It's been years since I've been as I live in AZ. Back in…read moretown to visit friends... this is my first choice place. Started with cocktails in the lounge. Beautiful views of course. Up to our dinner reservations. Our server Marianne was lovely. We started with Caesar's salad and She crab soup. Then Black cod, crab cakes and shrimp. Desserts.. crème brûlée and cheesecake. I'd live to say I took photos... but was busy eating and visiting friends. But trust me... it hasn't changed. Still one of the best in Pittsburgh!

Revamped menu was quite good! Service was impeccable. Went with the seafood tower which was…read moregenerous, the seafood trio appetizer as a main was great. The sea bass special was a bit too heavy with polenta and could have been a bit lighter/more delicate. French onion filet mignon, broth was too salty and my son left the chunk of bread behind. Crab cake always a hit. Kids menu is very hearty even if the fish and chips was fried dark! Lobster on the seafood tower tasted amazing but would have like a little melted butter to go with it. Carrot cake dessert was lovely. All in all a great meal.

First visit, so it's a small snipet of time to review since dine-in services are not permitted at…read morethis time in compliance with covid-19 rules. Phone order, ease of parking, food prep time, meal quality and price points, rank high enough to add this spot to frequent visits. I do have to add that the pick -up experience had an odd vibe about it. I was certainly surprised to see there were at least 8 people working behind the small, cramped prep area and pay station. Since I am not a regular customer, I am not certain if this number of staff is normal during pre-covid operations, but I did not notice anyone behind the counter wearing the suggested gloves, or masks, as a precaution to themselves or their patrons. There was a large, plastic shield installed at the service counter separating staff, and patrons, and a notice was posted at the door recquiring those who enter to wear a mask. Cash only.

So good! Best chicken tenders hands down. The jumbo shrimp are at least three bites per shrimp and…read moreperfectly fried. Fries are so good you can eat them cold. This is my favorite lunch order hands down.

This is an old school restaurant in north side area. The bar is still smoking which kind of stinks…read moreif you don't smoke, but the food is totally worth it. Monday is wing night and I personally think it's the best wing joint in PGH. Last night I got the buffalo parm and pizza pepperoni wings. The service is Cheryl, who remembers just about everyone in the place. She's always a good time and makes you feel welcome. It's definitely worth the experience-- all the food is good, not just the wings!

Was very skeptical when we went in, almost left. No one greeted us. Stood there for a few minutes…read morethen walked to the bar side and asked if the dining room was open then the waiter came to seat us. We were the only ones there. Service was a little slow. My salmon was very good, my pasta I could've gone without - I didn't enjoy it at all as the noodles seem to have needed to be cooked a little longer. Oysters were pretty good. Place needs some updating.

Let me start off by saying i've been to this restaurant but it's been about 20 years since I…read morerevisited. My recollection was that it was good 20 years ago. We stopped before going to an event at the Roxian Theater. The place is big. they have a decent size bar. There's a darts game and some other games, outdoor covered patio, they also have a banquet room besides their main dining room. Our waitress was really sweet but service was slow. The menu is huge. Lots of options for all ages crowd, families and there were some vegetarian options as well. We ordered food to share. the calamari appetizer which tasted OK, but some of the pieces weren't cooked thoroughly so they were really rubbery. We also ordered the blackberry salmon which again was tasty, but the salmon was overcooked. And both of our side salads were drenched with dressing and must've sat in the back for at least 20 min. to the point the lettuce was soggy. I don't know if this was just an for the kitchen staff but food wise was not the best especially for a $45 bill!

Have eaten in the Restaurant @ done Takeout. Couple good goto'sBBQ Ribs & Chicken , Italian Hoagie,…read more Hamburger & Fries. If you go away Hungry that's on you

The wings were excellent, I was pleasantly surprised. As far as wings go, the price was reasonable…read moreand they came with fries.

Very yummy, the workers are always friendly and quick to fix any issue arise. 5/5 will be coming…read more back for more. Chicken is very good as well as their fries. The seasoning they use on it is so addicting and cant wait to have it again.

