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    Spritzers

    4.3 (9 reviews)
    InexpensiveBars, American
    Closed 11:00 am - 1:00 AM (Next day)

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    11 years ago

    Helpful 9
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    15 years ago

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    9 years ago

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    9 years ago

    Great local bar always has good ribs on Friday's and drinks are reasonable prices will continue to frequent this place.

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    12 years ago

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    Elayna's - Charcuterie board with fresh meats, cheese, grapes and crackers. Such a great mix! *Moscow mule in the background

    Elayna's

    4.4(7 reviews)
    0.5 mi

    Elayna couldn't be a better person have started a cocktail lounge in Burrillville! Obviously she…read morehas a great personality- but she just knows how to make the perfect drink and keep everyone comfy while they kick back and unwind. My sister and I stopped in to have some drinks while I was in town. Perfection Plenty of options to choose from and a great variety. I stuck with my old faithful: raspberry vodka with grapefruit and cranberry. Soooo good! I know everyone says the storefronts on Main St are small, but it did not feel like it once we got inside. The layout is nice and clean and makes it so easy for conversation to flow. There was the bar, hightops and a low sitting conversation area. Plenty of space to mingle with your friends. We were able to get a medium size charcuterie board too and it was slammin!! Not to mention that my boy loved picking at the popcorn we got as soon as we were seated along with the table-top games. I'm so excited for Elayna to have this place and even more excited for US as consumers to have a place to chillax and just be. I look forward to going there again! What else I loved was the fact that you could order from a neighboring food restaurant and eat while having a drink. Most places don't let you bring in outside stuff, but Elayna gave us her recommendations and we ate some Thai food from a few doors down. You've gotta go and check it out!

    We finally made it to this awesome cocktail bar ;the bartender is also the owner with quite the…read morefollowing and rightly so. Shes a great person that makes Excellent drinks (by the looks of them ,mine came in a bottle or can ;but thats the word on the street) .Stop in when you get a chance ;you'll be glad you did !!!!!!!!!!!!!!

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    Elayna's - Shirley temple for the little, a vodka with grapefruit and cranberry for the mom. Popcorn for everyone!

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    Shirley temple for the little, a vodka with grapefruit and cranberry for the mom. Popcorn for everyone!

    Bravo Brewing

    Bravo Brewing

    4.7(26 reviews)
    0.5 mi
    $

    Parking was easy with street spots available and a public lot right across the street. The taproom…read moreis cozy and seems like a great place to meet friends or congregate as a group if you're a local or regular. I went to order the spiked Mango Seltzer (not a flavor option you see often, I was happy to see this!), but then saw a bottle of lavender syrup next to where she was grabbing to mango and asked if I could get a lavender seltzer instead. I'm a bit of a lavender addict so whenever I see it, I NEED to get it. The bartender warned it could be a little light, but I went ahead with ordering it anyway. It was delicious! The color was light but the flavor was not. I was surprised to learn they have a full food menu here. I had already eaten but got to pick some yummy crispy fries from my friend's plate, and they were delicious. Lots of seasonal St. Patrick's Day options were available, which added a nice festive flair. Bathrooms were clean and easy to find, and I loved the "furry friends of Bravo" bulletin board with pet pictures to gaze at. I didn't get to visit for a super long time, but enjoyed the experience I did have.

    First time here. Cool setting, it has some outdoor seating and a good amount of indoor. There is a…read moregood beer selection- no stouts though. I went with the dark Czech lager. Malty, easy to drink, had some good backbone. They carry other beer on tap that they don't brew as well, so you will have something you like, I'm sure. The chicken sandwich was pretty sad. My chicken was paper thin and it was very bland. Bun to meat ratio was off. No sauce or any kind of aioli to add some depth and moisture. Nonetheless, it's a good spot to hang with some friends if you have any that live in the area. You go and order at the bar and they will give you a number so it's a counter service spot.

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    Bravo Brewing - Great selection!!

    Great selection!!

