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    Stage Kitchen & Bar

    4.3 (106 reviews)
    Closed 11:30 am - 10:00 pm

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    STAGE KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Classy
    Good for groups

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    Smash Burger Happy Hour
    Charee G.

    This place keeps getting better and better. After dining a few times ourselves, took my family here and was skeptical if they would enjoy it as much as we do. The hostess was sweet and allowed us to choose where we wanted to sit for happy hour. I will say that every time we have eaten here we've been told different things as to happy hour. Our first visit they told us there was happy hour but you could only sit at the bar area to get happy hour bites meanwhile you could order drinks wherever you sat. The second time we were told happy hour was offered throughout the restaurant, inside or outside. This visit they told us it was only at the bar area and high tops. We sat at the high tops and ordered a few drinks. Our server, Jon, was great and reassured us of our order. I want to express my sincerest appropriation of him to tell us the lunch menu would be changing to their dinner menu by 4pm and he allowed us the opportunity to graze over both menus while we decided (thank you again so much Jon!) we ordered the green chickpea hummus to share along with the oysters which were decent. As far as main dishes I have been eager to try the butter chicken and it did not disappoint! My other family members ordered the Korean BBQ ribs which were spicy but delicious. And 2 of my other family members ordered the happy hour smash burger which they said was incredible. For dessert ordered an espresso martini which was blended so well by the bartender, Enrique. Overall, I love this place because you can truly seem to get a diverse food experience. We had American, Mediterranean, Indian and Asian. The drinks are phenomenal (which I didn't take too many photos this time around since on by previous reviews contained majority of them). The staff here are really pleasant and feel like they value their customers. Another perk is that they're on InKind (please, please, please keep on there!) I noticed at the bottom of my receipt there is a 3% surcharge when you pay from a credit card which using InKind eliminates that fee for customers. Definitely will be returning!

    EGGPLANT
    Dave H.

    Food: Wow. Wow wow wow. Also, wow. The flavors were, in a word, intense... one dish (the Plantain Chaat) was too delicious for words. There are simply not enough Indian restaurants in Boca and it's great to have a new goto. Everything had depth, interesting layers, and savory intensity (really for lack of a better word); we'll be back to try the deserts, but were just too full the first time around! Service: Extremely friendly, very helpful with recommendations, quick to bring out orders, and absolutely no rush to clear you out the door, just relaxing and pleasant from beginning to end; my only criticism was that the water glasses were set lip down on the outdoor tables when we arrived, which keeps the bugs out but unfortunately coats the lip with whatever was on the table and/or on the last rag that wiped the table down - and the linen napkins were coldly wet from a recent light shower... outdoor tables should be set once a party is seated if the canopy isn't 100%. Ambiance: a very smartly decorated spacious eating area with a classic back-lit bar along the west wall and a spacious patio overlooking the flower and fountain area, all set along with three other trendy restaurants (all of which were extremely busy)

    Early, before the crowds
    Steve G.

    I've noticed people discover Stage when they come to the area to enjoy one of the other spots, and it's so crowded that they gravitate to the excellent ambiance of this fantastic place. While I do like the other eateries in this small complex, this place has the most impressive chow. Stopped by a couple of times the past few weeks, craving the Spicy Cheese Naan at the bar with a glass of Tempranillo... a match made in heaven! All the food is outstanding, a comfortable bar, and excellent, friendly service. I love everything about Stage.

    PLANTAIN CHAAT
    Fay F.

    This is going to be a one word review: Delicioussssssssss Jk, we need 85 characters so adding this as well! lol

    GREEN CHICKPEA HUMMUS Palm beach problems drink
    Taryn C.

    Ate at Stage for my birthday dinner and the meal was superb! The restaurant encourages a sort of tapas style of ordering so that you can try as much as possible with different flavors and combinations. The servers are all very attentive and sitting outside or inside is definitely the move. Definitely check out their happy hour and their specials such as the roll the die special. So fun and so unique! Will definitely be back to try out more items! Such an amazing night!

    GiGi G.

