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    Silver Spoon Restaurant

    4.1 (114 reviews)
    Open 7:00 am - 2:00 pm
    Updated over 3 months ago

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    SILVER SPOON RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Silver Spoon Restaurant

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    Rachel T.

    My husband, 3 kids, and I LOVE coming here as often as we can. We drive 45 minutes each time to enjoy not only the food, but the service too. EVERYTIME we come the food is always delicious, fresh and consistent. My kids who are 5, 7 & 14 RAVE about your restaurant. We googled your restaurant, and I'm so glad we did! We're happy to support a small business that takes pride in its dishes and service. I've never had a bad meal and the girls are always smiling and working hard. Always accommodating even if there's 5 of us, they always manage to squeeze us in, and we never mind waiting for a spot to sits. Today was my husbands birthday, the waitress that we had (that we've had before) (I wish I caught her name) put a candle in his breakfast sandwich. He was so overjoyed and it was completely unexpected but something so small was so meaningful! Thanks for bringing great food, great service and an old homey feel to our new favorite breakfast spot! - The Thompsons

    3 pc Texas French toast and maple syrup add-on
    P ..

    I got three pieces of Texas French toast and fresh maple syrup. It came generously sprinkled with powdered sugar and cinnamon and two sides of butter. It was delicious but I was a little hungry afterwards so if you're getting this, make sure to get a little something else.

    Cami M.

    One of the best breakfasts I have had in a long time! On a Saturday morning the wait was only about 20 minutes for two people. Our server was attentive and very kind. We got hot tea, and I got the avocado benedict. The eggs were cooked perfectly! The area is small but it does not at all feel cramped, it feels like the perfect cozy local diner. I will definitely be coming back!

    Corned beef hash with egg on top!
    Pamela T.

    Went here for breakfast for the first time and the food was very good. I had a veggie Benedict and loved it. My friend had the corned beef hash, which they are know for, and she enjoyed it. The only thing I didn't like is that I found it pretty pricey for a little hole in the wall. Their sides like bacon or sausage are $6 each which is way overpriced. I've been comparing lately and most place charge half that. Will definitely go again. Our waitress was super nice!

    Susan R.

    After reading some of the Yelp reviews I was a little worried that my friend and I had chosen to have breakfast here. Other reviews describe it as a 'greasy spoon'. The Silver Spoon is very small and cozy. Yes, it is worn and dated, rugs need replacing etc. But it wasn't greasy at all and was very tidy which are things that are very important to me. The cook was visible at an open griddle. Our food was served quickly and hot. The home fries were chunky and nicely browned with no extra grease. I ordered the 1/2 size order of the homemade sausage egg benedict. The hollandaise sauce was very nicely done. The egg was perfectly cooked. I was not a big fan of the texture or seasoning of the homemade sausage. However, the English muffin under the egg was golden brown and delicious. You rarely see a place pay enough attention to the English muffin under eggs benedict. The waitress mentioned that breads are homemade. The stand out item here was the very good servers. Friendly service with genuine smiles. Servers circled with coffee and have mastered being attentive without being intrusive. If you are in the area, it's A-OK.

    This is the Crows nest!!
    Lynn P.

    Love this place! Great food! My husband and I both had the Crows Nest which was awesome! Hadn't been here in over 30 years ! Great place !

    BYO Veggie Scramble

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    14 years ago

    Great breakfast! Nothing fancy, just traditional diner fare and fast, friendly service.

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    Donna G.

    was very nice to meet u ladies....:-)

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    12 years ago

    Um the pictures on here are about right. Food was good though. Not too expensive. Small place but cute. I liked it.

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    9 years ago

    Have to visit the Silver Spoon every time we are in Easthampton. The staff are wonderful and the food variety is outstanding.

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    16 years ago

    Best breakfast place around. Fast, cheap & the best homemade whole-wheat bread I've ever had.

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    Page 3 of 3

    Ask the Community - Silver Spoon Restaurant

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    Small Oven - I didn't taste the bread but, I take great photos! Looks yummy doesn't it?

    Small Oven

    4.6(175 reviews)
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    This is our new favorite place!! I am getting married in the area and reached out to Daisy at Small…read moreOven about a wedding cake. They were so helpful and accommodating. When we went in for a tasting, we had lunch first. The Bbq pork sandwich was one the best sandwiches I've ever had. We also got a tuna melt and a quiche which were both delicious. When Daisy came out with the cupcakes for us to try they were so helpful and I felt so confident that they would make everything run smoothly for delivery and set up at my venue. The cupcakes were beyond any expectation. The lavender cake was delicious, better than any other floral cake I've ever had. My fiancé who is a frosting critic couldn't get enough. I've tried a few other bakeries in the area and this cake blew them away. We are going back tomorrow to pick up more pastries to bring home. While the place itself is small, the staff was incredibly welcoming and it was a very comfortable lunch. Thank you Small Oven!!

    This review is for the bread alone because I do not often try their pastries, sandwiches and other…read moreofferings. The bread itself is average to above average depending on the loaf of the day. But its consistently troubling issue is the large amount of flour caked on and baked on the outside of the loaves. They use an extreme amount of flour on the raw dough as a release from their baking baskets, and after the bake they just leave it all stuck to the loaf. When I bring a loaf home I often spend a few minutes smacking it and scraping it over the sink where I dislodge so much raw flour from the outside of the bread. Sometimes there's a rind of undercooked flour cemented to the outside of the loaf. This is wildly unacceptable.

