Sonsons Pasty

4.7 (216 reviews)

British, Cafes

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Sonsons Pasty - How to pronounce - British Near Me - Mesa, Arizona

Sonsons Pasty - Gluten free pasties for take and bake - British Near Me - Mesa, Arizona

Sonsons Pasty - My bad for baking them on a rack should have been on parchment paper. Excellent place and great staff!! - British Near Me - Mesa, Arizona

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Sonsons Pasty - British Near Me - Mesa, Arizona

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SONSONS PASTY ATMOSPHERE

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Casual

Outdoor seating

Good for groups

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Diele K.

My cousin suggested we visit her as our Nanny was born and raised in England. She always loved a good pasty, and we wanted to honour her memory with a pasty! As she would say, "Be rude not to." Upon entering we were greeted immediately and noticed it was an order at front then seat yourself kind of location. Not my favorite, but also reminded me of some of the small shops we visited in England. For vegetarians/vegans, you will want to call ahead. I didn't realize and only had one option, which was full of onions which I don't tolerate well. Either way, it was a decent pasty though the crust was a little dry. My cousin said her's was good, but nothing crazy. We may be a bit biased of the nostalgia of having with our Nan but it's a great local place!

Chelsey H.

I was excited to try Sonsons Pasty Company as the pasty is close to my heart. Had to stop in with Diele K to honor our heritage. Upon approaching the location, there is a nice, large patio out front. When we entered the building, we were greeted. The menu is on display and you place your order at the front and pay. Once the order is complete, you can walk up and grab it from the employee at the front. This is a very casual dining experience. The walls of the location is decorated with lots of fun things to look at. I enjoy the type of decor as it reminds of my Nanny's house growing up. The menu has a variety of filling options and the option for vegetarian if you order ahead. They also offer take and bake. I ordered the cottage pie pasty ($10). The pasty is served on disposable plate with disposable silverware. It was good but not my favorite. The crust was a little dry and the gravy was very loose. If I returned, I would try a pasty with a different filling. I think it was worth the stop in, but I would not go out of my way to come back.

Susan R.

Sonsons is a small pasty shop tucked in the corner of a shopping complex, you probably wouldn't notice it from the street. It had a lovely little makeshift patio set up outside and inside a cozy dining area and counter to order. The family each picked a pasty to go as well as a freezer pack for lunches. I had the steak special for August. It didn't have a ton of steak, but between the vegetables, crust, and gravy, I was satisfied. My daughter got a cottage pie, which was stuffed with ground beef, potatoes, and mixed vegetables. We're looking forward to going back for more.

Gene T.

Sonson's has been on my radar for a while. This is a small little cafe that specializes in Cornish Pasties. As a mater of fact that's about all they do. Pronounced (pass-tee), a pasty is a small baked pie resembling a calzone. Traditionally they were made by the wives of Cornish miners for their lunch. With a few small tables inside, and a couple outside Sonsons is geared for take out. With about a dozen different pasties to choose from I wanted the traditional pasty. This is a pie pastry filled with steak, potatoes, onions, and rutabaga, baked to golden brown perfection, served with brown gravy. I have only had a pasty in upper Michigan and parts of Wisconsin that have a history of mining. The pasties here are the real deal. Unfortunately the traditional pastys were sold out, but there were a few left in the warmer. Rather than waiting 35 minutes for a fresh traditional, I chose the ground beef pasty with the difference being it is made with ground beef instead of steak. This pasty did not disappoint. It was just like the ones I've experienced in the midwest. I can now get an authentic pasty in my own neighborhood. Next time I will call ahead so I can get the one I want without the wait.

Abir L.

Updating my review after trying Sonson's again about 10 days ago. I ordered via DoorDash for lunch. I picked two pasties, one chicken pot pie and one steak. Both arrived nice and warm with a warm gravy on the side to go with them. They were delicious (steak just a tad bit on the saltier side for my preference) and they were big enough that I ate only a half each and saved the rest for later. Prices are good for what you get. Will be retuning more frequently for sure. We love delicious options that are close to our home!

Karen W.