    If you're still thinking about trying out Stage Kitchen in Boca Raton, go now, before the crowds of foodies catch on. This place deserves the spotlight, and it's only a matter of time before everyone discovers it. This is not just an overflow option for when Motek is fully booked. Stage stands completely on its own as a destination restaurant. The space is beautiful, with plenty of shaded seating both indoors and outdoors, making it perfect for a relaxed lunch or dinner. The menu offers a mild fusion of Indian cuisine, but in a very approachable way. If you're someone who usually avoids Indian food because of heavy curry flavors, you'll appreciate how balanced and subtle everything is. We ordered several dishes and every one of them impressed. The tuna bomb was outstanding, the local beets, and the shredded Pachadi house salad which is now officially one of my favorite salads anywhere. We also had the patatas bravas (a bit more Spanish-inspired), which were crispy, flavorful, and perfect for sharing. We were three people sharing dishes, tapas style. And then there was dessert. The incredibly luscious Date Cake, topped with a scoop of vanilla ice cream that melted perfectly into the warm sweetness. Absolutely amazing and the perfect way to finish the meal. Everything we tried was delicious, thoughtfully prepared, and beautifully presented. Stage is a restaurant worth checking out.

    SPICY CHEESE NAAN
    Bret F.

    I'm not sure I can suggest this place, as the service does not match the high prices. Came for dinner and 15 minutes after arriving the place was packed. We were sat promptly and then waited and waited. The manager came over and asked if we were waiting for water, I said we were waiting for menus. He brought them over and a man appeared who said he was our waiter. A few minutes later a woman appeared and said she was our waiter. Ok?! She took the order and suggested two apps that go well together. The Spicy Naan arrived which was great, and really is spicy, but the Plantain Chaat which complemented it did not arrive. Eventually it came out. Both were really good, although $14 for naan with cheese? Then we sat and waited some more. The waitress came over and said "How was everything? Did you want to order dessert?. I explained the entrees never came. She looked confused and hurried away. Then the food came flying out. I had the butter chicken masala, which was a huge portion, but I've had better in NYC for $10 than this for $28. Then a third man appeared (what happened to the woman???) and he asked if we wanted dessert or coffee. We said no. He plopped down a device and said pay when you want. 2 drinks, 2 entrees, 2 apps = $150.00. Not worth it. Beautifully designed space. Cool vibes. I'm not sure if it's a design flaw, but I was sitting right next to my friend and could hardly hear her.

    BANG BANG CAULIFLOWER
    Rajiv K.

    Easy, free parking. Safe neighborhood. Friendly and efficient service. Amazing flavors and food. Oysters were nicely dressed, flavorful. The lamb kebob was maybe one of the best I've had. The tamarind date chutney with black truffle naan was amazing. Honestly I loved every bite but one, the last one. The pumpkin chai sorbet (appreciate the nine flavor option) was a bit too strong with the flavor for me. Otherwise, it's a beautiful indoor, outdoor restaurant. Perfect on a cool night. Nice decor.

    Oysters
    Andrea U.

    Stage Kitchen & Bar opened March 2025; friends made Saturday evening reservations & included us. It's across from the Boca Town Mall off Butts Road with valet & lots of free parking in back. It's nestled between Mediterranean Motek & Mexican El Camino. Michelin Chef Pushkar Marathe is a nominated James Beard chef from Nagpur, India, he was trained in Switzerland. In 2020, he opened Stage Kitchen in Palm Beach Gardens with partner Andy Dugard. Andy was a hospitality major from Liverpool who worked for Disney before joining Stage. Then came Ela Curry & Cocktails serving Indian street food & regional dishes, then Mango Mercado, a grab-and-go market with ready made breakfast & lunch sandwiches, soups, salads, and more. There were outdoor tables as well as seating inside. The small-plates menu, offers international & fusion flavors with fresh & local ingredients that come together in vital, new & very flavorful way. The dinner menu was broken up into hot & cold snacks, vegetables & grains, meats & fish, breads & chutneys and two cuts of steak. I started with Palm Beach Problems a refreshing gin cocktail with blood orange, watermelon, grapefruit, ginger, rosemary & club soda. We began by sharing the smoked fish dip with tortilla chips. Our 4 spicy tuna bombs were interesting with spicy soy green goddess avocado, semolina puri & spicy soy sauces. The bang bang cauliflower had some interesting flavors; mushrooms, paneer, mint & cilantro. We were wowed by the grilled oysters with chorizo butter, grilled lemon, and herbed Panko. We dipped the naan into amazing green chickpea hummus with an olive tapande, and Zaatar. The triple chocolate cookies & the warm sticky toffee date cake was the best dessert I think I've ever had. Zoya our Bulgarian waitress was on point. The restaurant is beautiful. It's like sitting on the west coast. There were fans & heat lamps outdoors to keep us comfortable. I can't wait to come back!

