Location- excellent located on a main walking busy popular street…read more Food- it was okay, excellent service and quick We ordered Sample platter- mainly fries on the bottle, only 4 pieces of fried conch and 2-3 fried conch fritters. The conch was good size, the ratio of the batter to conch is not balance- too much batter and dry. The Sample conch ceviche is was tiny contain in a ketchup dipping sauce container.

This shack came highly recommended from social media so I was excited to try "Key West's best conch…read morefritters". However, this was not our experience. The conch fritters were overcooked and burnt. They were extremely hard and crunchy. We did notice that the cook stepped away for a long time while our conch fritters were in the deep fryer cooking, causing them to be overcooked. However, we were the only customers there, so they could have easily remade a fresh batch that was not overcooked. I would not try this shack again or recommend it to others.

After a long day of activities in the keys. We stopped by Key West Blue crab. It's a small little…read morefood truck and I didn't expect much but I was hungry so I decided to take a chance with them. It's an outside eating and it definitely gives that beach vibes people are looking for at the keys. I ordered the blue crab tacos, my wife ordered crab poke bowl and for desert with I had the cannoli and she had the coconut cake. Honestly everything was great. The blue crab was deep fried perfectly and gave the crunch with every bit. The flavors played amazing with the crab. I wish I could have gotten more but my stomach told me that it was too full. The cannoli was the perfect size and not too filling. I can't wait to come back the next time I come to visit the Keys.

The best crab I ever had in my life.He also was the very few genuinely nice people who I…read moreencountered in Key West. The vibes were there.

We have eaten here many times, which should tell you something, since KW has SO many options…read more We shared the Mahi bites, which was a lot, and my husband also had the fish sandwich while I had the blackened shrimp wrap. We both had side of fries. The Mahi bites app & dip were delicious. My blackened shrimp wrap was gigantic, easily shareable, in my opinion. His fish sandwich was sticking out of the bun on both sides. Everything was on par, as always. Even though we sat outside, this is one of the coolest restaurants, due to misters and giant fans. It's ambience is very casual, fun to people watch while eating, especially people stopping at the misters. Service is super efficient. It's

If I could give this place zero stars, I absolutely would…read more This has been one of the most disappointing and upsetting experiences I've ever had with a restaurant. On Saturday night, I ate a shrimp quesadilla here, and by Sunday morning I was violently sick. I had nonstop vomiting and severe liquid diarrhea for hours, couldn't keep down even tiny sips of water or Pedialyte, and the cramping became so intense I could barely stand or walk without help. Things got so bad that by Sunday evening I ended up in the emergency room due to extreme dehydration. I needed IV fluids, medications, and hours of treatment. I was vomiting bile, hyperventilating, extremely weak, and dealing with muscle tingling and cramping from how dehydrated my body became. What makes me the most angry is that food poisoning is NOT something minor, especially when seafood is involved. Situations like this can become life-threatening, and restaurants should understand the seriousness and responsibility that comes with serving food safely. Nobody should go out to eat and end up in the hospital less than 24 hours later. Now I'm left dealing with recovery, stress, and expensive medical bills from an experience that should never have happened in the first place. I genuinely hope this restaurant immediately takes a serious look at its food handling and safety practices before someone else goes through something even worse. Lastly, if it were up to me, this place should be shut down until they can guarantee proper food safety standards. I will also be looking into taking legal action because nobody should have to go through something like this from simply going out to eat.

Mary and I stopped in for dinner, visiting in Key West. This is a classic sea side dive bar and…read morerestaurant, it looks and feels like a place Hemingway would have spent time in! Mary had the lobster roll and Brussel sprouts; both delicious. I had the shrimp bo-boy and slaw, both delicious! I also had a Hurricane category 3, so good!

Came here to get fresh catch cooked up. We asked for it blackened and more blackened. The more…read moreblackened was the favorite for the entire group, but both were great. For my main course, I had the Jambalaya - Shrimp, chicken, andouille sausage, bell peppers, onion, celery and tomato over rice, which was awesome. For Jambalaya this one wasn't too dry, and the spice level was perfect. Dessert was Key Lime Pie. Does it beat Kermit's? Well, I guess you will need to try and decide for yourself. I still prefer Kermit's but others were mixed on their favorites. The place itself has a friendly feel to it. Yes, it is part of a marina, but for the most part, once you go through the restaurant entrance, you are in a different outside world. There are covered areas too if needed.

Neat place. Doesn't look like a restaurant at first.....just a couple of picnic tables and a…read morekitchen in a small trailer. Hours are typical for island lifestyle, 11-3 mon-fri. I had grilled Mahi which was perfectly done. The girls were friendly and outgoing. I love this place and hope to return again soon.

Quick and low key. It seems they don't have a fixed menu. We tried the fried hog fish basket &…read moresteak burger. The basket came w/ two pieces & the burger is huge. The fish served was fresh. A good eat & quick stop where mainly serve for take out.

Love love this place! The good is amazing the weekend live music is always great and the view is…read morestunning. We particularly loved the Ley Lime Colada's. Like Key lime pie in a glass! We always get the Hogfish finger appetizer. It's a very generous portion and their tarter sauce is amazing. I particularly love getting the whole fried yellowtail snapper. We look forward to coming here every time we are in the

Been coming here for years! We boat over, as there is boat docking available. Outdoor seating only…read morebut it is covered. Incredibly friendly service. Hidden gem! Great ambiance. They have a stage for live music probably. Great food.

This is a Food truck that is permanently parked at Boyd's campground. I came here every morning for…read moreCoffee. And food a couple of them. The iced Cafe con Leche was perfect! They use coffee ice cubes. We had an amazing guava cream cheese pastry one morning and the breakfast had the real deal breakfast! It was huge! Eggs a little overdone for me. The steak and potatoes for it were perfect! I got a ropa vieja empanada that we had later. Wow! What flavor! The service here is amazing! Christy and her husband run a great food truck! I highly recommend this place. Great if you are at the campground or in the area! There are picnic tables here if you want to eat it here also

Definitely worth the stop! Came here twice during my recent visit to Key West because my boyfriend…read morewanted a cuban breakfast. They had the best cortaditos I have ever tasted, and we had to return the next day for more. The croquetas were made fresh to order and my steak, egg, and cheese breakfast sandwich was great. We also got a guava pastry! I even liked the little outdoor seating area, which added to the experience. The lady working that day was very welcoming and told us a lot about the history of DeLuna's!

We came here for their Happy hour 4-6 everyday, and it was great for us since we are early diners…read more We had wings and beer and they were delicious, perfectly fried and seasoned. You can sit inside or out and partial to air-conditioning in June, we sat indoors. There are so many Happy hour choices in Key West, just Google it. This just made our favorites list.

I had an absolutely terrible experience at this location: 1…read more Zero basic service: We were never given plates, basic utensils, or even gloves for our seafood. Our water glasses were left empty the entire time. 2. Food hygiene hazard: The kitchen/servers mixed up our order and delivered ALL of our food to another table first. Once they realized the mistake, they brought those exact plates back from that table and served them to us. Extremely unhygienic. 3. Overpriced & sloppy presentation: The $29 Jambalaya was a tiny portion (literally fit on a small plate) and looked lazily slapped together, completely unlike what was served to other tables. 4. Forced gratuity & dismissive attitude: They automatically added an 18% tip to the bill. When we asked to remove it due to the awful service, the server offered zero apology, blamed being "too busy," and dismis us with a rude "whatever."