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    Silverwater Cafe

    3.9 (480 reviews)
    Closed Closed
    Updated 1 week ago

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    SILVERWATER CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Silverwater Cafe

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    Salmon fish n chips
    Steve W.

    What a great stop. We were seated up stairs with great service. Ordered clam chowda and salmon fish n chips. Great service, quality and value!!

    Coconut Seafood Bowl
    Austin P.

    We ended up here after another nearby restaurant did not have our table ready in time for our reservation, so we really appreciated the last minute opening. We started with the baguette and the fried artichokes. The baguette arrived warm and the fried artichokes were tasty. For my main, I got the seafood coconut bowl, which was jam-packed with seafood and flavor! I don't know why this wasn't marked as a specialty item/customer favorite on their menu, because it really should be. The rest of our group got the shrimp scampi pasta, Sicilian mussels, and the halibut special. I tried the mussels and the halibut. Both were good, but after trying the coconut seafood bowl, I was disappointed by the other dishes. Our server was very nice too. Would definitely recommend this place if you're visiting Port Townsend and/or need a meal before or after seeing a movie at the Rose Theater!

    Bonnie G.

    Went at the height of lunch service and shouldn't have been surprised that service suffered. We ordered an appetizer for the table to share - which came after our entrées. Good thing the tempura artichoke hearts were fantastic. The drinks took a long time. My lamb burger was ok, but my fries didn't come crispy as ordered. My other got the cod fish and chips and reported them delicious. His fries were crispy! The blackberry pie was great, even the crust was good.

    Shrimp Scampi
    Autumn d.

    Silverwater cafe is located right by the movie theater in downtown Port Townsend. We came in for lunch around noon on a Saturday. The restaurant was not busy, but had several tables full. The restaurant is bright with plants all around. The staff were all very friendly! They were very attentive and very nice. We started with the sesame ahi, it was not my favorite ahi I've had. It was just ok. I ordered the shrimp scampi with gluten free noodles, there was a good amount of shrimp with the scampi. That has become so rare at restaurants! The pasta was very yummy, it was a smaller portion. This may be because it was the lunch portion. My partner ordered the Reuben, could use more corned beef and sauerkraut. The sandwich flavor was good, just could use more filling. Overall would come back!

    French French dip - I could only eat half
    Drew H.

    This is my new favorite place in Port Townsend. Came during lunch during a holiday weekend and still got seated. Got the French French dip sandwich and let me tell you it was one of the best sandwiches I've ever had. Melty brie Delicious zingy au jus out of this world truffle fries Husband got a elk Greek burger and it was also good but we agreed the French dip was better. We have been talking about it for a week and plan to come back for it. Service was good and the place had a nice local atmosphere.

    Grand Marnier Prawns

    The ambiance and service were great, but if I could give the food a zero, I would. For an appetizer, we ordered the Grand Marnier prawns -- definitely an acquired taste. For our entrée, we had the Ravioli Giorno, and the cream sauce was overly oily and honestly nauseating. The photo attached speaks for itself.

    Seared Sesame Ahi
    Tina G.

    We came in on a Thursday night without a reservation, hoping to get a drink and apps before a movie. We were seated right away and our waitress was very attentive. We told her what time our movie was and she thanked us for letting her know and made sure that our food was out quickly, we had to go containers, and the bill was handled quickly, so 5 stars for service! We ordered the pear cocktail (I believe it's their signature cocktail) and it was refreshing, tasted exactly like pear! We also ordered the seared Ahi, the truffle fries, and a salad. Everything was yummy but the truffle fries really stood out to me. They were the perfect ratio of crisp, salt, and truffle. As far as ambiance, it seemed fairly casual. The decor was mostly plants, and they had giant monsters, spider plants, pothos, and more.

    Ribs
    Shane D.

    Exceptional. Wow, Cafe Silverwater did not disappoint. We were greeted with a bright, shining face, and the service was outstanding. Mikayla was bubbly and made sure we had everything we needed. We ordered a few cocktails to start (yum). Halibut and BBQ ribs for dinner. It was excellent all around, but the ribs took the cake. Arguably the best ribs I've had - falling off the bones. It is a fun sailing town restaurant with such a fun atmosphere - stop in if you are ever around!

