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    Sr Ceviche

    4.6 (19 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 3 months ago

    Order Sr Ceviche Takeout or Delivery

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    SR CEVICHE ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Dogs allowed

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    Chicharron de Calamar
    Chris M.

    Walked in and got seated! Ordered the lunch special with white Sangria! Everything was delicious!!!

    Ceviche verde
    Jill W.

    Outstanding new addition to the beaches! We tried the ceviche verde (mixto). It was fabulous. Everything you want a ceviche to be. Shrimp, fish, mussels, calamari in a light and bright acidic sauce. But the star of the meal was the tacu tacu especial. White rice and white beans were mixed together into a pancake. Own fried -Fluffy on the inside, crispy outside.the plantains were sweet and the meat was melt in your mouth tender. The flavors were amazing. I can't wait to come back and try more things. Our server, Alexandra made great recommendations!

    Tres Leches
    Julia N.

    This was our first visit here and we loved it! We had a Ceviche and a Lomo Sr. Ceviche. Both flavourful and freshly prepared. Both portions were well sized and had the perfect seasoning. For desert we shared a tres leches which too, was delicious. Our server was super friendly and helped us choose items to order since we never had Peruvian food. I would absolutely recommend this restaurant!

    Love the look.
    Leriza P.

    You can see the sign from 3rd St. So, when we saw a new name, of course we thought it would be great to try a new place! Yay! And, yes, they have a parking lot, no fee. Score! I've been to this location before when it used to be another restaurant. So, I definitely didn't expect the super cute decor upon stepping in. It's simple, clean, and visually appealing. Fun, friendly, quick service. Complimentary corn nuts and water when we sat down. We ordered the Peruvian Beers, because ... it's Peruvian, so why not? Hehe. As for food, we shared an appetizer - Chicharron de calamar (aka fried calamari) - yum! It came with fried yucca and pickled onions, too. We had to get an extra dipping sauce, because yum. Then, I got the Lomo Saltado, because I always order it at Peruvian restaurants. Good flavor, but i felt like the meat was too done for me (personal preference, since I usually order my steaks medium) but still great flavor. Rice and fries, yummm. Yes, I ate it all. My friend got the Aji de gallina and loved it. This time, we got warm food because it was a cold dreary rainy day. Next time, I definitely want to try the ceviches! So, if you find yourself at Atlantic and 3rd St, stop on by and let me know what you try. The pictures on the TV (of the dishes) look amaaaaaazing!

    Lomo Saltado
    Kelsey C.

    Finally checked out Sr Ceviche. This quaint spot had a variety of options at a great price point. We started with the Tamal, which was not our favorite. After, we split the Ceviche Mixto, which was amazing. We will definitely be back for more ceviche! We also split the Lomo Saltado, which was like a Peruvian Chinese fusion dish. There were tons of other things on the menu that looked tasty I want to try next time.

    Lunch sampler with fried calamari, white fish cevichi, and fried rice with calamari, shrimp and a mussel.

    I tried this gem for the first time today, but it will not be the last! My friend and I decided we would go with the waitress' recommendations and we got the fried yuca appetizer and each of us got one of the lunch samplers. And then we had two totally, absolutely, positively decadent desserts. Our waitress was attentive and explained all of the dishes to us. Highly, highly recommend.

    Lomo saltado 10/10 !!

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    4 months ago

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    Federico L.

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    5 months ago

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    Federico L.

    Helpful 1
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    4 hours ago

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    1 month ago

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    1 year ago

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    8 months ago

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    Federico L.

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    1 year ago

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    1 year ago

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    6 months ago

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    Federico L.

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    1 year ago

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    1 year ago

    The food was amazing. I am Peruvian and have been searching for Peruvian chocolate cake and they have it. When you know you know.

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    11 months ago

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    Federico L.

    Thank you so much, Jenny! We can't wait to welcome you back soon!

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    1 year ago

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    9 months ago

    Excellent Peruvian cuisine and service. The food is outstanding. Definitely coming back.

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    Federico L.

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    9 months ago

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    Federico L.

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    1 year ago

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    1 year ago

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    4.6(453 reviews)
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    Simply, Amazing!…read more Llama is among the best dining experiences I've ever had. I would give 6 stars if that were possible! The food was super tasty and beautifully presented. My ceviche Classico was fresh, fragrant, and delicious. Pro tip: get the hot peppers on the side. The service was great. Thanks, Alondra. The star of this evening was the immersive and authentic atmosphere. I felt like I could be hanging out at a cafe in Peru. I would not have been surprised to see a morochuco tie up his horse, and sidle in to enjoy some pisco and anticuchos at the bar!

