Cancel

    Open app

    Search

    Shabu Shack

    4.4 (220 reviews)

    Order Shabu Shack Takeout or Delivery

    Shabu Shack Photos

    Business Info

    SHABU SHACK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

    You might also consider

    Recommended Reviews - Shabu Shack

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Ashley C.

    Great ayce shabu place at a reasonable price. Quick and friendly service. I'd recommend the spicy tonkatsu broth! Plenty of protein options and sides to choose from. They also have a sauce bar to make your own dipping sauce.

    Donnabelle B.

    Food was good, their Spicy Miso broth is a great choice. The spicy sichuan broth is good too if you like really spicy kick. You can have up to 3 broth at a time. Service was good, they check in quick and bring your order out fast. The ambiance is chill, nothing too special, a nice stop if you want fast dining and food.

    Kevin N.

    Super solid spot for shabu. Meats pretty good quality and the their sauce bar is loaded! Got the wagyu and spicy tonkotsu broth. Great amount of kick to it but not over the top spicy. Love the green cilantro sauce they have. The portions are sized nicely and price for ayce or alacarte is better than other spots. Service was quick as well, got seated, ordered and everything came out within 10 min!

    Beef Belly and American Waygu
    Amy H.

    Pretty solid place to get shabu in the area, the meat quality is pretty good for the price. It was about ~$65 for two people and the meal is definitely lasting another one. The spicy sichuan soup is super flavorful and definitely a favorite of ours. The tonkotsu was on the lighter side and not a personal favorite. The sauce bar has classic sauce options and their house sauce mix is similar to a chimichurri sauce that paired really nicely.

    Toro lunch special

    Pulled up for the lunch special, I was the only one there lol. Perfect portion for lunch with the large for my size cravings, the sukiyaki, my go to, smacked. I really like the 2 premade house sauces they have, they're good bases to build on and on their own. I always love me some toro

    Vegetarian option
    Margaret T.

    My first memories of Shabu Shack are back when I was a new grad living on my own in Sacramento for my first big girl job. In fact, that location was a sponsor for one of the events my company put on. I am forever grateful they took a chance on me when I was trying to make a name for myself. I was actually pretty excited to see that they were branching out with locations in Davis, SSF, and Elk Grove. We came by recently and the decor inside is actually pretty cute. The Sac location was darker and I remember a black and red color scheme. The SSF is the opposite with a pink floral wall and pink cherry blossom decor. We got a split pot with our own choice of broth, as well as an order of the beef and vegetarian entrees. The veggie option is a little disappointing in terms of variety. I had the standard spinach, bok choy, napa cabbage, tons of enoki mushroom, pumpkin, a few pieces of carrots and tofu. We also had the option of a carb. Although the main dish didn't really have more variation (think lotus roots, baby corn, different soy options maybe), I did end up pretty full and needed two boxes to pack the unused ingredients. There's a sauce bar where you make your own concoction. Ice cream is not included in the price (unlike other shabu restaurants). Not a hater bc I don't need the extra sugar content, but if they offered it, I also probably would not turn it down. Service was okay, but there were quite a few fruit flies hovering around us during the meal.

    Spicy miso and creamy vegetarian. Spicy is SPICY!
    Jay L.

    Very clean, spacious, well ventilated and well decorated environment. The sauces have a nice variety. Fresh meats. The vegi plate complement is a little on the small side. The spicy miso is REALLY SPICY- unexpected. Not killer spicy but giving fair warning. Very polite service.

    Had a great experience. The broth was flavorful, the meat and veggies were fresh. Our server was great and friendly.
    jordan s.

    Came here with some friends and had a great experience. The broth was flavorful, the meat and veggies were fresh, and there were plenty of options to choose from. The staff was friendly and made sure we had everything we needed. Definitely one of my favorite hot pot places, and I'll be coming back!

    Premium pork shoulder and beef Toro medium
    Martin N.

    One of the best Shabu spots I've had in the Bay Area. They offer lunch special on weekdays Monday through Friday from 11:30 - 4:00PM. We came on a Sunday and were sat very quickly and the server was super attentive. We ordered both the premium pork shoulder and toro in the vegetarian and sukiyaki broth. Both were good and the medium portion was more than enough for a hungry person with a decently large appetite. The store was super clean, and the sauce bar had a plethora of unique options like their "Shack Sauce" or our personal favorite, the "House Hot Sauce" which was a zesty & citrusy sauce that would be perfect for seafood. The flavors of the house hot sauce were reminiscent of Thai sauces. For $23 & $24 respectively, this was a great deal for the portion and quality of food. We will be back!

    Beef belly
    Maggie W.