    Bravo Brewing - Root beer

    Root beer

    Bravo Brewing - Flight

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    Flight

    Cady's Tavern - Grilled Chicken Caesar Wrap

    Cady's Tavern

    4.6(32 reviews)
    4.1 mi
    $

    I visited as part of #RIFoodFights #LordoftheWings competition and this was my first time ever…read morehere. Set up as a biker friendly roadside bar and certainly look the part. Visited on a Saturday afternoon and was impressed by the amount of beers they had on tap and selection of local craft options. I tasted the barbecue wings and they were solid. My only negative for them would be they charged me extra for my side of ranch sauce ($.50). But I'll say that's outweighed by how cheap the beer prices are there, so overall net positive bonus points!! it's pretty far away from where I live, but wouldn't hesitate to go there again if I was ever in the area.

    Unfortunately the day has come for my first ever 1-star review…read more A few weeks ago, I arrived (so hungry) at Cady's Tavern with a group of friends (also so hungry) for a quick bite to eat. At the door, we were stopped immediately & asked "do you have tickets" with no explanation to which we answered no. We were then told that the show inside was a ticketed show & therefore we couldn't come in. We explained that we were just there for dinner. The door person said we could order food out on the patio if we insisted, accidentally hitting me in the face as she was gesturing. So we maneuvered our way through the busy bar to the patio out back to scope out the scene. There were a few available picnic tables, so my group claimed one of them as I headed to the bar. I asked the bartender "can we order food here with you?" to which she answered yes, while eyeing me up & down. I asked for a few menus & 4 glasses of water for my group. The bartender instead gave me 4 bottles of water. Ugh. Back at our picnic table, I remarked out loud to my group "do I have something on my face?" because from the moment we entered the tavern, I felt like everyone (both staff & patrons) was examining me like a bug under a microscope. We fell into hangry silence as we checked out the menu & I noticed immediately that there were no allergy markings anywhere on the menu. I can't have gluten. It makes me very sick. I'm not happy about that - believe me! One of the greatest tragedies of my life was learning that I couldn't drink beer anymore. The menu is mostly pub classics & I really wanted a burger (I saw recently that Cady's Tavern was listed on a Yelp Collection for great burgers in the state). The menu said to "advise" my server of "any food allergies" & so I returned to the bar to ask about gluten-free accommodations. I explained the situation & asked very politely if there was anything they could do so that I could have the burger. I really miss being low-maintenance, but I know (having worked in the service industry for 15 years) that major changes are happening surrounding allergy awareness & accommodations. I've had burgers on lettuce "buns," burgers without buns, burgers on gluten-free buns, & other creative modifications at the most unlikely of places. So when I politely asked the bartender if they could modify the order because of my situation, she reacted like I had asked her the most outlandish question imaginable. She looked me up & down again, let out a rude "pffft" & said, "we don't do that kind of stuff here." I said "oh, okay" & walked away. I was shocked. I relayed the interaction to my group & we decided that we had no interest in ordering food. We paid for our bottles of water (UGH!) at $2 each & made our way back through the stuffy bar & out to the (unpaved) parking lot. The feeling that Cady's Tavern gave me was really horrible. The covert judgement, the overt impudence, & the implications on food safety & allergy awareness left me with a pit in my stomach. I always try to give businesses & their employees the benefit of the doubt when things go awry, but I don't think I can do that here.

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    Cady's Tavern - A little history lesson...

    A little history lesson...

    Cady's Tavern
    Cady's Tavern

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    Bella Restaurant - Roast beef. Delicious!