I love the pasties from Sonson's more widespread competitor, and these pasties seemed to have more of a traditional flair to them so when I was in the area I figured let's try them out for lunch! Unfortunately, unless you have around 30 minutes to 1 hour+ to spare for lunch you're SOL for a quick meal. I called to place a to go order and most of their pasties at noon were either premade and cold or frozen. Some of the meaty ones I wanted would take 30 minutes to cook in their oven and the frozen veggie medley would take an hour because it was frozen. Hmmmm well I'll just take them home and heat them up myself then. They did have some pasties in the oven baking but those would be 20 minutes, still a bit too long for me to wait at the moment. The shop is in a not-too-busy strip mall area and occupies a corner spot away from the main street. They've converted part of their parking spaces to an outdoor patio so when it gets cooler or in the morning/evening dining al fresco might be a nice option. The shop inside is a bit small and most of the space is devoted to the kitchen and pasty storage. For your reference, the cold pasties bake at 350 F for 30 minutes. As for the frozen pasties, the instructions are as follows (From their website): - Remove wrapping. - Preheat oven to 450℉. - Place frozen pasty on a baking sheet lined with parchment paper. - Bake at 450℉ for 15 minutes, then turn down to 350℉ and bake for 45 minutes. - Remove from oven. The pasty is hot, so let it sit for five minutes. We know this is the hardest step, but it is worth the wait. There was a container of gravy included with each pasty but those were frozen solid which made thawing them out a bit of an interesting challenge. I got the traditional steak, green chile chicken, and vegetable medley. I asked the toddler when we got home, do you want steak or chicken? My budding food critic answered promptly "'TAYK!" But then she had a tired toddler tantrum so off she went in her bed for a nap. Don't worry I saved her half for when she woke up! The steak pasty was done just as expected in 30 minutes according to the instructions. The exterior was nice n flaky, with a super buttery flavor. The steak was tender and the potato+ rutabaga was shredded. It was full flavored with salt and pepper but on the verge of being too salty for me but I'm more salt sensitive than other people. The gravy went well with the pasty. I really enjoyed the green chile chicken pasty. The flavors were spot on and it was just the right amount of spiciness for me. I'd get this again! I haven't tried the veggie medley yet. It's still nestled in my freezer but I look forward to heating it up next time I'm in a pasty kind of mood!

Sharing a Steak and Cheese and a Chicken Pot Pie pasty

Nancy S.

I love a good pasty!!! We aren't usually in this neighborhood and when we saw the sign we had to check it out. I'm sorry I didn't catch the name of the lady in the shop, but she was a hoot! The interior is small and quaint - just a few tables. But a nice big patio area out front with tables. I would recommend calling fist - they only have a limited number of pasties that are hot and ready to eat onsite. Sausage rolls are made fresh and take about 20 minutes. Order at the counter. We shared a Steak and Cheese pasty and a Chicken Pot Pie Pasty. She split it for us and recommended the gravy which was a great tip!!! Very filling and the steak was our favorite. We ordered 2 sausage rolls to go (they were very good!!). We also took 4 frozen pasties to bake at home later. They have freshly baked desserts - we will have to try them another time. A great stop!

I ate half of it before taking the picture lol

My husband stopped by for a bite and he picked us up two for dinner!! My favorite dinner (one I don't have to cook) you can stop by for fresh hot food or you can pick up their take and bake. They come frozen so you can pick up a few! We popped them in the oven for and they came out so golden and flaky! He got the steak and potato and I prefer meatless so he picked me up potato and onion! It was so flavorful and the filling was so good! They heat up beautifully and it makes a great dinner! They make fruit pies as well and I am sad we didn't pick one up because this crust is so good!

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MaryAnn F.

5 years ago

We've never had a "Pasty" OMG they're amazing. We're taking some home AND we'll be back. Thanks

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Julie M.

Thank you MaryAnn we are so pleased you enjoyed them.

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Mark S.

7 years ago

This place rocks! Home town feel and home town type food. The owner Julie that served us was very pleasant. This was our first visit and We will definitely be back! read more

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Julie M.

Thank you Mark we truly appreciate you!

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Sallie G.

7 years ago

Absolutely delicious pasties. I live in Norther Wisconsin and we know our pasties. Theirs are even better!

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Julie M.

Thank you Sallie!

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Katy B.

6 years ago

Love the pasties here! I get them and bake them at home. Owner is so nice. Highly recommend them! Support small business!

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Julie M.

Thanks so much Katy, we really appreciate your support!

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Kelsey D.

5 years ago

I'm so glad I stopped and picked up the Chicken Green Chili pasty and a Sausage Roll yesterday while I was in the area! Both were GOOD but definitely will be going back for another pasty. If you haven't been here before, try it! read more

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Julie M.

Thank you for trying our food, we are pleased you enjoyed them.

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Libby G.

151

5 years ago

Wonderful service and delicious food! We will definitely be going back. My picky eaters gobbled them right up!

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Julie M.

