My thoughts on the food: it's alright!! I enjoyed my drink, which was one of the Super Bowl…read morespecials. I also liked the wings, we tried garlic Parmesan, buffalo, and Thai chili I believe. They were my favorite part. We also ordered the buffalo chicken pizza, which in my opinion was very bleu cheesey, but I also do not have much experience with buffalo chicken pizza. My concern was that the crust was really thin and just not that great, but still had a couple slices. The buffalo sauce was good for sure. We also had the cookie skillet for dessert which was very ooey gooey but perhaps a little too sweet. You may be thinking, "well yeah of course it's sweet, it's a cookie skillet," but it was an over powering sweetness. But it was a really good portion for sharing with my group of three! The vibe here was pretty nice, the old-firehouse-turned-bar is cool and the decor matches the aesthetic well. There are booths in little nooks and others out in the open and I like the variability. They also have a privateish area for private events. Theres even a parking lot! The service was also good, I was there for their Super Bowl watch party, and while it wasn't insanely busy, the servers were very attentive. As I said, I came here for the Super Bowl with some friends. They had raffles going, a DJ, plenty of TVs showing the game, some free swag, and a special menu. It was nice! They had a special drink menu, although it did advertise deals on food which ended up not being true. I had fun watching the game here, and while the place wasn't packed, most of the other spectators were from the local colleges... they were rather annoying, especially by the end of the night. Different groups were arguing with each other by the end, and one kid swore at the DJ for drawing a raffle winner that wasn't one of the college kids. The kids were leaving so the staff didn't need to intervene I'd say. But it brought us non-college student patrons together. Ah, the game day spirit! So if you're looking for a mature crowd, this may not be the place!

You know those spots that make you wonder if anyone in the kitchen has tasted their own food…read morebefore? Ladder 133 is that kind of beautiful disappointment - a place where the bones of something great are buried under the mediocrity of execution. The building itself, a converted Providence firehouse, practically begs you to love it. Red brick exterior, high ceilings, industrial charm that whispers stories of brass poles and midnight alarms. The kind of place that should be serving food as honest as the first responders who once called it home. Instead, what you get is a study in missed opportunities. Take the pizza - please. In a city that practically invented the art of turning basic ingredients into something transcendent, what arrives is a sad testament to lowered expectations. The crust has that unmistakable character of something that's seen the inside of a freezer, though someone's at least tried to jazz it up with some grill marks. The sauce tastes like it's trying to remember what tomatoes were like in a past life, and the cheese... well, calling it forgettable would require remembering it was there in the first place. The bathroom walls tell their own story - the kind of graffiti that speaks less to youthful rebellion and more to management's casual relationship with giving a shit. It's the little things that tell you everything in a restaurant, and unattended bathroom graffiti screams volumes about attention to detail. Yet somehow, like a random act of culinary kindness, they manage to nail the chicken parm sliders. Decent chunks of tender chicken, nestled in pillowy Hawaiian rolls, actually dressed with sauce and cheese that remember their purpose in life. It's like stumbling across a coherent paragraph in a book full of gibberish. The cookie skillet dessert arrives like a cruel joke - burnt to carbon on the outside while maintaining a center so raw it could probably evolve into sentient life if given enough time. It's the kind of dish that makes you wonder if the oven's temperature settings are more suggestion than rule. But here's the thing - the bartender actually did a great job. Quick with refills, genuine smile, the kind of service that makes you want to like the place more than the food allows. It's reasonably priced too, though that feels less like value and more like an apology. Providence has real culinary chops, Ladder 133 is what happens when potential jumps towards the pole and face-plants. Sure, come for a game, throw down a few beers, maybe grab those surprisingly decent sliders. But for the love of all things holy and Rhode Island, get your pizza somewhere else. This is the kind of place that reminds you why the phrase "sports bar food" often comes with built-in expectations of disappointment. At least the building's still cool.

Went here for a Birthday party. The staff and kitchen took real good care of us and the birthday…read moreboy. Highly recommend this place to have a gathering.

Terrible experience. Will never go back. Went for the music and there was total chaos with a large…read moreparty. Food was ok even though they got the order wrong.

Went here on a Friday night for drinks and got some appetizers too. I was very pleased to see they…read morehad a Lenten menu as well (it was a Friday- no meat)!!! I got the flash dance drink (coffee and vodka). We also got the the fried mozzarella- it looked really good but it wasn't flavorful at all. When we bit into it, it squirted out with water and got everywhere. The marinara sauce didn't help the flavor either. We also got the crispy Brussels which were really good! The place was busy and was setting up for live music. We were seated very quickly. Would come back but wouldn't recommend the mozzarella bites to anyone ever.

Stopped by the Trap for the first time the other day and overall I wasn't mad at it. The parking…read morelot is tight, especially when busy. But the restaurant itself was spacious and decorated nicely. We were sat in a dining area off to the front that did get a little noisy. Our waitress was friendly but not overly personable. However, she did get the job done. Another waiter brought over an extra chair that the party in the table in front of us didn't need so he left it right in front of my party so we couldn't get out. A little weird but not the end of the world. For dinner we started with the fried pickles. They were nice and crispy and portion was pretty generous for $10. We could have used more of the sauce though. My main meal was the chicken parm sandwich with tater tots. The sandwich I felt was a little small for the price tag. Chicken was cut into strips with some funky pieces and not overly crispy. Tater tots were an extra $2 but the container they came in wasn't an impressive size either. So, why three stars? The Trap isn't a bad restaurant but I felt that the price didn't justify average food. I think I'd come back again to try something else in the future though.

