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    Sr Ceviche

    4.6 (19 reviews)
    Closed 11:30 am - 9:00 pm

    Order Sr Ceviche Takeout or Delivery

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    SR CEVICHE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Sr Ceviche

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    Chicharron de Calamar
    Chris M.

    Walked in and got seated! Ordered the lunch special with white Sangria! Everything was delicious!!!

    Ceviche verde
    Jill W.

    Outstanding new addition to the beaches! We tried the ceviche verde (mixto). It was fabulous. Everything you want a ceviche to be. Shrimp, fish, mussels, calamari in a light and bright acidic sauce. But the star of the meal was the tacu tacu especial. White rice and white beans were mixed together into a pancake. Own fried -Fluffy on the inside, crispy outside.the plantains were sweet and the meat was melt in your mouth tender. The flavors were amazing. I can't wait to come back and try more things. Our server, Alexandra made great recommendations!

    Love the look.
    Leriza P.

    You can see the sign from 3rd St. So, when we saw a new name, of course we thought it would be great to try a new place! Yay! And, yes, they have a parking lot, no fee. Score! I've been to this location before when it used to be another restaurant. So, I definitely didn't expect the super cute decor upon stepping in. It's simple, clean, and visually appealing. Fun, friendly, quick service. Complimentary corn nuts and water when we sat down. We ordered the Peruvian Beers, because ... it's Peruvian, so why not? Hehe. As for food, we shared an appetizer - Chicharron de calamar (aka fried calamari) - yum! It came with fried yucca and pickled onions, too. We had to get an extra dipping sauce, because yum. Then, I got the Lomo Saltado, because I always order it at Peruvian restaurants. Good flavor, but i felt like the meat was too done for me (personal preference, since I usually order my steaks medium) but still great flavor. Rice and fries, yummm. Yes, I ate it all. My friend got the Aji de gallina and loved it. This time, we got warm food because it was a cold dreary rainy day. Next time, I definitely want to try the ceviches! So, if you find yourself at Atlantic and 3rd St, stop on by and let me know what you try. The pictures on the TV (of the dishes) look amaaaaaazing!

    Tres Leches
    Julia N.

    This was our first visit here and we loved it! We had a Ceviche and a Lomo Sr. Ceviche. Both flavourful and freshly prepared. Both portions were well sized and had the perfect seasoning. For desert we shared a tres leches which too, was delicious. Our server was super friendly and helped us choose items to order since we never had Peruvian food. I would absolutely recommend this restaurant!

    Lomo Saltado
    Kelsey C.

    Finally checked out Sr Ceviche. This quaint spot had a variety of options at a great price point. We started with the Tamal, which was not our favorite. After, we split the Ceviche Mixto, which was amazing. We will definitely be back for more ceviche! We also split the Lomo Saltado, which was like a Peruvian Chinese fusion dish. There were tons of other things on the menu that looked tasty I want to try next time.

    Lunch sampler with fried calamari, white fish cevichi, and fried rice with calamari, shrimp and a mussel.

    I tried this gem for the first time today, but it will not be the last! My friend and I decided we would go with the waitress' recommendations and we got the fried yuca appetizer and each of us got one of the lunch samplers. And then we had two totally, absolutely, positively decadent desserts. Our waitress was attentive and explained all of the dishes to us. Highly, highly recommend.

    Lomo saltado 10/10 !!

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    6 months ago

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    Federico L.

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    7 months ago

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    Federico L.

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    2 months ago

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    9 months ago

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    Federico L.

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    1 year ago

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    7 months ago

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    Federico L.

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    1 year ago

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    1 year ago

    The food was amazing. I am Peruvian and have been searching for Peruvian chocolate cake and they have it. When you know you know.

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    1 year ago

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    Federico L.

    Thank you so much, Jenny! We can't wait to welcome you back soon!

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    1 year ago

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    11 months ago

    Excellent Peruvian cuisine and service. The food is outstanding. Definitely coming back.

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    Federico L.

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    11 months ago

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    Federico L.

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    1 year ago

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    1 year ago

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    1 year ago

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    Llama Restaurant

    Llama Restaurant

    4.6
    (460 reviews)
    30.5 mi
    $$$

    Excellent meal last night. The Surf and Turf with hanger steak, shrimp, tagliatelle pasta,…read moretomatoes, onions...and the sauce...it was to die for! The Ceviche Lima was incredibly fresh and flavorful. We ended with the Sacred Valley Cacao dessert which is sweet, salty and oh so delicious. The service was excellent and the ambiance delightful. Highly recommend!