    Happy hour burger
    Alexis F.

    Food was delicious! My table shared a bunch of appetizers and everything had a very unique flavor combinations and everything tasted excellent. I can tell a lot of thought and care went into this menu and the chefs were great at their job. I went during happy hour and they had a great selection of both drinks and bites offered for a reasonable price. We had a number of wait staff take care of us, some better than others, but overall our food was served timely and they were all accommodating and assistive with questions. Only complaint is we ordered a spicy appetizer (which was delicious) but we were without water for a good amount of time and had to flag down a wait staff to serve us water. I understand restaurants and staff get busy, but we went during slow hours before happy hour got very busy . But the guest services manager, Yanelle, made our experience amazing! She was extremely personable and took a lot of care for her job. She gave us appetizer recommendations and we were wowed by everything we ate. The restaurant itself was beautiful! Everything from the food to the ambiance of the restaurant was aesthetically pleasing.

    Happy Hour Menu - Snacks
    Neeketa S.

    **Vegetarian Friendly** Unique restaurant snuggled between El Camino and Motek outside Boca Town Centre Mall. Much larger restaurant than expected with a sizeable patio. Great place for a large group! The staff was knowledgeable on vegetarian options (rare for south florida!) We were impressed with the number of vegetarian options available - and they could even make their Butter Chicken entree with paneer instead. Our Order: (1) Great Pretender Mocktail - described as light and refreshing but was overly sweet due to the hibiscus, therefore did not enjoy (2) Black Gold Fashioned - their spin on an old fashion, but was overly sweet due to the housemade syrup (3) Plantain Chaat - I've never seen this before, and was delicious! The sweetness of the plantains balances the tangy yogurt. (4) Bang Bang Cauliflower - crispy and tangy! Really liked the variation that it included other vegetables than just cauliflower. (5) Truffle Brie Grilled Cheese - crispy and gooey, however the mango sauce was too sweet with the brie. Truffle flavor is mid but muted between the brie and mango sauce. (6) Spicy Cheese Naan - indian spin on a cheese quesadilla, excellent spice flavor but was too cheesy for our taste. It needs a dipping sauce. (7) Pistachio and Saffron Gelato - the gelato is made in house and the flavors rotate. You can taste the pistachio (doesn't have an artificial flavor) but couldn't taste saffron. Overall, we would be back. PS: The online menu is small compared to the actual menu.

    Shasta
    Joy B.

    The food is so flavorful here! I came with a group of nine other ladies for lunch and we all got something different. We ended up tasting each other's dishes because everything was so good and unique.. I had the fish sandwich and it was delicious. The hummus was really different and tasty. I think it had green olives in it . The salmon dishes were good and the dips and naan very tasty as well. Great place for lunch.! Friendly service and indoor / outdoor seating.

    Palm Beach Problems & Spicy Tuna Bomb
    Danielle K.

    We came here by wanting to go to another restaurant in the space but ended up on a waitlist with the toddler which wasn't ideal. The owner of Stage stoped by to let us know that there were tables at Stage and it had been a place I've been wanting to try so we forfeited our spot to come here! My drink was fantastic and light, and the sushi ball app was so delicious, I could have eaten them all night. I got a tikka chicken masala which was so good and such a big portion for me I was able to eat the next day as well. The naan was delicious and the service was great, we sat outside and it was perfect for us and the baby, even with all the commotion. Would love to come back for happy hour, that will definitely be my next stop.

