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    Siamese Thai Cuisine

    3.6 (70 reviews)
    Open 11:30 am - 9:00 pm

    Order Siamese Thai Cuisine Takeout or Delivery

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    SIAMESE THAI CUISINE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Siamese Thai Cuisine

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    Alka V.

    Walked in here as we were very very hungry The server had a great attitude extremely polite and friendly seated us As we were vegetarian on Sunday we ordered tofu Penang curry This comes with steamed rice I would vote this place as the best Thai in GTA as the Penang curry Was really really good not too sweet not to salty was absolutely perfect Unbelievably great taste Must add I don't like green peas and I actually ate them with the food Am definitely coming here more often to enjoy the great food here A must must try Very good food

    James T.

    Very good Thai food , we ate vegetarian but food was still outstanding! Will visit again to try beef n seafood

    Thai iced tea
    Jason T.

    Siamese Thai Cuisine tries to be a high-end restaurant, however, some of their business decisions make me wonder if it's a facade. Firstly, their pad thai is excellent. One of my favourites, actually. Their thai iced tea is also excellent, though I'd prefer it to be a touch less sweet. Prices here appear to be higher than the average Thai resto. I was puzzled to see their spring rolls (with no meat) priced at $7.95. That's quite a lot for skins stuffed with bean sprouts and vermicelli. The kicker for me is that, on top of my order, I requested for a cup of hot water. Our bill showed they charged us 50 Cents... for 200mL of heated tap water. Now, I know 50 cents isn't a lot of money (unless you're Russell Peters), but this is a highly questionable practice and speaks volumes of their owner. I may come back if i'm in the area and craving for Thai food, but otherwise, I i wouldn't go out of my way for them.

    Jennifer K.

    2.5 Star I love Siamese Thai's Friendly and courteous service with a smile! However the food was just so so... Lunch Special Weekdays till 3 pm. I ordered Chicken Thai Spicy Noodle with a side Mango Salad ($8.95). Mango Salad needed some more herbs and dressing to add more taste. Quite a few piece of mango was so riped and mushy which I just could not made myself to eat that. Chicken Thai spicy Noodle requested extra spicy was pretty good, I do love all those fresh basil leaves used. That white thick plastic table cloth was dirty and sticky, maybe it is to replace them to something else?!

    $13 - Garlic Stir Fry with Beef
    Andrei A.

    This place is a solid 3/5 and maybe 4/5 for some people. The food is tasty and the portions are reasonable. I ordered stir fry beef and the girl serving us was very friendly and helpful. They offer curries, stir-fry, soups and noodle dishes. You won't be constrained by the choice. They even offer an omelet on top of your Pad Thai which is not on the menu, but something I usually like to order at Thai restaurants. If I'm craving Thai food and happen to be Vaughan, I'd probably come back to this place. The only thing I absolutely HATED was the loud music appropriate for a nightclub, but not a restaurant. They'd benefit from playing either traditional Thai music or ethnic Lounge music like they do at Buddha Bar chain of restaurants in Paris, NYC, Dubai and others.

    Stephanie D.

    Great Thai food on the Woodbridge area! The mango in the mango salad and sticky rice was perfectly ripe and sweet. The spring rolls are hand rolled in house. The pineapple fried rice had great flavour and the green curry was the perfect amount of spicy and flavourful. If you like bubble tea I would recommend the Thai iced tea which has a similar sweet flavour. Definitely a great place whether you eat in or take out!

    7/23/2018 - FLESH FLY (FROM ROTTING MEAT) IN THEIR FOOD - GROSS!!!

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    30 days ago

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    6 years ago

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    3 years ago

    Tried the lunch special beef ginger and the basil chicken, the lunch portions were small.

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    13 years ago

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    8 years ago

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    Latsamy S.

    Thank you for stopping by, we are glad you enjoyed our food!

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    5 years ago

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    6 years ago

    Food was subpar - ordered Tom yum soup and pad Thai - these dishes did not really taste authentic.

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    10 years ago

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    Thank you for your review Kishan. We are glad you enjoyed it!

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    The Moose

    The Moose

    3.6(29 reviews)
    0.5 km
    $$

    Came here for lunch with some friends…read more The place was quite. Service was good. But they had 1 person managing the whole place which made it a bit slow. Love the new look of the place. Food was average with typical bar stuff. Nothing was off the carts. Place is made for sports and beers.