    Wow... what an experience! This cute little place packs a BIG punch. From the moment we walked in,…read morethe staff was very welcoming and friendly. We had a reservation and they sat us right away. Reservations are usually required since they get full real quick. The server was kind and explained the menu and meal service to us. We started with specialty cocktails. Everything is hand made and fresh. You can taste the difference. We got some appetizers. Personally, my favorite was the yucca with the trio of dipping sauces. Each sauce was better than the last, and I wanted to continue eating each one long after it was done. The octopus was delicate and melted in your mouth. The flavor combos in the volcano dish were so wonderful. It was like chips and dip. I was most excited for my meal. The pesto pasta with the hanger steak. EVERY.THING.WAS.AMAZING in this dish. I was savoring each bite. Getting sad when I was reaching the end. The pesto was packed with flavor. Creamy and aromatic. The hanger steak?! Oh boy... perfectly cooked. Juicy. Melted in your mouth. I wanted a lot more of that. What a great piece of meat. I was reallllly looking forward to dessert. And it did not disappoint! I got the s'mores dessert. I love s'mores everything. And this was an elevated s'mores like I never had before. The presentation was WOW. The smore was in a bag that they lit on fire at the table. The fire charred the marshmallow on top perfectly. The Carmel on top of the delegate shortbeard was melt in your mouth. Those shortbeard cookies were incredible. Buttery and crumbly. Perfect. The strawberry compote to mix with it was fresh and bursting with flavor. All the flavors melding together to light your taste buds on fire! I would LOVE to return and try some more items. We had a wonderful experience!

    Photos
    Table view
    Table view
    Anticuchos - Marinated Chargrilled Beef Heart
    Anticuchos - Marinated Chargrilled Beef Heart
    Yerba Mate

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    Yerba Mate
    Los Andes Restaurant

    Los Andes Restaurant

    4.4
    (113 reviews)
    7.3 mi
    $$

    Be careful of the location. Now for the review. The food was authentic, hot, and absolutely…read moredelicious . The restaurant is clean and the staff are very nice and attentive. The packed our food so well, we drive 10miles home and the food was still hot and delicious. I had the Fish device and it tasted like the one I had in Lima. Fresh, juicy and mummy good! Everything was great and this os my new spot when I'm in Jacksonville. They have two locations and both were great. I didnt take any pictures because we ate it all up.

    I was waiting for my car to be serviced at a nearby dealership and walked to Los Andes where they…read moreserved me the best lunch I've had in a long time! I ordered the 1/4 rotisserie chicken with two sides of which I selected a side salad and plantains. I waited maybe 7-8 minutes after ordering for my food to arrive which was not bad. The initial smell was fabulous. The chicken was so tender, juicy and packed with flavor. Some of the best chicken I've ever had.... seriously! The plantains were fried to perfection and so sweet. The side salad was a decent size with fresh tomatoes and cucumbers. I'm not sure what the dressing was but it was light, homemade and good. I couldn't resist trying a sweet treat so I oredered an alfajores to go. The cookie was filled with dulce de leche. Yes please! The cookie was soft and sweet but not too sweet. One was all I could eat in one sitting lol. Service was fast and friendly. I'll be back for more deliscious peruvian cuisine!

    Photos
    Los Andes Restaurant
    Parrilla Los Andes (Feeds 2-3 people) Churrasco Peruvian chicken, short ribs, chorizo, morcilla, chorizo parrillero.
    Parrilla Los Andes (Feeds 2-3 people) Churrasco Peruvian chicken, short ribs, chorizo, morcilla, chorizo parrillero.
    Los Andes Restaurant

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    Sabor Mix Restaurant

    Sabor Mix Restaurant

    4.5
    (114 reviews)
    7.5 mi
    $$

    The food was exceptional. I enjoyed grilled vegetables with the Parrillada de Mariscos, and…read moreeverything was fresh, flavorful, and perfectly prepared. My husband had the Parihuela and the Seco de Res, and he loved every bite as well. What made our experience truly special was the attention and care from the chef and manager. She came to our table personally and listened to my desire to enjoy something a little different while still respecting my special diet. Her kindness, professionalism, and willingness to accommodate me meant so much. She is truly one of the best chefs -- someone who genuinely cares about pleasing her customers and making them feel welcome. Thank you for such a wonderful dining experience.

