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    Simply Khmer

    3.7 (373 reviews)
    ModerateCambodian
    Closed 11:00 am - 8:30 pm
    Updated 2 months ago

    Simply Khmer Photos

    SIMPLY KHMER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Simply Khmer

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    Amok Trey, Som-Law Ma-Ju Kroeung, Cha Kroeung, Grilled Beef Sticks (5 Sticks), Angkor Wings
    Jessica N.

    Came in for lunch on a weekday and was seated immediately. My favorite were the angkor wings, they are sweet fish saucy and most importantly CRISPY!!!

    nam jein/ eggrolls
    John Y.

    This place is off the highway but still convenient as it's pretty much down one main street off the highway. It has a few parking spaces up front and we had no problem getting one during lunch time on a saturday. This place is pretty big and I love that they didn't try to cram as many tables as possible in there. The staff are friendly and wheel out your food on carts vs carrying them on serving trays. The decor and presentation of the restaurant is very clean and modern. - unlike most other places in the area. We've tried other cambodian restaurants in lowell and they don't compare to the ambiance and vibes of Simply Khmer. I'd venture to say other places are very mom and pop style, and almost ghetto compared to this place. The food: Hot wings - are a must order! It looks like there are variations as others come with peppers or other stuff, mine only came with sauce. Based on yelp photos, seems like its hit or miss what you get? Still, tastes great. Crispy but not overcooked and the sauce is amazing. It's not too spicy either. Crispy egg rolls - they were fine but I'd skip these. They are tiny but you get 5. There is no meat so inside is mushy, but the outside is fried perfectly crisp. The soup Kuy Tiew Special - it's just basic pho soup with beef balls, fish cakes and greens. Tastes fine if you want some soupy noodles, but nothing that stands out. Still enjoyable if thats what you're after. My waitress didn't tell us the specials but I kept overhearing the male waiter tell everyone today's specials and I heard about their new chicken skin. I ordered it to try. They are thin and crispy and half the plate is pickled veggies and some jalapenos. The chicken skin is light and airy, fried crispy with some light seasoning. Worth a try at least once. overall, this is one of the more popular places in Lowell for cambodian food and I can see why. I'm looking forward to my next trip back here. Food quality is good, service is friendly, parking was easy and it was not too far off from the main highway.

    Menu - Oct 2023
    Tianna D.

    This review is overdue from October 2023. After a hike on Monadnock and heading back in to Boston, a group of us made a stop here to refuel. It's a distinct flavor profile that other asian cuisines. It was a nice change to experience. Food was really good. Notably what I'd get again are the wings, papaya salad and the steak tips. I can't remember so well what the spring rolls tasted like.

    Phnom Penh noodles
    Leang L.

    It could be that not use to this type of Khmer food but loc lac translate to shaken beef. What I got was more of a deep fried beef. Maybe same same but different. Portion of beef was small compared to the amount of rice i got. Beef was flavored nicely, a bit on the sweeter side.

    Clarissa L.

    We stopped by on a Sunday afternoon and the restaurant was fairly busy. It's a casual place with some vendors in the front selling jewelry. We started off with the combo appetizer which included chicken wings, papaya salad and sticky rice. The papaya salad was nicely seasoned with a spicy kick. The chicken wings were fried well but fairly bland. For entrees we tried the stir fried noodles and lemongrass chicken. The noodles were good but had to be eaten right away or else it got hard. The chicken had a strong lemongrass seasoning and wait fairly spicy. It reminds me of the Thai Ka prow which is made with Thai basil instead of lemon grass. Overall the food was fine, but it's a little pricey.

    Coconut, pineapple, eggplant (and maybe pickled baby eggplant or tomato too?) With tofu. Delicious!
    Shemesh Y.

    Great food, generous portions. Very slow (and strange) service. We ordered fresh rolls (nothing special) that, arrived within 5 minutes. Then we ordered a coconut + pineapple + eggplant soup. After 1.5 hours within the order, I went to the staff and asked wat was going on and they replied 2 different answers that felt like lies. Oh well - it was still tasty, just not sure I can spare 2.5 hours next time I go lol

    Sorry we forgot to take photos prior to eating. Bai/ Loc Lac (Marinated Steak Tips) Crispy Eggroll (5 pieces)
    Kayal P.

    I have had spent part of my life growing up within the Khmer (Cambodian) community so I have had my fair share of Khmer food. Simply is a great restaurant to get introduced to the cuisine if you feel uncomfortable going to new places and trying new food. The menus are clear and accurate with descriptions. They also have a small gift/take away section. The food is top notch, extremely flavorful and consistent. The seating gives enough space between chairs but it can get loud at times but because everyone is having a decent time. The service is good, nothing bad always friendly. The prices are tad more expensive but I feel they have earned the right to charge what they charge (in a good way).

    Be so fkn for real! Spent $65 on two special noodles and rice porridge to have a few pieces of little meats!? So over hyped and overpriced be so for real simply as Khmer! Telling me is $20 for a bowl? Drove 30 min to for pick up for nothing! Should've asked for the total smh!

    Anny S.

    I specifically came to Lowell for the salam machu krueng dish. 10/10 would recommend this place and this dish. It's my favorite Cambodian dish and it always hits the spot. People typically want mi ka thung but I would eat this over that any day!

    Complementary tea
    Gloria L.

