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    Shula's Steak House

    3.5 (99 reviews)
    Closed 5:00 pm - 10:00 PM

    Shula's Steak House Photos

    SHULA'S STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Upscale
    Dressy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Shula's Steak House

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    Beautiful table presentation
    Luis D.

    A truly wonderful dining experience, the food was incredibly delicious and the amazing team at Shula's made sure we had a Perfect time! Thanks to Meia, Brandon, Annastacia and Tee.

    Kay H.

    I have been to this hotel so many times and haven't eaten here. I sometimes eat at the hotels "no name restaurant". They share the same kitchen, and you can order from Shula's at that restaurant/bar too. The service was slow, they were out of a lot of different wines that the group was trying to order. The server was nice though. Our plates weren't removed once we were done as expected in fine dining. I had the seafood pasta dish. I forgot what it was called. Another person ordered it too. We both spoke in the morning of the stomachaches we experienced. Another person ordered the chicken Milanese, and it was reported to be dry. One person ordered the onion soup. He said it was too salty however he liked the ahi tuna poke appetizer. For the price and the experience of the food described... I likely will not eat here again when I'm back. The music was a bit too loud for conversation too. Don Shula used to have horses in my barn back in the day, but sadly... I would pass next time on dining here.

    Creme brulee
    K N.

    The staff is top notch. We traveled from Tallahassee to Gainesville 3 weekends in a row to dine here. The ambiance and professionalism of the staff make this Shula's exceptional. Tallahassee's Shula's was horrible, but after experiencing this one, I will always choose this trip. Lisa and Meia are our favorite ambassadors of this restaurant. They accommodate every request.

    Kristen G.

    Such a special occasion celebrating my graduation from Nursing School! Our server Rachel made the evening so special bringing us a champagne toast and also a special graduation desert. I really enjoyed the ambiance of the evening and the steak was one of the best steaks I've ever had- a perfect medium rare! I couldn't have asked for a better celebratory dinner and we really enjoyed ourselves!

    a dining room with a long table
    Shermika D.

    I really enjoyed dinner here. I went twice while I was at the hotel. The service the first night by Jasmine was superb! I didn't have to ask for a thing. Solid 5/5 experience. On the second night the service was very good but perhaps a 4/5. I ordered the crab cakes and they were quite tasty with minimal filler. They are served with slaw and French fries. I had the truffle fries and ate a few. I really enjoyed them although they were a tad undercooked. The house salad is HUGE yet incredible. I found the prices to be reasonable given the place. The exterior is beautiful and blue and the interior of the restaurant is gorgeous. It gives a very classy feel. Great experience overall!

    Entrance
    Marqus R.

    I always enjoyed the steaks at Shula's in Fort Lauderdale before closed, so I was delighted to try this one at the Hilton in Gainesville. Just like the other Shula's, everything was top-notch in décor, food and service. The menu is much American in its food selections and extensive, But Shula's is known for steaks which both I and my beloved had and with which we were both very well pleased. The first order of business was to hit the bar. For me, it was a bourbon Manhattan and for my beloved a scotch on the rocks. The bar is really nice and there is some sort of local tradition with it. It seems that if the Gators aren't doing well, or something to that effect, it's called the No Name Bar. Hmmm? But name or no name it's a very good bar, as one might expect. For our meal, beloved and I share a Caesar and I went for the 7-ounce Filet done Pittsburgh rare and it was totally delicious. Overall, Shula's is a steakhouse as good as it gets.

    Menu
    Isabella P.

    Honestly, very disappointing. The charcuterie board meat was fatty and the food wasn't anything above average for the high prices. The service was great, although not fast for a quick meal.

    Woodford Reserve Old Fashioned
    Ash W.

    We decided to try something nice for one our last big nights for a bit, so we came to Shulas. I'm aware of the chain, but have never been to one. Walking in, it was beautiful, everything is clean, everyone dressed nice and very friendly. We sat down and we're promptly greeted by our waitress. Not being big wine drinkers, we opted for our go to old fashioned, which was fine. Bread service was nice, we enjoyed it. Now, let's talk appetizers, we had the crab cake, which was amazing! Perfect balance of good amount of crab and just enough filler. Remoulade sauce was good. Now the shrimp cocktail was.. "different". The presentation was nice, but it made it difficult to eat, they were curled up, but nicely cooked jumbo shrimp. If you've read any of my other reviews on shrimp cocktail, I'm very particular about my cocktail sauce. I'm so sorry Don, I just didn't care for it, it was more like a marinara sauce, very thick and was difficult to work with. We ordered our second round of cocktails, the same drink, but they came out in different glasses and tasted different, not bad, but consistency is key. Now onto entrees. I had the seared scallops, and my wife had the filet. Her filet was good, it wasn't cut very evenly, so half was cooked perfect, the other half, not so perfect, for that price, you expect better. It still tasted great and cut like butter. My scallops were seared very nice, the cauliflower purée and butter sauce were nice. We went with the pomme purée and creamed corn for our sides. The potatoes were a little cold, but, they were warm in the middle, still tasted good. Corn was great, actually went perfectly with my scallops. Overall, had a great time, everything was nice, only my personal little things. I would try again at some point for an expensive dinner experience

    James A.