    Last week, I saw my friend's photo of a surf and turf cheeseburger, and what was left of my small…read moremind was blown. I decided to look at the menu, saw the lobster roll, and knew that I needed to order it. I love lobster rolls. I see it on a menu and I must order it. No thought required. Done! There are three COAST locations, all ghost kitchens, in the GTA. One is in downtown Toronto. Another is at the Firkin that I used to frequent at Yonge and Eglinton. The one is Vaughan is the latest addition, which is where I went last night. I placed my order through Uber Eats for pickup: - PEI lobster roll with COAST salad - Crispy COAST shrimp - Crème brûlée cheesecake - Superbowl Sunday special (free COAST fries when your order is $40 or more) The downside is that I got a general location as to where to go to pick up my food. I got to the plaza with Nations grocery store anchoring it. Where do I go next? Well, my prayers were answered when a nice person from COAST called me and said that my order was ready. He let me know that COAST is in The Moose, which is a Firkin pub. Yes, direction! I thanked him and parked closer to the pub. The Moose looks new and modern. It has patio heaters and is open for dining in, as is many eateries in York region now. I was greeted by a nice man. He asked for my order number. I showed it on my phone and he went to fetch my order. I saw this white paper bag with handles on the bar counter. He thanked me and handed it to me. I reciprocated. I could smell the fries through my mask. I was so excited and I headed over to my car. I got home and had dinner. I bought more than I could down, so I have leftovers today that I look forward to having I had a container full of salad. The PEI lobster roll was camouflaged by it. You can choose fries or salad as your side. Considering that I was going for free COAST fries, I settled for salad. I loved how much salad I got. The veggies were crisp and fresh. All I heard was my crunching on them. The salad dressing had balsamic vinegar, but it was subtle and didn't have a ton of sugar. I liked it a lot. My lobster roll was good. The lobster had generous chunks of real lobster in aioli, with chives and seasoning. Yum! The downside was the bun. The brioche bun needed to be softer and perhaps grilled more with butter. It would have made the experience nicer. It was a smaller roll than I had hoped for $20, but I had so much food that it was minor. What surprised me the most were the crispy COAST shrimp. They were super crispy. They had a bit of spice. The baby arugula balanced out the spiciness. I thoroughly enjoyed how crispy the whisper-thin batter coating each shrimp was. Perfection! I got the COAST fries on the house. The fries tasted so homemade, as if I had cut the fries myself, and someone did a better job at deep-frying them. It had Grana Padano cheese that I had never had. It tasted like parmesan, but milder. I loved it with the spicy aioli and chives. I love chives so much. I normally don't enjoy eating fries as a side, but I could do these any day. I have been good lately by not going overboard with desserts. However, I couldn't resist getting the crème brûlée cheesecake. Sadly, my slice got tossed around a tad in the container, so the pointy part of the slice was smashed. However, I ate it all, even with the whipped cream puddle next to it. I enjoyed this cheesecake slice a lot. It wasn't terribly sweet. The berry coulis on top provided a nice tartness and contrast. The crust was thin. The cheesecake was creamy and you could taste the beautiful crème brûlée flavour in each bite. It's a winner! I am eyeing the PEI lobster poutine, and COAST surf and turf burger next. I had a great experience. Prices do run steep, but it's worth treating yourself to fresh seafood and ingredients. (114)

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    Chop Steakhouse & Bar - Beet & goat cheese salad

    Chop Steakhouse & Bar

    3.9(29 reviews)
    1.0 km

    It used to be my fav steak place but seems like food has gone downhill, at least this location…read more I came here on a weeknight and the restaurant wasn't too busy. The restaurant was loud though...We got the burger and sirloin but the wait took about 20 minutes. I vaguely remember they used to serve bread but we got nothing. By the time I got my food, I was starving. The steak was nicely grilled but the cut was quite disappointing. It was a slab or "round" thick steak that didn't look like a sirloin and it had a bit of a liver taste. The burger was juicy and delicious but the onion ring on top was cold and stale. The loaded mashed potatoes was also $5 extra but it did taste pretty good. Service was good though..

    The food was amazing and ambiance was very nice and elegant. My only caveat is the fact that the…read morewaitress came by with the bill and said that she already chose the tip for us. It was bizarre but I didn't question it at the time since there were people with me and I was going to tip anyways so I just went with it. When I asked one of my friends that came before, she told me that they never had that done to them and that it was weird that it happened to me. Another thing was how I indicated on the reservation that it was for a birthday and the hostess didn't mention a single thing nor did our waitress. Why make us indicate on the reservation if it doesn't matter? My friend told me that for their anniversary the waitress told them to choose a dessert on the house. I wasn't expecting a free dessert for the birthday but it seemed like we were an afterthought compared to other guests.

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    Sticky toffee parfait

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    Yokai Izakaya - 48 Hour Sous vide Angus Short Rib

    Yokai Izakaya

    4.3(122 reviews)
    4.8 km
    Locally owned & operated
    Luxury

    The service is incredible here, and the vibe is cool-chic. Just loving the atmosphere here…read more As for the food, don't expect it to be a "traditional Izakaya" here, but that's not a bad thing. They do the "traditional" dishes with a twist / fusion. For example, the black cod is usually feel heavy with the miso based sauce, but they added some acidity to the sauce and they made the black cod taste rich and light (not to mention the black cod was perfectly cooked); traditionally the Brussels Sprouts would be finished by tossing balsamic vinegar over it. Sometimes that would still feel heavy. Instead, they tossed it with strawberry vinaigrette. So the acidity is very light and not too sweet. We finished our meal with the Yokai Signature Maki. Yes, they SHOULD be proud of this Maki enough to put their name on it. They hit it on the nail with the taste profile. I have a zero tolerance with spiciness, so they put the spicy mayo on the side, and I encouraged my wife to dip the Maki with it. She confirmed my suspicion that the spicy mayo took the maki to another level. We definitely will come to try other dishes. Edit: they comped us a slice of Matcha Cheesecake. While it is still not my cup of tea, but I was very impressed with how good it taste. My "dislike" is with cheesecakes because they feel heavy. Though it is still on the heavy side for me, but as soon as I spoon in a bit of the strawberry sauce, it just lightened up the whole thing. They have successfully amazed me with how well they play with taste.

    I had high hopes of this izakaya but unfortunately the expectations fell short…read more The vibes were fun, but the restaurant is quite cramped and a bit too loud. I felt I had to shout in order for my friend to hear me who was sitting right across from me. I ordered: - brussel sprouts ($12) - tasty but salty - shrimp risotto ($22) - rice uncooked & salty - corn croquette ($10) - this was good - skewers sampler ($34) - quite overpriced for 6 skewers - forgot what drink was call but it was $8-$10 and was also very bland Everything was just overly salty. The only items I would order again is the brussel sprouts and corn croquette. However, portion size was quite small and not worth it overall.

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    Salmon Tartare $16

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    Siamese Thai Cuisine - thai - Updated September 2026

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