Went here on a recent humid but breezy Sunday. 2nd time I've been here with my brother and his…read morewife. I had the red wine flight. I don't care for Sangiovese, but they had a nice Sanguovese/Gamay blend. They rotate their wines quite often and don't bother to update their website - so the only way to find out what wines are available is, well, to visit! Which I recommend you do if you're in the area!

Love, love, love this place!! Super friendly and knowledgeable folks. Amazing wines and every snack…read moreI've had there has been well thought out and delicious. Ambiance is lovely, music is always interesting and groovy, just feels cool having an evening there. So happy to have this little gem in the area!

Burlingtons best kept secret - one of the best restaurants in the state resides in a wine market…read more The owner lived in Healdsburg, CA and is passionate about wine. They also have a wine club. Go for dinner. The jamon iberico from Spain, parisian ham, tinned fish, baby gem salad, lamb, halibut, pork chop, pasta are fabulous for NYC standards. Menu changes regularly. Oyster happy hour on Thursday nights. Very cute dining room inside the wine store, great for date nights to casual get together.

Lovely spot. Incredible service & knowledge about all their curated wines. Also they have great…read morefood and desserts.

This place opened up recently on College St. My husband first spotted it driving by one day and…read moremade a note for us to go check it out. I'm very glad we did. We were warmly greeted, and they inquired if we were there for a table/bar seating, or the retail shop. We sat at the bar, and there were other customers at tables enjoying a glass and engrossed in conversation. They offer a small snack menu, along with a selection of wines, and they have a good knowledge and will provide counsel on the options. We ordered the ricotta toast and the lonzo, a ham similar to prosciutto. Both were delicious! The lonzo comes with a drizzle of quality olive oil on top, and a sprinkle of salt, and a dab of mustard. The ricotta toast (no pic sorry) was also tasty. The space leans to industrial loft, but is warm and invites conversations and relaxation. The shop also has a retail space, and a monthly wine club subscription is an option. It is separated from the restaurant, but not a quirk of their shop, but archaic Vermont liquor laws. We decide to subscribe and picked up our first selections to take home.

Perfect in so many ways! Beautiful space, kind and knowledgable folks, amazing natural wines and…read morewell-designed small plates menu. We sat at the bar for glasses of wine with lots of treats: a bowl of yummy olives, fancy tinned fish, bresaola, mind-blowing new award-winning blue cheese from Jasper Hill (withersbrook) and a cherry, tomato, almond, burratini salad...all served with slices of excellent bread. Perfect accompaniments to each plate: lemon and garlic with the fish, cherry conserves with the cheese, etc... We'll be back again and again, with friends in tow.

Had one of the best breakfast sandwiches I've ever had. It was a nice old house that the restaurant…read moreis in and the server we had was great. Will go back.

Came here for dinner on a Thursday with a reservation for 7 people. It's located in a charming…read morebrick house with nice ambiance and a bar. The menu changes and it didn't match what was on their website. We ordered the fried chicken, pulled pork plate, salmon, burger, and tagliatelle, plus drinks. The fried chicken was by far the best meal, tasty and not greasy. The pasta was under seasoned. The salmon was slightly overcooked and the asparagus was very overcooked. The wild rice was bland. The fries were in half inch pieces. The pulled pork was very sweet. The server was nice though. Also, it was a little warm inside. Overall, the value was not great. The price ($360 including tip) was a lot for mostly mediocre meals. Located close to the freeway with a good sized parking lot.

Calling all Natural Wine Lovers! This must be the place!…read more As someone who is in the wine industry I always scope out wine bars when traveling and I am so happy to have encountered Bar Renee. This super quaint, but fun bar is the perfect place for a glass or two of natural wines. And, if you don't know much about natural wines the employees sure do. They can tell you about almost all the wines they serve and the best part...You can buy them right there as well. Yes, that's right! Due to their license you can sip and shop their selections. We enjoyed it so much that we ended up going twice. They had a tasting on Sunday where they opened up a few bottles and you get to try them all, for only $5 so it was a steal. I ended up bringing how a red wine from California. They also have small plates. We ended up sharing their olives and marcona almonds. This is also a great place for groups since they have plenty of tables towards the back of the bar. I can't wait to come back here. Cheers~

A must visit wine bar in Burlington, Vermont! Came here randomly on our trip late one evening and…read morewe had such a lovely time. We did the tasting and all 3 wines that was suggested were absolutely delicious. The service was exceptional and the person who helped us with our tasting was kind, knowledgeable and made our entire experience fun! The wines he suggested were so good that I ended up buying a bottle from there. You can sit at the bar or they have plenty of seating to chill on your own! Would definitely recommend checking this spot out if you're in the area.

