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    Smith’s Public House

    3.7 (59 reviews)
    Open 11:30 am - 12:00 AM (Next day)

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    Recommended Reviews - Smith’s Public House

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    Danielle L.

    I really liked this place! The atmosphere is sophisticated and moody and fun. Our server was great and was highly entertaining! He knew every item on the menu from personal experience because he has tried everything. He was able to make great suggestions for our meal. I got the hibiscus lemonade for my drink from the mocktail menu, which was stupendous. I did something I never do and ordered the chicken Parm off this menu. And to my great surprise, I was not disappointed! They have a very good chicken Parm! I got the house salad, and that was also good. And our waiter suggested the lemon blueberry cake for dessert which was also great and so dense and filling that it ended up being breakfast the next day as well with a lovely cup of tea. This was a wonderful experience and I will be back.

    Tracey K.

    We came here for dinner on a Monday. We've tried to get in here on a Thursday without a reservation which is impossible, but Monday you have a good chance! The front bar was busy. We opted for a table in the dining room. We were seated and given menus with soft leather covers and a glass bottle of water with a flip top to keep it cold. There were a few dishes I wanted to try. I opted for fish and chips. Holy moly. The thing is huge! Atop of a full plate of fries, this is definitely two or three meals. The fish was perfectly crunchy coated. My dinner mate got the chicken parm special. I believe that is their Monday weekly special. It's normally over $23 but $18+ on Monday. Like the fish fry, it was huge and came with a plateful of rigatoni. You have a choice of fettuccine or rigatoni. Also comes with bread and a salad. Great deal! The dining room is pretty big and even has an area in front of a cozy fireplace and has a back bar. A popular spot in downtown Cohoes!

    Buffalo chicken sandwich
    Mike L.

    Been a few times now. Love the decor and vibe. The food always looks great but it's average for the most part. My favorites from the regular menu so far have been the mozz sticks and wings. The house salad and Encrusted Haddock were also good. I recommend going if you're in the Cohoes area.

    Chicken Parmesan. Vodka sauce
    Kourtney N.

    Really saddened to have to give this review a 3.5 star rating but Yelp is an honest place to write my review based on my own experiences. I love the other associated restaurants so when I heard they took over this old known restaurant I was excited to come back and give it a try. I was over there a few years back and it was good food known for their wood fried pizza. Was able to make a reservation online which was really convenient since we have littles to coordinate. Downside is there is no off street parking lot, however there is the cities lot close by. Walk into the bar which is most of the front with high tops. The hostess sat us right away in a comfy 2 top with cushions chairs. Really nice fireplace with couches in the room and then another dinning room with tables and chairs. The table had a mini light for the ambiance however it wasn't effective, I felt uncomfortable as I couldn't read the menu and had to use my phones light to see . Server took a while to greet us. Drinks took longer than expected to be delivered. Apps came out timely. Dinner also came out timely but the server didn't really come back once we were eating, wasn't able to order another cocktail which was whatever. My husband ordered the salmon and it was like they just added sea salt to the top of the bowl and salmon like tooooo much salt, no other flavors. He was disappointed with it. The beef sliders were good but more of a meal than an app. The French onion soup didn't have the mound of cheese on the top melted like it normally does. The chicken parm was good and the vodka sauce was just okay, nothing terribly special. Like I said I was kind of disappointed with it all. Additionally they charge you a percentage fee assuming you're putting it on a credit card. I know that a lot of places have been doing this. Something to be aware of.

    Spicy Rigatoni
    Annie F.

    Smith's is such a historical gem! I visited on a weeknight and the place was nearly packed so definitely make a reservation, especially if you have a large party. My party of four was sat in the back of the restaurant, which was such a beautiful, cozy space. There were couches, a beautiful Christmas tree and fire place. The ambiance was 10/10! Now onto the food, we started with the Spinach Artichoke Dip, which was served with toast points. It was rich and creamy, and so good. For my entree, I ordered the Chicken Parm with vodka sauce and opted for a side of asparagus instead of pasta. I love the fact that you can get vodka sauce on your chicken parm! My boyfriend ordered the Spicy Rigatoni. Both entrees were delicious and we both had leftovers for the next day. Overall, Smith's is a historic restaurant that definitely has a vibrant future in Cohoes!

