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    Singl-end Garnethill

    4.5 (73 reviews)
    Closed 9:00 am - 5:00 pm

    Singl-end Garnethill Photos

    SINGL-END GARNETHILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Good for groups

    Recommended Reviews - Singl-end Garnethill

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    Irina W.

    We only were in Glasgow for 1,5 days and were fortunate to discover this place for our first breakfast in the area. Even though we never visit the same place twice while traveling so we could experience more, we actually ended up coming back to Singl-End Garnethill the next morning, which says a lot. If we lived in Glasgow, I can imagine us coming here on a regular basis. One of the best breakfasts we've ever had, super nice staff, a cozy and lovely interior, reasonable prices, and a display of desserts that you can't possibly ignore! The cherry on top is that it's a dog-friendly cafe, and while we were away from our dog during vacation, it was nice to see other people with dogs that came in.

    Meaty breakfast
    Brendan S.

    Food was wonderful. My first full Scottish breakfast. Service was attentive and delightful. There looks to be something on the menu for most everyone. If you're in the area you should definitely check it out.

    Food came out quickly and was tasty! Service was delightful. Dog friendly with lots of cute dog pictures around the restaurant. Good vibes all around.

    Willemijn F.

    If you're feeling like brunch, or if you're a tad hungover, this is the place to go. I've only ever tried their breakfasts and cakes but I'm a huge fan. Their meaty breakfast is brilliant but their veggie breakfast is so so good, I could eat a plateful of that haggis alone. Their selection of cakes is incredible so definitely have one for dessert (or take one home).

    Polenta sweet potato chips
    Elaine D.

    I teeter here again at 4 and a half: the staff are always pleasant and helpful, vegan cake selection is great, they offer two types of non-dairy milk (soya and almond), and do have marked vegan savoury options, but there is still a bit of awkwardness having to ask for adaptations and last time I had an open sandwich which didn't seem much for the price. For vegans I would definitely recommend for coffee & a cake, or soup and bread, but would be less likely to go for a meal. They had two salads and I had to ask which were vegan (one was), the cake I asked for initially they didn't have as the table menus hadn't been updated, and I had to ask for the creme freche (not mentioned on the menu) that arrived with the sweet potato chips to be swapped for a non-dairy sauce. None of these things were a big deal and staff were very accommodating, I think the menu design made it a bit more difficult to decide what to have as well. Neither of the soups were marked as veggie or vegan, and the polenta sweet potato chips could easily be vegan but weren't marked so because of the dip. It was an enjoyable brunch - out with other Yelpers as part of brunch club - and for the service and cakes I'm happy to bump up to 5, but would prefer to have an easier to read menu.

    Sarah B.

    Wow. This is one of my absolute favourite new finds in Glasgow. As soon as I walked in I genuinely thought 'Yup. I will definitely be back'. First off as soon as you walk in you're greeted with a selection of fresh breads. Have I died and gone to heaven?! A place where you can choose what kind of bread you want with your meal!!!!!!!!! Soda bread is my all time favourite bread, reminding me of childhood trips to Donegal & Singl-End make one of the best I've ever tried. Can also vouch for the sweet potato and almond bread which is a sweet alternative. Ok so you've seen the bread. You then turn round to go into the restaurant and BAM. Cake Table. The variety on offer is just incredible. Got your classics of caramel shortcake etc then goodies such as peanut butter & jam muffins. Lots of them are gluten free & vegan too if that's you're kinda thang. The venue itself is just incredible. Set underneath a tenement block at Charing Cross it has really kept to its Glasgow roots. Glass tables have inserts of old postcards, letters & photos detailing the types of trips my Granny always goes on about. And I do love a good bathroom... Singl-End has one of the best I've seen. The sinks are made of old Singer sewing tables with exposed copper pipes. The menu itself provides something different & it's the all day breakfasts that win hands down. I've tried a few of the dishes now and my favourite hands down is the meaty spicy baked eggs. Such a tasty mix of tomatoes, chilli, beans & pork & fennel sausages, it's perfect for any time of day! Have also sampled some of their daily specials too which never fail to impress. On the day we visited we had prawns, chorizo & tomatoes as well as a goats cheese & spinach omelette. The food is fresh and tasty and the staff are clearly passionate about what they do. I'm forever trying to suss out when I can next get into there! Everyone I've taken so far has always fallen in love with it too, which means more visits for me!!

