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    Sorimmara Annandale

    4.6 (168 reviews)
    ModerateKorean
    Closed 11:00 am - 11:00 pm
    Updated 1 month ago

    Order Sorimmara Annandale Takeout or Delivery

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    SORIMMARA ANNANDALE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy

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    Recommended Reviews - Sorimmara Annandale

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    Thant A.

    If you're looking for authentic Chinese Mala Xiang Guo, this place isn't it. It's more of a Korean version of Mala Xiang Guo. It should have been obvious to me since it's in Annadale and it says so in the description. The flavors aren't quite a sharp and fragrant as the real Chinese version for me. They even have a black mala Xiang Guo which is like Jjajangmyeon and Mala Xiang Guo combo. It looks interesting, I might try it next. While it's not authentic, the ingredients are fresh. If you're not hung up on traditional mala Xiang Guo flavors, you might like the place. It probably explains the high rating. I personally prefer the authentic version. Currently, that's Lai Lai Malatang inside 99 Ranch. At this place, you wait to be seated. Then go to the ingredients area and pick everything you want into a bowl and bring it to the cooking counter and ask for the flavor you want and select the spicy level. We picked medium and it wasn't spicy at all. Another down side is the price at $16.99/lb. I can get better mala xiang Guo at a lower price in Lai Lai Malatang so I don't know why I should bother driving 30 minutes to come here. The decoration wasn't standing out to me but at least it was clean. The staff were friendly and helpful. The area is the right amount of busy but you may be able to find a parking spot right out front since there seems to be enough space.

    Hot pot and dry pot
    Celina G.

    This is the only pick-up-your-stuff, standalone malatang place I know in the DMV as of this writing and it's actually Korean, but we'll take it. I'm already familiar with the concept of this restaurant from going to these types of malatang places in California, but I did think it was strange that the staff did not try to explain how everything worked. On the plus side, they have a scale for you to weigh the food you put in the bowl before you pay. I got the Mala Xiang Guo at Level 3 Hot. They are not playing with the heat here. I wonder how anyone could stand the spiciness of the top two levels. I would go down to Level 2 next time so I can enjoy the meal a little more. I was pleased with the selection of ingredients. What was different for me here is all the meats are pre-packaged into bundles, leaving less room (or weight) for you to mix. I also wished I asked for a bowl of white rice to go along with the dry pot. Would have been helpful to soak up all the spicy sauce. There are lots of Korean dishes on the menu I didn't get to try. You can try to leave room for a dish if you don't go heavy on the hot pot or dry pot, but it might be hard to resist when you're filling up your bowl!

    Rose Mala
    Allison S.

    I love that you can completely customize your hot pot or stir fry bowl from the noodles, meat, veggies and endless toppings. You can also pick the type of sauce base as well as the spicy level. After you pick all your toppings they cook it for you and bring it to your table. If you go crazy with the toppings your meal is going to be very pricey so be careful to not overload it. I got the rose mala sauce and it was really delicious, I loved it. The servers are really friendly and helpful. There's also a large drink menu and other food items on the menu like rice and tteokbokki. I love the unique concept of this place and can't stop thinking about my yummy bowl.

    Rosé Mala Xiang Guo 粉紅醬麻辣香鍋 (1 Serving)
    Nadine L.

    Love the food here!! It's kind of like hot pot where you can pick your protein and vegetables. Then you give them your bowl of veggies/protein and they weigh it (you pay based on how much it weighs) and you tell them which base you want and what spice level. As someone who doesn't normally eat spicy food, level 2 was not too spicy for me! It felt like the right amount. My favorite base is the rose mala xiang guo - it's more of a saucy base rather than a soup like the malatang base.

    Dry malatang
    Maia S.

    Its so yummy, i love the dry pot sauce and the meat here is the most tender ones ive had from a malatang place

    Inside
    Kimberly S.