    Fried Mozzarella
    John C.

    Haven't been here in years and gotta say, I can't wait to come back. The food was exceptional and the staff was amazing and attentive. The cozy atmosphere made it that much better.

    a group of people sitting at a bar
    Ed R.

    Great old Remsen Street haunt with good food priced right! Street parking only. Original bar the runs the entire length of the front room from backing the day, with old style banquets, tin ceiling and old school photos of Mike Smith from the 30's.

    Short Rib Sandwich!!
    Rich H.

    Had lunch here yesterday with some friends from work, very good, great service and atmosphere. I had a chicken pasta dish, superb. My friends had the short rib sandwiches, all said delicious. I recommend and will go back.

    Massive antique bar.
    Pauline L.

    Smith's reopened in June under new ownership. I've heard so much about this place. This visit would be my first. I couldn't wait to see it. I was not disappointed. The food and service are great but it's the architecture, interior design and ambiance that you'll notice first. The new owner renamed it Smith's Public House and seems to have restored the place to its original grandeur. It's gorgeous. As explained in the menu, Smith's dates back to 1937. Walking through the door is like stepping back in time. There's a beautiful, massive antique bar, tin ceiling tiles, a luxurious red padded circle booth, cool light fixtures as well as floor tiling. The full bar appears to be very well stocked. The bartender was Mary Grace. She was friendly and helpful. For lunch in the Spindle City, I ordered the Spindle City Cutlet. It consisted of a breaded chicken cutlet with mash potatoes and an arugula salad. It was delicious. My photos don't show any patrons. There was, in fact, an impressive lunchtime crowd. I just didn't have permission to photograph any of them. I look forward to coming back. Smith's Public House has it all. Great ambiance, service and food.

    Espresso martini

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    2 years ago

    Talk about wonderful holiday ambiance, went in for a night cap, sat in front of the fire. The place was busy and lively.

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    2 years ago

    Nice place that I will visit again. Pizza was tasty and beer cold, at a reasonable price too!

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    Mumu’s Cafe

    Mumu’s Cafe

    4.4
    (41 reviews)
    2.9 mi

    I can't believe it's been 3 years since I last set foot in Mumu's Cafe for breakfast. The visit was…read morelong overdue. I had some time to spare recently after dropping my dog off at a veterinary clinic in Troy. I ordered the Turkish Breakfast Plate which turned out to be the most expensive breakfast on the menu. It came with a lot of food. It included eggs, Simit ( a Turkish sesame bagel), grapes, toast, honey, olives and cream cheese. I also ordered a Turkish coffee which is a little stronger than what I'm use to. It hit the spot. Service is fast and friendly. The restaurant small but clean and cute. It looks as though the owners might have added a table. There are three or four tables in all. There's a new partition in the kitchen providing a little more distance between customers and those working on food prep. Gone are the beautiful ornate gold detailed Turkish dinner plates and teacups. I found them charming though not practical. I sort of miss them but they looked like heirloom items which wouldn't be appropriate for day-to-day use. They've been replaced by simple white dish-ware. Much more cost effective. FYI. There are no restrooms for customer use. That issue never came up for me but an older couple came in looking for a restroom and the owner advised them to go to the fast food restaurant down the street. As for the food, it was every bit as good as I expected. Some things don't change. I took the leftovers home and made another meal of it the next day.

    Ordered 2 bacon egg and cheese croissants for delivery and this is what I was given. The saddest…read morepiece of bacon in the smallest sandwich I've seen in a very long time. Portions were incredibly tiny small, from the bacon to the small egg. The food also arrived pretty cold. The taste was alright, but for what you get, I wouldn't say it was worth the price. I just couldn't believe the tiny portions. After eating one of the sandwiches I was still starving.