    Veggie breakfast with added avocado
    Briony C.

    Brunch! Is it the best meal of the day? I'm going to say yes, yes it is. There isn't many meals I love more than brunch and I am always excited about trying somewhere new for brunch when Brunch Club comes around. I was glad that Singl-end were able to take a booking for our large group (I did need to leave a £5pp deposit on card which they gave back to me in cash on the day) and I thought they handled a large group really well. There's always a bit of back-and-forth with drinks/food orders but all the staff looking after our table were really friendly, calm and competent which was great! The brunch menu is all kinds of amazing. I was struggling to decide and that's before I looked at the specials board. I stuck with the usual brunch menu and got the veggie breakfast with avocado. The veggie breakfast comes with eggs your way (poached, obviously), roast sweet potato, mushroom, roasted cherry tomatoes, home-baked beans and spinach, and a slice of toasted bread from the bread menu. Yes, BREAD MENU. This place has a bread menu. And don't stress if you're gluten free as they have tonnes of options for you. Yesterday's selection included brown Hovis, sourdough, seeded, nut-olive, rosemary focaccia, sweet potato and almond, banana pecan and scones. Woah. What a whopper bread menu. I had sweet potato and almond. So how was the food? Well, the fact I managed to steal two of Graeme's eggs meant I had a full-to-bursting plate of veggies with 4 eggs and the sweet potato almond bread, but I was up for the challenge. Of all the veggie breakfasts I've had in my years, I think this was my favourite purely because it was so VEGGIE. Everything was cooked perfectly and I loved the roast sweet potato for something different. Even the beans were good, and I hate beans. The avocado was amazing and had chili through it, I was so glad I got it as extra. I have to agree with Gordon who said the sweet potato bread was probably a little too sweet for a breakfast food but I still really liked it. I also decided to try a smoothie even though I know milk/milk-type things can make me feel sick. Their smoothies are made with coconut milk and I actually didn't feel sick from it, so that was a win. I had the green smoothie with apple, avocado, cucumber, spinach, mint, lime and coconut milk. I liked how it was presented in a Jeremiah Weed jar and for £4 not bad value as it was really large. I'd definitely have one again and apparently the added option of oats is totally worth it. We got some cakes to take away (yeh, I know, I'd eaten a LOT already) and loved the passionfruit vegan one. The cake table is epic and there was a lot of Yelpers drooling near it (not on it) during the brunch. I loved Singl-end. This place is great. So great in fact that I'm going back today for lunch. Notes: the rest of the place was medium-busy on a Sunday so I reckon you could easily rock up and get a table without too much stress.

    Cool interior
    Roslyn S.

    My boyfriend and I were saying recently how we just wanted to go somewhere and get a decent sandwich that's not too far from the city centre. After hearing about Singl-end, we decided to go one day for brunch. The entrance is down a set of steps but it's well signed. Before I stepped in, my eyes lit up at the table of cakes I could see through the window. Inside, the decor is quite cool. We sat at a picnic style table that had old stamps and hymn verses on it. As soon as we were in, a waitress was ready to show us to a seat which I liked because I hate that awkward standing around when everyone's busy. The service was super friendly and I never felt rushed at all. I went for scrambled eggs on rosemary focaccia and my boyfriend went for the steak sandwich with soda bread. I love bread and so a place where we can choose a variety, is a winner in my eyes. Although what I had looked quite small, it filled me up and I then had a salted caramel brownie (recommended by the waitress). Outside, they have a little seating area which would be nice to sit out on a sunny day. Service was fab, food was yummy, they serve lovely cakes and they do proper sandwiches - win win!

    Smoked salmon and falafel
    Matilda F.

    Super Nice atmosphere, very local and hyggeligt (said in Danish tradition). We had the falafel and smoked salmon and were truly delighted by the dishes! They were perfectly sized and they were not cheap with the salmon! Super lovely experience -the Danes

    Eggs Benediction!!
    Vicky V.