    Cheesy Cheesy Garlic Bread

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    3 years ago

    Wonderful dinner, nice ambiance, delicious food. Excellent and attentive service from Bobara. Thank you so much!

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    2 years ago

    We love this place. They have many gluten free options and good service. Don't miss the truffle fries.

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    Page 2 of 12

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    Nicko’s Grotto

    Nicko’s Grotto

    3.9(44 reviews)
    0.0 mi

    As you approach Nicko's at their 4PM opening there's a crowd gathering in anticipation of the…read morewonderful dinner to come. Looked like a subway stop as you descend sidewalk stairs to the Grotto. They have seating all sorted out so need reservations and don't even ask them for the favorite table just go with the flow as they know what they're doing. Service was excellent and support staff for waiters/waitresses is very attentive. We took the Coupeville to Port Townsend ferry over as walk ons to save the $30 on car passage we didn't need. Short 1/2 mile walk across from the historic Rose Theater. Dinner was fabulous with me ordering the saltabucca with polenta. Big chicken breast wrapped in aged ham with a ton of polenta and green beans. The other three guests had the cioppino with various seafoods and they thought it was delicious. Great Valentine's Day dinner with friends. You have two hours to eat before your 20 minute brisk walk back to the ferry for your return to Whidbey Island. Calm Sailing!

    Pros: Nice ambiance…read moreDecent food, nothing to write home to mom about but ok. Portions sizes were ok. Cons: EXPENSIVE. My friend and I both had a lasagna dinner (that did not come with anything (no salad no side, nothing) and water and our bill was 72.00. Slow and below average service. The woman serving us seemed flippant and cold. I don't need my butt kissed but pleasantries would be nice. She barely checked on us and we saw her a total of 3 times. Once to take our order, once to deliver the food, and lastly to drop off the check. No refills on drinks, or to ask how our food was. We asked for some bread to hold us over before our meal arrived and she said it was in the oven. We ended up getting the bread after we received our meal, and it was just bland and meh. For the expensive prices, I would expect better service.

    Photos
    Nicko’s Grotto - Table in Nicks

    Table in Nicks

    Nicko’s Grotto - Chicken Parmesan

    Chicken Parmesan

    Nicko’s Grotto - The Citrus Saint

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    The Citrus Saint

    Waterfront Pizza - Vegetarian pizza Kamala olives feta cheese! Yum!

    Waterfront Pizza

    3.7(442 reviews)
    0.1 mi
    $$

    The best pizza ever...and I've eaten a lot of pizza in a lot of places. The pizza itself would be a…read more5. By-the-slice can be limited at the street level window due to its popularity, but I've never had a bad slice even when I ordered something I wasn't sure I'd like. When dining upstairs the service is just okay at best. The servers can be pleasantish enough, but not super-efficient in how they manage serving customers. I say that as a former wait person of 10+ years. I've been there when it's been packed and when it's pretty mellow. In the summer, upstairs can be as hot as what you think the front porch into Hell might feel like. In winter, don't sit by the windows even though they're closed. One dude making pizza and serving downstairs at the slice/pick-up window can get kind of grumpy. He reminds me of Seinfeld's "Soup Nazi." Kill him with kindness, and it'll work out in the end. In spite of that, I can't think of anywhere else I'd rather get pizza. There IS a place off a highway near Nyack, New York, but it's a MUCH longer trip. Pizza here is a solid 5, service upstairs is a 3, service downstairs is a 1-5 depending on the direction of the wind, ambience is a 3+ because even though it's really probably a 2 in most people's eyes, the building is old, funky, has history, and I like that.

    Ready for a delicious pie to take and enjoy outside in this beautiful downtown? Look no further!…read more Our pizza was filled with toppings for a Hawaiian, and the sourdough crust proofs overnight.

