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    Stagecoach Restaurant

    3.1 (287 reviews)
    Closed 8:00 am - 9:00 pm

    Services - Stagecoach Restaurant

    Catering services

    Post-event cleaning services

    Stagecoach Restaurant Photos

    STAGECOACH RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Good for groups

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    Recommended Reviews - Stagecoach Restaurant

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    Front entrance
    Thania M.

    Late post ... The Stagecoach Inn Restaurant in Salado is an absolute gem. From the moment you walk into this historic landmark building, you can feel the charm and character of Texas history all around you. The food was fabulous, thoughtfully prepared, flavorful, and served with care. Every bite reflected quality and tradition. And the service? Outstanding. Our waitress, Paityn S., was a young woman of many talents, attentive, knowledgeable, gracious, and effortlessly professional. She truly elevated our entire dining experience. Thank you for the private tour of the upstairs and thank you to management for helping me celebrate my birthday by giving us each a piece of cake. Under 20 bucks for lunch menu and a soda or tea.

    David B.

    I saw the Stagecoach is under new ownership and freshly renovated. Back in the day, we went there regularly until it went downhill. So we were very happy yesterday at lunch to experience excellent food, superb service and beautiful decor. Abigail was our server and she made our experience enjoyable. My wife loved her pork chop and I loved my catfish. Our friends loved their food too, the catfish plate and the steak sandwich. We especially enjoyed the goat cheese dip appetizer and the hushpuppies w amazing honey butter. The Stagecoach is back! We'll return again soon.

    Patty melt
    Lisa T.

    Service was fantastic! Bartender and server were both friendly and attentive! Fries are tasty and savory! Patty melt was different with the addition of the sauce. The onions are cut very thick. Meat was cooked perfect and tender just didn't care for the Texas toast bread and the sauce. Love my traditional sour dough bread patty melts so it had a different flavor profile but it's always good to try something new! The ambiance of the restaurant is very nice. Allergic to corn but my mom said the hush puppies were good. Had a margarita and asked for it to be made with Mezcal and tajin and the drink was fantastic! It was a crazy travel day at Austin airport so it was a good day did a drink! We walked from our room. Beautiful location all the way around the restaurant and hotel.

    Fried Chicken Mixed Green Salad with Blackberry Vinaigrette on the side.
    Susan P.

    Had lunch today at the Stagecoach Restaurant. We had a large group and the restaurant wasn't very crowded on a Wednesday at 11:30-1:00. The server did an excellent job of managing a large group with separate checks! The remodelling (had not seen it prior) was well done--it was fresh and clean. The large windows with all of the trees and vegetation outside provides a super nice cool vibe in the Texas summer. The menu had a good selection and combination of soups, salads, sandwiches, burgers, entrees. Our group had burgers, salads, chicken fried chicken, turkey clubs, etc. The presentations were nice. The burgers were HUGE. I had a fried chicken garden salad. Unfortunately the salad was just ok. If you find yourself in the area, it is definitely a good place to stop. If I am in the area, I would definitely go again.

    Spicy cabbage soup and Stagecoach salad with grilled chicken were surprisingly tasty
    Katja K.

    Food was a surprisingly fantastic service very friendly and good ambiance not as good as the rest of the town especially at this time of year with their fantastic Christmas walk

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    2 months ago

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    29 days ago

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    Belen R.

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    1 year ago

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    6 months ago

    Back to inconsistent service and food. Called three times for reservations with no response. Sad.

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    Belen R.

    Thank you for letting us know how we’re doing!

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    1 year ago

    Only negative complaint was lack of bartender at the pool bar, when they host happy hour and are supposed to be open until midnight

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    1 year ago

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    Belen R.

    Thank you for your review! We look forward to welcoming you back.

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    8 months ago

    I ordered their signature entree Chicken Fry Steak and was so tough I could not eat it!

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    Page 1 of 8

    Ask the Community - Stagecoach Restaurant

    Does their brunch have any gluten-free options?

    Yes! We do have a variety of options that are gluten-free including our famous hushpuppies!

    Don’t See Your Question? Ask Away!

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    Returned to WCK to finally try their fish n chip. We saw another patron who ordered and looked…read moredelicious months ago and since then I've been wanting to have it. At first, my intentions were to share with husband but he wanted his own and enjoyed every bite. It was very crisp and cooked to perfection however the oil could have drained a little longer but still good. We also started with the goat cheese fondue that was delicious but not much of a portion for sharing but with a generous amount of sourdough that accompanied the dip. I had a birthday slice of sticky toffee pudding for my birthday that I've had a few times in the past. In my opinion, it has not been as good as the very first time. Not as moist. Overall, we'd probably return to try other menu options.

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    Garrison - Lamb dish

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    4.6(303 reviews)
    48.5 miDowntown

    Date night at Garrison restaurant in the Fairmont Hotel - Austin. The Fairmont Hotel is a fun…read morehotel with all of its Texas and Austin references throughout the hotel. During the holidays, it is especially appealing with all the Christmas decorations and lights. From the parking garage, you meander through the hotel to the casual restaurant make a left turn, which takes you through a restaurant food court that leads you to Garrison. It is almost like a treasure hunt. We ordered 7oz Texas Wagyu Petite Tender and Seremoni Black Cod*cod for dinner with the associated vegetables. While the food is very good, the portion size is small. So do not come ravenous or you will end up spending quite a lot of money. We also had a specialty desserts which components of pretzel, mouse and chocolate. Overall service was good.

    We've been coming to Garrison for nearly four or five years now, basically since the early days…read morewhen Chef Jakub was just getting started. What originally brought us in? A few extremely convincing photos of truffle tater tots. That alone was enough to lock us in for life. Over the years, we've celebrated milestones here and watched the restaurant evolve. Chef Jakub took a short sabbatical at one point, and while the food was still good, it just wasn't Garrison. Now that he's back, it honestly feels like he returned with even more passion than before. The kitchen is firing on all cylinders again. We recently came in for the Valentine's Day prix fixe, kids in tow, and somehow it worked beautifully. The kids loved every moment, and so did we. Favorites this time around were split between the truffle pasta (dangerously good) and the perfectly cooked rib eye, which was executed flawlessly. And then there's David, somehow always our server, and somehow always amazing. He has an incredible instinct for recommending the perfect balance of drinks, reads the table effortlessly, and isn't shy about making things right if something feels even slightly off. That kind of service is rare and makes the entire experience feel relaxed and confident. Side note: whoever the pastry chef is... you are an absolute menace (said with love). The chocolate cake, paired with ice cream and just the right crunch, has been living rent-free in my head ever since. I'm still thinking about it. Possibly dreaming about it.

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    Our first visit, 3 months ago, was a whole lot better than yesterday's visit. We stopped in for…read morelunch I had the grilled catfish with green beans and corn on the COB. My wife had the special, Beef stew with Corn Bread. The catfish was very good and tasty both sides were good. The beef stew left a lot to be desired my wife was looking forward to it. Then she started picking out the meat with all the fat and grizzle on it, which ended up being 85% of all the meat in the bowl. we told the waitress about it and she seemed put off about it. She told the cook and the manager. A little while later she brings a small bowl out with " what she said the cook said had lean meat on it." the first three pieces I took off had more grizzle on it. Sorry not cutting it, the manager never came over to the table to say anything or acknowledge the problem. A little concern would have been nice. went to pay the bill and the girl at the register said she could charge me half price for the food. I guess that is the best they can do, so it would seem all they want is your money and not trying to fix the problem. we will never cross this threshold again wishing you the best in the future.

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    Oscar Store
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    Stagecoach Restaurant - venues - Updated July 2026

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