    Holy mother! I've just eaten double my body weight at Singl-end, and I have no qualms in being that overly keen gal on a first date who immediately tells all her pals: I am head over heels in love! I actually popped in here with a friend for brunch on a day trip to Glasgow. Upon getting the menu, you also get a list of the freshly baked breads to choose from to go with your meal. Now, I'm not talking about boring ole Hovis & Kingsmill, it's all ridiculously amazing artisan combos all made in house, ranging from classic safes like Sourdough to Sweet Potato & almond combos. I ordered the latter with Eggs Benedict, which made me giddy when it arrived as its served on a tower of sweet potato, spinach and red onion jam with a gauc and hollandaise sauce on top. It was insanely good, and it's gotta be one of the best brunches I've had in the UK. Plus the portion size was awesome, as much as I would have liked to order more things to try, but my body literally wouldn't allow for it :( Having said that, they had such a great selection of baked in house cakes that we didn't want to miss out on, so we left, walked off our full bellies, AND CAME BACK IN FOR DESSERT. Like not even 2 hours later!! If that's not going to sway you on this place you clearly have no soul. Baby bundt cakes, pb&j cake, sticky cinnamon buns, brownies and traybakes that look as taste as good as they look and are really well priced too. I love that they have veggi, vegan & gluten free options across all menus, so it's a great place to bring your nut allergy friend or that pal who's always on some weird new diet but misses eating nice food ;) They have Papercup coffee, a great tea selection and a list of juices to boot, lovely staff and the options of sitting on sofas or eating at a table. Nice casual atmosphere with quirky decor too. I literally have no complaints, but one piece of advice: come hungry!!

    Caramel shortcake SO MUCH SUGAR!!!
    Gordon M.

    Here for brunch club - because brunch is the best meal of any day - and I was intrigued to get to Singl-end. Having read the reviews I was looking forward to this a lot! First impressions, it's a lot bigger inside than you think, and it's laid out and decorated in a shabby chic kinda way which is nice if not that original. We had a couple of tables booked - there were 20 people at this brunch club - and hats off to the staff who never kept us waiting and got all the orders to us in good time! I ordered the Singl-End Eggs Benedict - which, as Debs pointed out, wasn't actually 'Benedict' as there wasn't any ham - Poached egg on slices of roast sweet potato with spinach and red onion topped with cashew and tarragon hollandaise sauce, I choose a sweet potato and almond bread to go with it. I'd had a couple of cappuccinos before my food arrived, the coffee is good but nothing special, and when my food arrived it looked great. Presentation across most of the plates looked good, rather than the 'throw it on the plate' approach that some places take with a brunch. The eggs were a little overcooked for my liking, but overall the dish was nice. However without the ham it was all just a little bland and overly sweet. The 'hollandaise' (which wasn't hollandaise) had a sweet aftertaste which, when you added the sweet potato and fried red onion, just made the dish unbalanced. By the end, whilst I ate everything, it was obvious that it needed something with a bit more punch, a bit more savoury/saltiness I think to balance out everything else which was all very similar in taste and texture, even the addition of some crispy bacon would've made this much better! Add in the slice of bread, which was more like a cake loaf, and I was underwhelmed. It's clear the skills are there, I just think the dish itself needs rethought. Undeterred by the barrage of sweetness, I also had a slice of caramel shortcake which was heavy on the chocolate and caramel, with the solid base the saving grace I think. So perhaps it was my choice of dish - although I don't like fennel, so the sausages weren't an option - but I'm not sure I'd hurry back.

    Pammi G.

    Singl-end is a hidden treasure, located just behind Sauchiehall Street on Renfrew Street. Once you enter this basement coffee shop come restaurant it's hard not to be immediately enchanted by the large bo-ho style space. I loved the cool young funky vibe here, the cool decor and the huge tables of cakes that you have to walk by as soon as you walk in. It's a little slice of chilled out heaven on a Sunday morning and I could imagine losing the whole day here just hanging out. I had decided before I even got out of bed that I was going to have the baked spicy eggs, there was just no way I could resist this dish. Described as Eggs oven baked in a casserole of homemade pork and fennel sausage, cannellini beans, tomato and chilli served with bread. The dish was absolutely lovely. The eggs were perfectly cooked and runny once the yolk was burst (yum!) There were 3 big chunks of the fennel sausage which was gorgeously meaty, and the bean and tomato sauce was packed with tangy flavour - although I wouldn't exactly have called it spicy. It was still an incredibly well put together dish which was probably big enough for two. My only gripe with the dish was that I had to leave my toasted sour dough because it was far too crunchy and hard for me, which I really dislike. After looking at the cakes for about 10 minutes I finally decided on a cinnamon bun. The bun was doughy but still managed to be light and was full of tasty cinnamon and packed with chopped pecans which I love.... The more pecans the better I think - infact you could say I am nuts for them (oh the banter! ) Including a few lattes & a smoothie my bill came to about £18 I think which I was more than happy with. The standard of the food was excellent and there was so much of it that it's hard to find fault with the cost. Singl-end is a gorgeous hip cafe doing some really lovely tasty dishes which you can tell a lot of thought has gone into. Would definitely recommend this spot.... I'll be back for sure.