Thank you Libby! We are so glad you liked them.

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Roxie lee O.

8 years ago

The restaurant was very clean and bright. The food was ok. The inside of the pasty needed salt and pepper. The gravy tasted like it had come from a package mix. We probably will not return. read more

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Julie M.

Hi Roxie, Thank you for your review I appreciate the feedback. We…

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Betty G.

7 years ago

Made fresh pastys. We got one beef and cheese and one chicken. Yumm!!! Owner was friendly and the place was very clean. Plan to return often! read more

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Julie M.

Thank you Betty!

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Steve L.

5 years ago

Heard about this place and checked it out purchased their meats pasties to cook at home, fantastic taste, the gravy is very good a great combination. Will buy again along with sausage rolls. read more

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Julie M.

So pleased you enjoyed our food. Thank You for your support.

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Joanne L.

8 years ago

Friendly, friendly owner and staff. They hand make delicious pasties with original Cornish recipes. They'll make special orders, too, if you call in advance. And they had 3 vegan options! One of us had the sausage pasty with gravy. The other had the vegan lentil and walnut pasty. Yum! read more

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Julie M.

Thank you so much for your review. We appreciate you coming in and…

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Hashim C.

7 years ago

Just by the food alone you can tell this place cares about quality. I got the steak and cheese Definitely going to be back. In addition the people here are wonderfully nice read more

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Julie M.

Thank you for trying our pasties Hashim, and for taking the time to…

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Bill H.

5 years ago

Sonson's has to be the best small restaurant I have ever been to. Since the day they opened, their food has bern absolutely amazing. Julie has a passion that I've never seen in a small business owner. She truly cares that her service and products are top notch. I will be a customer for life! You WON'T be disappointed!! read more

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Julie M.

Thank you Bill. Your kind words are very much appreciated.

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G. Q.

8 years ago

This is as closec to an authentic cornwel basty as you can get this side of the puddel

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Julie M.

Thank you!!!

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Joy B.

8 years ago

I stopped in this week just checking out the neighborhood. I have never had a pasty before so took the advice of the nice young lady working there and had the steak pasty. I liked it. I am from Seattle by way of Georgia so pasties are probably not my thing. I don't get the pastry crust and potato together thing. However, I will say that the crust was wonderful, held everything in, and it was not messy at all as I anticipated. The inside was warm and the flavors were nice. I ordered a small pasty and ate half. The other half I gave to my partner who couldn't stop raving about how good it was. Leave it to a Jersey boy to love really good cooking. So glad to find a place close to home that has good homemade food. read more

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Julie M.

Thank you for taking the time to write a review Joy. We really…

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Jamie L.

8 years ago

Truely authentic, delicious Cornish pastys! My husband is actually from Cornwall, England- so he knows it is the real deal! We had lunch here and got a steak pasty (him), steak and cheese pasty (me) and a couple sausage rolls to try. OMG. So fresh, hot and steamy insides, golden flakey crust. The sausage roll was fresh out of the oven, flakey and buttery crust, and melted in your mouth. The gravy was great too. It was all SO good! It is not the closest to our house but I think we will likely be making a trip out here weekly if we can!! And my best friend is Vegan so I will let her know as well that they have Vegan options. Just simplly delicious is all I can say. We also plan to go out to try one of the fruit pies or cake rolls and coffee our next round. :) read more

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Julie M.

Thank you for coming to the shop today, it was great to meet someone…

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Christie B.

6 years ago

Got these for the first time last night. Pretty tasty. Mine was a little salty mixed with the gravy, but still yummy! I would recommend calling ahead to make sure they have the ones you want ready! We will be back! read more

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Julie M.

Thank you for taking the time to write a review. We are truly…

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Julia H.

7 years ago

So good! The crust was amazing and as you can see, the gravy is good enough to drink alone. I went with my parents and husband, everyone had something different and everyone loved it. Great customer service as well. I had the chicken and green onion and wanted to lick my plate. Seriously. So good. We will be back for sure. read more

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Julie M.

Thank you for trying our pasties, we are very happy you all enjoyed…

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Sabrina B.

8 years ago

These were the first pasties I've ever had and I loved them! The crust was amazing! Golden and DELICIOUS! The inside was very flavorful and hearty. Very filling. The owner is very welcoming and friendly as her mother! I can't wait to have them again!!! read more

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Ashley M.

6 years ago

I had the potato, onion, and cheese pasty and omg was it amazing! Especially with the gravy! The dough was perfect and the potatoes were seasoned well. read more

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Julie M.

