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    Yi Pin Restaurant

    4.0 (98 reviews)
    ModerateChinese
    Closed 4:00 pm - 2:00 am (Next day)

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    YI PIN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed

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    Dry pepper chicken
    Kaitlyn T.

    Yi Pin is one of my favorite Szechuan restaurants in my rotation. The dry pepper chicken and wonton soup are dishes I order almost every time, even to go. The chicken and peppers are always crispy and flavorful. We once got the BBQ skewers dining in and they were good. Service is quick and they come back to refill water often, which is good for a Szechuan restaurant. I do find there is some inconsistency when ordering Uber Eats where rice isn't always provided, which can be confusing.

    Lindsay L.

    The atmosphere inside the restaurant is so modern and cute. I loved the flowers around the chandeliers! It definitely was a great experience for our first time at this restaurant. We have tried Yi Pin in Lancaster where we are from and it was just as great. Highly recommend trying this place! Also the mapo tofu sauce was super spicy!!

    Good no taste I give them 3 chances no more I request no oil as possible but still too munch oil all three time I tried too much oil you don't taste amythiif you love oil this restaurant won't disappoint you

    Menu
    Marcus G.

    This place is open late at night and has good eats. They have a full bar, tons of seating and a robust menu. the chicken and the fried rice were good. The soup dumplings were tasty too and wish we ordered more. The staff is attentive and very fast. Def recommend and we met a celebrity leaving the restaurant too.

    White rice
    Natalie L.

    The service and food was really good. Affordable & flavorful! If you love Asian pop music you'll love this place.

    Garlic sauce tofu and broccoli
    Dustin H.

    Another great place in China Town! A vast menu that I wish I had more time to explore. Kept it pretty basic with some garlic sauce tofu and broccoli. A table near ours ordered a huge cross-section of the menu and had us wishing we could join their table, lol. Friendly service, late hours, and even room to do karaoke if you so desire.

    Dandan Noodles
    Payal P.

    This place is great if you want a late night snack after a long night out. After going to Trestle Inn, we decided to head out to Yi Pin. Lucky for us, they were open and serving food until 2am. The place has a gorgeous interior full of different kinds of chandeliers. There was even a tv in the center which was used for karaoke. Our server came out pretty quickly to take our orders. We got Dandan Noodles and Pineapple Seafood Fried Rice. The Dandan Noodles and Pinapple Seafood Fried Rice were ok. I felt like the Pinapple Seafood Fried Rice was lacking in flavor and there wasn't a lot of seafood in there (there was artificial crab meat and shrimp in small quantities). The pineapples would have been better if they came in bigger chunks. I ended up putting some of the Dandan sauce in the fried rice to help make it taste less plain.

    Ka M.

    We came here because the neighboring restaurants were full. It was a mistake... we should've know by how empty the restaurant was on a friday evening. All dishes were a bit off in different ways. The crispy milk wasn't as soft as it should be. The crispy sweet corn was over sprinkled with sugar, but the salted egg yolk flavor was interesting. The spicy beef was over cooked and the beef was too tough to chew. The environment was clean. Food was slow to arrive and the restaurant only had two other tables to serve...

    Photo of dining area
    Candace E.

    Came here after a concert at almost midnight. The food was incredible! We got the shrimp dumplings, garlic sauce with tofu, and mapo tofu (not pictured) we shared the dishes because they were a lot more food than it initially appeared The food was hot! And super fresh and came out really quickly. A lovely place with lovely staff!

    Dry Pepper Chicken
    Emily H.

    My friend loves Sichuan food and recommended this place! They have a karaoke stage up front which is pretty interesting. Dumpling in Chili Sauce 8/10 - tangy spicy note - filling was good and skin was chewy Fried String Beans 10/10 - had the crunch to it still, not overly salted - nicely seasoned Double Cooked Pork Belly 9/10 - I expected it to be large chunks, but definitely enjoyed the thin slices much more - very flavorful oily goodness Dry Chicken 8/10 - crispy - would've liked there to be bigger chunks of chicken Spice level was perfect for all the dishes -- enough to get the heat but still enjoy the food! Service was a bit below average as staff seemed inattentive and didn't check up on us or fill our waters. We ended up having to go up front to ask for our check and to go boxes.

    Laura P.

    The restaurant offers an authentic Sichuan-style cuisine with delightful decor. Every dish we tried was absolutely delicious. If you're not a fan of spicy food, be cautious as the menu has a special marking--a red pepper symbol--to indicate the spiciness. 私心推薦麻辣口口脆跟千頁豆腐,都是很有特色的菜!

    Mapo Tofu With Minced Pork
    Daniel T.