    Tea and sweet potato bread
    Laura P.

    Hands up I've been a very bad Yelper of late ( with not enough hours in the day for my day job + businessy plans) , so I was delighted to be asked by the lovely Briony to meet for a catch-up. I've walked past a few times and having read some great reviews I was really keen to try Singl-end. The decor inside was very homely and quirky, and I loved (like seriously I might steal the idea), the tables with postcards and stamps underneath. It wasn't too busy when we entered but the waitress immediately came over and gave us water and the menus. Too much choice time set in although I did know I wanted winter spice tea which was really tasty. It was one of those awkward times - its not quite lunch and far too early for dinner so something sweet was called for. The cake display is pretty impressive with a good selection for veggies/ gluten free etc. As usual I was pretty drawn to the caramel chocolate slice thing but it looked pretty hearty for a light snack, so I opted for some of the sweet potato bread which is more of a cake with some butter and jam. The bread was really dense yet delicious and something I've not seen anywhere else. The menu has a fantastic range of brunch and lunch dishes and a lot of vegan dishes so I'm keen to pay a visit again soon. I'm pretty sure they're only open till around 6pm but it would be lovely if somewhere like this was open later and I can imagine the meals would be fantastic. Briony enjoyed her tea and cake ( I think she had carrot) and hopefully I'll get to more Yelp events sometime soon ! x

    This coconut icing cinnamon cake thing was DELICIOUS and super refreshing!! Loved it

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    Grants The Bakers - Taken by Liz

    Grants The Bakers

    5.0(6 reviews)
    1.8 miDennistoun
    £

    I have stopped in twice now and both times I have had absolutely delicious baked goods. I have both…read moresavoury and sweet items from the shop and you really can't go wrong. They are filling and very cheap. Staff are very nice. I went in looking for their delectable apple turnovers and, since they were out, offered to put some leftover cream in another one of their pastries for me. Cannot recommend enough.

    It was the Sunday morning after a blurry Saturday night. I…read morewoke not quite hungover, but not quite right. The only thing so cure me was a totty scone roll. I dragged Stu out of his festering pit and we made our way to Grant's the Bakers. I had passed it several times while sprinting for the train and the smell emanating from the bakery almost caused me to forget all about the train and go and live in there. Hot rolls and hot drinks are available to take away at very reasonable prices. At 10.30 on a Sunday, the queue was out the door and spilling untidily onto the street. Builders, locals and hungover tramps waited patiently in front of the cake filled counter and sizzling hotplate of over-processed meats. The smell was fantastic. Thanks to the two wee wummin behind the counter the queue moved quickly. We bought 6 totty scones and hastened home to fry them! They were big, misshapen and had an almost meaty bite to them. This makes them high up there in my Totty Scone Hall of Fame. Yes, I do actually have a Totty Scone Hall of Fame. I am rather a freak, I do fear. Next time I think I'll go for an iced donut.

    Photos
    Grants The Bakers - Freshly baked Tottie scones straight from the oven. A wee dod of butter which melted through made this a calorific tasty snack!

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    Freshly baked Tottie scones straight from the oven. A wee dod of butter which melted through made this a calorific tasty snack!

