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    Speakeasy Bar & Grill

    3.4 (292 reviews)

    Speakeasy Bar & Grill Photos

    SPEAKEASY BAR & GRILL ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Speakeasy Bar & Grill

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    Reviews With Photos

    Michelle L.

    Breakfast available on weekends... plenty of options, affordable, friendly staff, breakfast cocktails or non alcohol drinks something for everyone. As for my order: Bloody Mary with a breakfast shot, bacon & cheese omelet with country potatoes, sourdough toast and side of hollandaise sauce (for the omelette). Our table also had pancakes, biscuits & gravy, Eggs Benedict, and chicken fried steak which were all hailed as terrific and hit just the right spot. Highly recommend considering them as a weekend stop.

    tables and chairs
    Hani G.

    This place is tucked and kind of a hidden gem We had a dinner for a birthday party There was only a couple of tables occupied I had the sirloin steak and surprisingly it was good to perfection, the server was attentive and helpful

    Santa Fe Chicken Salad.
    Yvonne J.

    Santa Fe chicken salad was yummy, only draw back was I will order the dressing on the side. There was a little to much, on the salad. I can wait to try this place in person.

    Their version of a grilled cheese and tomato soup. More like a paste.
    Nando F.

    We stopped in here one night, because it was the only thing open past 10 pm on a Thursday night. This is a great speakeasy that has some good libations, but the food part was sub par, well one part of it was. I say sub par because their version of tomato soup was more of a paste. Soup shouldn't be so dense where you can't penetrate it with a grilled cheese sandwich. My grilled cheese with bacon was pretty good I must say. The right amounts of cheese, nice cuts of bacon that complimented each other with that a good foundation as in bread holding it in place. In all we did enjoy our time in here. The decor has that prohibition look to it, showing you how it was back in the 1930's. I'm sure they didn't have karaoke back then, but these guys had a full crowd of on goers doing their thing. I will say this some were pretty damn good, while a majority of them should save their singing talents for their morning shower. Bless their hearts though. In all I did like my visit here. If I am ever back in this area I will enjoy a cocktail, or 2 , shoot I might even give their menu another go at it. Solid 3 as of now.

    The patio
    Toddash K.

    The food here is great and service was wonderful, but wow 1933 it's 2019 and I was blown away by the dress code at the front door. Umm, no wave caps, baggy pants, facial tattoos and no gang colors... lol. There was a guy in a group wearing all Dodger blue, hello those are gang colors and are you really up to date on gangs? Oh I will eat here again because I don't dress like that. What's next separate drinking fountains. Anyway the Sunday brunch was very good, lots of food options and the unlimited mimosas, yum! Everything you want for breakfast they, prime rib also great! See ya next time

    saw the copper mug from across the room, and got these. do. not. order. a. mule. here.
    Cheyenne P.

    1933. The only thing that resembles this would be the limes. NEVER serve fruit or vegetables that are old. These are 2 of the worst mules my wife and I have ever tasted. This is our first time here, walked in sat at our table and the hostess told us twice they didn't serve liquor, just beer and wine. As we were about to leave i looked across the room and saw liquor. Might come back, in 2033...

    Dinner salad
    Jennifer O.

    This is my first time here , we were seated immediately and given our drinks within minutes . I love the decor and the atmosphere of this place , it was very relaxing. We ordered the Top Sirloin with a salad and mashed potatoes, the salad was AMAZING . The steak was seasoned and cooked perfectly , I ate all of it ! Why have I not stopped in here before?!?!! This place definitely deserves more than 5 stars , food top both here and our server was awesome I can't wait to come back!!

    This was 10 Dollars. You realize a bag of potatoes is 4 bucks? The fuck??????
    Keyanna B.

    I cant believe this shit. Potato skins were 10 bucks and I only got 4 pieces. Horribly cooked & bout 4 specs of bacon on 2 of them. I'm so disappointed and honestly I feel disrespected! Smh do better!

    Half size order of nachos and fried green beans.

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    1 year ago

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    2 years ago

    This is definitely a hidden gem. Wasn't a big crowd, great food, and pretty good drinks. I'd definitely come here again.

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    6 years ago

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    8 years ago

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    7 years ago

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    9 years ago

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    3 years ago

    It was very good and the atmosphere was awesome and I can hear everyone. It was just hard to find.

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    5 years ago

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    Page 1 of 8

    Ask the Community - Speakeasy Bar & Grill

    Do they have the sound on for Monday Night Football?

    yes

    What are their Happy Hour times?

    Mon-Fri 2p to 6p

    View All 6 Questions

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    The Botanist

    The Botanist

    4.4
    (445 reviews)
    4.5 mi
    $$

    The Botanist is such a vibe. From the outside, The Botanist is unassuming. But don't be fooled, a…read morehidden oasis lies just beyond the front door. The food was toptier. I was especially surprised by how great their chicken wings are! They also make a mean old fashioned. Our server was very welcoming and attentive. If you're looking for a nice, positive, and slightly secluded/intimate vibe with great drinks and food, I definitely recommend The Botanist.