With or without the view, Altius was amazing. From the hostess to the wait staff to management,…read moreeveryone was jovial and professional. The menu selection was fine and creative and the atmosphere was superior. Our waiter's knowledge of the menu and impeccable suggestions were definitely a plus. Date night, family affair, birthday, business, vacation stop or whatever occasion betwixt and between, this is a must see and must go to spot. Additionally treated to the pre-4th of July fireworks from a fantastic vantage point. Thank you Altius.

Wow! This place has it all! Beautiful location with a great view of downtown Pittsburgh and the…read morerivers. Very attentive service. And super delicious food. Our cocktails were subdued but very tasty. First we were served a pea soup shooter--we all wanted a whole bowl. Then a couple of appetizers--the 'compressed pineapple' with frisse was interesting with a flavorful dressing, but not too sweet. I got the special, seared tuna with a shrimp over udon noodles and a Hoisin sauce with some sort of wasabi. Again, the flavors were unique but not overpowering. Also got the chicken with couscous and peas. Sounds plain but it was anything but plain. The other mains were just as good. We finished off with three desserts. The carrot cake got rave reviews from my dining partners (not my style). The Creme Brulle was very large and perfectly cooked. But the best dessert was the deconstructed Smore. The chocolate, the merengue, the graham crumbs, a little ice cream. Oh, I'm going to be dreaming of this dessert for a long time! The price is also quite high for pittsburgh standards--over 100/person--but well worth it for a special occasion!

The Obey House Tavern has literally been a neighborhood bar for over 200yrs! Built, in 1812, it was…read morea stagecoach stop along the original Steubenville Pike - from Steubenville, OH to Pittsburgh, PA. I've lived 5 houses away most of my 60yrs. An old neighbor who also lived in a home built in the 1800's, once told me 40yrs ago it is believed Abraham Lincoln stayed there once. To say they just serve bar food would be a lie. Their pizza is excellent as are sandwiches and such. The bar is well stocked too. Friday night is Karaoke night and on Saturdays there are usually local bands. Oh, and in case you smell coffee brewing, that's just one of the ghosts concerned about you getting home safely. The tavern, they don't brew coffee.

Visited Obey to listen to the Blues Attack. Arrived shortly before music began, so we sat at the…read morebar and watched the Pirate ballgame with a couple of locals. We really enjoyed ourselves. Where're arrived, the place was packed. That evening, with a band, and full house, they only had 2 bartender/ waitresses, and 1 cook in the kitchen. We ordered a pizza and cheese steak as soon as we got there and didn't receive it for 1 1/2 hours. The food was very good and pizza fresh. Being a past owner of a bar, I would think the owner would have more help in the kitchen and on the floor. We were told that the owner was sitting, listening to the music, and not offering to help the staff. We really enjoyed the live music, the food, and the drinks. But we felt sorry for the staff having to put up with the large crowd. Therefore, I must give the owners a 1 star for his lack of management skills. Kudos to the 3 staff members, one being the owner's wife , the solitary cook in the kitchen.

The best pizza in Pittsburgh hands down you got to try this place's. Nice people, good customer…read moreservice . You got to try their steak pizza amazing.

Everything is outstanding the Sicilian pizza is the best in the city and the subs remind me of a…read moreplace called cool hoagies where I grew up

This guy has a passion of cooking and it shows. The interior is a little shabby but don't let that…read morethrow you off. I ordered the Philly cheesesteak and it is hands down the best cheesesteak I have ever gotten. $13 for a huge sandwich, an overflowing container of fries and a drink. The cheese and meat were incredibly abundant. The fries were heavily seasoned and spectacular.They have a crazy diverse menu and can't wait to try something else next time I go back. If you're in the area this is a MUST.

Excellent fried chicken. I just had the whole wings. They…read morewere HUGE and chicken quality was superb. Tasted like it was fresh, not frozen chicken. Three of the wings completely covered a 9" plate. Price is reasonable considering the size of the wings.