Had a fantastic experience! The drinks were excellent, the service was outstanding, and everything…read moreI ordered was delicious. The chicken Caesar wrap was one of the best I've had, made even better by their homemade Caesar dressing. The hand-cut French fries were fresh, crispy, and clearly made with care. The wings were absolutely amazing--perfectly cooked and packed with flavor. A special shout-out to Brit, who provided exceptional service throughout our visit. Friendly, attentive, and genuinely welcoming. I'll be back to joke with her she's great! Very welcoming place, the owner was even in helping. Great food, great drinks, and great service. We'll definitely be back!

The Lord of the Wings brought me here last night, but it's not my first time at this establishment…read more When you walk in, it smells like bread baking. A cute hostess area for pickup orders, but we headed to the small dining room and grabbed a table. I ordered garlic Parmesan wings and a meatlovers pub pizza. Our server/bartender was pleasant and attentive the whole time. Our food arrived looking great. The wings were cooked nicely, jumbo sized with super crispy texture and juicy on the inside. The garlic Parmesan was... Interesting. I believe it's a mayo based sauce, similar to an Alabama white BBQ sauce. I could see the appeal in it but it wasn't for me personally. The pizza was great as usual. I love the combination of the toppings on the meatlovers with the sauce. I enjoyed every bite. While I don't need an excuse to come to Grainsley's as it's in my semi regular rotation, I didn't mind the chance to come back sooner than later for some awesome wings and pizza!

I love going to Revolution, the servers are the best and the drinks and food are excellent. Every…read moretime i used to go there, i would get the best gluten free pizza. I was so disappointed last time I went to see they took it off the menu‍ Being celiac and getting a good pizza, that is safe and delicious, is so important. Please bring it back!

Sorry..... just a restaurant I won't be back to anytime soon…read more I will say my wife loved it! She had an Organic Green Salad which she loved and she also truly enjoyed her Summer White Pizza. My Margarita Pizza was just blah and I really didnt enjoy my ceaser salad. My friends both had sandwiches they weren't pleased with and only ate half them. Pleasant waitress My big issues was the totally the menu. Just wasn't fan and neither were our friends who suggested the place. They were both looking forward to the Chicken Parm which was no longer on the menu. Also... very strange that we got their at 515pm for a 530pm reservation and there were only one other couple there and they sat us near a table that had a bucket on it becasue there was a drip in the ceiling. Literally there so many other tables they could have placed at. Just strange but maybe we aren't regulars.

Was here on Thursday night for the BOGO Burger special and it was excellent! We ordered the…read moreAmericano and the Bistro burgers and they were both large, well cooked, and the house made chips were delicious. It was a beautiful spring evening and we really enjoyed being out on the deck. There was live music inside, and we could hear it well from the deck while also still being able to converse. Service was great - There was a mixup with my drink and the server took care of it immediately. Our server checked in on us frequently, and was polite and friendly. I'd definitely go back again for one of the nightly specials and a seat on the deck!

I love the restaurant as self. I love the way. It's set up and seating. The food was good no…read morecomplaints.

What an amazing find this place is. Been here on a few different occasions now…read more Food: Bang Bang Brussels: is a heaping portion and flavorful. They are crispy on the outside and not over cooked on the inside. The sauce they are served with compliments the spice of the Brussels. Sweet potato fries: here are among the best I've found in my year in Providence. They are always crispy and never excessive with the oil. Veg out burger: I highly recommend this. Delicious as is but bartender there suggested and I fell in love with the veg patty itself with the preparation the Fire In The Hole burger instead. So flavorful. Veggie patty is crispy and filled with fresh veggies that still keep a crunch. Drinks: wide variety of beers on tap as well including a favorite of mine Kona Big Wave. keep being awesome yall are killing it. Atmosphere: Monday they also have karaoke which is friendly low pressure and just a good time. Venue offers open windows letting in fresh air during good weather. Service: Friendly attentive bar staff who are personable and efficient. They definitely make you feel welcome and the quality of their pours definitely do not disappoint.

My flight attendant friends and I stumbled into The Black Sheep in Providence after a long, rainy…read moredrive. It's a total hole-in-the-wall kind of spot, but in the best way. There's plenty of seating, the lights are low and cozy, and the vibe is super chill. The music was really good and we pretty much sang the entire time we were there LOL. The guys behind the bar were great, super attentive and helpful without hovering. We all ordered burgers with fries, and honestly, they were exactly what we needed. Fresh, juicy, and perfectly done. We each got a beer too, and while the first round came out a little flat, the bartender immediately replaced them without hesitation and made sure our water glasses stayed full all night. For three people, the total came out to about $60, which was not bad at all for solid food, good service, and a laid-back spot to unwind after a long day. Definitely worth checking out if you want an unpretentious bar with good energy and even better burgers.

My burger was great cooked just the way I asked, I opted for the pasta salad so good:fresh ,creamy…read more,and delicious. Got my whaler seltzer on ice with lemon and blueberry loved the presentation. The service was top notch very helpful and attentive. The place has that home town bar feel. I will be back.

Parking situation is terrible. Tiny lot out back or risk being towed in street. Great selections of…read morebeers, and ciders. My husband got a sour that was just okay, I got the down east peach mango. It was on the sweet side domino my had one. Great, friendly service. The chicken tenders were a big win. Crispy, real chicken tenders, house made sauces on the side. No frozen crap. I've had a dozen people brag about the burger. It was good but not the best. The best burgers and house cute fries can be found at boundary in Pawtucket. The Abbies didn't even compare. Good old school music playing. Overall cool atmosphere and decent food for a little divey bar in Prov. Prices were reasonable.