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    Simply Khmer

    3.8 (372 reviews)
    ModerateCambodian
    Closed Closed
    Updated 3 months ago

    Simply Khmer Photos

    SIMPLY KHMER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Simply Khmer

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    Amok Trey, Som-Law Ma-Ju Kroeung, Cha Kroeung, Grilled Beef Sticks (5 Sticks), Angkor Wings
    Jessica N.

    Came in for lunch on a weekday and was seated immediately. My favorite were the angkor wings, they are sweet fish saucy and most importantly CRISPY!!!

    nam jein/ eggrolls
    John Y.

    This place is off the highway but still convenient as it's pretty much down one main street off the highway. It has a few parking spaces up front and we had no problem getting one during lunch time on a saturday. This place is pretty big and I love that they didn't try to cram as many tables as possible in there. The staff are friendly and wheel out your food on carts vs carrying them on serving trays. The decor and presentation of the restaurant is very clean and modern. - unlike most other places in the area. We've tried other cambodian restaurants in lowell and they don't compare to the ambiance and vibes of Simply Khmer. I'd venture to say other places are very mom and pop style, and almost ghetto compared to this place. The food: Hot wings - are a must order! It looks like there are variations as others come with peppers or other stuff, mine only came with sauce. Based on yelp photos, seems like its hit or miss what you get? Still, tastes great. Crispy but not overcooked and the sauce is amazing. It's not too spicy either. Crispy egg rolls - they were fine but I'd skip these. They are tiny but you get 5. There is no meat so inside is mushy, but the outside is fried perfectly crisp. The soup Kuy Tiew Special - it's just basic pho soup with beef balls, fish cakes and greens. Tastes fine if you want some soupy noodles, but nothing that stands out. Still enjoyable if thats what you're after. My waitress didn't tell us the specials but I kept overhearing the male waiter tell everyone today's specials and I heard about their new chicken skin. I ordered it to try. They are thin and crispy and half the plate is pickled veggies and some jalapenos. The chicken skin is light and airy, fried crispy with some light seasoning. Worth a try at least once. overall, this is one of the more popular places in Lowell for cambodian food and I can see why. I'm looking forward to my next trip back here. Food quality is good, service is friendly, parking was easy and it was not too far off from the main highway.

    Menu - Oct 2023
    Tianna D.

    This review is overdue from October 2023. After a hike on Monadnock and heading back in to Boston, a group of us made a stop here to refuel. It's a distinct flavor profile that other asian cuisines. It was a nice change to experience. Food was really good. Notably what I'd get again are the wings, papaya salad and the steak tips. I can't remember so well what the spring rolls tasted like.

    Phnom Penh noodles
    Leang L.

    It could be that not use to this type of Khmer food but loc lac translate to shaken beef. What I got was more of a deep fried beef. Maybe same same but different. Portion of beef was small compared to the amount of rice i got. Beef was flavored nicely, a bit on the sweeter side.

    Clarissa L.

    We stopped by on a Sunday afternoon and the restaurant was fairly busy. It's a casual place with some vendors in the front selling jewelry. We started off with the combo appetizer which included chicken wings, papaya salad and sticky rice. The papaya salad was nicely seasoned with a spicy kick. The chicken wings were fried well but fairly bland. For entrees we tried the stir fried noodles and lemongrass chicken. The noodles were good but had to be eaten right away or else it got hard. The chicken had a strong lemongrass seasoning and wait fairly spicy. It reminds me of the Thai Ka prow which is made with Thai basil instead of lemon grass. Overall the food was fine, but it's a little pricey.

    Coconut, pineapple, eggplant (and maybe pickled baby eggplant or tomato too?) With tofu. Delicious!
    Shemesh Y.

    Great food, generous portions. Very slow (and strange) service. We ordered fresh rolls (nothing special) that, arrived within 5 minutes. Then we ordered a coconut + pineapple + eggplant soup. After 1.5 hours within the order, I went to the staff and asked wat was going on and they replied 2 different answers that felt like lies. Oh well - it was still tasty, just not sure I can spare 2.5 hours next time I go lol

    Sorry we forgot to take photos prior to eating. Bai/ Loc Lac (Marinated Steak Tips) Crispy Eggroll (5 pieces)
    Kayal P.