    Patisserie Valerie

    Patisserie Valerie

    3.8(10 reviews)
    0.6 miCity Centre
    ££

    I absolutely love the cakes here and have visited various ones. I was gifted a voucher for…read moreafternoon tea so decided to go to the one at Central Station as we were heading somewhere nearby afterwards. It's not my ideal location for afternoon tea as it's loud and busy but it didn't bother us as we weren't there for the atmosphere. The two ladies working there were really friendly and took our drinks orders quickly. We both ordered tea. I love the tea a Patisserie Valerie because it's loose leaf and served in a suki teapot. We decided to sit outside and watch people go by. It was a Saturday afternoon so very busy. Our food came really quickly. I was very pleased to see scones and real clotted cream. We were also given a selection of mini jam jars which was a nice touch. Sandwiches were also really nice. The cakes on top weren't bad but it wasn't something I'd personally choose, except for maybe the chocolate one. I'm saying a-okay because I felt the tables were too small, and also the tables didn't appear to have been wiped down in a while. The staff didn't really come outside to clear things away when others had left either. But I'd say overall fast friendly service and yummy food!

    I have visited this branch of Patisserie Valerie twice. Once to take away and once to sit in…read more On the taking away occasion I had a powerful hangover and a meeting (although quite an informal, friendly one) to attend. I bought a coffee and a box of macarons to take to the meeting. The coffee curing my hangover and the macarons made my colleagues even happier than I expected. They were delcious, sweet, cruncy, smooth and light. Everything a good macaron should be. So lets call that a 5 star experience. The sitting in occasion was slightly less perfect. I ordered a latte and a frangipane tart and I took a seat. There were a few other people in the cafe but it was far from busy. The staff were nice enough and my order arrived relatively quickly. Unfortunately my coffee was awful. It's not often that I abandon caffeine but this time I was forced to. The tart was ok - I'd order it again but it wouldn't go to the top of the list. So lets call that a 3 star experience. I guess that's why on balance it gets four stars. Realistically, that sounds about right. I hope the nasty coffee was a one off because I'm bound to be temped back in by the cakes soon enough.

    Photos
    Patisserie Valerie - Frangipane tart

    Frangipane tart

    Patisserie Valerie
    Patisserie Valerie - Afternoon tea

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    Afternoon tea

    Kember & Jones - Kember and Jones

    Kember & Jones

    4.3(56 reviews)
    1.1 miByres Road, West End
    ££

    The food was excellent as always. Utterly delicious. Service is good though the queue can be a…read morelittle tiresome, but worth the wait. It's a great environment just to sit and enjoy a light brunch.

    I'd have to say that this cafe is pretty much my favorite one while I lived in Glasgow. I…read morefrequented it almost once a week. Now that I'm back in America, I miss this place a lot! Glaswegians, your cafes have definitely spoiled me and I can't find anything that compares to this in the U.S. When you walk in, you automatically get this cozy and warm feeling. Try to get a seat in the upstairs dining area, because this is where you will feel the most warmth. I also like sitting in the bar stools by the window because I like looking outside at the rain. If you find yourself waiting for a table, just take that time to browse the pastries, savory foods laid out, and even their selection of cookbooks. Their selection of cake and tarts change daily, but if they have leftovers one day then they serve the leftovers the next day until they are gone, but a lot of the time their pastries sell out on the first day. Bonus to this is that your pastries are definitely fresh! But the pastries still taste good even if they are a day old. Trust me. My go-to pastries were the Belgian Chocolate Cake or the vanilla custard tarts. This cake has hazelnuts inside of it and is served with raspberries, chocolate bits, dusted with sugar on top. If you love chocolate, this cake is the way to go. The vanilla custard tarts reminded me of home (because I would get Egg Tarts at Chinese bakeries and this vanilla custard tart tasted just like a egg tart) The only difference is that the tart at Kember & Jones had flaky layers of crust, which made the tart even better. My go-to drinks are hot chocolate or the Moroccan Fresh Mint Tea. The hot chocolate is served with foam and little chocolate bits on top. The Mint tea is served in a clear glass, but it comes hot (which was weird because I didn't think you would serve hot drinks in a glass) but I understood why because it has a bunch of mint leaves in it that changes the color of the drink to a light tan. It's cute and if you have a sore throat, it will make you feel better. Other things that I have tried and loved were the Warm Waffle (because it was served with syrup and fresh fruit), the French Lemonade (It was pink lemonade with a little bit of sourness), and the macarons (They make different ones each week. Try all of them because they go fast! I have to say during Christmas time their Christmas pudding one tastes pretty good, too.) Last thing to note is that the staff is very nice. I never really feel pushed to leave. They are polite and attentive.

