My good friend and I are 2 "foodie" ladies who went to dinner at Mangiabevi Urban for our…read morebirthdays. I am half Italian, so I was eager to dine here after looking at their menu. To broaden our experience, my friend and I split everything we ordered. Dinner was AMAZING....5/5 APPETIZER: "Burrata Camponata" A mound of this heavenly Eggplant Relish, severalthick slices of fresh Burrata oozing cheese, and a big mound of imported, freshly shaved Prosciutto off of the special shaver that sits in the dining room for the dishes that require this beautifully seasoned ham. Absolutely delicious appetizer! The basket of fresh Italian bread and olive oil for dipping was put to use with our glasses of Chianti and then enjoyed very soon as an olive oil topped bread base for our well-placed trio of this gorgeous appetizer. Next, for the salad, we chose to split the "Charred (on a hot coal grill !) Romaine on the grill Caesar Salad" with an anchovie garnish The perfectly seasoned croutons were made in-house, and so was their most divine (BEST I've ever had) Caesar dressing! We split 2 Entrees: Pasta Carbonara created in the imported, authentic, giant Parmesan wheel table-side Espresso-encrusted Prime cut sirloin steak Med Rare with roasted redskins and fresh, petite green beans. It was the most tender cut of beef with huge flavor, made even more so from the grill. It was perfection, simple fare, highest quality of ingredients, all prepared and presented beautifully. The staff were always attentive, though not smothering, and genuinely friendly with a ready smile. DESSERT: We split "heaven-in-your-mouth" x2 : a piece of Dubai Chocolate cheesecake and a serving of the Tiramisu. "Ecstasy," is all we could say as the perfect wrap-up to this gourmet trip to Italy Mangiabevi, you haunt me daily until I return.

Well, it took a long time, to long to get here but glad we did. We used to live and work in the…read morearea years ago but now a hour away, so it took some planning. Our dinner started with easy to make reservations for four for a Friday night. Once arrived we were promptly seated and introductions made, Annie was our server(and more). I had note seen the menu in over a year so I personally was delighted to see plenty of ocean going features, specifically the grilled Octopus, shellfish and more. Before the food everyone agreed on a drink. Everyone tried something different than the others. Drinks included a Chocolate Martini, Limoncello(homemade) like grandma made it) Martini, Tanqueray and Tonic and Makers Mark Old fashioned for me. Everyone agreed the drinks were just right. Annie was then asked to bring out some Grilled Octopus. A HUGE and thick long leg was then served. DELICIOUS! Dinner was ordered with some questions(by me). I was intrigued by the Black Linguine. Basically a fruit de Mare or shellfish but with white wine. I asked for a subscription to a spicy red pasta sauce, not available. However, my friends wife chose this and said it was delicious. My friend and also my opted for the table side Carbonara. Basically a long sting pasta with a cheese wheel at the table. The cheese gets heated up and then scraped and put into the pasta. Our cheese scraper was entertaining and put on a nice show. For me, I decided on the Branzino, which was served whole but deboned at the table, with sauteed spinach. From the first bite, I was in heaven. We then had a second round of drinks, the girls switched things up and went for Cosmos, us guys repeated what we had earlier. Lastly, we just had to have dessert and were we glad we did. Both couple opted to share with one another. Our friends chose the Profiterole which they said was delicious. However, everyone loved our choice; Nicciola Mousse Tart. This is a MUST get. I can't even describe it other than I should have gotten one for the road. This place also had some soft entertainment, keyboard player. So glad we made the journey here. Highly recommend it!

Great dining experience. Thanks so much to Loui G for the excellent service!!! And of course the…read morefood was wonderful and hot when it was delivered to our table.

Absolutely amazing experience! The food was delicious from start to finish. I had the cheese…read moreravioli with palomino sauce, and it was perfectly cooked and full of flavor. My husband ordered the spaghetti and meatballs, which were just as incredible--classic, hearty, and done right. To top it off, we had the tiramisu for dessert, and you can truly tell it was made from scratch--fresh, rich, and the perfect ending to our meal. Everything we ordered was outstanding. We will definitely be coming back! Highly recommend! Service was amazing! Definitely will come back and get the same server to our table! As for the ambiance, it's somewhat outdated.