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    Stage Kitchen & Bar Reviews in Other Languages

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    Sixty Vines

    Sixty Vines

    4.3(492 reviews)
    0.4 mi
    $$

    Our first time eating here was a recent Sunday afternoon. The atmosphere is very inviting, and we…read morewere seated in a comfortable spot being served by KC. Although it has a beautiful menu of wines and spirits, we stuck to their filtered water, and asked KC for any recommendations for lunch. He was very engaging, a wonderful communicator, and we made our selections which started with the bacon wrapped dates (YUM). Prior to my order, I mentioned a dietary restriction and KC promptly went to the kitchen to make an inquiry. I ordered the trout with lentil ragout, and my husband ordered a margarita pizza. The atmosphere was very peaceful, with unintrusive music, and we really did enjoy getting to know KC as he made sure that we were satisfied with every plate. This restaurant is upscale, yet with value pricing. Altogether, my husband and I encourage you to enjoy a lovely meal, and make sure to ask for KC! You won't be disappointed!

    We stopped in a few days ago for dinner. Our expectations were pretty high considering how great…read moreour last meal was. We were seated promptly and the staff was very friendly. Also loved the atmosphere once again, it's just a very nice, open place to enjoy a meal and have a drink. We got a bunch of appetizers to start. The house made Ricotta with cracked pepper and olive oil was very delicious. I also loved the crispy zucchini slices, which were topped with peppadew peppers and a chili vinaigrette. Outstanding stuff. The seared ahi tuna was next level. The fish was fresh and beautifully seated and the mix of cucumber, aji amarillo, pineapple, cilantro and wasabi cream was sensational. One of the best dishes they make at Sixty Vines. The absolute best of the bunch was the truffle fries! They were amazing. They are basically crispy layered potatoes, almost like stacks of filo dough, fried and topped with pecorino, chives and lemon truffle cream. They were so good we ordered a second one! Considering how wonderful everything was to this point, we were expecting nothing but great things for the next course. However they completely dropped the ball and basically ruined our meal with lackluster entrees. Our party ordered the steak fries with chimichurri sauce, the double cabrenet burger, and several filet mignons. The amount of time it took to get the food was unreasonable. Once the appetizers were finished we had to wait somewhere around 20 to 25 minutes to get our mains, and the place was not that busy. I assume that the waitress just forgot or was busy with something else. As for the food, the quality of the steaks was not good all around. Everybody who got the filet mignon commented that the texture was chalky and weird. They were also all overcooked. And oddly, they decided to slice the steak before serving it, so it was very dry. Why would you pre slice a steak, all that's going to do is let the juices seep out and make the temperature drop. I honestly don't get it. The steak that came with the steak fries, I think it was a skirt steak, was also not the best cut. It was super fatty and a little chewy. The fries were good though but the meat was terrible. Finally the burger was completely overdone despite the person ordering it medium rare. Overall, not the best ending to a meal that started with such amazing dishes. Really striking contrast. And actually it made me think that I probably will not go back to Sixty Vines anytime soon. For a $350 meal they have to be doing a lot better. Dried out, overcooked steaks and burgers isn't going to cut it.

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    Sixty Vines
    Sixty Vines
    Sixty Vines

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    El Camino - Tacos

    El Camino

    4.1(330 reviews)
    0.0 mi
    $$

    This place is always rockin'... a little too busy for my taste, but I like to check it out for a…read morefun time, and the Margaritas are so good. Today, just stopped in for a couple of Margs solo, easier to get a seat for one, and moved on for dinner next door. When I'm dining here, I like the Chicken Quesadilla (reg menu) or a dish with their excellent Brisket. Service is always good, friendly.