    Photos
    Waterfront Pizza
    Waterfront Pizza - Waterfront combo + vegetarian pizza

    Waterfront combo + vegetarian pizza

    Waterfront Pizza

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    Salish Grill - Clam Chowder

    Salish Grill

    3.5(458 reviews)
    0.4 mi
    $$

    Was in town for the Wooden Boat Festival and stopped in for dinner…read more We were seated right away and had a couple cocktails and a beer. Ordered dinner of , fish & chips, rock fish with black rice and the prime rib with a baked potato. The food was delicious and the Plato g was really nice. The steak was tender and cooked as ordered. All the food we had was great. The pins colada was delicious! Service was friendly and fast. Great view from the dining rooms of the water.

    It's worth the wait for a table by a window. We had a wonderful lunch looking out over Port…read moreTownsend Bay and the Port Hudson Marina. The menus -which change seasonally- has something for everyone. Fish OF COURSE, burgers & sammies, salads, pasta, a famous and much loved clam chowder and a full bar. Cozy, older crowd who come for their favorites and know what they like. The waitstaff are seasoned veterans who keep everything flowing smoothly from start to finish. My husband had his very favorite salad, an "Ahi Tuna Nicoise" ($32): Thai basil encrusted yellow fin tuna, hearts of romaine, hard-boiled egg, grilled asparagus, sesame gochugaru, Korean chili fingerling potatoes, served with Chinese mustard vinaigrette. I had the "Tide & Tail" Sandwich ($22): a panko fried Bering Sea cod filet with wild Oregon Bay shrimp, sharp white cheddar cheese, Red Dog Farms organic mixed greens, preserved lemon-pepper aioli served on a Crusty Crumb Bakery Focaccia, with a choice of side. I chose a small house salad. It was all fantastic! Couldn't have asked for anything more. Will definitely come back on our next road trip. Maybe it'll be less windy and we can eat on the outside patio next time. Fantastic find!!!

    Photos
    Salish Grill - Bar area

    Bar area

    Salish Grill - Burger

    Burger

    Salish Grill - El Portal Burger and Ahi Tuna Niçoise

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    El Portal Burger and Ahi Tuna Niçoise

    Hudson Point Cafe - Scrambled eggs, bacon, potatoes, and sourdough toast which

    Hudson Point Cafe

    4.1(345 reviews)
    0.4 mi
    $$

    We've been to Hudson Point Cafe a few years ago, but our most recent breakfast was particularly…read moregood. The pulled pork breakfast burrito is amazing--definitely one of the standouts and something we'd order again. I was a little hesitant to try the Boat Yard Hash again because I'd ordered it a few years ago and found it very underwhelming--mostly potatoes and not much flavor. I'm so glad I gave it another shot! This time it was completely different and absolutely delicious. It had tons of flavor and was a huge improvement from what I remembered. The biscuits and gravy were another winner. The gravy was packed with flavor and made the dish much more interesting than the bland, flour-and-milk style gravy you sometimes get. Three dishes, three hits. This visit was an easy 5 stars for us.

    My daughter, wife, son-in-law, and I enjoyed breakfast at the cafe on a busy September Saturday…read moremorning. We arrived around 8:30 am and found a 20-minute wait for a table. After signing in, we gazed at some of the fancy boats in the marina next door. Our wait passed quickly, and we were seated at a table along the wall. Our drink order was taken promptly, and we set out to find that perfect dish on the extensive breakfast menu. While the server said they could make a lot of different drinks, they do not serve orange juice!? My wife ordered and enjoyed their Flanagan omelet. My daughter ordered biscuits and gravy, which looked like a hearty dish for anyone. My son-in-law went with some yummy-looking cinnamon French toast, which must have been good, as he finished first. I couldn't make up my mind, so I went with scrambled eggs and bacon. The bacon was particularly good and nice and thick. The thin sourdough toast with raspberry jelly was also great. The breakfast potatoes were a bit disappointing. Service was friendly, but my wife would have liked a coffee refill or two. The cafe is a bit away from downtown shopping but offers plenty of free parking. We will give it another try as our meals were overall delicious.

    Photos
    Hudson Point Cafe - Outside

    Outside

    Hudson Point Cafe - Flanagan's omelet with grits and sourdough toast

    Flanagan's omelet with grits and sourdough toast

    Hudson Point Cafe - Boatyard Hash

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    Boatyard Hash

    Silverwater Cafe - seafood - Updated September 2026

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