    What an unbelievably disappointing experience…read more We chose Sabor Mix because of its impressive 4.6-star rating and a menu filled with dishes that looked absolutely amazing. Unfortunately, we never got to taste a single bite because of what has to be one of the most absurd customer service experiences we've had at a restaurant. We arrived around 6:30 PM for dinner and were only the second customers in the restaurant. It was so empty that we weren't even sure they were open. We made what we thought was the simplest request imaginable--a plate of spaghetti with olive oil and garlic for our child. The waitress returned and informed us that the chef could not make it. Read that again. Plain spaghetti with olive oil and garlic. We honestly thought she was joking. Instead, we were left standing there feeling embarrassed, almost as if we had made some outrageous request. It's pasta, olive oil, and garlic--ingredients found in virtually every kitchen serving Italian-inspired dishes. The idea that a chef couldn't--or wouldn't--prepare something so basic was mind-blowing. If the restaurant has a rigid policy that absolutely nothing outside the printed menu can be prepared, no matter how simple the request, then customers should be told that upfront. Instead, we were made to feel like our request was unreasonable, when in reality it couldn't have been more basic. We were genuinely looking forward to trying the food, but after that interaction, we simply walked out and took our business elsewhere. A restaurant can have a beautiful menu, but if it lacks the willingness to provide even the most basic level of customer accommodation, the dining experience begins and ends with poor customer service. We can't rate the food because we never had the opportunity to try it. We can, however, rate how we were treated, and based on that experience, this visit was incredibly disappointing. This version emphasizes how the interaction made you feel while focusing criticism on the restaurant's service and policy rather than making assumptions about the chef's abilities. It tends to be more persuasive and less likely to be dismissed by readers.

    Photos
    Sabor Mix Restaurant
    Pollo asado
    Pollo asado
    Churrasco al jugo

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    Churrasco al jugo
    Lula’s Bistro

    Lula’s Bistro

    4.2
    (24 reviews)
    10.3 mi

    I've only been to this restaurant back when it was still Corner Bistro Wine Bar, and that was ok…read more According to Yelp archives, it was for Sunday Brunch. Now let's try this new concept here. We decided to sit at the bar and we were handed menus on IPads. Wow, this is different. We can't order on it but it was simply a digital menu. We ordered a few things. For drinks we got the Lula's Blue Pisco (Pisco, blue curacao, coconut cream, agave, like and coconut rum) and a Peruvian Prince (Peruvian Pisco, passionfruit liquor, peach Schnapps, lime, bitters). Both drinks were strong but the Blue Pisco was skrong. We both liked the taste. We later ordered a Mi Amor (7 misterios Mezcal, muddled watermelon, passionfruit, lime). Also strong and I'm not a watermelon person, but it was hard to not enjoy it. For apps, we got the Totstones Achorados (green plantains, mussels, tomatoes, onions, cilantro) and the Chicharron de Atun (seasoned bluefin tuna crackling, fresh housemade guac, fried jalapeno, cambray onion). The Chicharron surprised me as I didn't think the little fish rounds would be such a tasty snack. And the guac was really creamy, not salty. The tostones were impressive. My man said that normally they would be very dry but these weren't. The toppings on them, while not bringing a strong flavor, were cool and refreshing. For entrees, we got the Pulpo A La Parrilla (grilled octopus, fried potatoes, salad) and the Arroz Chaufa with Steak (white rice, eggs, chopped onions, chopped bell peppers, ginger, and sesame oil). The latter is a Peruvian version of Chinese fried rice. This was delicious! The flavors were much stronger and bolder and he could only eat half of it at this point. The rest was taken home and tasted just as good 2 days later. The octopus was great. I didn't think that I would also be getting part of the head with my meal but I was fine with that. I saw some people complain about their octopus being too chewy but I honestly will eat it anyway. I love it. The Peruvian corn that topped it was so sweet and delicious. The side of remoulade I used for everything on my plate as it was a great dipping sauce. We were too full to get dessert and threw in the napkins. The ladies waiting on all of us were so kind and took great care of us. This is definitely a place we will be returning to.

    I sadly have to give this place a 3 star The vibes were…read morecute, our server was nice, drinks were nice and strong but the food was just not hitting and I was most excited about the food.. We ordered the fried tuna bites with the guac for our app and it was honestly the best thing we had all night, our meals were blah my snapper was fried extremely hard and beat up (reference photos) the first time had to have them remake it, the second attempt came out looking better but was still overcooked, and the rice was under cooked but plantains were cool. My friend ordered the PESCADO A LO MACHO(not pictured) and it was very bland needed some seasoning.

    Photos
    Lula’s Bistro
    Whole Snapper
    Whole Snapper
    Cocktails

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    Cocktails

    Sr Ceviche - peruvian - Updated July 2026

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