    Bella Restaurant

    4.3(144 reviews)
    3.8 mi
    $$

    One day you might find yourself in the Witness Protection Program, and then relocated to a small…read morevillage in Rhode Island called Glendale RI. It's just the kind of place that you might suspect as a place no one would ever think to look for you. The Witness Protection Program notwithstanding you would be lucky to be located in Glendale because in this village basically in the middle of nowhere, there is a restaurant called Bella. At first, you might drive right by this place discounting it as something less than it is. But when you drive around front, you'll see a very nice patio, a main entrance and an entrance to their banquet facility. That's right! I said banquet facility in Glendale RI. So luckily for me I have avoided the witness protection program but in doing so I have also avoided any knowledge of this place until just recently. I can tell you that's a point of great sadness for me because on my first visit there I realized that this little hidden gem is something that I could have been taking advantage of for a fairly long time In terms of ambiance the place is well appointed both inside and out. It's comfortable and boldly says Italian restaurant. The front of the house is staffed with what appears to be experienced and knowledgeable people, from the bussers, to the food runners, to the servers and the floor managers. You can tell that the owners of this establishment have spent some time training this staff in the excellence of customer service. I don't want to name names because I'll leave someone out. I want to say that everyone that we encountered on the entire front-of-house staff work together to make sure that every diner got what they needed or wanted at the exact time they needed or wanted it. The dining room was a ballet of people rushing in and out of the kitchen and regardless of whether they were designated as your server or not, as they passed by you they unhurriedly asked do you have everything you need, how is everything, etcetera It seemed to me that Bella's kitchen is as close to scratch kitchen as you can get. They have a small host of salad dressings all which are made in house. More than half of the desserts are made in house, even the butter for the bread is concocted in house. If you're going to an Italian restaurant, the measurement, in my opinion, of whether they understand their mission is the red sauce that they serve. It should be RED, not maroon. It should be light and a little chunky. Most of all it should complement the pasta, not smother it. I am going to say that the pomodoro sauce (aka Marinara) that was on my dinner ranks amongst the three best red sauces I've ever eaten in a restaurant. I was impressed by the answers when I asked the same 2 questions, I always ask when I'm considering ordering eggplant. First question, I always ask is the skin on the eggplant and the second question is, is the eggplant breaded. I am of the opinion that there should be no skin on an eggplant when it's served and there is no reason to add bread crumbs on eggplant. The server's answer was: there is no skin and yes there is bread crumbs on it. But that doesn't matter, how do you want it. I said well I would like it to be peeled and then dipped in some flour some seasoned egg and pan fried and then stacked into eggplant parm. That's exactly what I got, The most delicious thinly sliced eggplant so lightly battered and fried, it wasn't oily it wasn't heavy, it wasn't a greasy pyramid and unlike many places in Rhode Island you could actually taste the eggplant which was undoubtedly fresh and delicious. It came with enough pasta. I'm sure you're asking what that means. This is my new measurement of serving size. It is enough if I eat half the eggplant and half the pasta was left, then it's enough. If I eat all the eggplant and none of the pasta is left then it wasn't enough if I eat all the eggplant and a ton of pasta was left then it was too much. As far as the bar is concerned, I drink a very simple drink it's vodka, lime and ice in a shaker. Shake the ever-loving daylights out of it pour it in a rocks glass. I'm telling you only one or two out of 10 restaurants get it right and Bella's is one. Here's the rundown. The food is well above average, exceptional even. The bar is right on point. The service is fast, friendly and inviting. The surroundings are nice, clean and exactly what you want in an Italian restaurant. The prices are well below the "downtown" prices in Providence. Bella does not have a web-based reservation ability, just call them any time, leave a message, and someone will get right back to you. I know what you're thinking but it worked really well! Oh, one last thing. When you see him, tell Giuseppi the owner and dining room ambassador, that it's okay that he's Sicilian, we can just pretend that he's Italian. (If you know, you know.) Long story short...you really need to go to Bella tonight (Thur,Fri,Sat,Sun)! Have I ever lied to you!?

    Absolutely Perfect in all ways…read more It really takes a lot for me to say something is perfect because I've been in the restaurant business for many years. My family owned a well-known restaurant in Providence RI for years called Alfredo's. So we came here last night, Saturday on the recommendation from someone my mother knows. As soon as we walked in, we were greeted at the door by the maitre'd. We felt welcomed. We were then seated at a table in the main dining room. It was clean and classy. We had a wonderful waiter named Velat. He was very courteous, professional and knowledgeable. He was also very attentive. He gave us world-class service because he cleared plates and made sure that the bread and the water was filled and removed old silverware and replaced them. We had an eggplant appetizer along with stuffed mushrooms. I also had a Caprice mozzarella salad that I shared with a friend of mine. Then came the salads, they were delicious, cold and fresh. I liked that the blue cheese dressing was homemade and you could tell by the taste. I had the chicken parmesan with ziti. The food was excellent. The chicken was very tender. When we were finished with dinner he brought the dessert tray with many of the desserts made in-house. Although we didn't get the dessert because we were going home to a birthday party. It was nice to see that they made an attempt to show us what they had. Upselling is important and expected in the restaurant business. Thank you for the amazing dinner and experience. This is what quality looks like. We will be back!

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    Bella Restaurant
    Bella Restaurant - Appetizers

    Appetizers

    Bella Restaurant - Sangaria

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    Sangaria

    Spritzers - bars - Updated August 2026

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