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    Solly Pizza

    3.8 (56 reviews)
    InexpensivePizza
    Closed 12:00 pm - 7:40 PM
    Updated over 3 months ago

    Order Solly Pizza Takeout or Delivery

    Solly Pizza Photos

    SOLLY PIZZA ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Solly Pizza

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    Cheese Steak
    Court. B.

    I just started a new job which is 2 minutes from Solly Pizza. So when I had a cheesesteak craving, I came on yelp to find out where I should get lunch. The reviews were spot on. Solly was good. I got the lunch special (cheesesteak with fries and a can soda for $13). In this economy, $13 for a full meal is hard to come by but MUCH APPRECIATED!! Everything was prepared the way I asked and it was ready in 15 minutes! Bread was soft and fresh, steak was plentiful but could have been seasoned more, and they didn't skimp on the cheese. I'll definitely be ordering from here again. Thanks Solly!!

    Jumbo Buffalo Wings Mild
    Anna N.

    I have finally found a place that has really good fries. I'm talking about those crispy battered ones. And they have really good wings, huge. Explains why they're called Jumbo Wings on the menu. I only took pictures of the wings. We also ordered a "whiz cheesesteak" which wasn't bad, along with their smallest plain pizza just to try. Overall, I would from here again

    Honey Bbq 6# One X-Large 16" Plain Pizza, 20 Buffalo Wings and 2-Liter Soda Family Special
    Cora Y.

    Was looking for a good pizza spot in the area to deliver to my mum. Sometimes you'll read those random low star reviews and you're nervous it's going to be your order that gets wonky. I've tried other spots and thought they were meh Solly did not disappoint though! I preordered through Seamless, it came on time with a call from the driver letting me know it was delivered. While the pizza was bomb the wings were overly drenched in sauce and it was a little much. Next time I'll probably order the sauce on the side

    Objects found in less than 1/4 of my cheesesteak from Solly
    Pookah A.

    My food was dirty, and with bone chips. I see Solly is a long-standing neighborhood fave, but sorry, my first time ever eating their food could've broken my teeth, maybe choked me; the more concerning thought now is wondering about what I could've already eaten without knowing it. Swallowing things like this could be dangerous and damaging, especially to those with certain health/digestive tract conditions. There are 9 inedible objects on the side of that plate, 8 are bone fragments, some of them really sharp, some attached to gristle, and one is a 3/4" or so piece of green plastic thread. Not pictured was also a rock-hard, tiny, black ball, maybe only 1-2 mm diameter, size of a mustard seed but not a mustard seed, not food, more like floor sweepings (forgot to mention I bit on some grit, too), but I lost it when it fell out of my napkin. This was from only 1/4 piece of the cheesesteak! It made me rethink ever getting a cheesesteak from anywhere again, but what's more likely is that it'll be a long time before the thought of a cheesesteak, from anywhere, will sound any good to me. I feel like we need the guy in Fight Club who discreetly specifies when ordering, "Clean food, please."

    Barely any sauce plain pizza waste of $$
    Kate W.

    Update to these guys they are back on top after Dolce Pizza losing me still love their Upside down pizza and their prices

    Barbara A.

    I ordered from Solly Pizza for the first and last time tonight. While eating my cheesesteak I found a piece of metal in the meat. After calling to complain, the girl who answered the phone simply responded by saying "thanks for letting us know" and hung up. I have attached a photo.. I understand that thing happen sometime but ignorance on the customer service end is unacceptable.

    Bbq chicken pizza. Look at that dam crust smh

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    10 months ago

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    10 months ago

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    10 months ago

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    2 years ago

    I called to place an order and I was two blocks out if their service area. Two blocks seriously!!!!

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    2 years ago

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    7 years ago

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    1 year ago

    Good food large portions and friendly staff.always ready when promised.family owned and operated.

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    6 years ago

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    3 years ago

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    4 years ago

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    7 years ago

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    4 years ago

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    6 years ago

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    6 years ago

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    7 years ago

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    4 years ago

    Why would you send menus to our area if you don't deliver here? Was willing to give this place a try, but nope lost my business.