So pleased you enjoyed your pasty Ashley, thank you for your support.

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Leslie K.

6 years ago

Today was my second time here. Both times, the pasty's were delicious. Today I got the green chili chicken, as the regular chicken were not done yet. Wow! I ate half in the restaurant as I wanted to eat a bit of it hot before making the drive home. The gravy she serves on the side is delicious! Once I got home, I tucked the other half of the pasty in the refrigerator. This thing kept calling my name to eat one more bite! I typically can't stand cold food! I am shocked I kept going back, dipping in COLD gravy and eating it one bite at a time this afternoon. I would be in serious trouble if I had easy access to these anytime I wanted it. Go and get yourself some pasty's! You won't regret it! read more

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Julie M.

Thank you so much for trying our pasties. We are so happy you enjoyed…

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Heather A.

261

6 years ago

Their meat pies are delicious! I love knowing that there's a restaurant like Sonsons in East Mesa. It's tasty and good service! I highly recommend. read more

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Julie M.

Thank you so much Heather. We appreciate your support and we are very…

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Tim D.

5 years ago

The best pasty! Really like the green chili and the Philly cheese steak. We get a few frozen and cook them up for dinner. Delish!

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Julie M.

So so pleased you enjoyed your pasties Tim. Thank you so much for…

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Roy Z.

5 years ago

Sonsons Pasty Company you are really outstanding, I had a wonderful experience here yesterday. Sooooo good and well priced. Chicken Green Chili Pasty was incredible, I could not believe how incredible it really was. Team are extremely lovely and service is very fast. We can not wait to go back. read more

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Julie M.

Thank you Roy! We are very happy you enjoyed your experience.

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Diane G.

8 years ago

Best Pasty ever! We love pasties. Lived in a South Dakota mountain mining town and ate them all the time. Move here years ago. Missed them. Then.......found Sonson's Pastry Company and had the Best Pasty we ever had. The pastry was perfect: light yet strong enough to hold the goodies inside. The filling (steak, potatoes and rutabaga) was heavenly. The coffee (Peets) was really good. She made us a fresh pot. There are some comfortable tables for dining in and the kitchen is open and spotless. We had lovely conversations with the gals there and since they offer frozen 'you bake it' pasties, we got two different ones to take home, along with excellent fudge. We are thrilled to have found Sonsons, especially since it is so close to us. And they even had a vegetarian offerings. Healthy comfort food. So glad we found Sonsons. read more

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Joelle Y.

7 years ago

Came for the first time tonight after a patient told me about it! My son was born in Cornwall (Royal Truro!) and was so excited to have a chance to have pasties!! We came about 615pm but she offered to bake a few more for our family of five. Took a bit, but they were all delicious! I think next time I'll plan to take some frozen so we can enjoy any time. read more

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Julie M.

Thank you so much for trying our pasties. I hope next time you come…

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Tasha V.

8 years ago

I love this place. The steak and cheese pasty is my favourite. The pumpkin roll is the best I've ever had and I've had a lot. Sonson herself frequents the restaurant and is a joy to chat with. Do yourself a favor and check this place out. read more

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Julie M.

Thank you Tasha we are happy you enjoyed the food.

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Steve P.

8 years ago

As a "YOOPER" I have had my share of pasty's and making them in my folks cafe when was young. These pasties are the real deal! not somebody's creative version. We had lunch there and they were nice enough to reserve 10 seats for our family right at lunch time. Steve P. read more

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Julie M.

Thanks Steve! So so happy you and your family enjoyed our pasties.

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Joshua S.

8 years ago

Great pasties! Vegan options are a plus. Clean place and newly renovated. They make it all themselves and it's family owned. Kinda creates an authentic environment read more

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Meg M.

8 years ago

BEST PASTY!! The crust is to die for! If you love pasties, this is the place to go! If you've never had a pasty, this is the place to go! : ) They are very welcoming...best customer service around! I will definitely be back!!! read more

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Karen S.

8 years ago

Enjoyed some delicious sausage rolls at Sonsons today! Taste like the good 'ole UK's. Got 10 frozen ones to go, and 4 large pasties. YUMMY!!! The cooked one for the road won't make it through the night. Sooo good!!! read more

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Julie M.

Thanks for stopping by the shop Karen and thank you for the review. I…

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Cassiopeia V.

8 years ago

So glad I found Sonson's. Great taste and all hand made. Absolutely love this place!

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Susan M.