    We (a party of 13) made a 7:00 pm. reservation for Wednesday, Sept 6, 2023, to celebrate our son's 13th birthday. We arrived at 7:12 pm, placed our orders at 7:35 pm but still had not received our food by closing time at almost 9 pm. Meanwhile, everyone around us received their food, especially people at the bar (the Hilton Hotel's restaurant in the next room). Our server and our maitre'd attempted numerous times to get the manager (Ben), but he was conveniently not available to speak with us in person. When our son's track coach had to leave and then his sister and her family had to leave, he leaned over to me and whispered "Dad, everyone's leaving! Where's our food?". The fact that it was so late that our guests had to leave and we ended up taking our food home in to-go boxes, made an otherwise special evening into a less than pleasant experience. Our son was visibly saddened by the end of the evening, and as we were getting in the car, he said, "My 13th birthday party sucked." My family and I are quite dismayed that it would take over two hours to be served. Meanwhile, everyone else is getting their food. Apparently, Wednesday is not the night of the week to visit Shula's because they must only have one cook, and the manager is too afraid to talk to his disgruntled guests. The operation of Shula's Gainesville needs to be fixed. When bar orders are given priority over a reserved party of 13, with a tab of almost $600, that's a disgrace on many levels. This restaurant is in the University of Florida Hilton, and my wife and I are both alumni of the University of Florida. Therefore, we thought it would be a good choice for a formal outing. Sadly, we will not be back. We tried to give our son a 'grown-up' experience, and unfortunately, he saw the downside of growing up. As manager of our local planetarium, I am appalled that such shoddy operation of restaurant logistics is allowed to persist; costing Shula's hundreds of dollars and costing the server a generous gratuity. Management never came out to talk to us, and we stayed until 9:50 pm. Please fix this so other people don't have to go through what we did. Thank you.

    Beautiful dining room

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    9 years ago

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    8 years ago

    Excellent food and service. Nicely tucked away at the Hilton. Same menu at the bar if your a walk in. The bacon appetizer...well worth it!

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    9 years ago

    Love the No Name bar and Shula's was great The best bartenders Bo and Addison are the best.

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    J B.

    Thank you for your positive review. We appreciate your patronage.

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    8 years ago

    Slow service,and a botched order. Rather mundane decor. Don't expect to return even if someone else picks up the tab.

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    Page 3 of 3

    Ask the Community - Shula's Steak House

    OAK - Waffles heaven

    OAK

    3.8(440 reviews)
    3.1 mi
    $$

    Came for brunch, food was all excellent, coffee good quality, and service excellent, Lauren was…read morevery attentive. All said great experience with great atmosphere. One one correction should be the come up with different name for the beneighs, they were tasty but not at all like traditional beneighs

    Well we were in town for a football game. Looking for some good brunch options before the game and…read morewe found OAK. The menu looked great, reviews were good, so I made a reservation for 1:45. We got lucky and found a good parking spot next door. We got to the host stand, two young ladies were there taking care of business. They were talking to a couple, I figured they were looking for a table.. after standing there and waiting for a few minutes, we realized they were just talking about their plans for the weekend. Finally after a few minutes of standing there, one of the two hostess realized that we were there to get food and she apologized and asked for our reservation info. Meanwhile, the other person just stood there. There was a bit of attitude happening, I won't type it all now, but after about 14 minutes after our reservation the helpful lady took us to our booth. On our way to our booth, we noticed there was water everywhere. I'm surprised nobody had slipped, the condensation from the A/C was pouring over everything.the tables were wet, the floors were dangerously wet. There were no fans, for being in Gainesville in August it was more humid than outside. After we got our table dried off, and didn't slip on our way to the booth, we were greeted. I'm sorry,I didn't catch her name,but our server was very fri, she was new b/c she had a trainer with her. They were both great. We started with the pancake sliders, meh, they really tasted like they were frozen and just microwaved, the 4 sauces with it, weren't amazing and they were all old,as were the pancakes. Anyway, we ordered our lunch. The pear Gorgonzola salad was really good.i had the brunch tacos. It was a little spicier than I expected. That's fine,but it looked like it has spent time under the heat lamp. The cheese wasn't even melted. Honestly, we probably won't be back, the server and her trainer were very friendly, and helpful. They did a great job. The hostess, well,one of them was dismissive and acted like we were a bother.