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    4 years ago

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    8 years ago

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    7 years ago

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    5 years ago

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    6 years ago

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    5 years ago

    We come from Virginia Beach to visit my dad and we must have a Solly pizza before we head back! Absolutely love this place.

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    5 years ago

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    11 years ago

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    7 years ago

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    7 years ago

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    8 years ago

    Best spot in the northeast...I order from here weekly and they are quick and everything is great

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    12 years ago

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    8 years ago

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    6 years ago

    Place looks ehhhh....but the Stromboli was amazing. Had the XL which was huge and filling. Will definitely order the Stromboli again.

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    9 years ago

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    6 years ago

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    9 years ago

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    11 years ago

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    15 years ago

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    10 years ago

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    14 years ago

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    11 years ago

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    Barbuzzo

    Barbuzzo

    4.3
    (3.5k reviews)
    9.7 mi
    $$$

    During a busy summer of sporting events we were concerned we would need reservations but we walked…read morein and were seated right away. Our server apologized for a delay in taking our drink orders. She was attentive the rest of our meal. I ordered a Charles deGaulle whiskey cocktail. Lemon, aperol and simple syrup added a refreshing twist. For entrees, my wife ordered the pacherri; a simple pork ragu with tender broccoli rabe, Parmesan, stracciatello and basil. The dish was delicious. I enjoyed my plate of sea-inspired tonnarelli nero. Bay scallops in crab ragu with fennel sofrito. Served with squid ink pasta that imparted a slight brininess. The pasta was cooked pangrattato style-- coated in panko bread crumbs and garlic. The dish had many flavors but they all came back to the theme. Cocktail prices and entree prices were very reasonable. They offer happy hour drinks and specials. Certainly a very good choice if you're in the area.

    None of us had eaten there before so we just ordered a bunch of stuff to split. The whipped ricotta…read moreand grilled bread was gone almost immediately, barely got a second piece. The short rib over polenta was probably my favorite thing on the table - it fell apart easily and the polenta underneath wasn't as heavy as I expected it to be. We got the salted caramel budino for dessert too, and I was glad it wasn't one of those desserts that's so sweet you can only handle two bites. Would go back honestly. Probably order something different next time just to try more of the menu, but I'm getting that ricotta again no matter what.

    Photos
    Exhibition counter
    Exhibition counter
    Roasted Beet Salad
    Roasted Beet Salad
    Corn arancini

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    Corn arancini
    Pizzeria Beddia

    Pizzeria Beddia

    4.2
    (875 reviews)
    7.7 mi
    $$

    Been going here even before the location switch. here's a recent run down…read more Tomato Pie: Huge fan. four slices. I personally would order this as my meal if I could. room temp, oily, good crunch to soft ratio. Judion Beans: good beans. they are on a similar wavelength as butter beans. honestly I get them for the table for the extra bowl of oil at the bottom to dip the crusts in. Creamy Oregano Salad: very interesting. small shaves of mushroom and fennel. very slight bitter taste. oddly addictive. the olives were my favorite part. i'd consider these friendly olives to those suspicious of olives. and the olives are cut in halves, so easy to pick out. so are the mushrooms. easy split for a table of four. beyond that i'd get two. *ADD ON* pickled chilies: very good. I suggest adding this to the pie. they are green, spicy, delicious, absolutely lovely. Corn Pizza: all together very delicious. my favorite part are the cherry tomatoes on top, which I would really like to be an add on option to other pies. they are the perfect flavor and size. i'm not particularly a tomato fan, especially whole. these are a rare exception. Classic Pizza?: solid, no notes. good as always. My only wish is that they offered a sauce to dip my crust in. they have very good crust, perfect ration of crispy and fluffy. just needs a sauce. Overall, great service, the manager greeted us to check on our meal, our server was attentive, the vibe is great inside.

    I think Pizzeria Beddia is a perennial 4-star damn good spot…read more The entire staff is very friendly and super knowledgeable about the menu and wine list and the ambiance is clean and always feels alive. Makes it a great spot for a pizza date night. The pizzas absolutely are the star and they care about the quality that they put out. I've never had a pizza that wasn't within their consistent standard. The corn pizza, when in season, is a stunner and a reason to go on its own. The small plates are all delicious and if you like wine, the list they have is really strong always. All of the above said, every single time I go I see the bill and I say to myself, "oh that was a little more than I thought it was going to be." Has it stopped me from going back? No! And I don't think it should be a deterrent, but good to keep in mind. Like I said, the food is so great and the staff is as well. As a whole package, though? 4-stars!

