of coconut flavored goodnessss. The tiramisu I ordered (before I knew of the coconut cake!) was also a very nice sweet treat. Overall, the vibes are nice, the service was super kind and the drinks were good. Dessert was fine but I'm not sure I would return for dessert. The inside is nice and spacious and the place had a nice, relaxing vibe to help everyone unwind for dinner. Parking is a big plus for Pasadena! There is a large parking lot that is shared with surrounding businesses and it's free parking.

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    Busy kitchen
    Busy kitchen
    Portobello Mushroom with Portabello Ravioli
    Portobello Mushroom with Portabello Ravioli
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    Chocolate flourless cake
    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    2.2 mi
    $$$

    We recently hosted a private retirement dinner here, and the entire experience exceeded our…read moreexpectations. From start to finish, everything was lovely, and we couldn't have been happier with how the evening turned out. The restaurant is gorgeous, the hosts were warm and welcoming, and the servers were attentive, helpful, and made everyone feel well taken care of throughout the evening. Our private dining room was perfect for our group, and every guest enjoyed their entrée. The desserts were truly outstanding! There was a small miscommunication regarding our reservation time, but the restaurant team handled it graciously and quickly accommodated us at our original reservation time. Their flexibility and professionalism were greatly appreciated. A special thank you to our event coordinator, Elyia, who was incredibly helpful, communicative, and made the planning process seamless. We did have a little trouble with the online portal at the beginning because the notifications were going to my spam folder, but Elyia stayed on top of everything and ensured the details came together. This was the perfect setting for celebrating such a special occasion, and we're so grateful to the entire team for making it memorable. I would absolutely return and will definitely keep this restaurant in mind for future group gatherings. Highly recommended!

    Ambiance is great, though a little loud. Service is good…read more All our entrees were very good BUT the artichokes were not good. We first thought they were undercooked. They were warm (not hot) and it was difficult to get any meat off of them. I rarely ask for something to be sent back but especially for the price point here, these were not OK. We let them know that they were undercooked. The chokes were gone for a while and when they came back they were slightly better so we just made due and realized that they just weren't very good artichokes. Also, though the heart was good, the flavor of the leaves was not great and the dipping sauce was nothing special. They were covered with diced onions for some reason. When it's $21 for three halves, it was very disappointing.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    Settebello Pizzeria Napoletana

    Settebello Pizzeria Napoletana

    4.0
    (1.5k reviews)
    1.8 mi
    $$

    This was a great pizza experience. Big open area when you walk in, and I sat at the bar. They have…read morea couple draft beer options and some cocktails that are $3 off during happy hour. I got the diavola pizza. Neapolitan style is my favorite, and when it came out it was amazing. The tomato sauce had the perfect level of acidity, and the dough complemented it really well. They have a small lot plus some free and paid street parking nearby. Service was great. Definitely would come again.

    I drove across town 25 minutes to try this establishment as it came highly reviewed. Greeted and…read moreseated promptly. Started off with an old fashioned of which was standard $14. Then saw a unique appetizer salad item on menu "Involtini" $16. It was a great appetizer consisting of arugula, and goat cheese wrapped in prosciutto, with an impressive large thin sliced piece of Parmesan on top drizzled with a balsamic reduction. Very unique and good, I look forward to replicating at home with a little more balsamic. I ordered the Settebello $21 pizza as a main entree of which I thought was advertised with pancetta, mushrooms and Italian sausage. Pizza came out hot and fresh, but with prosciutto instead of the perceived menu listed pancetta. Pizza sauce was good, the sausage and mushrooms were great. Crust was a little doughy, not crispy but charcoal charred in places. Not phenomenal but not bad, middle of the road overall. Service started off great but fell flat to the floor. Drinks and food came out on time indicating bar staff and kitchen staff were on point. Waiting staff could up their game. No check up or check in. No offers for drink refills or another round. I had to ask for refills on water. Final bill $56.35 for one drink, appetizer and pizza for a solo dinner. Three (3) stars at best! Room for improvements.