    Photos
    OAK
    OAK - Fried Oreos

    Fried Oreos

    OAK - Guinness

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    Guinness

    Harry's Seafood Bar & Grille - Andouille Crusted Grouper with Smashed Potatoes

    Harry's Seafood Bar & Grille

    4.1(626 reviews)
    3.1 mi
    $$

    We sat at the bar while in town to see our Gator. We wanted to grab a light snack so we split two…read morethings. We got the blue crab appetizer. I thought they would be served chilled, but they fried them. They were very good though, lightly fried with a very good dipping sauce. We also split the jambalaya, which was a very generous portion. The jambalaya was very, very delicious. The place has a cozy, dark, masculine, old school feel. Bartender very friendly. I'll definitely go back when in Gainesville again.

    We haven't been here in awhile and we thought it would be a fun stop since we're just in town for a…read morecouple of days. We sat at the bar, and were greeted by one of the bartenders and took our drink order. We saw the fried blue crab claws, and figured we would give it a shot. Well, they were just okay, nothing that we would probably order again. Wife had the crab cakes and loved them, very good. I had the chicken and grits. I was excited until it showed up. I could tell just by looking at this super thin fried chicken, that it was going to be rock solid. I was right. The chicken was tough, chewy and stringy. It was cooked well past well done. I tried to eat it, I don't like to complain, but I could only get about 3 bits into it. I pushed it away. When one of the bartenders came by and was taking it away without even asking why an entire plate is being thrown away without hardly any food eaten. So I said it was way overcooked, and inedible, he didn't even respond, just took it and threw it away. No questions. No offer to get something else, just walked away. After that we decided we would go somewhere else, when we got the bill, it was still on there. That was very unprofessional, and I don't think we will be coming back anytime soon.

    Photos
    Harry's Seafood Bar & Grille - Dining room

    Dining room

    Harry's Seafood Bar & Grille - Grit cakes

    Grit cakes

    Harry's Seafood Bar & Grille - One of their pasta dishes, don't remember the name, but yummy

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    One of their pasta dishes, don't remember the name, but yummy

    Loosey's - Chili Dog

    Loosey's

    4.1(213 reviews)
    3.0 mi
    $$

    Visiting the area and needed a place that satisfied a variety of tastes for our party of 5 for…read morelunch. Apple Maps struggled to provided proper directions to parking and it might be because the area is under construction so just give yourself time to find Loosey's especially if going for dinner. It sure is worth the effort though, especially if you get Matthew as your server. He is full of wit and great local knowledge. He charmed our table from our first encounter. Loosey's has to be a local favorite because the quality and freshness of the food is outstanding. Matthew is a local treasure and made our experience there so memorable and fun. We all remarked that it must be so electric there when live music is on stage or it's a Gator game day. We started with the loaded potato skins. There were 5 large pieces that were covered with toppings and delivered pipping hot. I could easily order that as a meal next time I'm in town. Their house ranch dipping sauce that is drizzled on top was delicious. Several in our group ordered the Chic-fil Loosey's, which is a buttermilk fried chicken sandwich, but I wasn't able to grab a photo as they were so eager to get started eating it. The portion of chicken breast was extremely large and the batter was perfectly crispy. Both diners exclaimed it was one of their all- time favorite chicken sandwiches they had ever eaten. Another diner took advantage of their wing special and exclaimed the Buffalo Garlic sauce was fantastic and she paired them with their ranch as well. She loved their added touch of the small paper basket topping the plate of wings for the bones. I had the Classic Beef Burger and it was cooked perfectly. There was a nice peppery flavor to the grill of the burger and the patty size was more than I expected. Especially for the price. I was so happy we found Loosey's. It was really good food. I encourage you to look past the construction mess and the "old wooden bar" stereotypes and trust me when o say, they take great pride on preparing high quality food.

    I have taken to going to restaurants for lunch on Fridays just to see something different in…read moreGainesville. This time around, I had a real hankering for a steak, and I had heard that Loosey's had a decent one, so I figured I would give it a shot. It was a pretty quiet day, and walking into the place it was somewhat dead... only a couple of tables seated. A good thing, too, because parking in the area to eat there is an absolute nightmare thanks to the City of Gainesville's approach to managing the downtown area. This is what I would call a typical downtown pub in a college town, built for having a lot of standing folks coming in during the nighttime hours to drink and have a good time, but during the earlier hours the dark wood and faint smell of stale beer tells you just what this place is normally up to and how it thrives during its busy hours. I was greeted and told to sit anywhere, so I found a good two-top to sit at and looked over the menu, knowing that I was going to be going for a steak. I went with the New York Strip with fries as a side. The wait staff was cordial, and my steak came out in a reasonable amount of time. The steak is good, and the price is right in this day and age. The fries worked well with the steak. I would go back for lunch here. No chance of me going here in the evening hours though. Finding parking in the middle of the day was bad enough, I don't even want to imagine what it is like in the evening.

    Photos
    Loosey's - Eating area

    Eating area

    Loosey's - Steak and Fries

    Steak and Fries

    Loosey's - The Von Tramps @the Fest 22!!

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    The Von Tramps @the Fest 22!!

    Shula's Steak House - steak - Updated September 2026

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