    Photos
    New look
    New look
    Strawberry Nutella Waffle
    Strawberry Nutella Waffle
    Turkey Guacamole Panini

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    Turkey Guacamole Panini
    Schuyler Bakery

    Schuyler Bakery

    4.3
    (93 reviews)
    4.0 mi
    $

    I'm so sorry to admit that I haven't been here in years! I used to come regularly with my Nonna as…read morea kid. I'm so glad that I decided to visit again! This place is the best of the best! It's cute inside and the service was friendly and informative. They let me know that EVERYTHING, even the puff pastry is made in house!!! Very impressive! I bought a couple glazed donuts to make up for the horrible pastry and donuts that I had this week from elsewhere. I'm so glad I did because they were fresh made and moist and the glaze was still wet! If nothing else they made was good, I would go back just for the glazed donuts! But everything is great so let's keep chatting! I originally decided to drive there to get the cinnamon bread that I remember as a kid. Unfortunately they were sold out. But they did have what they called Easter bread, which is s rich egg loaf, similar to Challah with red and golden raisins in it and the dough is lemon flavored. I bought a loaf of that and brought it home and made epic French toast with it! I highly suggest you do the same! I also tried their spinach pastry and "pizza" pastry, delicious! All the dough here just melts in your mouth without leaving a leathery film on your tongue which means it's real pastry made with butter! I have thus resigned myself to the fact that I will be gaining weight soon due to the frequency in which I plan to keep visiting this place haha!

    Very disappointed! Years ago, this bakery had the best donuts ever. I went first thing this…read moremorning, 8 AM, for the first time in years to pick up a dozen donuts. I ordered six glaze, three jelly and three Boston cream. First of all, when I get home and open the box, there are six glazed and six jelly. The order was wrong. I started with a glazed doughnut, remembering how they were the best glaze ever. It was stale! I tried a second one to see if it was just that one doughnut, and that was stale also! The jelly was worse! The donuts were actually crunchy. Once again stale. It appears that they sell stale old donuts at regular price. I could see if I got there at three or 4 PM. But this was 8 AM, first thing in the morning. These donuts should've been extremely fresh. They were obviously made the day before and sold as fresh. Never again!

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    Schuyler Bakery
    Schuyler Bakery
    Schuyler Bakery

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    Lucas Confectionery

    Lucas Confectionery

    4.2
    (242 reviews)
    2.9 mi
    $$

    Gina is amazing! The drinks are good. Great customer service, very informative about drinks. Place…read morealso connected to a bunch of other Definitely plan on coming back when in town!

    Looking for a romantic, candle lit spot with drinks for date night? Look no further…read more If you want a quaint spot for a glass of wine and a snack with friends, look no further. Lucas Confectionary has such a warm, inviting vibe all around. It may not be a one stop dinner spot, but it is an amazing pre-dinner stop for some drinks and appetite inducing snacks. With the extremely limited menu and offerings, you expect everything to be thoughtful and serve a purpose, and they deliver. For my drink, I ordered one of the red blends and it was very good for sipping along side a board of charcuterie and cheese My small group opted for the "pick three" option for a board. We ordered the manchego, smoked duck breast, and the pâté. It was a superb plate. The manchego was salty and funky, offered with dried apricots. The pate was rich and fatty, offered with whole grain mustard, pickled onions and cornichons. The smoked duck was offered with a blueberry-mustard compote. Also all accompanied with some nice fresh bread. Each flavor served a purposed and made for several tasty bites that piqued my interest. For a pre-dinner stop, I was very impressed. Also, sad to see this location absolutely empty on a Saturday evening. Lucas Confectioary is a perfect spot for an intimate date night, meeting friends, an after work drink, girls night, etc. Highly recommend a visit here!

    Photos
    Lucas Confectionery
    Octopus
    Octopus
    Lucas Confectionery

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    Smith’s Public House - newamerican - Updated August 2026

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