    I visited Yi Pin Restaurant on Friday, February 10, 2023 at 9 pm. Yi Pin is not your typical Chinese restaurant with the outdated menus and zodiac placemats (although not saying that there's anything wrong with that as some of the best authentic Chinese food can be served in your hole-in-the-wall restaurants). Yi Pin had an interesting ambience because the interior design is very nature-esque with the floral chandeliers and plant wall art, but had alternative rock playlist playing in the background. All of which, I didn't mind because I enjoyed the music. The food at Yi Pin is rustic, homey, and even more elevated compared to a chain like PF Chang, but still tasted authentic. Many of the dishes had great portions that are good to share with a group if you're doing family-style. The dim sum selections like the shrimp dumplings, dumplings in chili oil, and soup dumplings tasted like they were made fresh in-house and were flavorful. The cucumbers with mashed garlic was a great refreshing side to complement the meal. I really enjoyed the mapo tofu with minced pork because it was spicy and I thought it was a nice comfort dish that ate well with the rice. Service was average. I received service from multiple servers; one was attentive and the other was not quite as so. But that didn't take much from my overall experience. In summary, Yi Pin offers some authentic, great tasting food in a unique ambience.

    dan dan noodles
    Kristina T.

    There are not that many restaurants open late in the area. As it gets later in the night, your options really dwindle down, so I appreciate that Yi Pin is a place that stays open later. Plus, they have karaoke too if you want to sing your heart out to Mandarin pop music, but I have not seen anyone on the stage yet. I did dine-in twice and takeout once. My first time, I had the dan dan noodles and beef dry pot. Both were delicious. The second time, I had the crispy duck, string beans, and a rice dish. I could not tell if it was one dish or all the dishes that were salty. The third time, I did takeout and had a few different dumplings, scallion pancakes, beef lo mein, shrimp fried rice, and double cooked pork belly fried rice. The dumplings and scallion pancakes were good. The beef lo mein was a little salty. The shrimp fried rice was okay. The pork belly fried rice was tasty but a little greasy. The menu has a lot of options, and the food is good for doing family-style since portions are on the bigger side. However, the quality seems a little inconsistent. The service was very quick for dine-in, but my dine-in experiences were during the late-night period when it was pretty empty so daytime service might be different. Yi Pin is not my first choice, but it is a good fallback choice when not much else is open late at night or when other places have too long of a wait time for takeout or delivery.

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    11 months ago

    Amazing food. The Dan Dan noodles had the perfect amount of spice and were very flavorful. The ambience was amazing also.

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    Dan Dan

    Dan Dan

    4.0
    (1.1k reviews)
    0.7 mi
    $$

    We've been coming here for a number of years and enjoy it consistently. The menu is extensive from…read morenoodle dishes, to Sechuan, and Taiwanese selections. The homemade DanDan noodles were our favorite, which are served with ground pork in a spicy peanut sauce. We also got the three cup chicken which was so good, with a sweet, licorice-like glaze. Some other favorites were the black pepper chicken and the long hot chicken, if you enjoy spice. We had the ginger and scallion dish and was not our favorite, as the chicken had a unique consistency and was quite limp. Overall, good service and a relaxing ambiance in a bustling city.

    The spouse had a great meal here in the past, so it was one less place I had to research for…read moredinner. ATMOSPHERE: Intimate spot with a small loft, soft music and big windows for people watching. Takeout and deliveries seemed to be the majority of the business. RESERVATIONS: Not needed on this particular Monday night. PARKING: Street or garage. MENU: Sichuan & Taiwanese dishes. No dim sum. BEVERAGE: Lychee Martini Perfectly chilled and balanced, complete with a whole lychee garnish. FOOD: Dan Dan Noodles We got it plain but proteins were available. Thicker noodles coated in a thick peanut-flavored sauce with a little kick of heat. Very good but I'd definitely add either chicken or tofu to break up the carbs. Dry Pot Dish Served in a steel wok, we opted for chicken which was super tender. Very flavorful dish but it wasn't presented sizzling as the menu stated. Taiwanese Beef Noodle Soup If you're a ramen fan and want something different, I think you'll love this as much as I did. A generous amount of thick noodles (available hand-ripped flat noodles are a $1 option), chunky slices of tender and fatty beef swimming in a savory and slightly sour dark-hued broth. Forgot to nix the cilantro but it wasn't overly loaded. Total yum. SERVICE: Greeting was immediate and friendly. Male server was knowledgeable but there was no follow up. OVERALL: A very enjoyable alternative to traditional Asian cuisine.

    Photos
    Inside
    Inside
    Dan Dan Noodles
    Dan Dan Noodles
    Dan Dan

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    Nan Zhou Hand Drawn Noodle House

    Nan Zhou Hand Drawn Noodle House

    4.2
    (2.5k reviews)
    0.0 mi
    $$

    Lazy Sunday after an unsuccessful Memorial Day beach weekend. It was cold and rainy all weekend but…read morewe decided to hit up some beef noodle soup place to warm up. On this cold almost summer day, Nan Zhou was hustling and bustling. Separate parties at the same round table and clients coming in and out of the restaurant facade. Warm lighting and active banter. I received my bowl of beef noodle soup was pretty satisfied. Beef was tender with flavorful bites of fattiness. Somehow, the meat tastes beefier than beef. The cilantro had potent herbaceous flavor with some spinach(?) and mustard greens. Noodles were pleasantly chewy w variation in texture. Lowkey, everything else was alright. I like to be nice so I'll say no more. Cucumbers were fine