    I absolutely loved the wings here, super duper crispy and soooo flavorful. Honestly, this is a definite must have here, both the hot and sweet/savory one (forgot the name but that's the description haha) The beef skewers were also a hit as well, good flavor and very juicy. For me, the appetizer is where it's at, maybe I just didn't get good entrees, but personally the flavors were not good to me, but others loved it. And the papaya salad was good, get the spicy, the mild had no spice Definitely try this place, I'm going back again for sure!

    Ratha C.

    We love this place! Such wonderful service and hospitality. The owner was so nice, space is wonderful. We love their addition of small business items. The food has an authentically Khmer taste. The lot cha has a nice char that reminds me of Cambodia. The soup was flavorful and the chicken- superb! Will try their sister restaurant in Chelmsford before we leave back to SF.

    Cha-Kroung Trey (fish fillet)
    Kat J.

    The food was so amazing that we came back twice during our vacation. It's so hard to find good Cambodian food, and this place really hits the mark. I was so bummed that they ran out of beef skewers during our first dinner here that I made sure to order them when we came back the second time. They are absolutely delicious, and definitely worth the wait. They also had the best som-law ma-ju I've ever had, it was spectacular. The soup was perfectly flavored with just the right amount of sourness, meanwhile the tripes were so well cooked and tender. Other standouts included the pork chop and the Loc Lac, both were well seasoned. The space is nice and airy with some cute merchandises in the front, including cookbooks and various items. The service was friendly and helpful. Overall, this is a must stop if you are ever in the area.

    Kuy-Tiev Special (GF)
    Lily B.

    We've been meaning to try this place for a while and finally made it over and we're so glad we did. The service was great, restaurant was inviting and clean, and the food was good. We started with the papaya salad with spicy wings and sticky rice. Everything was tasty but the wings weren't really spicy. I think they could add dry chilies and fry this dry and it would be better than this wet sauce on it which is also sweet. You can't go wrong with avocado shakes so I'll just leave that there. The noodles soup special has a nice broth to it and I ordered the fried donut sticks to dip it. On a cold day nothing beats this aside from the rice porridge. The fried noodles was very tasty as well. We were given some of their housemade chili oil and fresh basil, lime, and bean sprouts to top off our noodles with which added a nice crunch and freshness. We enjoyed our meal very much and can't wait to try their other dishes.

    Lor na  Lort Cha (Rice Pin Noodles) tofu

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    2 years ago

    Amazing food. In the most unexpected of places. I can't believe a restaurant of this quality is in this most humble of locations

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    7 years ago

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    2 years ago

    The food was fantastic, and the service impeccable. Walked out with several of their jars of homemade pickles. A gem.

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    3 years ago

    Solid food, great Kathew kaw ko! Service tends to take a bit, but the food is tasty. Cozy interior, very spacious.

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    2 years ago

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    2 years ago

    Good food and great services! The atmosphere is very inviting. When I was there I ordered Pho. The soup is slightly sweet for my taste.

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    6 years ago

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    4 years ago

    Excellent food choices and variety. Clearly fresh ingredients. Great service. Highly recommend for both in service and take out.

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    9 years ago

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    3 years ago

    tried several of the noodle dishes here for the first time. They were all very nice. Very fresh and tasty. Service was excellent.

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    Page 2 of 10

    Ask the Community - Simply Khmer

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    Lanxang Star Restaurant

    4.6(283 reviews)
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    We came here for lunch after hearing about their great and authentic Lao food. It's a mix of Lao…read moreand Thai cuisine which has a nice mix of sweet, spicy and savory plates. Loved the salads / apps we got including the tapioca balls stuff with pork and peanuts and the crispy rice salad with chopped Lao sausage. They were both served with a variety of fresh lettuce and herbs which really helps to balance the heavier starters. We also shared the whole fried pompano with steamed veggies that was really nicely fried with a crispy skin and tender meat inside. I really like the spicy Lao-style tomato sauce they served on the side as well. Would definitely recommend if you're in the area and looking for a unique flavorful meal. Super good and I'll definitely be back for the tapioca balls and crispy rice salad.

    Being nearby Lanxang, the lady had always wanted to give it a go. I'll say staff and service were…read morequick and efficient. You can tell they are a staple to the locals! A Thai + Lao spot, some sweet and sour flavors and some spicy flavors, but for sure good flavor and portions. Here's what we ordered: - Crab Rangoons - Laarb Seen/Lao Beef Salad - Kowpoon/ Laotian Curry Noodle Soup - Beef Pad See Ew - Thai Iced Crab rangoons are FILLING. Good filling to wrap ratio, real crab meat used! I would order those Everytime. If you like the sweeter style filling this isn't it. Laarb seen, was alright the beef and the flavors were as expected but not memorable for me, the protein portion was a bit light for our dish. Kowpoon noodle soup, flavor was on point almost like a Bun Mam. The noodles for us missed the mark, the lady ended up scrapping the noodles on a spare plate. I didn't care for it either. Didn't have good chew, felt overcooked and soggy by time we got it. Beef padsee ew! Yes yes! Great dish, nice noodles, good brown sauce and beef was tender! Ice tea was creamy, you can taste the Thai tea still it wasn't overshadowed by heavy sweeteners. Nice spot, good prices, big menu. Will have to try other dishes next time around!

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    Lanxang Star Restaurant - Crab Rangoon (Contains Gluten)

    Crab Rangoon (Contains Gluten)

    Lanxang Star Restaurant - Crab Rangoon (Contains Gluten)

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    Crab Rangoon (Contains Gluten)

    Simply Khmer - cambodian - Updated September 2026

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