    I came here as a party of three and got the beef belly, sukiyaki broth, and Kobe fries!! They give a decent portion of veggies, but my carrots were a bit bad :( Their sauce bar is also quite extensive! I'm a big fan, I loaded up on my usual and got to dipping. The kobe fries were fried quite well and had a generous amount of beef on them, but I don't think I would get them again- and I love loaded fries!! I'm not too sure why, I think if the sauce was more flavorful I would again.

    Melissa C.

    quick service and delicious food for AYCE at $44 per person! i love that you can choose three different broths and a variety of meats ranging from wagyu to lamb to pork. there are sides that are also unlimited like udon, instant noodles, and my favorite enoki mushrooms! it's a small shabu spot but it's busy on a friday night. there's also a sauce bar for those who enjoy dipping their meat!

    Miso and tonkotsu broth
    Jessica A.

    "Local gem" Friday Date night - so this place was all over my feed on IG- finally made time to come here. The interior is chic and airy. Cherry blossom tree and light fixtures were a nice touch. There's good ventilation and pretty spacious. No wait time -7:00pm- we're greeted and seated right away. We did the all you can eat $43.00 a person- grand total was around $120.00. Yes it's pricey but honestly what isn't now a days! Overall it's a decent price for the quality of meat. We ordered everything except the lamb. Limited choices but the meat was yummy. Come hungry! Must try Wagyu and beef belly toro. Family friendly, stroller friendly. Parking is easy. The staff was friendly. I'd give a 4.5 for the rice. It was dry :( but the staff made it to 5. Looking forward to having a fluffy not dry white rice. For me it's what enhances the dish when eating shabu. Overall I recommend coming here but look to spend at least $100 for 2 people.

    AYCE ($43)
    Elena N.

    Date: Wednesday, February 5th, 2025 Time: around 6:45pm Party of: 2 Meal: Dinner *AYCE ($43) x2 *Dassai 45 Junmai Dai Gingo ($18) *Fruit Soda ($4) An old friend and I decided to grab dinner together. He's been here before and suggested this spot. I'm always down to try something new, so agreed. When we got here, there were about three-ish tables taken, so no wait at all. For the all you can eat - we got the spicy sichuan and I believe the tonkotsu. Tho when delivering , they said it was tom yum and when refilling she asked if we wanted more miso. That wasn't really my side of the pot, so not sure if there was a soup mix up or not. My dining partner didn't seem to care, so we never said anything. In terms of proteins, we tried them all - american wagyu, certified angus beef, beef belly toro, new zealand lamb, premium pork shoulder. There is also a select seafood, but we actually ordered sides of seafood that made up the items in this plate. For the sides, we got - shrimp, mussels, fishball with roe, mushroom, kabocha pumpkin, spinach, napa cabbage. I wanted a raw egg, but due to the shortages, they were out. So the sauce I made wasn't as rich. My fav meat was the wagyu. It was the most tender and our first plate was the best cut. For the lamb, the first plate was pretty mellow, but the second plate was very gamey. I almost never eat lamb anymore cuz the hubby cannot stand lamb, so I wanted to indulge a bit. I grew up eating but maybe my time away has affected my taste buds. As for the sides, fishballs with roe are always my fav. I ate the majority of this plate. The mushroom and spinach were also tasty. Kinda out of the way since I live in the city, but no wait for hot pot on a chilly night? That's always a plus. REVIEW #3687

    Tom yum & tonkatsu broth

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jay L.
    16
    50
    9

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of John Q.

    John Q.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of John Q.

    John Q.

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elena N.
    1984
    4069
    17022

    1 year ago

    Helpful 9
    Thanks 3
    Love this 7
    Oh no 1
    Photo of Jade D.
    2
    25
    17

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff K.
    568
    32
    88

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    I love love this place. It hits every time, Definitely go for the beef belly toro! my fav broths are the spicy sichuan and tom yum

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Thu T.
    10
    4
    1

    2 months ago

    Food is so-so. Service is not good. Would not recommend. Server threw straws at are table. Took to long to get our orders.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of John Q.

    John Q.

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Mel B.
    427
    568
    1223

    1 year ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1
    Photo of Tiffany Y.
    2832
    1511
    2977

    2 years ago

    Helpful 3
    Thanks 2
    Love this 6
    Oh no 0

    1 month ago

    One of my favorite shabu places in the peninsula! Great meat quality, sauce bar, service, and price :)

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elaine Y.
    1044
    1686
    4609

    2 years ago

    Helpful 9
    Thanks 1
    Love this 5
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ben Y.
    2
    31
    17

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lily B.
    455
    2
    0

    4 months ago

    The staff is so helpful and kind! They have great veggie options and a sauce bar with every option you could want! I love it here!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    Ask the Community - Shabu Shack

    You might also consider

    Curry Hyuga

    Curry Hyuga

    4.6
    (1.1k reviews)
    5.3 mi
    $$

    Today first time here, I was very impressed. The food was great and atmosphere was comfortable and…read morethe best part was young servers was incredibly friendly, always smiling, attentive, made us feel very welcome and took great care of us throughout the meal. Excellent customer service and a wonderful dining experience.Highly recommend!