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    Beet Salad
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    Insalata Grande
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    Bodegon No 69

    Bodegon No 69

    4.4
    (661 reviews)
    2.5 mi
    $$

    A beautiful restaurant with lively vibe!…read more Great wine selection for wine lovers, and a simple cocktail menu for the liquor fan. They gave me a mega pint for my gin tonic, which I am far from complaining. The staff is super kind, super attentive to make sure our beverages and table was clear. We ordered: Anticuchos - Heart Skewers with a side of roasted potatoes, peruvian corn and rocoto sauce. I am an organ meat fan so this hit the spot. Add a dash of the rocoto sauce as it brings the flavor to a new level Bistec Con Tllarin Verde: The rib eye steak was perfectly cooked medium rare, seasoned simply. They do provide sauces on the side to enjoy of course. It comes with a savory Creamy pesto Linguine to pair with the protein. To share with a group of 5, additionally a dish called Chancho Al Palo : Rotisserie Style Pork, with their crispy skin, sweet plantains and white rice. Comes with a lovely Salsa Criolla. Another well perfected pork, keeping its savory juice within. The Salsa Criolla tops it up to the finest pairing

    I had a wonderful experience at this restaurant over the weekend with my mother and sister. From…read morethe moment we walked in, everything was exceptional. The customer service was warm and welcoming, the restaurant was clean and well maintained, and the ambiance created the perfect dining experience. What made this visit especially memorable was how authentic the food tasted. I recently spent two amazing weeks in Peru, and this meal instantly took me back. I was able to enjoy two of my favorite Peruvian dishes, and they were absolutely delicious and full of authentic flavor. I highly recommend this restaurant to anyone looking for great food and a wonderful atmosphere. It was truly an amazing experience, and I look forward to coming back. The only thing that could have made it even better would have been if they offered traditional picarones for dessert!

    Photos
    Alpaka greeters!
    Alpaka greeters!
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    Seafood Ceviche (Marinated well super rich and not raw leading to melt in mouth seafood)
    CHOCLO SERRANO

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    CHOCLO SERRANO
    The Arbour

    The Arbour

    4.3
    (983 reviews)
    2.5 mi
    $$$

    I returned to The Arbour in Pasadena for a Friday night dinner and had an even better experience…read morethan the last time. I got the sea bass and the the fish was perfectly seasoned and cooked. The sides including the polenta cake and the baby bok-choy hit all the marks in terms of flavor, texture and presentation. I realized they had changed their dessert menu since the last time I was here in February. To my pleasant surprise and relief, their new dessert options were really good too! We got 2 desserts and the chocolate mousse cake was to die for. My girfriends and I were fighting for it. The warm apple pie was good too. I got the margarita mocktail and it was incorrectly made the first time but then they fixed it and it was delicious. Service was good. The ambiance is always modern, intimate and not too noisy. I am glad my gfs chose to come here after I recommended and I had another great experience.

    The Arbour is a fantastic restaurant in Pasadena. I came with a reservation for a weekend dinner…read more The atmosphere inside is classy and almost romantic, the perfect place for a nice dinner. Although there's no dress code, most folks dressed in business casual or nicer. The food was delicious. Because it was shared family style, they split it across two plates, which kept the presentation nice and clean. The corn agnolotti is a must - the brown butter sauce, roasted corn, shallot, and ricotta cheese combination was perfection. The shrimp penne was also excellently executed. I also ordered the sea bass. The fish was good, but the sauce and vegetables lacked flavor depth. The drinks were also great. I got the berry mojito mocktail - it was one of the best mocktails I had. The service was above and beyond in all aspects. Think of the most ideal type of service at a restaurant - that's what I received. Overall, I had an incredible meal and dining experience at The Arbour. I'd come back for a special occasion and I recommend others to visit.

    Photos
    Cozy dining room.
    Cozy dining room.
    Birthday cake for my friend
    Birthday cake for my friend
    Filet mignon with gai LAN and potatoes (potatoes under the steak)

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    Filet mignon with gai LAN and potatoes (potatoes under the steak)

    Sapori Di 786 Degrees - pizza - Updated July 2026

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