    We arrived at Llama on Anastasia Island during a storm at 4:55 p.m. and stood outside under the tin…read moreoverhang while dirty water dripped on us. The lady at the bar and two waiters could clearly see us through the windows, yet instead of opening four minutes early, they simply watched us stand there in the rain. When they finally opened, we walked into an empty restaurant. We were literally the first customers there and the place was completely empty. We asked to be seated and were told by the hostess that reservations only were accepted. We then asked if we could at least sit at the bar and eat there, but she said the bar was only for people waiting and no food would be served there. What makes this even more frustrating is that when you drive by, there is nothing indicating reservations are required. We discovered the restaurant while passing through the area and were excited to try it. The flavors may be unique, but the attitude felt unnecessarily pretentious for a restaurant that should make more of an effort to accommodate walk ins, especially when the dining room was empty.

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    I was waiting for my car to be serviced at a nearby dealership and walked to Los Andes where they…read moreserved me the best lunch I've had in a long time! I ordered the 1/4 rotisserie chicken with two sides of which I selected a side salad and plantains. I waited maybe 7-8 minutes after ordering for my food to arrive which was not bad. The initial smell was fabulous. The chicken was so tender, juicy and packed with flavor. Some of the best chicken I've ever had.... seriously! The plantains were fried to perfection and so sweet. The side salad was a decent size with fresh tomatoes and cucumbers. I'm not sure what the dressing was but it was light, homemade and good. I couldn't resist trying a sweet treat so I oredered an alfajores to go. The cookie was filled with dulce de leche. Yes please! The cookie was soft and sweet but not too sweet. One was all I could eat in one sitting lol. Service was fast and friendly. I'll be back for more deliscious peruvian cuisine!

    We can always count on Los Andes for amazing food. Today we were craving something healthy and…read morestopped in for their delicious rotisserie chicken -- it never disappoints! I paired mine with rice and fries, and my husband chose rice and tostones. Everything was fresh and flavorful. The restaurant is clean, the staff is friendly, and the food is consistently outstanding. Highly recommend!

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    Lula’s Bistro

    Lula’s Bistro

    4.2(24 reviews)
    10.3 miSouthside

    I've only been to this restaurant back when it was still Corner Bistro Wine Bar, and that was ok…read more According to Yelp archives, it was for Sunday Brunch. Now let's try this new concept here. We decided to sit at the bar and we were handed menus on IPads. Wow, this is different. We can't order on it but it was simply a digital menu. We ordered a few things. For drinks we got the Lula's Blue Pisco (Pisco, blue curacao, coconut cream, agave, like and coconut rum) and a Peruvian Prince (Peruvian Pisco, passionfruit liquor, peach Schnapps, lime, bitters). Both drinks were strong but the Blue Pisco was skrong. We both liked the taste. We later ordered a Mi Amor (7 misterios Mezcal, muddled watermelon, passionfruit, lime). Also strong and I'm not a watermelon person, but it was hard to not enjoy it. For apps, we got the Totstones Achorados (green plantains, mussels, tomatoes, onions, cilantro) and the Chicharron de Atun (seasoned bluefin tuna crackling, fresh housemade guac, fried jalapeno, cambray onion). The Chicharron surprised me as I didn't think the little fish rounds would be such a tasty snack. And the guac was really creamy, not salty. The tostones were impressive. My man said that normally they would be very dry but these weren't. The toppings on them, while not bringing a strong flavor, were cool and refreshing. For entrees, we got the Pulpo A La Parrilla (grilled octopus, fried potatoes, salad) and the Arroz Chaufa with Steak (white rice, eggs, chopped onions, chopped bell peppers, ginger, and sesame oil). The latter is a Peruvian version of Chinese fried rice. This was delicious! The flavors were much stronger and bolder and he could only eat half of it at this point. The rest was taken home and tasted just as good 2 days later. The octopus was great. I didn't think that I would also be getting part of the head with my meal but I was fine with that. I saw some people complain about their octopus being too chewy but I honestly will eat it anyway. I love it. The Peruvian corn that topped it was so sweet and delicious. The side of remoulade I used for everything on my plate as it was a great dipping sauce. We were too full to get dessert and threw in the napkins. The ladies waiting on all of us were so kind and took great care of us. This is definitely a place we will be returning to.

    I sadly have to give this place a 3 star The vibes were…read morecute, our server was nice, drinks were nice and strong but the food was just not hitting and I was most excited about the food.. We ordered the fried tuna bites with the guac for our app and it was honestly the best thing we had all night, our meals were blah my snapper was fried extremely hard and beat up (reference photos) the first time had to have them remake it, the second attempt came out looking better but was still overcooked, and the rice was under cooked but plantains were cool. My friend ordered the PESCADO A LO MACHO(not pictured) and it was very bland needed some seasoning.

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    Sr Ceviche - peruvian - Updated May 2026

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