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    Socola Chocolatier

    4.6 (211 reviews)
    Closed 12:00 pm - 6:00 PM
    Updated 2 months ago

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    Joyce Z.

    I am a fan of Recchiutti so when a friend mentioned Socola, I definitely wanted to try especially the durian truffles. Only limited availability, they tend to sell out of these but they have a waitlist that will notify you when it becomes available again. The limited hours makes it hard to pickup orders if you don't want to pay for shipping unless you are working in the city and parking a challenge if they don't answer for your curbside pickup. Overall, the durian truffles were a unique offering that is rarely seen elsewhere so would return for that, but their other chocolates don't pack the flavor punch that I normally get with Recchiutti.

    Outside
    Annabelle R.

    I decided to stop by Socola this past Wednesday and treat myself to some chocolatey nutty goodness. Love their toasted nuts and dark chocolate bar, made with all of my favorite nuts (almonds, cashews, pistachios, pecans), you can taste the difference in quality of ingredients, it's quite addictive. Of course, I had to get a durian king bar for my bf. We tried both of these flavors from Socola's dessert booth at the SF Chocolate Salon a couple months ago, and fell in love! I'm glad to see that their actual chocolate shop on Folsom Street offers the same friendly service we received before, along with a welcoming atmosphere in a small and simple space. The lady at the front counter even provided samples of the chocolates before I made my purchase, she was very sweet. Can't get enough chocolate, and I especially like this spot for their unique blend of flavors.

    Ted C.

    I was in SF for a quick work trip but carved out time to find a chocolatier so I could bring some stuff back home. My local co-workers weren't much help (they mentioned See's), so I used Yelp to find a place relatively close to the office, and I found Socola. Monday in the early afternoon was going to be quiet, so I had plenty of time to look and ask questions. I mentioned I was from out of town, and I was looking for their signature box. They mentioned the Little Saigon box, which was interesting for me but probably a little out there as a souvenir box; pho truffle intrigued me, but maybe not for my target audience. They did have a build your own assorted box as another option, which I took as hedge. generally allowed me to pick my own. They had a 4, 12, and 24 truffle option-that's a big jump; I was hoping for a 6 or maybe a 9 pack, but that's what they had. I decided to just say 'why not' and went with the big 24 truffle option. The price was fairly hefty, but not far out of the realm, but I thought the truffles themselves were fairly small. I also walked about with their potato chip and pretzel and their strawberry and cream bar, which was definitely harder to swallow price wise. At 9 bucks a bar, the two bars, and the boxes, my walkout total came out to almost 200 bucks, and they had a tip option, which I found unusual. I did enjoy their truffles better than their bars, especially for the price.

    a box of chocolates
    Philip W.

    When you walk into the store, the smell of chocolate immediately hits your olfactory bulb. The personable service you get from the staff and owner is welcoming. The Asian-inspired flavors are fantastic taste, and you can tell the love behind the product.

    Pho flavored chocolate truffle! Very savory and umami. The ganache tastes just like pho!
    Michael N.

    Amazing hand-made chocolate treat's inspired by SE Asia! Socola has been one of my go-to places for years for chocolate gifts and treats. Their selection of high quality chocolates that feature wildly imaginative flavor combinations satisfies an adventurous appetite. I mean, where else would you find sriracha, pho or durian flavored chocolates? You can tell how passionate these folks are by the quality and freshness of their products. Coupled with their tasteful and elevated packaging, this place is amazing for gifts. Even if the recipient of said gift is oneself. Some notable favorites are their truffles (durian, pho, and Vietnamese coffee are my favorites) and the (new!) Durian King Bar. I highly recommend the Durian King Bar to all my fellow durian lovers! The bar is a creamy combination of milk chocolate and durian, where they are perfectly balanced; each flavor is distinct but neither overpowers the other. The truffles are hard shelled with nicely tempered chocolate that offers a satisfying snap upon biting into and the fillings are fresh and flavorful. To all chocolate lovers, I highly recommend taking a trip to Socola. The people who work here are passionate about the products they offer, are friendly and inviting, and their selection of chocolate goodies will definitely make your sweet tooth happy.

    Magda G.

    This tiny chocolate shop is simple yet the product is delicious. The chocolates are decadent, rich and mouth watering. They are rich and are meant to be savored and enjoyed, it is like a little journey that you are on and you do not want it to end. The shop of course smells amazing and you would want to buy every single flavor becasue they are that good. The chocolate are rather small in size, it is a small square.

    Thank you Socola
    trish p.

    Everything from the ordering process to the payment, to delivery was outstanding. Prices are great and don't get me started on all the wonderful flavors. Sisters, Wendy and Susan know what they are doing. I enjoy how they branded my chocolates and made my executive and her guests feel warm and fuzzy. My go-to chocolates for gift giving.

    Michael W.