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    Small Oven - Bottled water anyone?

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    Amy's Place - Brussel sprouts

    Amy's Place

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    The latest review by 'Liz T' is one of the dumbest things I have ever read. I am a progressive, and…read moreI've eaten at Amy's many times. How absolutely ridiculous to sit there and try to sow political division in our community. There are many different types of people who live here, and discrimination is never okay. Yesterday, there were several absolutely normal families, a gay couple, a trans person, and your regular bar-goers. Would it be okay for Amy's to turn those folks away because a Trump lover cried about it on Yelp? Grow up. Anyway, Amy's has some of the best boneless wings I've had in a long time- it's so rare to find ones that are not pre-frozen or just full of cartilage. Their French onion soup is always a winner, as well. I think the atmosphere is pretty cozy, and there's always a game on if you're into that sort of thing. Either way- Amy's is a great local, American, community restaurant that really reminds me of the kinds of restaurants I used to go to when I was a kid. We'll be back for sure!

    The food is good and even inventive: a plate of nachos with barbecued chicken and mango sauce;…read morecreative sandwiches, etc. There are menu options that work for the day when you want to eat something healthy and the days when you want to eat like like there is no such thing as nutrition, and if you were to hear rumors about it, you wouldn't care. The beer list is a rock solid curation of high-quality regional craft beers and the cocktail menu is quirky and fun. I'm not the sort of person who drinks martinis that taste like cookies but that's super fun for some people, and I appreciate the diversity of choices that appeal to a wide range of people and their particular moments in life. I had a cocktail made with grapefruit juice that actually tasted identifiably like fresh grapefruit juice. The service was kind, attentive, pleasant and professional. The ambience was casual and easy going, and the place was clean and welcoming. So it is regrettable that having just discovered this perfectly nice place I will never set foot in there again. They serve Trumpists wearing Trump-fawning t-shirts. If that bothers you, you should not eat here. We moved tables, still couldn't bring ourselves to eat, packed our uneaten food, tipped well, knocked back the remaining beer, left a hundred dollars lighter, and will never return.* People can and do refuse to serve fascists. This business choose to serve them. Spend your money as you wish. * Yes, that's pricey for lunch but that's on us. We went out to have fun. It was a hard week. The prices were reasonable. We had cocktails, beer, an appetizer and an entree. Frugal people who aren't quite as desperate for a little fun could get away spending less, on the other hand, you may have to eat it looking at this guy.

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    Calico - Potato kale soup and cocktails

    Calico

    4.6(43 reviews)
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    8/23/24: Absolutely obsessed with the roasted peppers and corn ribs. The corn ribs were 10x better…read morethan the bar in Tarrytown, NY that introduced me to the idea of corn ribs which was a welcome treat because I LOVE this trend/idea. This time I got the braised pork and polenta and this one is on me because I don't usually like braised pork or polenta too much but it sounded interesting and I wanted to try it. It wasn't my favorite but that's more about my taste than anything. The peach crumble was absolutely spectacular and I'm glad they learned from last time and made the ice cream sweeter (the creme fraiche on the dessert I got last time was not sweet whatsoever). Can't wait to see what's on the menu next time I'm here! 7/3/25: God, I love it here! This year, I got two mocktails, the ruby Tuesday and orange lovely, because I couldn't choose and loved both of them! Then I started with the pickled carrots which were absolutely delectable. The turmeric honey and chili oil sauce was absolutely PERFECT. If I wasn't worried about social standing I would've licked that plate clean. I never thought I would enjoy eating carrots so much. Then came my queso mac and cheese that I took myself I would only eat half of so I could take the rest home and not hurt my stomach but I couldn't help myself. This was one of the best mac and cheese I've ever ordered at a restaurant. It was made with cotijia, had tortilla chips and cilantro in it with onion on top to pull it all together. Chef's kiss. I had to get dessert since I only come once a year and this orange almond cake was SOOOO GOOOD ughhhh I wish this restaurant was in Westchester I'm an avid nuts-in-dessert hater and this cake had me eating spoonfuls of almonds. I think they converted me. It was so moist and sticky and beautiful and the almonds were perfectly toasted and crispy without being like chewing on rocks. I am obsessed. 10/11/25: Back at my favorite restaurant! Got to have some new variations of the great things I loved in the past: fire roasted peppers (this time with ricotta!) and pickled carrots with turnips. I also got the orange lovely again because it was favorite of the two I got last time. So yummy still! I also got the general tso cauliflower and it was so good but also spicy!! Now this butter braised tomato soup was absolutely fantastic. Best tomato soup I've ever had. And the plum galette was perfection. I really have no notes because as I keep saying, everything I ever get from here is absolutely fantastic.

    The service was extraordinary. The staff was enthusiastic and accommodating! Everything we ate was…read moresublime: fried chicken, blackened skate, mac and cheese, corn ribs, tomato salad! And the cocktails were inventive and tasty. You need this restaurant in your life!

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    Silver Spoon Restaurant - diners - Updated August 2026

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