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    Shuckin' Shack

    3.6 (312 reviews)
    ModerateSeafood, Sports Bars
    Closed 11:00 am - 11:00 pm

    Shuckin' Shack Photos

    Business Info

    SHUCKIN' SHACK ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Juke Box
    Moderate noise

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    Recommended Reviews - Shuckin' Shack

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    Melissa B.

    When I walked in, it wasn't crowded like everyone else in the area due to the Ironman event, so I quickly got a seat at the bar. I ordered a half dozen oysters and a tea. It took forever to get the drink and finally got the raw oysters. They were good, so I decided to order another half since they don't have grilled fish. It took forever, and I asked for the check with my 2nd order, because I knew it Was going to take a while. I was there over an Hour and a half without a refill or service. The service is why the lower scores, so if you don't mind the service, the food is good!

    Draft beer selection.
    Soph S.

    Oysters were great. Surprisingly, the less expensive happy hour oysters were even better than the CB oysters. Great selection of beer, lots of local brews.

    Precious S.

    I should've took pics of the food, but I was too busy eating it LOL. Anyway, I went here while on vacation. I forgot to read the reviews beforehand, but thankfully this place was DELICIOUS. I would definitely return anytime I vacation here. My friend got a buffalo shrimp wrap which was huge and she said it was amazing. I, on the other hand, decided to create my own meal. I got half dozen chargrilled garlic parm (I believe was the name) oysters, steamed shrimp, and a side of smoked sausage and potatoes. Pros: Nice environment for the time we went Shrimp cooked perfectly. Not overcooked at all Oysters were so good. Loved the scallions on top which gave it another level of flavor Smoked sausage was plentiful considering it was a side and made an abundance of flavor burst on my tongue. I'm salivating just thinking about it LOL. Great customer service! Very friendly Cons: The potatoes were bland and absolutely no seasoning, but I didn't even care because everything else was delicious.

    Bar area
    Bill J.

    Had lunch here with 5 friends, and it was very good. The oysters were fresh and the seafood was delicious. We enjoyed our meals in this rustic bar/ restaurant.

    1 lb steamed crab legs
    Olivia O.

    All around just "OK." One pound of steamed crab legs with corn was $36 market price. Server thought that 1/2 pound of crab legs = one cluster. Felt a little mislead when I ordered a pound and received 4 clusters (I just wanted 2). But in the end I'm GLAD I did, because the crab legs were all I could eat. Corn had no seasoning and tasted like water. It would be a good idea to include palatable sides (potatoes, sausage) considering the cost.

    The Greggah
    Tim S.

    Updating my 2019 review. I do love this location and have consumed a lot of food and adult beverages here. When they are on, this place is 5 stars. Unfortunately, I have seen more than my share of inconsistency when it comes to the drinks and food. The Saltmarsh margaritas are damn good. So is the Shark Attack Bloody Mary. However, on more than one occasion, I have gotten very shitty drinks here. I think it has to do with the bartender you get. My last Bloody Mary was like drinking motor oil. I was like the mix was jacked up (too thick). Similar situation with some of the food items. The Ahi Tuna appetizer is damn good, however I have also gotten this dish (more than one occasion) where it was tough and stringy. I will still come here. Like I said, when they are on, they are on. Lots of TVs to watch the games. Great draft beer selection, with several local selections. Nice outdoor seating in the front and back. Food menu that will appeal to about everyone, except perhaps some vegans. Very nice oyster selections.

    Blackened Mahi Tacos
    Jean P.

    We hadn't been here in years and forgot just how great this low key restaurant was! We will come here again for great food, great service and a laid back casual atmosphere!!! The same oysters, we paid $2 for are $4 a piece up the street! This was definitely a winner and we will be back

    Raw oysters
    Austin M.

    Like I said, we ended up going back the next night. We had another great experience, especially our server who was great. Unfortunately I forgot her name but she took care of us on the patio Saturday night. We got 6 raw oysters, which were just as great as the previous night and at $2 each a great value. We also got 6 grilled oysters for $2.50 each: 2 each of cheddar jalapeño, garlic Parmesan, and the seasonal which was elote. They accidentally brought out 6 elote which they let us eat and brought out the other 4 shortly after. I usually prefer raw over grilled and in this case this held true. Wasn't too crazy about the grilled. The toppings were meh. We enjoyed a nice bottle of starborough Sauvignon blanc for $28. We also ordered the Greggah which was a classic lobster roll that was fantastic. Overall: a great place for good seafood at a great price. Especially the raw oysters and daily specials stand out. There's finer seafood dining around but it will cost double. If good food at a good price is what you're after, then this place is it. Between two people we spent about $175 total on two dinners and didn't hold back. Would return again

    MICHELADA
    Linh N.

    This place was great. We had started bar hopping around but randomly took a detour to get oysters hahaha. I ordered the michelada and it came with an oyster. Really good but I had to add some hot sauce cus there was a strong tomato taste even though I had added lime. My friends and I split almost two dozen oysters and some snow crab and it was soooo delicious. For some reason things were saltier in the east coast but that's okay. Service was great, the bartender helping us was so fun! I had fun here and the rest of the night went well!

    Flatbread shrimp scampi
    Aimee N.

