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    Sonoma Valley Farmhouse

    4.2 (136 reviews)
    Open 9:00 am - 9:00 pm

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    Pizza Box
    Jim G.

    Wow, quite surprising that this restaurant only rates at a 4.1 I thought the food was amazing. Maybe not a 5.0, but a solid 4.5 for sure. Was in Sonoma to see my mother and going out to lunch was on the agenda. We struck out at our first spot then saw this super cute restaurant on a drive by. The Farmhouse vibe was accurate, even from the outside. Inside was even cuter, very open and artsy. Got a lovely table in the back and received incredibly great service from Vincent. Professional, friendly, competent, knowledgeable. I don't have a huge sampling of the menu, but what we had was truly fantastic. We both had salads, my mom the Beet salad and I had a Caesar. Let me tell you, both were delicious. The Caesar dressing was perfect. Anchovy forward but not overpowering. My mom said the Beet salad was the best she had ever had. Note the picture as I'm surprised she didn't lick the bowl! We then shared a mushroom, bacon, truffle, arugula, and balsamic glazed pizza with shaved parmigiana on top. Don't like saying things like "that's the best mushroom pie I've ever had", but I believe that it was!!! Triple Wow. Beautiful thin flatbread crust, tasty sautéed mushrooms, crispy bacon bits and just a hint of truffle. The balsamic just tied it all together. Ahhhhhhhhhh... Looking forward to my return to continue exploring the menu. Thanks, mom, for living so close. Cheers

    Short rib
    Zack D.

    When people talk about having an experience at a restaurant this is what they mean! This place was great from start to finish. I think we tried almost every appetizer they had. We had a group of 7 and we felt like we were the only ones there (even though the place was full). The service was top notch. Never stopped checking on us and made sure we had what we wanted. They took our orders a little bit after we had received our appetizers but they checked on us to see when we wanted them to put in our food orders to make sure we were ready to eat fresh food! I think the waitress even asked "are you ready for dinner? We want you to eat dinner fresh." I ordered the spare ribs and it was delicious. Very tender and flavorful! Served on a bed of creamy and whipped mashed potatoes. The best word I could describe this restaurant is "fresh!"

    Truffle fries and really good ketchup
    Elizabeth S.

    The reviews, like the food and experience, seem to be a bit all over the place. Our experience was a solid "meh." Nothing to write home about, nothing to particularly complain about -- although it did take a look time for our food to come out. We went for lunch and there was one larger table of folks, but even with that at the time we went, it shouldn't have taken as long as it did. Our server and the support servers were all lovely, and they also comped our hot beverages at the end, which was a nice gesture. My friends both had the tuna salad and their reactions were mixed -- one really enjoyed it, and the other enjoyed the salad but said the tuna could have been cooked a bit more (I'm not a seafood person so I honestly don't know from tuna or any other fish!). I had the avocado toast -- again, meh. The toast was overdone, and the tomatoes were stewed instead of just raw, so the taste overall was more on the bitter side, even with the fresh avocado. The brussels sprouts were definitely overdone -- I cook sprouts a lot, and I know that when you either roast or pan sauté them you need to almost burn them to bring out the sweetness -- these, unfortunately, went a bit too far and just burned. The burrata was good. We did, however, share their truffle fries, which were excellent. The truffle flavor was subtle -- you can just taste it, but it isn't overwhelming. I don't know whether they have their own home made ketchup, but whatever they use was really good and flavorful. So that's our experience. The interior is lovely as, again, are the staff -- but there wasn't anything that made me feel like I'd want to go give this place a second try.

    corpse reviver #2 on the rocks
    E G.

    Wow a surprise! Brother came out for a weekend and we stumbled upon this place!!! The service was spot on, Aaron was amazing. Caesar salad was crisp and anchovies delicious!!!!!! Calamari: well breaded. not heavy! Branzino was absolutely wonder! Full fish, tail crispy! Flavor wonderful!!! Short rib cooked to perfection. Cauliflower was great but it was not a 'steak' as it stated, it was individual florets...great flavor mousse was great. Light! Drinks were very tasty!!!! restaurant was loud but could hear each other.

    Filet, with wipped potatoes and Broccolini

    Went to celebrate my moms birthday with my family. Our server Christian was amazing, great attention to detail (especially for someone like me who drinks a lot of water) my water was refilled very quickly. Ambiance was amazing, the aesthetic of the restaurant was very pleasing. Furthermore you cant forget the rest of the staff, Dawa and Fiona were great, they came over and wished my mom a Happy Birthday as well! The service was so attentive by everyone, you can tell they truly care about your experience. Additionally I got the filet and it was perfect. The filet was very juicy and tender. The wipped potatoes that paired with the Filet were stellar, smooth creamy and very tasty! Overall the experience is one to never forget and a place to come by in Sonoma! I will definitely be back!

    Menu
    Michelle O.

    Bright and spacious space that's family friendly. The service was warm and friendly. Prices are a little high, but they use quality, locally sourced ingredients. I got: Fried chicken sandwich: crunchy and juicy chicken on tender, homemade brioche. I thought it could use more sauce or seasonings but otherwise is good. Mushroom and truffle pizza: loved this! Thin crust pizza. Portion is good to share for 2 persons.

    Inside
    Grace J.

    Baked brie and focaccia and mushroom pear pizza! Such a wonderful combination of sweet and savory. Upon arrival, we were seated in a dimly lit spacious seating area with booths and bar seating. We were tended to by our waiter, Chris, who was friendly. Food came out quickly and was freshly hot - melty brie cheese with sweetness from the berries and a crunch from the pumpkin seeds. Mushroom pizza was flavorful with spiced meat and mushroom, topped with sweet pear and lightly bitter arugula. Great meal and atmosphere.

    Pizza and dessert!