    I have had spent part of my life growing up within the Khmer (Cambodian) community so I have had my fair share of Khmer food. Simply is a great restaurant to get introduced to the cuisine if you feel uncomfortable going to new places and trying new food. The menus are clear and accurate with descriptions. They also have a small gift/take away section. The food is top notch, extremely flavorful and consistent. The seating gives enough space between chairs but it can get loud at times but because everyone is having a decent time. The service is good, nothing bad always friendly. The prices are tad more expensive but I feel they have earned the right to charge what they charge (in a good way).

    Be so fkn for real! Spent $65 on two special noodles and rice porridge to have a few pieces of little meats!? So over hyped and overpriced be so for real simply as Khmer! Telling me is $20 for a bowl? Drove 30 min to for pick up for nothing! Should've asked for the total smh!

    Anny S.

    I specifically came to Lowell for the salam machu krueng dish. 10/10 would recommend this place and this dish. It's my favorite Cambodian dish and it always hits the spot. People typically want mi ka thung but I would eat this over that any day!

    Complementary tea
    Gloria L.

    I absolutely loved the wings here, super duper crispy and soooo flavorful. Honestly, this is a definite must have here, both the hot and sweet/savory one (forgot the name but that's the description haha) The beef skewers were also a hit as well, good flavor and very juicy. For me, the appetizer is where it's at, maybe I just didn't get good entrees, but personally the flavors were not good to me, but others loved it. And the papaya salad was good, get the spicy, the mild had no spice Definitely try this place, I'm going back again for sure!

    Cha-Kroung Trey (fish fillet)
    Kat J.

    The food was so amazing that we came back twice during our vacation. It's so hard to find good Cambodian food, and this place really hits the mark. I was so bummed that they ran out of beef skewers during our first dinner here that I made sure to order them when we came back the second time. They are absolutely delicious, and definitely worth the wait. They also had the best som-law ma-ju I've ever had, it was spectacular. The soup was perfectly flavored with just the right amount of sourness, meanwhile the tripes were so well cooked and tender. Other standouts included the pork chop and the Loc Lac, both were well seasoned. The space is nice and airy with some cute merchandises in the front, including cookbooks and various items. The service was friendly and helpful. Overall, this is a must stop if you are ever in the area.

    Ratha C.

    We love this place! Such wonderful service and hospitality. The owner was so nice, space is wonderful. We love their addition of small business items. The food has an authentically Khmer taste. The lot cha has a nice char that reminds me of Cambodia. The soup was flavorful and the chicken- superb! Will try their sister restaurant in Chelmsford before we leave back to SF.

    Kuy-Tiev Special (GF)
    Lily B.

    We've been meaning to try this place for a while and finally made it over and we're so glad we did. The service was great, restaurant was inviting and clean, and the food was good. We started with the papaya salad with spicy wings and sticky rice. Everything was tasty but the wings weren't really spicy. I think they could add dry chilies and fry this dry and it would be better than this wet sauce on it which is also sweet. You can't go wrong with avocado shakes so I'll just leave that there. The noodles soup special has a nice broth to it and I ordered the fried donut sticks to dip it. On a cold day nothing beats this aside from the rice porridge. The fried noodles was very tasty as well. We were given some of their housemade chili oil and fresh basil, lime, and bean sprouts to top off our noodles with which added a nice crunch and freshness. We enjoyed our meal very much and can't wait to try their other dishes.

    Bai/Loc Lac (bottom)  Bai/Cha Kroung (top)

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    5 years ago

    The Angkor Wings are my go to! I will drive up from Dorchester when I have the craving!

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    7 years ago

    The food was no good, poor service and I will never come back! I do not recommend this restaurant!

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    Page 4 of 10

    Ask the Community - Simply Khmer

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    4.6(283 reviews)
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    Simply Khmer - cambodian - Updated September 2026

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