7 years ago

Fantastic Pasties! Ordered 20 of them and still have a few left in my freezer. She deserves more than 5 stars!!!!and what a very nice woman she is, is that she even delivered them to me at my home!! read more

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Julie M.

Thank you, we appreciate your business!

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Andy R.

6 years ago

Their food is incredible. They have the flakiest, most flavorful crust, delicious fillings inside, and very good brown gravy to top everything off. I don't live nearby, but I stop in whenever I'm anywhere near the shop. read more

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Julie M.

Thank you Andy, we appreciate you!

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Jonathan B.

8 years ago

Been meaning to stop by and try this place and finally had an opportunity to do so. First thing I noticed was that it smelled wonderful. So I grabbed a steak pasty and sausage roll to go - love that they have dine in, to go and take and bake options. Everything was delicious and I'm looking forward to going back and trying some of the other varieties. Highly recommended. read more

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Julie M.

So glad you stopped by and try our food, and I’m extremely happy you…

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Donovan O.

6 years ago

My family is from da UP eh, and have missed good Pasties being out west. Glad that this place is here locally and was even more happy after giving them a try. If you have never had a Pasty, you should absolutely pay this place a visit. read more

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Julie M.

Thank you so much, we are so pleased you enjoyed our pasties. Thanks…

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Gay H.

8 years ago

I have been to Sonson's several times.. I have had a great experience each time. The food is always fresh, hot and very tasty! So glad that the business has a great spot in Mesa, Az. Recker and Brown Roads are the cross streets! She has added great desserts and coffees. I would recommend everyone to come experience a great Cornish Pasty! Many ones to shoose from. read more

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Brooke G.

Elite 18

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8 years ago

Brooke's other half here and I'm going to write this review being that I'm a Pasty connoisseur from northern Michigan (Pasty country). First of all, the fact that they don't have 87 different styles and flavors of pasty's is a good sign. Peanut butter and jelly has no place near a Pasty like some other "trendy" shops like to tout. What makes a good Pasty in my book? Steak, potatoes, rutabaga, onions with a fresh baked crust. That's what you get here only the crust makes me want to fill up a bathtub with it and bathe in it (it's that good). It has the "grandmas kitchen" warm, savory flavor with a hint of a carnival sweetness. An impressive triumph to say the least! Now for the inside....here's where texture and consistency play a big role. Some pasty's have hard, chewy chucks of meat with undercooked vegetables and it all falls out after you take first bite. Not this one! You could turn this upside down and the contents maintain their original integrity inside the pocket. The meat is tender, the potatoes soft and the rutabagas subtle knocking on your tastebuds make this one world class Pasty. Furthermore, the owner was sitting right next to us (straight outta Cornwall England) and was a very nice and sweet lady. You could tell she took pride in her trade and being only open for 2 weeks, I could sense her excitement as I wrecked her meat pie! Lastly, ketchup. Whether you're a ketchup fan or not is not important. What is important is that you apply generous amounts of ketchup to each bite. This somehow ties the array of flavors and textures in to one glorious masterpiece! Well done Sonson's. We'll be back very soon! read more

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Julie M.

Hi Brooke’s other half! Thanks so much for the review. My mum loved…

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Deb E.

7 years ago

Happened to find this on our way home from work, thanks to the Yelp app! We enjoyed two steak pasties with extra gravy. So yummy! Friendly service, clean place and very good food. read more

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Julie M.

Thank you so much for trying our place out. We are so pleased you…

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Steve L.

8 years ago

Very good - tasty food, friendly service and a clean environment (including the bathroom!). Nice to have a taste of Wales/England here in town!! read more

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Julie M.

Thanks for coming in Steve and for leaving a review. I’m happy to…

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Cyndi N.

7 years ago

Drove to Sonsons in Mesa from Goodyear today with granddaughter to try out Sonsons Pastys. We were not disappointed, finally a place that a vegetarian can get something to eat on the menu other than a salad. Several vegetarian options along with the meatier menu as well as fruit pastys. Julie, the owner is friendly as well as an excellent cook. Definitely recommend if you are a Brit or want to try a British Cornish Pasty. read more

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Julie M.

Thank you Cyndi, we enjoyed your company very much.

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Page 5 of 6

6060 E Brown Rd
Ste 101
Mesa, AZ 85205
Directions
(480) 845-8485
Call Now
Order Takeout or Delivery
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Visit Website
http://sonsonspastyco.com

Full menu

Hours

What time does Sonsons Pasty open?

Sonsons Pasty opens at 9:00 AM on Tuesday, Wednesday, Thursday and Friday.