    Is this the most authentic mala I've ever had? Probably not, but that's okay since it might not be what Sorimmara is trying to be. To me it is an approachable mala tteokbokki fusion spot with fresh ingredients, customizable and unique flavors, a solid price point at $16.99 per pound, and approachable service. I went during the day and really enjoyed the relaxed ambiance. That said, I'd definitely come back for a late dinner and drinks at the bar. They offer fun, nostalgic beverages along with some creative cocktails. The orange cream soda was especially tasty and paired surprisingly well with the spicy mala. If you can handle heat, I'd recommend going up on your spice level. I chose level two and found it very mild. There's also a sauce bar with kimchi and radish, which is a nice touch and rounds out the experience.

    [Self] Rosé Mala Xiang Guo 粉紅醬麻辣香鍋 (Build your own combo)

    Great food! Love this place! Food came out so fast and the drinks are amazing. Service was fantastic!

    Pork Guobaorou
    Emily H.

    The dry hotpot at Sorimmara is one of my favorite things to get and hits the spot every time I'm craving it! There's a variety of vegetables, fish cakes, noodles, and meat options and a separate section for sauce and other toppings. Rose Mala Hotpot 10/10 - I usually get a level 4 or 5 spicy with flat noodles, quail eggs, beef, water chest nuts, rice cake, etc - I'm sure any noodles would be delicious but the flat noodles are perf and so chewy - I've tried the regular Mala hotpot too, but def prefer the Rose now for the extra sauce! Pork Guobaorou 8/10 - love to get this for the texture - comes w the sweet and sour sauce, but I like to ask for the shrimp guobaorou sauce with this instead Service is friendly, and we got our food pretty quickly!

    The good was great! Nice dinner and very attentive service. The place is very clean as well

    Rosé Mala Xiang Guo 粉紅醬麻辣香鍋 (1 Serving) and Malatang 麻辣燙  (1 Serving)
    Sabrina P.

    We came here with no expectation, but we were blown away by how delicious and flavorful our meal was! I love how you can customize your spice level and sauce that you would like, it was my first time trying the malatang, and it was absolutely delicious. If you like anything creamy and spicy, this is it. I thought for the portion and the price, it was very reasonable. We definitely will come back again!

    Menu
    Lynda D.

    Updating my review because my addiction to eating here deserves an update from 4 stars to 5. I really don't know what it is about this place but I am always satisfied after leaving here and have brought some friends and they've felt the same. I also purposely get more food than I can finish because the leftovers are so so good (this is for the stir fry soup-less malatang). Upon my recent visit I noticed they have updated my menu to include more options- now including tomato based stir fry malatang which is delicious! *Also maybe it was just this visit but my same medium spice level noodles seemed a lot spicier than the last few times that I ordered the same thing. Not an issue, but that would only mean the spice is not consistent.*

    Hotpot
    Julie K.

    Mala tang!! One of the only self service mala tang places in the DMV area. Pick your toppings and then weigh. So fun to customize your own bowls. Make sure not to overdo it, my friends bowl came out to be $45... Cooked fast and came out sizzling. Love how spicy the soup broth is and how it comes out hot! You can change the heat and it stays warm throughout. Also a sauce and condiments bar where you can get radishes and dip. You can also buy drinks here. Def a casual place to meet with friends and enjoy some mala !! I'll definitely be back to try the other flavors like rose, dry pot, etc.

    Joy D.

    Sorimmara is a fast, perfect, customizable option for any meal. We come here all the time because it is yummy and we can get exactly what we want. The first time we went, we definitely over-stuffed our bowls but we've learned since! This place is definitely no-frills, casual - we had an issues once where they switched my husband and i's sauces and they happily fixed the issues and let us make new bowls. Since you make your own bowls, service is fast, and easy to function. Highly recommend!

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    1 month ago

    Great service and great food! They were so helpful with picking spice levels and bases and everything was cooked well!

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    1 month ago

    Awesome food and service ! Definitely will be coming back and trying the other soups.

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    17 days ago

    Great options, flexible spice levels and accommodating for peanut allergies! Will beed to come back to try drink options

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    4 months ago

    So good - no other way to say it! Highly recommend it if you are craving quality mala and mala-variant options!!

