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    Southern Porch

    4.0 (214 reviews)
    ModerateSouthern, Bars, American
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Order Southern Porch Takeout or Delivery

    Southern Porch Photos

    Business Info

    SOUTHERN PORCH ATMOSPHERE

    What's the vibe?
    Very loud
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Southern Porch

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    Entrance to the bar.
    Ray C.

    What a great discovery in a small town. It is definitely worth the short drive off the freeway. Southern Porch was formerly the Imperial Hotel. I chose to eat in the bar. There are several unique indoor areas to dine as well as on the porch. The service was excellent. I tried the fried bread and butter pickles. I only planned to eat a few but they were exceptional and I consumed them all before my sliders and wood chips (homemade potato chips). The experience was memorable and I will definitely return when in the area again.

    Hush puppies do not have pork in them. Dense over fried.
    Act H.

    Worst food I've had in years very disappointed. This place could be a gem if the owners actually tasted the food. The menu sounds great great, but the food feels like something you'd find on an episode of kitchen nightmares. Save your money trust me.

    Piggy Back Stack - freaking so good!! Loved the grilled cornbread and 'bama sauce
    Macy S.

    Great place! We really enjoyed our quick stop in Canton because of this restaurant! My family and I ate out on the porch with our two dogs, they opened up the porch just for us, it was a warm day in February. We really appreciated it! I really want to come back to this cute town and help support western NC businesses!

    Chicken biscuit
    Michael A.

    We were passing through canton on our way back from the smokies and wanted a good bite to eat on a beautiful Sunday. It said the southern porch was closed on yelp but we walked by and saw people eating inside. Boy am I glad we walked by, they were having a brunch menu offering. My started off with an app of fried green tomatoes, they were paired with a really tasty ramp and bacon jam. Very satisfying. My wife got the chicken biscuit sandwich and thoroughly enjoyed it. It came with pimento cheese, bacon, and honey. My meal was the biscuit with chicken and eggs, kind of like a Benedict but with fried egg instead of poached, biscuit instead of English muffin, and sausage gravy instead of hollandaise. The restaurant is in an old house and has really cool flooring and other things like the wood burning stove. The outside patio looks like it'd be really nice to sit on while enjoying dinner. We'll be back if we're ever in the area again.

    Me and Pappy
    Chris G.

    New place to start off our trip. The menu had a little for everyone. We started off with Deviled Eggs with candied bacon. Very qood. Claire had steak tips with mashed potatoes and large homemade onion rings. I tried one they were great. She really liked the tips. I had pot roast and braised Collard Greens. The pot roast was very good a very tender. The greens were good. Just a little under for me. No bread served with dinner and I couldn't get pepper vinegar. They have a super bar. Many HARD to find bourbon. I had Pappy Van Wenkel.

    Tommy K.

    Having a delicious lunch with friends on the front porch was about as perfect as perfect can be. Charming town, easy parking, great food choices, relaxing atmosphere, fast and personal table service. We will go back as soon as we can. This place is on our short list of GREAT places to dine across the entire country.

    Gorgeous location!
    Sarah E B.

    Absolutely quaint mountain town perfection! The service was fantastic! As another reviewer noted, YELP states closed on Sunday, when in fact they have a lovely brunch that we greatly enjoyed! My husband loved the Biscuits. Incredible atmosphere in the fully restored Victorian home. We were in love with all of the details! Worth a stop in this adorable town! This stop was the jewel of Canton.

    This place has a beautiful atmosphere and food was fabulous as well  The town has a small town atmosphere that I fell in love with

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    3 years ago

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    2 years ago

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    2 years ago

    Excellent food and service! The pinto beans were delicious and my husband loved his meatloaf. Will come back again.

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    3 years ago

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    4 years ago

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    9 years ago

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    2 years ago

    Fantastic blue cheese slaw!!! Quaint location & tasty food. Stop here- you'll be glad

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    5 years ago

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    4 years ago

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    7 years ago

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    3 years ago

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    5 years ago

    We tried to go here at 7:30 on a Friday night and it was closed. Not a soul to be seen. Disappointed

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    2 years ago

    Food and services were very good. Interesting place a lot of history. Quaint little town.

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    4 years ago

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    4 years ago

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    3 years ago

    I love this restaurant!! The food is always good. The creaky wood floors helps make the ambiance that you don't find everywhere.

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    8 years ago

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    4 years ago

    Always great food, very nice historical place, and owned by great people! The service is also excellent!

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    7 years ago

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    Page 2 of 6

    Ask the Community - Southern Porch

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    So we decided (mostly because my wife knew somehow they had Prime Rib on Friday nights) to head…read morehere for what we call Linner. Anyway, we knew we liked their lunch offerings and had a hankering for the rib. Let me tell you - excellent cut of meat, served promptly by Alexis and we were very happy. Needless to say we'll be back! Thanks to all....

    Back again this year, just when it's a bit colder and SNOWING!! Yea, November 11th and we are…read moregetting snow -- and the Blue Rooster was the perfect, cozy, warm place to have an early dinner! Brandon was an excellent server, very attentive and friendly. All the food, like last time, was paced perfectly. Our apps and salad were not overlapped by my our entrees! And the rolls, c'mon! They're hot and delicious! We shared the onion strings app, tasted perfect and loved the dipping sauce. We also got side salads with ranch -- wow, you can tell it's made there, and just the right amount of dill in it! For entrees, wife and I shared the 14oz ribeye -- WOW, is it good -- with a side of broccoli. Good amount of marbling, perfect temp (medium), and juicy. MIL had the fried chicken, which was probably a 3 out of 5 for her. Only two of the four pieces were juicy, and to me it looked a little over cooked. We had no room for dessert, and the snow started coming down heavy, so we left after filling up. Make sure you don't assume anything with this place being in a strip mall -- it is sooooo good! See you again next year!

    Photos
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    Southern Porch - southern - Updated August 2026

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