    I really love the atmosphere in here. The main dining area and bar is totally beach themed and laid back with cool lighting. They have an amazing back deck that looks out over Downtown and you can people watch from the front outside area. The place is not as clean as I would have liked it to be. And although my server was very nice, she failed to remove plates and glasses from my table the whole time I was there. I had the Shark attack which is their Bloody Mary. Honestly, wasn't a big fan. The ahi tuna appetizer was good, not great. CB salts oysters were delicious and only $2.00. They have a pepper relish and horseradish that it comes with. The shrimp scampi flatbread was decent. All in all, much better raw bars in town but still a cool place.

    Jennifer S.

    We got 4 scallops as an app. 30 min to sear. We shared a bucket of seat food. Corn was mushy, i felt the flavor lacking. We picked old bay. Hubby loved it. I think Cook time was the biggest issue.... The pot to me was cold but hubby said it was all god.

    Had 2 dozen oysters at the bar and everyone thought they were delicious especially for the price! $2 oysters. Bar staff was extremely friendly as well.

    Lobster roll

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    1 year ago

    Good food, good atmosphere, great for afternoon lunch or dinner spot, we will be back for sure!

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    LeeAnn P.

    We love to hear it, Mandy! Thanks for the great review!

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    1 year ago

    Been here Twice. Fresh clams, shrimp and oysters. Good Hamburger as well. good service. give this place a try.

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    2 years ago

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    3 years ago

    We loved the outdoor area. We ordered oysters and shrimp. All so tasty. Our waiter seemed to be new. A little bit in a rush.

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    Page 1 of 8

    Ask the Community - Shuckin' Shack

    Pet friendly on the back porch?

    Im not 100% sure if it is allowed or not but I didn't see anyone with pets out there

    Don’t See Your Question? Ask Away!

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    Finally! After many years, we made it back to Copper Penny! On our return trip from Southport we…read morestopped in downtown to grab a bite before heading home. We started walking around and my wonderful wife suggested Copper Penny. Absolutely! There was a short wait for a table, but we didn't mind. The inside is almost like we remember it. We did notice the menu is a lot smaller. The last time we dined here was around ten years ago. Definitely plenty of options. We went with the onion ring appetizer, Cobb salad, and the BBQ Burger. The atmosphere of Copper Penny is the same. Definitely missed this place. After a short wait our food was brought out. Everything was delicious. This is just an update, but we still love Copper Penny and will continue to return.

    Good service but the food was so so. Figured we would try the Guy Fieri recommendations. Nice…read morelittle spot in an old building. Only like 9 tables so plan accordingly or you will have to wait awhile. Go during off peak hours to ensure a short wait time. Now the food...... 1. Cheese Steak Egg Rolls served w/chipotle ranch......Amazing!!!! Best we have ever had. 2. 109 Chestnut Chicken Sandwich had an amazing balance of ingredients that would make your mouth water. Very good and the fries as well. 3. Hot Roasted Pork Sandwich was very bland and had an excessive amount of spinach. Even the Au Jus couldn't rescue this sandwich. 4. The famous onion rings. Well they must of ran out of seasoning because these were more flour than flavor. Very doughy with no spices. Not worth the $9 * The alcohol mix drinks are pretty good. Definitely taste the flavor of each. Will give you a good kick.

    Photos
    Order pick up!
    Order pick up!
    Onion rings with spicy ketchup.
    Onion rings with spicy ketchup.
    Bbq wings delivered plain with bbq for those who like it that way

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    Bbq wings delivered plain with bbq for those who like it that way
    Flytrap Brewing

    Flytrap Brewing

    4.5
    (138 reviews)
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    We found through a search, and wandered into Flytrap Brewing this past weekend for the first time…read more Located at 319 Walnut Street. The space, equal parts cozy taproom and shaded beer garden, feels both vibrant and homey. If you're reading this and asking yourself what is the region's native icon, the Venus Flytrap - we have catching up to do. Read history below the review. The mood was easygoing. Two staff members, juggling orders with grace, kept the taps moving and the vibe relaxed. We had the Oatmeal Porter (dark, smooth, layered with chocolate, roasted malt, and caramel) And the Brook's Mulberry Lemonade (a blend of house-made lemonade and beer, fermented with mulberries hand-picked from Brook's garden). Both were super delicious. Flytrap Brewing sits tucked in a quiet Wilmington neighborhood, and it feels like it belongs there. The thoughtful drinks, easy crowd, and unpretentious energy, we will for sure be back! History: The Venus flytrap, scientifically known as Dionaea muscipula, is native to a limited area of the southeastern United States. ONLY naturally growing specifically within a 75-mile radius of Wilmington, North Carolina. This area includes parts of both North and South Carolina. The plant was first discovered in the late 1700s. So respected in North Carolina, removing or poaching them from public lands or private property is a Felony. Purchasing them or growing yourself is praised.

    The beer was fantastic. And the overall ambiance was terrific. The back was fenced in, and would be…read moreperfect for kids to run around in. With twinkly lights and cozy corners to sit in, it's also a great place for a date night. The server was friendly, hospitable, had great recommendations, and was happy to let me try a few beers before I decided what I liked. The free popcorn was a nice touch too. It's a bit off the beaten path, but not a long walk from the River Walk or Main Street at all. I did miss the bigger fly traps in the back, and the ones inside were smaller (and a different kind) than I was expecting. Still, this place has a really cool, chill, and fun vibe. Highly, highly recommend.

    Photos
    Flytrap Brewing
    Per Diem Helles Lager & Bluper Reel Fruit Beer by Edit Beer Co.
    Per Diem Helles Lager & Bluper Reel Fruit Beer by Edit Beer Co.
    Flytrap Brewing

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    Shuckin' Shack - seafood - Updated June 2026

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