This restaurant serves delicious and authentic Italian food at reasonable prices. The Toscana salad…read moreis the best salad in town bar none! I am always comfortable ordering take-outs for shut-ins as a welcomed alternative to their standard Meals on Wheels. There has never been a server who hasn't been happy to assist with my orders, hold the door for me when I exit, or provide me with ice water for my drives. Their smiles and friendly conversations motivate me to keep doing good works for others. I highly recommend this restaurant for its quality food, friendly service, and attractive dining ambience! Everything is always superb! Nino Tucci

I always order the chicken cremosi and it never misses... soooo good. You get chicken, veggies…read more(just ok), pasta, plus bread and oil for the table which I love. Salad with the house dressing is really good too. Prices feel fair. Service was great. Our waitress handled a salty dish situation so well, swapped it out and even brought a complimentary dessert which was really thoughtful. Ambiance is classic cozy Italian, nothing fancy but comfortable. Would definitely go back!

A coworker gave me a sandwich from Gigis. Idk what it was, but it was delicious! I'll prob stop…read morethere for lunch on the way to work.

The food is very delicious and the service was great everyone was very nice and welcoming. Also…read moretried the mushroom soup and that was very good as well

I'm happy that someone has decided to revamp this location in the heart of Roseville. It's been…read moremany different venues over the years. They really did a great job of remodeling it. In the summertime it will be very nice with a patio as well. Service was fantastic, my lemon and artichoke chicken was delicious. That side salad was almost a full Greek salad and it was so good. Tiramisu had wonderful flavor. We were surprised to see spumoni on the menu as well as a dessert option. The only thing that was a little odd is the spaghetti and meatballs that my husband ordered. It seemed like the meatballs were straight out of a bag from Gordon. Other than that, everything was wonderful. Our server was a delightful young woman. Everything came out very quickly and they have banquet rooms for rent as well here. And there's a nice bar area if you wanna just come in for a quick bite by yourself. Check it out if you get a chance.

3.5 stars Making a…read morereservation online was easy, but do not expect any reminder email, text, or call. Our reservation was for 5:30 and we arrived at 5:20 and were seated immediately. The server was friendly and very knowledgeable. She explained the menu thoroughly and clearly knew it well. The facility itself is clean, including the bathroom. The food was okay, nothing special. We ordered fish and steak, and while it was fine, it did not stand out. The Italian dishes ordered by other tables around us actually looked better than what we received. The music, however, was all over the place. It jumped from Adele to Lil Jon, including "Turn Down for What," which did not match the vibe or the time of day. I can see why reservations are hard to get. Seating is limited, as the restaurant is small and much of the space is dedicated to a very pretty banquet room and private dining area.

I hadn't visited since before Covid and remember having a lovely experience! My coworkers arranged…read morea group dinner here last week and it was still the same fantastic experience! They were great with accommodating our large group and our server was amazing! Everyone enjoyed their meal and everything was served quickly. They even gave us separate checks, which was super accommodating. I was never the biggest fan of gnocchi until coming here where the owner is making fresh ricotta gnocchi daily. He even came over to the table and checked in with us, which made the experience feel so much more personable! I ordered the eggplant parm and subbed for palomino sauce... it was incredible! Be sure to try the chicken gnocchi soup- SO good. The ambiance is dim-lit and romantic, but comforting and decorated like an intimate restaurant in Italy. They also have a great wine selection. I cannot wait to come back!