What time does Sonsons Pasty close?

Sonsons Pasty is closed on Monday, Saturday and Sunday.Sonsons Pasty closes at 4:00 PM on Tuesday, Wednesday, Thursday and Friday.

Mon, Sat-Sun ClosedTue-Fri 9:00 AM - 4:00 PM

Payment methods

Does Sonsons Pasty take credit cards?

Yes, Sonsons Pasty takes credit cards.

Food & Alcohol

Does Sonsons Pasty have catering options?

Yes, Sonsons Pasty does have catering options.

Does Sonsons Pasty have a drive thru?

No, Sonsons Pasty does not have a drive thru.

Does Sonsons Pasty have a happy hour?

No, Sonsons Pasty does not have a happy hour.

Does Sonsons Pasty serve alcohol?

No, Sonsons Pasty does not serve alcohol.

Indoor Amenities

Does Sonsons Pasty allow dogs?

No, Sonsons Pasty does not allow dogs.

Does Sonsons Pasty have TVs?

No, Sonsons Pasty does not have TVs.

Outdoor Amenities

Does Sonsons Pasty have bike parking?

Yes, Sonsons Pasty has bike parking.

Does Sonsons Pasty have outdoor seating?

Yes, Sonsons Pasty has outdoor seating options.

Does Sonsons Pasty have parking?

Yes, Sonsons Pasty has parking options. Private Lot Parking

Other Amenities

Is Sonsons Pasty wheelchair accessible?

Yes, Sonsons Pasty is wheelchair accessible.

Does Sonsons Pasty have free WiFi?

No, Sonsons Pasty does not have free WiFi.

From the Business

Specialties

Delicious Cornish Pasties, made by a Cornish maid! I was born and raised in Cornwall England where I was taught how to make the best handheld savory ' pie' you will ever have. Our pasties are filled with potatoes, onions, rutabaga and a choice of steak, sausage, ground beef or steak and cheese. Sausage rolls, and savory pies are also available. We offer Vegan options - chickless fajita pasty and chickless Alfredo. Our company is named after my mum, Sonia - family and friends nicknamed her Sonsons, and so came about Sonsons Pasty Company. Mum and I learnt to make pasties in the small town of Helston in Cornwall home of the famous Furry Dance! We work alongside each other making pasties for many years and now we get to make them for you.

History

Established in 2018.

Opening my own pasty shop has been my dream for over twenty years and this year (2018) the opportunity to follow my dreams presented itself and I knew it was now or never.

Meet the Business Owner: Julie M.

Cornish born and raised for 32 years. Cornwall is where Julie learnt to make pasties and enjoys making them for her customers in Arizona.

Sonsons Pasty Reviews in Other Languages

Spanish
1 Review

Ask the Community - Sonsons Pasty

Do you sell sticky toffee pudding?

I didn't see any in the case when I was there. You could call and suggest it

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Have you considered making some gluten free? I know it would be popular and bring in customers?

We have tried making gluten free but we were unsuccessful.

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Any plans for a tikka masala or curry pasty?

Not at the moment, but we never say never!

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How many ounces is a small Patsy? How many ounces is a large Patsy?

My apologies for just getting back to you Daniel, I was only now notified of this question. Our pasties weigh approximately 15oz, we only make the one size unless specially… Read more

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Do you have GF options?

I was told that they were working on a gluten-free menu. Not sure when or how soon they will implement it though.

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No cheese and onion pasty?

Not at the moment but I can make special orders if you give me a call the day before.

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Why does Yelp recommend reviews?

Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

7 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Megan W.

118

243

7 years ago

Oh my! This place is delicious! I've only had pasties a few times and was hungry after a meeting with a client so I decided to stop in. I met Julie the owner and she helped me choose the perfect pasty! I got the cheese, onion, potato, and rutabaga since I'm not a big meat eater. It was sooooo good! The taste was delicious and the breading was perfection. I decided to grab a pumpkin roll as well to top it off. Oh my goodness! If you are on the fence goooo! You won't be disappointed. My only regret was not snapping a photo before I ate it. read more

Natalia R.

Elite 25

2 years ago

Food: 5/5 Steak & Cheese: The steak was tender while the potatoes and rutabaga contributed to a hearty filling. The gravy on the side was savory and thick and made it seem like you were dining at a pasty shop in the UK. The dough was doughy, resembling a calzone. The price was appropriate given the large size of a pasty. Sausage Roll: The dough was more flaky than expected and the sausage inside was peppery and had good snap. Overall, this shop is worth a visit. read more