    Photos
    Kember & Jones - Macarons display looked beautiful

    Macarons display looked beautiful

    Kember & Jones - Taken from www.kemberandjones.co.uk

    Taken from www.kemberandjones.co.uk

    Kember & Jones - I like this corner of the cafe!

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    I like this corner of the cafe!

    Seb & Mili

    Seb & Mili

    4.2(10 reviews)
    0.6 miFinnieston, West End
    £

    I used to be a regular at their other shop in the town, but after a bad coffee one day l just never…read morehad the urge to go back, I saw this new place opening up and called in for a quick visit on the passing on my way to the west end. On my visit I didn't know what the shop was called as there was no sign above the door, theirs is a pretty small place where there is a few seats on the shop floor and more seating upstairs. A few items weren't labelled and had to guess what everything was, l bought a latte & a raspberry muffin that ended up being a red currant muffin. There was a few customers that came in to buy the last remaining bread, I did notice that the labels where written in Polish and not English, maybe this was to help the girl at the counter who was learning the language it did cause confusion with the person that was buying the bread as they didn't know what bread it was. I felt here was a language barrier as the server had little English and a customer came in looking to buy two bottles of balsamic dressing, I could see at least 8 bottles on the shelf, she said that they had sold out, l pointed out the mistake. It's an ok place to visit, but more of a take away sort of place than to sit in.

    I am a BIG Seb & Mili fan from when they were on St Vincent Street and now they just have this…read morelocation on Argyle Street in Finnieston. I think this is a much-needed addition to the area as Finnieston is strangely lacking in cafes/coffee shops (aside from The Steamie). I popped in for a super quick visit to get a bite to take away and had to get the churros when I saw them. I just got one and it was excellent - fresh & delicious and a good snack to eat on the move. They had a sign suggesting if you were eating in you should get it with a hot chocolate which I'll definitely be doing next time. Seb & Mili also do loaves of bread, hot meals, pastries, coffee, tea, soup, sandwiches, donuts - they manage to do a lot in the small space and I will definitely be back for a proper sit-in visit very soon.

    Photos
    Seb & Mili - Looking down from the mezzanine

    Looking down from the mezzanine

    Seb & Mili - Fresh bread options...

    Fresh bread options...

    Seb & Mili

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    The Butterscotch Bakery - Vanilla, carrot and red velvet cakes. Yummy!!!

    The Butterscotch Bakery

    4.8(4 reviews)
    1.6 miWest End
    ££

    The best phrase by my beloved Kate Spade is Eat Cake for Breakfast, boy oh boy I could. The…read moreButterscotch Bakery is such a lovely addition to Hyndland. I first met Rachel at the BBC Good Food Show, where she showed me how to pipe icing properly. When I heard she was opening up, I couldn't have been more excited. Even more so when I found out just how close it was to me. (So much so I have been for the past 2 Saturdays and am most likely going twice this weekend...) This is a bakery, selling cake, cupcakes, tray bakes, teas, coffees and soft drinks. There are a variety of gluten free options available. The bakery is through the back, so the place smells of cake permanently. I've sampled both the red velvet and salted caramel cupcakes. The red velvet was gorgeous, although I loved the salted caramel cupcake more. The centre was filled with ooey gooey caramel. The tea was better than the coffee, coming in individual gorgeous glass teapots. A cup of earl grey is the perfect accompaniment to a piece of cake. I love the quirky antique sets that everything gets served in. Rachel also does custom cakes and cupcakes for all occasions, ranging from weddings, birthdays to graduations. The bakery accepts cash and cards. No outdoor seating (yet!)

    We popped in here to check out the cakes :) We're super excited about the bakery since that is…read moresomething Hyndland has been lacking for awhile now. We bought carrot cake and it was excellent. Spot on with the buttercream frosting. We will definitely be back. They offer Gluten free and Vegan options. We did see one Gluten free option out but I didn't see any vegan. But it's nice to know if you want to order a cake for a friend with an allergy.

    Photos
    The Butterscotch Bakery
    The Butterscotch Bakery - Coffee and an incredible chocolate salted caramel cupcake.

    Coffee and an incredible chocolate salted caramel cupcake.

    The Butterscotch Bakery - So excited.

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    So excited.

    Singl-end Garnethill - cafes - Updated June 2026

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