    There is a reason Curry Hyuga was named one of Yelp's Top 100 Restaurants in the United States. It…read moreis one of those rare places that completely lives up to the hype. If you plan on visiting during the weekend, expect a wait. The line can get pretty long, but after eating here multiple times, I can confidently say it is worth every minute. Some restaurants are all hype, but Curry Hyuga earns every bit of the praise it receives. The katsu is consistently excellent. Whether you order the chicken or the pork, the breading is always perfectly crisp while the meat stays incredibly juicy and tender. That level of consistency is something I really appreciate because every visit has been just as good as the last. The curry is what keeps me coming back. It is rich, comforting, and packed with layers of flavor. Every bite has a depth and complexity that makes it stand out from your typical Japanese curry. It is the kind of meal that leaves you thinking about it long after you have finished. One thing I also really enjoy is the atmosphere. The restaurant strikes a great balance between being lively and comfortable. There is enough energy in the room that it feels welcoming and full of life, but it is still quiet enough to have an easy conversation without having to raise your voice. I often find myself stopping in for a solo meal when I am in the area, and it is the perfect place to enjoy a peaceful lunch or dinner by myself. At the same time, it works just as well when I bring friends and family. It is one of those rare restaurants that feels right no matter who you are dining with. The staff has also been nothing but friendly and welcoming every time I have visited. Even when the restaurant is packed, they stay attentive and keep things moving with a smile. If you have been debating whether to wait in line, take this as your sign. Curry Hyuga earned its place among the Top 100 Restaurants in the country for a reason, and it continues to prove why with every visit. I will happily keep coming back.

    Photos
    Inside
    Inside
    Menchi Katsu (Pork) Curry:
    Menchi Katsu (Pork) Curry:
    Assorted Chili Powders チリパウダー盛り合わせ

    See all

    Assorted Chili Powders チリパウダー盛り合わせ
    Ichika Izakaya

    Ichika Izakaya

    4.5
    (269 reviews)
    2.3 mi
    $$$

    My husband and I had dinner here tonight, and overall it was a really memorable experience. We've…read moretraveled quite a bit and tried sushi in many different cities, including around the Los Angeles area where we live and have our favorite spots. So when we visit a sushi restaurant, we tend to evaluate everything as a whole -- price, quality, service, and of course the flavors. For dinner we ordered the Mango Tuna Roll (which was our first time trying a mango-style sushi roll), the 8-piece Omakase Nigiri, a Double Toro Roll, two pieces of Otoro, and a hot sake. With a 20% tip included, the total for the two of us came to $163.50, which honestly falls within the average range of what we usually spend for a sushi dinner like this. Normally we might pay around $120-$130 depending on the place, sometimes a little more if we add an extra item or two. The portion sizes were pretty standard. Not unusually large, but not small either -- similar to what we've experienced at many other sushi restaurants. Where this place really stood out was the depth of flavor. The quality and balance of the ingredients were excellent. At one point I actually caught myself closing my eyes just to focus on the taste, which is something I almost never do. The preparation felt very refined and the flavors were elevated, rich, and memorable. I would describe it as delicate portions with very elevated flavors. Because of that, I'm giving this place 5 out of 5 stars. This is the kind of restaurant that works perfectly for a nice dinner with your partner. It's not necessarily a place where you go wild ordering everything on the menu like at a taco spot. Instead, it's better to be thoughtful with what you choose and enjoy a few well-crafted dishes. You can easily have a special, enjoyable dinner here without going overboard. Definitely worth visiting if you're in the area and want a quality sushi experience with refined flavors. The only thing I felt was missing was a small welcome miso soup. In some sushi restaurants we've visited, they serve a tiny cup of miso with a couple pieces of tofu as a warm welcome. It's a very small gesture, but it creates a nice first impression and adds a sense of hospitality to the experience. Considering the quality and pricing of the menu here, a simple welcome miso soup would fit perfectly with the overall dining experience.

    Nice sushi spot in the area! Overall had a good experience here…read more This place is located in a small shopping plaza so there is plenty of parking. Glad I made a reservation on Sunday night for dinner as it did get a bit crowded. It is moderately sized. For 2, we ordered 2 appetizers and 2 sushi rolls. We got the eggplant, corn tempura, a mango salmon roll and a dragon roll. Everything came out quickly and was very fresh. I saw that the salmon roll was spicy but it was hardly spicy so that was a good thing for me. I enjoyed the corn tempura, perfectly crunchy and flavorful. The eggplant was also unique and tasty. It was enough food for two. Everything was a bit on the pricy side but the quality was there. Would come back to try other things and the omakase.