Had a wonderful experience starting with drinks and appetizers with friends followed by staying for…read moredinner ordering from sister restaurant Trattoria Delia next door. Noise level and ambiance mimic a cozy living room, perfect for conversation. There are only a handful of tables and no reservations so get there early or keep trying. It's worth it! We started with the grilled artichokes, crispy calamari and Castelvetrano olives and capped this off with the Spaghetti Al Vongole and the spicy, succulent shrimp pasta. The wines were delicious, even the herb butter that came with the bread was a treat. No room for dessert but we'll be back. Highly recommend!

I may have just had the best bowl of pasta ever! Spaghetti con Polpette! The perfect amount, not…read moretoo much, just enough to savor every bite! The Nonna's meatballs were delicious! Atmosphere at Sotto is intimate yet comfortable. The best part of the evening was the service. Our server was friendly, attentive and had a great handle on keeping everyone happy! Highly recommend it!

Good service. Friendly local bar with a twist. ...............................................read more

This bar is amazing! I came by on a Saturday night in August with my friends and there was an…read moreoutdoor slammin' dance party on the front lot with food vendors. The DJ was awesome and people were dancing like crazy. It didn't take too long to get drinks and when we did they were affordable and served with a smile. We had an unforgettable time. I've heard in other nights it can be more low key. The bar itself is gorgeous, historical and large enough to spread out or find a quiet corner.

A random beautiful Thursday night 6.4.26 that we chose to take our beautiful Lucille out for a ride…read moreand chose to dine here. Loving the ambiance and experience we had during our last time dining here as we love the local and chill vibe along with the views as the sun sets. The food and beverages were spot on. Tuna, Steak tartare, an amazing carrot dish, and of course the bread with that wonderful butter/olive oil combination - which I rarely eat but can't resist here. It was a pleasure to meet Sam one of the owner's and his lovely crew. Sam and my husband enjoyed some time remising as they looked over Lucille who was in part refurbished when this location was once owned by Ralph's Restoration. Cheers to all at the Majestic. Thank you for an amazing dining experience. The service was exceptional. Looking forward to coming again soon!

Lovely place, watch sundown from high seats that line window area…read more Had raw food: tuna and cow. Both very good. Cabbage pie good but needs something to zest up flavor. Radicchio salad was tasty. Interesting cocktails. Had the banana dessert, which was good but needed more banana flavors. Had an unusual ice cream as topping with some crunchy nuts I think. All dishes are for sharing. All tasted good but portions are a little small. Figure 75 per person with one cocktail. I'd go back for a special occasion, when I don't want to stuff myself.

Gluten free heaven!…read more Ate at cork last night and every single appetizer and both desserts were gluten free and it was amazing!!! Gluten free lumpia and gluten free beignets?! Mind blowing!

Great food and services Rachel is well knowledgeable and…read moreoutstanding The whole vibe is friendly

Great spot! Truly amazing views. Really fun place to enjoy some local wine. Food truck came late…read moreafternoon as well! We'll be back!

GORGEOUS. I can't believe there aren't that more reviews!…read more Atop a beautiful hill- great view of sailboats on the water, along with benches/ Hackey sack/ and plenty of seating! We had a semi-dry, sweet wine tasting! Our assessments: 1. Maple - our favorite! I personally couldn't taste the maple as much but undeniably sweet, but not very that it's overwhelming 2. Brianna - smooth, not too rich, a close runner up to the Maple 3. Highlands Blush - taste like strawberry! Delicious! 4. Arctic Fox - cool and smooth. Wasn't a favorite among the group, but personally I wanted a bottle. 5. Riesling - still delicious, but no surprises here - expected 6. Aromella - very fruity! Looked like a family was running this place. The older lady who served us was so friendly and explained how they make their own maple syrup too! We bought a bunch and can't wait to try.