    Some really great & creative fine chocolates! Recchiuti gets a lot of the buzz among the fine chocolate scene here, but I thought Socola was just as amazing. The flavors were all deep, rich, & complex, and I found myself enjoying all of the tea infused flavors even though I don't like tea! They were all so good, I don't know which was my favorite, but make sure to savor every bite because they go quick! Makes for a great gift or just a treat for yourself if you're looking for a fun chocolate treat!

    Chocolatey!
    Jimmy C.

    Ever since I was heading to Sue's Kitchen last other Monday during less than half an hour of my lunchtime, I was waiting for long to have a matcha latte from Sue herself. But what I hadn't realized was that the new ramen bar with a new name replaced most of what's matcha: latte and desserts. Bummer! Just when I walked to the next street to look for a café that sells matcha, voila! Couldn't walk back to my workplace just yet. Socola Chocolatier and Barista was one place where I finally got my matcha fix. The owner, Wendy, and her staff of baristas, or matcha baes, had treated me well upon my visit. After I had my matcha latte in my used mug, her staff member was friendly enough to have me sample a small piece of 100% unsweetened dark chocolate bar after asking anyone or Wendy if they have one. As for my matcha with oat milk, unsweetened as well. Dig it! Not much time nor thought about the atmosphere; let alone good customer service. It's good to have another chocolatier in Folsom st of SoMa. If you like drinks or treats unsweetened, Socola has what you desire.

    Kristen S.

    Daring and delicious. My personal favorite is the sriracha flavor. I thought it'd be an apologetic attempt at "spicy" but I was happy to be proven wrong. It was a curious combination of flavors, completely unexpected, yet utterly pleasant. Bravo!

    Yet more beautiful AND delicious chocolates!
    Reed S.

    The chocolates are BEAUTIFUL, the varieties are endless, and the owners are damn nice. These chocolates are small. Like really small. (Think of a square dime). But they truly are delicious, and are meant for savoring, not inhaling (I'm talkin' to you, devil that sits on my shoulder!) They're expensive, so be prepared. They come with a little leaflet because the gorgeous prints on the top help decode which flavors are inside. (Freaking ingenious!) While it's not an everyday treat, it IS a treat nonetheless. And you deserve a treat, don't you?!?!

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    Wendy L.

    Thank you so much! Hope to see you again soon!

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    3 years ago

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    Wendy L.

    Thank you so much Kimberly!

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    3 years ago

    Such great flavors & the owner gave me samples! My favorite was the jasmine. Pho tastes just pho beef bone broth lol!

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    Page 1 of 6

    Ask the Community - Socola Chocolatier

    Is the cafe open? Miss their drinks and latte art 😅

    Hi there! Unfortunately we no longer offer coffee drinks. Please come visit for some chocolate & confections inspired by the diverse flavors of Vietnam.

    How long do the truffles keep fresh for? Would they still be fresh after 3 weeks?

    There is a "Devour by" date on the back of the box. We do not use preservatives so we recommend eating within the 3 week timeframe.

    Don’t See Your Question? Ask Away!

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    Got a smore while walking by and it was freshly toasted. It was a decent price too. With plenty of…read moresamples of chocolate around the store. They had a lot of delicious looking drinks I wish I got a drinking chocolate but I will have to next time. So good!

    If you're planning to visit Dandelion Chocolate, my biggest piece of advice is to double-check…read morewhich location you're heading to. We originally went to the location near Union Square, thinking we'd be able to grab pastries and hot chocolate, only to realize it's primarily a retail shop with chocolate bars and merchandise. We ended up making our way to the Valencia Street location, and I'm so glad we did. We learned that it used to be the original factory before they outgrew the space. Production has since moved a few blocks away, and now this location offers classes, a café, and plenty of chocolate treats. While we were there, a chocolate-making class was in session, and it was fun to watch part of it. The instructor even came over to chat with us and answer a few questions, which was such a nice personal touch. We ordered the brownie bite flight along with a hot chocolate, and both were fantastic. The brownie flight was rich, flavorful, and a fun way to sample different chocolates. The hot chocolate came with a tiny cookie that was absolutely delicious. At first, we were a little disappointed because we thought our hot chocolate was supposed to come with a marshmallow and didn't see one. When we mentioned it, the instructor smiled and showed us a toppings station we had completely missed. There were homemade marshmallows, flavored sugar cubes, and other little extras you could add yourself. He even encouraged us to take a few extra marshmallows, and they were some of the best I've ever had. One thing to know before you go is that Dandelion Chocolate focuses on high-quality chocolate that isn't overly sweet. If you're expecting the sugary milk chocolate flavor of a candy bar, this is a different experience. The chocolate has a richer, more complex flavor, and we really enjoyed trying something different. Between the friendly staff, delicious treats, and unique experience, I'd definitely recommend adding it to your itinerary--just make sure you head to the café location if you're looking for food and drinks!

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