    Photos
    Ichika Izakaya
    Spicy tuna crispy rice
    Spicy tuna crispy rice
    Double toro roll

    See all

    Double toro roll
    Amami Sushi Bistro

    Amami Sushi Bistro

    4.2
    (758 reviews)
    2.4 mi

    We were so hungry that I forgot to take photos of everything! I did manage to snap a few pictures…read moreand videos, but not all of the dishes. It was such a hot day, and all we wanted was a refreshing cold meal. One of the things I love about coming here is creating my own omakase. Unfortunately, they were out of one of my longtime favorites, the baby lobster. This time I ordered the Santa Barbara uni, ama-ebi, baby bluefin toro, and kanpachi. The Santa Barbara uni is still the highlight, rich, creamy, and absolutely delicious. It's still one of the best I've had, although I did notice the portions have gotten smaller. As a regular who's been coming here for years, I was disappointed with the bluefin toro and kanpachi. The bluefin toro lacked the buttery texture I remember, while the kanpachi was missing its clean flavor and firm, delicate bite. Overall, the quality didn't feel as consistent as it used to. We also ordered a few rolls and a bento box, which were decent. Service was a bit slow, although they seemed busy, and the ambiance was fine. I've brought many friends and family here over the years because this used to be one of my go-to sushi spots. It makes me a little sad to say this, but I do feel the quality has declined. I hope they can get back to the level that made them so special, but for now, it may be time for me to explore some new favorites. :(

    Hands down my favorite sashimi spot. I always get omakase here for special occasions. $48 and you…read moreget 10 of the most premium nigiri in the largest portions. The service is great. Sometimes it gets busy, so I recommend calling ahead just in case. 100% recommend this place to anyone who likes raw fish! Their rolls and udon are pretty good too.

    Photos
    Tai Carpaccio
    Tai Carpaccio
    Red & White
    Red & White
    Lover's Boat

    See all

    Lover's Boat
    Mokutanya

    Mokutanya

    3.9
    (2.5k reviews)
    5.3 mi
    $$

    Cute but pricey izakaya (it is owned by non-Japanese Asians!) They have a parking lot so don't park…read moreon the street like I did (alternatively, you could take Caltrain as they are right across the street from Broadway station!) The private booths are intimate, the lighting is dimmed, music is bopping (not to age myself, but it was bops from my high school years) Fitting, as I was getting dinner with my best HS friend! I love how you take off your shoes to get in the booths! So cute and fun. There were some families there and the kids were given coloring pages. Coming from SF, this is how you know you're in the suburbs. The skewers were delicious. A group of 4, we ordered 4 of each. We tried steak, chicken, takoyaki, fries (which were pretty much takoyaki fries), bacon-wrapped mochi, bacon enoki mushroom, unagi, fried chicken skin, Uzura Tamago (Quail Eggs), and more! Everything was good and flavorful. However, it ended up being over ~$70/person, so not cheap. I will say service was lacking. They didn't bring us the bill for over 20 minutes. Relatedly (in that it's negative), whoo boy was my stomach upset after! It was delicious, but at the cost of being greasy.

    A great, reliable spot if you're looking for a fun yakitori and Japanese tapas-style dinner…read moreexperience, especially one that closes decently late no matter the day. We came to Mokutanya for a casual night out. It was pretty late for a sushi spot to be open on a Sunday night (around 8:30 pm), and overall, it hit the spot. The menu has a lot of variety, and it's definitely a good place to share dishes with friends or a group. FOOD: 8/10 The skewers were the highlight for me and, I believe, one of their specialties. They were well-seasoned, nicely grilled, and served hot off the grill. I also enjoyed trying a variety of small plates, which made the meal feel fun and interactive. Some dishes were better than others, but overall it was a solid experience with good flavor and variety. We ordered their Raw Oysters, and it was decent. It definitely was not the freshest we've ever tried, but it was still good, thankfully. SERVICE: 8/10 Service was standard, but the staff was chill and easygoing. AMBIANCE: 8/10 The restaurant has a warm, lively, and slightly upscale-casual feel, great for groups or a casual night out. You can experience zashiki seating, where you take off your shoes before entering the dining area and sit down at low tables. The lighting was pretty dark, lol. Overall, it's a solid late-night option if you're in the mood for skewers, small plates, and a relaxed group dining experience.

    Photos
    Mokutanya
    Momo w/ Wasabi Wagyu Beef (Salt & Pepper) Wagyu Beef (Sweet) Momo w/ Yuzu Honey Glaze
    Momo w/ Wasabi Wagyu Beef (Salt & Pepper) Wagyu Beef (Sweet) Momo w/ Yuzu Honey Glaze
    Shochu

    See all

    Shochu

    Shabu Shack - japanese - Updated July 2026

    Loading...
    Loading...
    Loading...