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    Ask the Community - Sorimmara Annandale

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    This is a honest review. The goal is for the restaurant to improve. Please don't delete it again…read more Food wait time was extremely long ( more than 45 mins) even though the restaurant was practically empty. The food tasted like it wasn't prepared by a real chef, or more like it was made by someone who had never even tasted their own cooking. It explains why the restaurant was empty vs. full house when it first opened. Honestly, any Korean restaurant in the DMV area is better than this. I don't understand how someone can screw up Korean food in Korean town. Every restaurant in the area gets better and better. Competition is high. The price is on the high end. I don't mind paying even more but please deliver in terms of food quality. They are 100x worse than my last 5 visits a while back. I'm a foodie with over 5k dmv followers. Please take this as a feedback to improve. I dine out everyday reviewing restaurants. When I say this is bad, this is bad. That's why this review comes from my 1 star review account. Back to 19xx.

    Fun spot for Korean food. Friday and Saturday at 10pm, it turns into a club where a DJ plays music…read moreand people start dancing till closing. It gets pretty loud so wouldn't recommend if you want a more quieter spot for late night food. We ordered kimchi pancake, hotteok, and cocktails which hit our late cravings. They also have karaoke rooms. Parking is a bit difficult especially at night. Surrounding parking areas either are blocked off or have towing signs posted.

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    Chung Dam

    Chung Dam

    4.4
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    Another new up and coming hotspot in Annandale. This two floor building features more of a casual…read moresit down restaurant and bar on the bottom and a more social bar vibe upstairs, meant for but not limited to bigger group hangouts. From my understanding, this place is owned by the former owner of Khan, which was a well respected establishment in the area. I've only hung out upstairs, but it's a calmer vibe than a lot of the other hotspots in Annandale. There's no DJ and it's not super crowded, but the music is good and it truly is a place to just drink and hang out with your friends. The food here is actually phenomenal. From skewers to shareables like the potato pancake to entrées like the spicy creamy pasta, I've been very satisfied with it all. But really, what tops the food is the service. We've had the pleasure of being served by some of the nicest people, Bruce the manager, Scott, Jack, who we now call Jack Jack, and Hayden. Need a place to drink? Chung Dam got you.

    Open late, which makes it a convenient spot after pickleball, JMT, or whenever your group needs…read moresomewhere to hang out. The atmosphere is great for socializing, though it can get pretty loud on weekends. Service is fast and friendly. Food is hit or miss. Most of the smaller dishes are decent, but some feel overpriced. We took one for the team and can report that the $9 corn cheese was incredibly mid. The khanpoong chicken is the only main meal worth it to us. A Korean friend also recommended the bossam and skewers, and I'd agree the skewers are worth ordering. Donkatsu was okay, and the kikurage was good but probably only good bc I got the sauce on the side. Overall, a good late-night hangout spot, but not somewhere I'd go out of my way for the food.

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    Choong Hwa Won

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    I came to Choong Hwa Wong to take advantage of the weekday lunch special, which is a good value…read more Because I came around 2pm, I was wondering if I could still get lunch because the online menu says lunch only goes until 2pm. However, my server said lunch actually goes until 2:30pm. A casual ambience. I notice that the staff constantly keeps their eyes on the customers. Not a big deal, but not something you see every day. There's a lot of lunch specials. I picked the beef fried rice. It comes with banchan and miso soup. The beef fried rice was very good. What was especially good was the delicious black bean sauce that came with the rice. I thought the tasty miso soup was excellent, very rich and silky. Banchan was kimchi, Danmuji fruit and slices of white onion. Accompanying the banchan was a dipping sauce that was similar to, but not the same as the black bean sauce. I will definitely be back.

    My go to for chicken fried rice take-away and I always get extra black bean dipping sauce. Service…read moreis always friendly, patient and helpful. They always greet you when you enter. The dining area is well lit with a kinda open floor plan with a half wall separating the sides. I came in New Year's Eve ~3pm and other patrons were picking up take-away orders. A large group, 15 patrons, came in while I was waiting and everyone was greeted. There were several patrons already enjoying their meal. I love the rice they use and the other ingredients are always fresh. They are generous with their portions. The chicken fried rice comes with a side of fresh onions and I some kind of pickled daikon (I think), a little tart, a little sweet and a nice crisp bite. Super yummy! And a side of ja-jang, I believe that is what it is. Very good and I eat it separately.

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    36. Jjam-Bbong
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    Beef fried rice

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    Sorimmara Annandale - korean - Updated June 2026

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