    We came here around 1pm on a Sunday and ordered the mapo tofu with noodles, the house special…read morenoodle soup, and a shrimp stir fry. This place was packed, which is always a good sign, and even with that the staff stayed super prompt and professional. The house special was my favorite. I got it with the knife-cut noodles and it was perfect with the broth. The noodles had that slightly uneven, chewy texture that really holds onto the soup. I never thought I'd be the type to talk about "mouthfeel" but here we are. The broth itself was rich and savory with a deep beef flavor, a little bit of oil on top that adds body without feeling too heavy. It's that classic, comforting Chinese beef noodle soup done really well. I added a braised egg, which had great flavor soaked into it, though it was served cold, which threw me off a bit. The mapo tofu with noodles was also really solid. It had that signature spicy, numbing kick from the Sichuan peppercorns, balanced with a savory, slightly salty sauce. The tofu was soft and silky, and mixing it with the noodles made it extra satisfying. It's got some heat but not overwhelming, just enough to keep you going back for another bite. The shrimp stir fry was lighter but still flavorful. The shrimp were cooked well, tender with a slight snap, and the sauce leaned more on the savory side with a mild sweetness. It felt like a nice balance alongside the heavier noodle dishes. Couple practical things: it's cash only, but there's an ATM right by the seating area which makes it easy. And the portions are generous for the price, so it feels like a really good deal. Overall, super satisfying spot. Busy, a little chaotic, but the food absolutely delivers. Definitely a go-to if you're craving hand-pulled noodles.

    Photos
    Nan Zhou Hand Drawn Noodle House
    Braised sliced beef noodle soup
    Braised sliced beef noodle soup
    Nan Zhou Hand Drawn Noodle House

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    EMei

    EMei

    4.3
    (901 reviews)
    0.1 mi
    $$

    Celebrating my daughter's partner graduation from Wharton. Had reservations at 8pm for 12 people…read more Arrived 15 minutes early. Place was packed with UBER Eats drivers, about 15+! Hopefully it's good food!? The hostess warned us of 15 minute delay for seatings. No worries. Sat at bar enjoying a beer which was nice. Got to be sat in a room, circular table which was perfect! Then the staff got to work. Took drink orders and food orders. The food was ordered by my daughter so I really don't know what was name of each dish. The Hot and Sour was super. Had a chicken dish like orange chicken that was really good. Something tasted like moshu beef was very tasty. Then they served a spicy chicken that was fantastic! I wish I knew the name!! All in all a good experience.

    Visited EMei on the recommendation of my wife's cousin. Upon arrival, they made a table for seven…read moreand we were seated and given water. We had been walking for a while, so we were thirsty. They had an extensive menu, most of which, I've never tasted. So we requested some egg rolls as an appetizer. I also requested won ton soup. My daughter and I decided to share some Singapore noodles and my son requested orange chicken. My cousin requested beef and tofu and two different kinds of dumplings. The food is served family style and it turned out that we requested too much. However, all the dishes were yummy. Favorites were the spicy dumplings, won ton soup, orange chicken, and beef and tofu. There are so many Asian restaurants in this area that you could never try all of them. Anyway, I'm glad we enjoyed EMei. Recommend.

    Photos
    Nice sized dining area
    Nice sized dining area
    Spicy fish fillet
    Spicy fish fillet
    Coconut Milk 245ml

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    Coconut Milk 245ml
    Han Dynasty

    Han Dynasty

    4.1
    (1.6k reviews)
    0.9 mi
    $$

    This place was sooooo good. Super spicy and delicious Chinese food! Service was friendly and…read moreattentive.

    I used to be a big fan of the Han Dynasty in University City when I lived in that area, and when I…read morewas in the Penn's Landing area recently I decided to eat at the Old City Han Dynasty for old time's sake. However, I found that the meal didn't live up to what I remembered at the UCity Han Dynasty or the Sichuan food I've had at other spots. My partner and I ordered the dan dan noodles and double cooked pork belly to share, our longtime regular order. The portions were generous and prices were affordable, but both dishes fell short in some ways. The dan dan noodle sauce was mostly sesame-based with little of the chili heat I remembered, and there was only a bit of the ground pork topping. It left me wondering whether they hold off on the spice at this location due to the clientele, whether they changed the recipe, or whether it was just an off day. The pork in the double cooked pork was overcooked and tough, and the dish didn't have enough of the veggie components (leeks and peppers) to balance it out. Another minor nitpick - there was a World Cup game going on while we ate and the multiple downstairs TVs had the game on. The second floor where we were seated also had a nice big TV, yet it seemed to be left on a screensaver slideshow of random landscape photos. Would have been nice to watch the game! I was overall left feeling pretty meh about the meal. I'd give the UCity location another shot, but don't think I'd come back to the Old City one.

    Photos
    Inside
    Inside
    Dry Pot Style tilapia
    Dry Pot Style tilapia
    Han Dynasty

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    Yi Pin Restaurant - chinese - Updated July 2026

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