    A wonderful place to have dinner! The first thing that stood out to me was the incredibly kind and helpful staff who gave great recommendations and made sure everyone at our table was happy. The ambiance is also warm and classy, and the food is fantastic. (I personally would recommend the Carbonara and the cheesecake!) would happily visit again!!

    Inside of restaurant
    Khoi V.

    Service - Hostess was super friendly and seated us right away. Our server came by and took our order quickly . We asked for the kids pizza to be delivered first . Wife and I decided to try the beef wellington + share the risotto. We got our Risotto and Beef Wellington first, so we asked where the kids pizzas were. The waitress said she would check . 20 minutes goes by and we asked again if the kids food was coming. I think it's reasonable to be upset as we ourselves couldn't even enjoy the food because our 4 and 2 year old are getting impatient. breakdown between kitchen and front end . the pizza came out after a few more communication with the staff. they did apologize and remove the pizza charge. But we would have gladly paid for the pizza . Food- Beef Wellington was a tough cut of meat and not tender . it was beef underwhelming-ton Risotto - Meh, or Mid ( average) Pizza - best item of the night. We wanted to try this place again as locals, another disappointment. We've have been to many local Sonoma / Napa restaurants and have never had multiple experiences that were a lack of attention to details , especially for the kiddos. After tonight, not sure we will be back. But maybe third time's a charm .

    Margarita colada
    Brittany H.

    Great food, great atmosphere, and excellent cocktails really elevate the traditional diner experience at Farmhouse Sonoma! We stopped in for happy hour and everything was so delicious, but the real showstopper for me was their margarita colada. It was so balanced and unique that I HAD to get a second one! The calamari was amazing as well! Flavorful, light batter, fried to perfection and a yummy dipping sauce. Really looking forward to many more happy hours and definitely try brunch on a relaxed weekend.

    Nice cozy breakfast place
    Robert R.

    I was in the Sonoma area for an event in the afternoon. I had met a friend for Breakfast or early lunch before my scheduled event. I had into a table while I waited for my friend. It looked pretty cozy like a lodge In Wisconsin or possibly Peggy Sue would be married. I saw they had Beers on draft but decided to be good since i was schedules to work later. I wound up ordering a 2 Egg Breakfast with Hash browns and Smoked applewood bacon. I also ordered a Matcha Waffle instead of Toast. Service was spot on and all the wait staff were super friendly. The food was really good but the bacon was a little too salty for me. Coffee was good and great place for a meet up and super cozy and great service.

    Mariam T.

    The cutest little farm to table joint conveniently Located in sonoma! We tried the avo toast, bendicg, chai, and cucumber margarita. Soooooooo gooooooood! The decor is beautiful, staff is friendly, and atmosphere is warming. We cant wait to return!

    Mina G.

    When we arrived, we were lucky enough to meet Vincent, the manager, with whom we had a little bit of an issue with one of the bottles of wine, I gotta say Vince came to the rescue, made everything right quick and in a hurry. The server was Jesus. He was very kind, efficient, and absolutely charming, inside was very clean and perfectly farmhouse chic. It was a short visit, but we had some plans afterward. We totally enjoyed our time here. The food was delicious, and the service was on point. All I can say is thank you very much, Vincent, and thank you very much, Jesus, for ensuring we had a beautiful day. We will definitely come back again soon! Cheers, my friends SYOY August 28, 2025

    Shumin Yu enjoying farm house burger

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    2 months ago

    Delicious breakfast. I had the chilaquiles (which were new to me) and I enjoyed them very much. Good friendly service.

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    3 months ago

    Nice ambiance, great food, and the service was warm and friendly. Would definitely come back again.

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    Ask the Community - Sonoma Valley Farmhouse

    Is there outdoor dining so i can bring my doggie?

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    Buck’s Place

    Buck’s Place

    4.5
    (65 reviews)
    0.5 mi

    Came here for dinner with a group of friends so I had the chance to try a few menu items…read more We started with drinks and a friend recommended the pina colada. It was very refreshing and well balanced. We got the mozzarella sticks and the bread with ricotta whip. Unfortunately they ran out of their focaccia bread, so they gave us a sesame bread, which was alright. The mozzarella sticks were very good with a great crisp, and I liked the cheese they used. We got 3 pizzas to share, a pepperoni, arrabiatta, and the potato pie. The potato pie was my favorite. It had blue and golden potatoes and the onion and bacon rounded out the flavor well. The pepperoni was solid and the arrabiatta was the groups overall favorite. We asked for a ranch for each person, not realizing they came in larger portions in bowls, so we were very happy as a ranch loving table, but something to keep in mind. One ranch portion can definitely be shared between two people. An overall nice spot to come for a casual dinner with friends and/or family.

    We actually were trying to hit up another pizza joint nearby but it ended up being closed, which…read morewas a blessing in disguise because Buck's Place is a diamond in the rough! Small parking lot available around back! Large outdoor patio, separate bar area, and expansive dining room provide you with many an option for small to large groups! The interior has local hangout/dive bar written all over it, but in a casual, welcoming vibe. We had bar service since the dining room wasn't open quite yet when we arrived! The bartender was confident, efficient, and welcoming, even with a large crowd of people! The food far exceeded our expectations! The mozzarella sticks are truly a STAR...perfectly crunchy with a tender, "ideal for the cheese pull" center! We had the Vodka Sauce pizza, which was truly delicious...taking the normal red sauce pizza up a notch with the twist! You cannot skip the side of ranch...which rivals even the best Midwest recipe I could remember! If you want solid pizza and bar food after a long day of exploring the nearby vineyards, Buck's Place is where it's at!

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    Buck’s Place
    Buck’s Place
    Buck’s Place

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    Sonoma Valley Farmhouse - tradamerican - Updated July 2026

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