The red bean bun is the perfect amount of sweetness for people who are sensitive to sugary bites or…read moreare overwhelmed by traditional doughnuts! The milk dough they use to make them is so good & just melts in your mouth. Yum!

We made a quick stop at Foundry Bakery and ordered a wide selection -- everything was delicious…read more We tried the milk bun, lavender yuzu berry cookie, egg tart, black sesame panna cotta, pineapple gem, orange bun, berry trio walnut bread, and the cronut. Not a single miss. The biggest standouts were the lavender yuzu berry cookie and the berry trio walnut bread. The cookie was incredibly well balanced -- floral, citrusy, and not overly sweet -- and easily one of the best cookies I've had in a while. It's also a pretty large cookie, so good for sharing... or not The berry trio walnut bread had great structure despite being packed with nuts and dried fruits -- really thoughtfully baked and especially amazing toasted. Overall, Foundry is a really great bakery. Absolutely worth the drive to try something new, and I'll definitely be coming back.

We went here for pastries and tamales. The Tamales were pretty tasty. I am usually not a Tamales…read morefan but these were good. They have lots of pastries selections and they taste not too sweets which is good. I wish the pastries were also listed in English because I cannot tell what they were and just select them with how they look and hoping they have custard inside. There were just too many of them for me to web search it.

Diana's Bakery on Cherokee Street -- ¡qué delicia! A true St. Louis treasure with beautiful Latin…read moreflavor. The moment you step into Diana's, you're wrapped in the warm, sweet aroma of a traditional panadería -- fresh breads, sugar-topped pastries, and that unmistakable feeling that everything here is made con amor. The pastry cases are a celebration of color and flavor -- pillowy conchas, golden empanadas, trays of vibrant pan dulce, and fresh breads like bolillos and telera rolls that practically beg to come home with you. Every bite feels authentic, comforting, and joyful -- the kind of baking that carries tradition in every crumb. The conchas are especially spectacular -- soft, lightly sweet, with that perfect sugary shell. Pair one with a cup of coffee and suddenly the whole morning feels like a little fiesta. I especially love popping in and picking up fresh bread for Sunday brunch. There's something about bringing home warm bolillos or sweet pastries that instantly turns brunch into a celebration. But what really makes Diana's shine is the spirit of the place. There's warmth, laughter, and that welcoming neighborhood energy that makes you want to linger just a little longer. The staff are so gracious and kind -- the kind of hospitality that makes you feel like familia. Diana's Bakery is more than a bakery. It's flavor, tradition, culture, and alegría all in one beautiful little spot on Cherokee Street. Auténtico. Delicioso. Puro sabor latino. -- Big Daddy Tedd Energy

Before heading back to work, I had a little craving for something sweet and decided to stop in for…read morea quick treat. It's kind of embarrassing that this place is literally just minutes from my house, yet I've only been here a couple of times. I knew I wanted something small, but a little more substantial than a macaron, so I went with the chocolate chip biscotti. It was a tough choice between that and the pistachio, but honestly, you can't go wrong with either. From the first few bites, it hit the spot. The chocolate added just the right amount of sweetness, and the biscotti had a satisfying semi-crunchy texture without being too hard. Surprisingly, one piece was all it took to satisfy my sweet tooth. I'll definitely be back to try some of their mini cakes and other sweet treats!

Soup of the day was Chicken Tortilla! That was fabulous. It…read morewas brunch so I also had scrambled eggs. LOL. No rules. Letty was our server. The service was excellent and we both enjoyed lunch. My husband loves the tuna salad there (no onions to overwhelm the flavors). Every thing was excellent.

A long standing "Hill" favorite! From cannolis to Italian bread to the most amazing cheese danish,…read morethis place has it all. When really busy, they have a number system. This particular Saturday was not horrifically busy and I was greeted by one of the servers. She was very helpful in suggesting items. The ambiance is that of a true bakery- from the smell of yeast in the air to the sugar scented pastries. A "must visit" place on the Hill.

Since 1924, the Missouri Baking Co. has been making this rich messy almond flavored rich cake with…read morea chewy crust of over a hundred years. Gooey butter cake was first dreamed up in St Louis. We shared a chocolate chip cannoli and a gooey butter danish. Both were fresh, creamy & amazing! They take credit, even though our pastries came out to $7. All they need is a few tables and chairs to sit and enjoy our purchases

Tous Les Jours is a French Asian bakery with locations all across the US. The recently opened a…read morelocation in STL and it could not have been busier when I went! When you walk in you pick up a tray and some tongs and get to look through all the different glass cases of baked goods. You pick what you want and then pay at the counter. They have both sweet and savory options. I opted to get their matcha donut and a savory hot dog pastry. They also have specialty cakes, as well as espresso drinks. I love the variety of options they have and feel that their baked goods are overall fairly priced. I can't wait to go back and try something new!

One of the best Asian franchise bakeries in St. Louis! They offer a wide variety of delicious…read morepastries, including both savory and sweet puffs, croissants, egg tarts, milk bread, pies, muffins, and danishes. We frequently order cakes from them for special occasions, and they're always a hit. The cakes are perfectly soft with just the right amount of sweetness. Their drink menu has coffee, tea and non caffeinated drinks, and my personal favorite is the iced strawberry matcha. The service is consistently quick and friendly. While it can get a bit noisy if you're looking for a quiet place to work, it's a wonderful spot to catch up with friends or enjoy time with family in a small group. Highly recommended!

So good, did my wedding. Still get cake from here any excuse we can come up with…read more They even let me look in the kitchen on how it works, very friendly and seem to love what they do.

The Cakery is known for many delicious wedding and party cakes, but my personal fav is the Cake in…read morethe Cup. It's a simple idea of taking the unused cake parts and extra icing and repacking it. If you love cake, but don't need a full size one for yourself, then stop in and grab a cake in a cup. The flavors vary depending on what they made that day, so call ahead if you're looking for something specific to see if it's on hand. For other cookies and cake desserts, it's best to order ahead of time because they do not have many options to grab and go.

My wife loves their croissants and tarts, and she has high standards for such things. We often stop…read moreby there on our way home from the Missouri Botanical Garden.

Came here needing to bring something sweet to a friends house - what a place…read more Genuinely would be here weekly if i lived in town Service was equally as good as the food looked and tasted!!! Thank you again for being apart of our day!

Super friendly staff and amazing bread. Get the rye, it's worth it. $10 minimum for cards.read more

Beautiful baked goods from breads to cookies to pastries and cakes…read more I got a donut and a cookie. They were very good. The server was really nice and answered all my questions happily. Ambiance: small shop, take out only. No seating.