I absolutely love gnocchi (the entree) so was excited to give a restaurant that specializes in…read moredifferent types of gnocchi my business. There was a little hiccup -- no website or photos of the menu that I could find anywhere online. I realize I might be spoiled since the pandemic but not being able to even pull up an online menu (or quickly place a to go order online via Toast) feels like a missed opportunity, especially when they offer a full to go menu. When I called the business, the woman on the phone seemed confused about our dietary restrictions (vegetarian) and when I asked what she could recommend she didn't offer all the veg options on the menu to us, even after I clarified what I meant. She seemed annoyed that I didn't know what I wanted to order without having a menu. After going on yelp and looking for recommendations I was excited to try the mushroom soup... but it was sold out (another surprise since it was barely 5pm). Ultimately what we did order - palomino gnocchi - was very tasty and generous portion size so the food gets 5 stars but the attitude was a turn off. I did get a copy of the menu to post here so others don't have to relive my pain :)

Food was very fresh. Great service Carry out with good…read morechoices and pizza. Will return.

There was a clear shift in so many things during our most recent visit. The host/owner was not…read morehappy when we arrived. I suspect this had something to do with the stressed out, slow, and confused waitress. She could not handle her tables and cash out. Super loud as always, but more. Probably other people displeased. The food was subpar. Too much oil and salt. Probably to cover the low quality meat and poultry. I also sensed garlic powder instead of fresh garlic in the preparation. Was not pleased to see how other staff let this waitress flounder when she needed more help. Indicates why there is not enough staff. But they were not packed.

The Caesar salad is a MUST order. Best one I've ever had in my life! The steak, chicken and…read moreseafood is all fresh and cooked perfectly. I ordered the ribeye this time but have tried the filet, an chatobriegn a few times and both of those are delicious. My woman loved the scallops. The lobster cargo is amazing as well. They have a nice musician playing good music while there and the feel is an old-timey vibe which is really nice. Made me feel like the Godfather.

Total 70's vintage. Dark, bricky, loud, cramped dining experience. This place has been here…read moreforever. PROS: Great 70's vibe. 70's menu. Excellent 70's style service too. Nice bread basket. Handmade table-side Caesar salad $17 for four servings. Good French onion soup, chops and lobster tail. The sour cream for the baked potato contained fresh cut chive. Delicious. CONS: Weird parking, seating cramped like sardines. Saturday evening dining room was LOUD! Could barely converse. Food is expensive: Tomahawk steak $90+. Ribeye $55+. New York Strip $50+. Most everything was ala carte. Disappointed that the Sander's hot fudge cream puff did not contain hot fudge anywhere near the taste and quality of the old Sanders recipe. Cream puff was stale too. A strong seafood smell permeated the entire restaurant. SUMMARY: Mr. Paul's Chophouse is a REAL restaurant for those special occasions. Total East side. Food is very good but not "great". Eat here for the old school vibe. Kudo's to the owners that keep it going.

We've waited a long time for this location to open and I was really excited to try it as I've heard…read morethe Utica location was quite good. Started with an order of cheese bread and this was pretty good! The bread was thin but had really good strength, and it was perfectly baked with a nice crisp bottom, and had an airy crust. The pizza was very interesting... I love the shredded pepperoni and the large pie was cut into 16 slices so it was really easy to eat without going overboard and mowing down on massive slices. The bake on the pizza was perfect as well; quality dough crisped up nicely on the bottom, but still had a nice airy chew. The cheese seemed to be of good quality, but the sauce was questionable... it kind of seemed like it was just from a jar or can, but tasted good. As an aside, their ranch was GREAT! I placed my order online, so I only interacted with the staff during pickup, but they were nice and greeted my with a smile. They made my order perfectly, so I'd say they're pretty awesome! It's nice to have a locally owned option that's note a huge chain! We'll be back for sure!

I really wanted to love this pizza. Great customer service and the building was bright and…read moreinviting. The food was good but not great. Seemed like it lacked flavor but that was our first time. I'll give it two more tries and set if it was a fluke.

Taylor was very polite fast and had a great personality. Food come out steaming hot and was great.read more

Don't everrrr go here. Wings superrr big and soggy and I ordered a veggie boil these mfers give me…read moresteam veggie no sauce , the egg wasn't cooked, and wanted to charge me for the sauce that suppose to come with the meal . No believe the hype on social media go to hook n reels I promise u . Now the drinks are good and the club vibes but that's it not 2 mentions they didn't wanna remake my food or refund so I had to turn up on them .. go at your own risk