    The two stars are for the delicious food they provide, the great cocktail options they have, and…read morethe beautiful atmosphere inside the restaurant. The service is questionable. Last year I made a large reservation for about 10 ladies to celebrate someone and on the way to the restaurant they called to confirm the reservation (about 30 minutes before), but I did not hear my phone. When I arrived, a distraught friend told me that they did not have our reservation so I asked what the issue was. The manager told me because I did not confirm, they were not sure they were going to hold the table. I apologized that I had not recieved a call, but asked if we could still have the table (I was there on time and could see the large table with the reservation note on it). The manager begrungenly said they would allow us to still dine with them, but they said they would not seat us until more of our party arrived. I asked if we could wait for our party at the bar, but they said they would not because every seat at the bar was taken. So just a heads up, you cannot stand at the bar, you cannot stand around the restaurant, and they do not have a place to sit and wait for your table, you just have to stand outside (I'm sure it has to do with safety or firecodes, I didn't argue, we waited outside until people at the bar left). Once we were seated, the staff was not friendly. Wondering if we should leave or not, I called a friend who works near the building who frequents this place often on what I should do. He told me to go back inside and that the staff would be nice. When I returned, a new server came to our table with a tray of shots and said they would be taking care of us for the rest of the evening. I figured maybe the manager and that other server was just having a bad day, my friend must have called the restaurant and asked his most trusted server to help us, and enjoyed the rest of our evening. I didn't want to risk it another bad experience, so I haven't returned since. A few months ago during the whole Cesar Chavez news broke out, that friend who frequented the place went with another friend to the Botonist and was talking about the news while they were dining. The manager overheard. Later when my friends were getting ready to leave, the manager started becoming upset with my friends and told my guy friend, "I HOPE SOMEBODY R*PES YOU". Stunned, he asked her to repeat herself and she did. My friends left. The chefs and building are wonderful, but obviously something needs to be done about the management and staff with being professional and treating customers with respect. I've worked in the service industry and understand how stressful it can be, but I have always been able to keep my cool around people who are trying to enjoy a nice meal. Hoping they recieve the help they need as I love to see my community thrive.

    Photos
    Old timey decor in the restroom waiting area.
    Old timey decor in the restroom waiting area.
    The mash!
    The mash!
    Pineapple Mint Fizz

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    Pineapple Mint Fizz
    Tiki-Ko

    Tiki-Ko

    4.5
    (292 reviews)
    4.1 mi
    $$

    Nobody plans to spend an evening in Bakersfield. You pass through it on the way to somewhere else…read more-- Mammoth, the Sequoias, the long flat grind up the 99 to Sacramento -- and if you stop at all, it's for gas or a bathroom or because your BMW's brakes have decided, somewhere around the Grapevine, that they'd rather not. Thank you, Weatherford BMW of Berkeley, for the near-death experience and, inadvertently, for one of the best nights out I've had in years. Stranded and waiting on repairs, we checked into The Padre, the only hotel in Bakersfield that feels like someone with a subscription to Dwell had a hand in it, and set out walking through a downtown that time has treated with more kindness than reputation suggests. There's a Woolworth's luncheonette still hanging on. There are old brick facades and wide sidewalks and the particular quiet of a Central Valley evening when the heat finally breaks. And then, on 18th Street, there is Tiki-Ko, and suddenly you are no longer in Bakersfield at all. You are, instead, inside someone's magnificent obsession. Tiki-Ko is a proper tiki bar -- not a tiki-themed cocktail lounge, not a place that bought some bamboo at a craft store and called it atmosphere, but a genuine, committed, floor-to-ceiling shrine to mid-century Polynesian fantasy. The carvings are real. The lighting is correct -- which is to say, barely there. The mugs are serious. There are pufferfish lamps and carved totems and the whole glorious taxonomy of tiki ephemera, accented here and there with a skate-culture edge that keeps it from feeling like a museum. It's reverent without being precious. The drinks are the real thing. Mai Tais built with actual orgeat. Zombies that earn the name. The bartenders make them with the kind of care and enthusiasm that tells you this isn't a gig -- it's a calling. They want you to be here. They want to talk about rum. They want you to try the Painkiller. In a city that most Angelenos regard as a punch line, somebody built a world-class cocktail bar and filled it with joy, and the regulars clearly know it. You will not plan a trip to Bakersfield. But if you find yourself there -- by mechanical failure, by accident, by the peculiar mercy of a bad brake job -- walk downtown. Find the tiki bar. Order a second round. Stay longer than you intended. Bakersfield has been underestimated, and Tiki-Ko is the proof.

    Haven't been in here for probably 15 years. It's changed- a bit. I love Tiki bars and I go to every…read moreTiki bar I can find. It's tiny- like a lot of tiki spots. Decor is nice. Little hidden gems. Lighting is dark with bits color and neon popping through. The Bar Top curves around the bar- there are two booths that seat 5-6 and two short tables next to them- one seats 4- the other will comfortably seat two. There are a few bench style seating areas at the front with some short coffee tables. Think- skater tiki bar. The drinks were good- small menu if you're not sure what you want or are new to tiki. Both sides of the menu are the same menu. There are some nice mocktail options as well- you don't see that often. The service for me is mixed- it wasn't busy- steady but not busy- 1/4 full. I ordered two drinks to start for our table- (no cocktail servers here/not unusual for a small Tiki bar) I asked for a soda water- the bartender looked at me without a word- popped open a can of soda water and walked away. When he walked back by, I asked for a glass of ice- he said nothing and I got an eye-roll huff. I almost left. I don't think providing a glass with ice to pour your canned room temp soda water in, is too wacky an idea to be perturbed by the request. The female who took the order was friendly, smiled and was professional. We got a third cocktail- the Mai Tai. The grumpy bartender was friendlier this time. So, that helped. Maybe he felt overwhelmed and I threw off his groove by asking for water- then a glass... either way- being annoyed wasn't cool. The music.... Wasn't Tiki- it threw off the "Tiki Vibe" and made it feel typical small local bar that serves only Tiki drinks with some Tiki decor. It didn't take you to the land of Tiki- disappointed. Drinks were good.

    Photos
    Interior booth
    Interior booth
    Sunken Ship
    Sunken Ship
    Interior. bar area

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    Interior. bar area

    Speakeasy Bar & Grill - sportsbars - Updated July 2026

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