    First off...I went through "Happy hour" for cheap prices, you can be one of hundreds of sardines…read moresandwiched half inside/half outside. If you are going for the drinks, I'm sure you can overlook it. IF YOU ARE VEGAN AND HUNGRY, this place was not worth the price I paid. First, I got the Burrito (honestly, I wish I went to Chipotle. They know how to make a good Burrito.) THE BURRITO WAS CRUNCHY. I asked them if they could make it vegan- best offer was stir fry vegetables with WAYY TOO MUCH OIL, the rice- for some reason, was made with butter. The spices used on the vegetables were SO STRONG (after I asked for mild spice) that I couldn't feel my tongue for 30 min after Eva finally took it away (she offered 2 times, I felt bad about wanting to send it back after 2 bites. I tried to stomach more and I got really bad acid reflux from the spice) she came back to the table and offered to take it away a second time (Probably because she saw I was almost in tears from how I can't taste, my nose is running like a faucet and very quickly questioning my life decisions leading up to this "FOOD") I ordered the veggie Fajitas next. Again, too oily, spicy- but bearable. I was once told "if the food is too spicy, it means they're covering up that they can't cook" for a whopping $37 I learned the hard way. The ambience was basically the bare minimum of what's legally passable as a restaurant. It had tables, an overworked staff that took 20 min to seat us, 20 min after ordering for food and 15 min in between to check on us. This place was overcrowded and way over hyped. Not going again. 0/10 wouldn't recommend. Even if I was starving, I'd walk 40 min to go to Chipotle. At least the burrito will be worth it.

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    El Camino
    El Camino - Chips n Salsa

    Chips n Salsa

    El Camino - Outside bar

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    Outside bar

    AlleyCat - King Crab Tacos

    AlleyCat

    4.1(181 reviews)
    3.0 mi

    Has a gift card for the Alleycat - took my daughter for her b-day. Thanks JB! These beef…read moredumplings were wonderful - worth the visit. She had fried rice with beef and mochi ice cream, both of which were outstanding. The service was also outstanding. Five stars!

    Celebrated my birthday at AlleyCat for dinner on Saturday night. There were only a few tables…read moreoccupied when we arrived at 6:20 but the restaurant was super loud and packed when we left. Maybe it's quieter outside but those tables are right next to the street. We had to yell to hear each other. Our server Sebastian was so pushy and constantly upselling us. As soon as we sat down, he asked whether we wanted still or sparkling water, but that question should always have 3 options: still, sparkling, or tap? He then recommended the signature omakase, the most expensive thing on the menu. When he came back to take our order, he made a big pitch of today's rib special. When my husband ordered the 8-piece nigiri, he pushed us to upgrade to the 12-piece option. As we were eating, he asked us what else we wanted to order. We ordered $130 of food for 2 people...seriously? We hadn't even finished yet to gauge if we were still hungry. I know that tips are a percentage of the bill, but you would've thought this kid was getting a commission on top of his tip or something. It rubbed us the wrong way. The tuna crispy rice was $5 per piece and the rice was weirdly chewy. Wouldn't order it again. The nigiri were the highlight of the meal. Each piece felt balanced and the sushi rice was good. We ordered 3 rolls: toro toro, scallop, and yellowtail. All were forgettable and expensive for what they were. The yellowtail roll was bland, which is probably why there's a chili ponzu sauce to go with it because otherwise all you can taste is pear, which isn't a flavor I'm looking for in sushi. We ended our meal with scallop tacos, which were good but microscopic and pricey ($17 for 2 tacos). Each one is a bite and a half. It took a while to flag down Sebastian for the bill, so we were stuck in the din of the restaurant for longer than we liked. If the restaurant's filling up, wouldn't you want to turn our table and seat new guests? My husband made a note on the res that it was my birthday, but it was ignored. Maybe we would've had a better experience with a different waiter, but this was a disappointing meal and service.

    Photos
    AlleyCat
    AlleyCat - Salmon roll

    Salmon roll

    AlleyCat - $5 Lychee Martinis Sunday- Thursdays

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    $5 Lychee Martinis Sunday- Thursdays

    Stage Kitchen & Bar - breakfast_brunch - Updated May 2026

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