    Photos
    Interior
    Interior
    Went tried and true cheese
    Went tried and true cheese
    Old fashion + beer

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    Old fashion + beer
    &pizza

    &pizza

    4.3
    (471 reviews)
    9.9 mi
    $$

    While they have some fun styles and flavors, there's nothing better than their "lil roni" a double…read morepepperoni pizza that is better than anything you'll find in sates to the left of Philly. I'm a native NYer who loves his pizza and living in SF, really good, NY style pizza is hard to come by. While this place is "fast food," it's always hot and fresh tasting and exactly what east coast pizza should taste like. After a long day of working in Philly, this is one of my go to cravings. The space is large and bright and the service is fast and friendly.

    Kind of overwhelmed by this location. I've been to anther location which had the assembly line…read morepizza snack system down pat. This location had 3 employees behind the counter running all over the place, multiple ones asking what we wanted and not sure who was supposed to be working on what. For it not being busy, it seemed chaotic and more time consuming than it should be. Multiple people were checking on their orders, so there wasn't a good number system/time estimate in place. We got the gnarlic knots which were decently tasting, but since it was to go, we didn't check it before it left. They didn't put on the parm-romano cheese and they didn't include the garlic dipping sauce. It just seemed like the running around not knowing who was going what led to oversight. There are tables to dine in, but it's not too much to expect not to inspect food to go to make sure it's as ordered. It seems like this location was just disorganized and the quality of the food suffered.

    Photos
    Inside
    Inside
    Dirty Bird
    Dirty Bird
    Menu

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    Menu
    Pizzeria Vetri

    Pizzeria Vetri

    4.0
    (456 reviews)
    9.9 mi
    $$

    I recently traveled through Philadelphia where once I arrived to Philadelphia for a layover, my…read moreconnecting flight was cancelled, and I was stranded in Philadelphia for the night. Fortunately, I got booked on a flight out the next morning and found a hotel in the city. Other than running to a drug store, my only other time leaving my hotel was to grab dinner at Pizzeria Vetri across the street. I enjoyed the food, the service, and the ambiance. I was immediately seated upon arriving to Pizzeria Vetri. I was asked if I wanted to sit at the bar, at a table, or at the pizza counter. I chose the pizza counter so that I could watch staff making pizzas. As I was there on my own, the serving staff continued to stop by and check on me. The menu includes neopolitan pizzas (12" feeding 1-2 people) and metro pizzas (28" feeding 3-4 people). They make pizzas, calzones, antipasti, and salads. I chose a Neapolitan-style pepperoni pizza consisting of pepperoni, tomato sauce, mozzarella, and fresh oregano. It was quite filling and absolutely delicious! They also sell pizza kits so that you can make your own pizza at home. Pizzeria Vetri was created to celebrate the art of authentic pizza making. They aimed to create simple food made exactly the right way using the best and freshest ingredients served in a space where all are welcome. You can visit the Pizzeria Vetri website (https://www.pizzeriavetri.com) to order online, see menus, details about all four locations as well as to learn about classes, hosting events, and catering options. You can sign up for PV Perks at https://www.pizzeriavetri.com/pv-perks. You earn 25 points for signing up and one point for every dollar spent. You receive a $5 discount for every 50 points redeemed. They also have Happy Hour specials. I certainly enjoyed the experience and would go back again iid in the area.

    Probably won't be back. Came in Friday night and only seating available was at the pizza bar. I…read morethought this would be fun bc could watch the pizza chefs and be near the hot pizza oven since it was 26° outside. Sadly that's where the fun of it ended. One of our party is vegan and we told the waiter and he said ok great. As we sat there watching them create pizzas the amount of cross contamination was unreal. No one was wearing gloves and just digging their hands in raw meats, veggies and cheese. There was cheese I almost all the other biggie bins.

    Photos
    Pizzeria Vetri
    Pizzeria Vetri
    Pizzeria Vetri

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    Solly Pizza - pizza - Updated August 2026

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