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    Stagecoach Restaurant

    3.1 (285 reviews)
    Open 11:00 am - 8:00 pm

    Services - Stagecoach Restaurant

    Catering services

    Post-event cleaning services

    Venue rental

    Stagecoach Restaurant Photos

    STAGECOACH RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Stagecoach Restaurant

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    Front entrance
    Thania M.

    Late post ... The Stagecoach Inn Restaurant in Salado is an absolute gem. From the moment you walk into this historic landmark building, you can feel the charm and character of Texas history all around you. The food was fabulous, thoughtfully prepared, flavorful, and served with care. Every bite reflected quality and tradition. And the service? Outstanding. Our waitress, Paityn S., was a young woman of many talents, attentive, knowledgeable, gracious, and effortlessly professional. She truly elevated our entire dining experience. Thank you for the private tour of the upstairs and thank you to management for helping me celebrate my birthday by giving us each a piece of cake. Under 20 bucks for lunch menu and a soda or tea.

    David B.

    I saw the Stagecoach is under new ownership and freshly renovated. Back in the day, we went there regularly until it went downhill. So we were very happy yesterday at lunch to experience excellent food, superb service and beautiful decor. Abigail was our server and she made our experience enjoyable. My wife loved her pork chop and I loved my catfish. Our friends loved their food too, the catfish plate and the steak sandwich. We especially enjoyed the goat cheese dip appetizer and the hushpuppies w amazing honey butter. The Stagecoach is back! We'll return again soon.

    Patty melt
    Lisa T.

    Service was fantastic! Bartender and server were both friendly and attentive! Fries are tasty and savory! Patty melt was different with the addition of the sauce. The onions are cut very thick. Meat was cooked perfect and tender just didn't care for the Texas toast bread and the sauce. Love my traditional sour dough bread patty melts so it had a different flavor profile but it's always good to try something new! The ambiance of the restaurant is very nice. Allergic to corn but my mom said the hush puppies were good. Had a margarita and asked for it to be made with Mezcal and tajin and the drink was fantastic! It was a crazy travel day at Austin airport so it was a good day did a drink! We walked from our room. Beautiful location all the way around the restaurant and hotel.

    Fried Chicken Mixed Green Salad with Blackberry Vinaigrette on the side.
    Susan P.

    Had lunch today at the Stagecoach Restaurant. We had a large group and the restaurant wasn't very crowded on a Wednesday at 11:30-1:00. The server did an excellent job of managing a large group with separate checks! The remodelling (had not seen it prior) was well done--it was fresh and clean. The large windows with all of the trees and vegetation outside provides a super nice cool vibe in the Texas summer. The menu had a good selection and combination of soups, salads, sandwiches, burgers, entrees. Our group had burgers, salads, chicken fried chicken, turkey clubs, etc. The presentations were nice. The burgers were HUGE. I had a fried chicken garden salad. Unfortunately the salad was just ok. If you find yourself in the area, it is definitely a good place to stop. If I am in the area, I would definitely go again.

    Spicy cabbage soup and Stagecoach salad with grilled chicken were surprisingly tasty
    Katja K.

    Food was a surprisingly fantastic service very friendly and good ambiance not as good as the rest of the town especially at this time of year with their fantastic Christmas walk

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    5 years ago

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    Photo of Lala M.
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    1 year ago

    Party of 6 on a Friday night, didn't have to wait at all. Food was good and the customer service was excellent! We will definitely return.

    Business owner information

    Photo of Belen R.

    Belen R.

    We’re grateful you took a moment to leave a review!

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    1 year ago

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    1 year ago

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    Belen R.

    We’re so glad you had a great experience and appreciate your review!

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    3 years ago

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    6 years ago

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    1 year ago

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    Belen R.

    Thank you for letting us know how we’re doing!

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    10 months ago

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    Belen R.

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    7 years ago

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    7 years ago

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    LaCorsha H.

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    7 years ago

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    LaCorsha H.

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    5 years ago

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    3 years ago

    Great simple brunch. Quaint atmosphere in a historical house. Service is thoughtful and food is top notch farm to table-ish.

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    7 years ago

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    Topher W.

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    3 years ago

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    LaCorsha H.

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    7 years ago

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    LaCorsha H.

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    4 years ago

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    4 years ago

    Fresh, fast, excellent ... highly recommend for the price and location. Chicken fried steak was wonderful

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    4 years ago

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    17 years ago

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    Page 2 of 8

    Ask the Community - Stagecoach Restaurant

    Does their brunch have any gluten-free options?

    Yes! We do have a variety of options that are gluten-free including our famous hushpuppies!

    Don’t See Your Question? Ask Away!

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    Whiskey Cake Kitchen & Bar

    4.4(814 reviews)
    29.5 mi
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    Whiskey Cake has been on my list of places to try…read more I was in Round Rock today, so today was the day! I entered in, and just to the left, a host greeted me in. I said this was my first time here, and that I was excited to try them. She was super polite, very friendly. She sat me at a booth. She walked away for a quick minute and came back with a water glass and a small pitcher of ice cold water. My server came around. And gave me my menu and said you gotta try the whiskey Cake. Cake? Did someone say cake? Yes please. With cake on my mind. I thought I better balance this out. So I played it safe and got the grilled chicken salad. Also she said everything is house made from scratch, such as the cocktails, juice, salad dressing and so on. I did order a juice from the bar. It was the Jessica Wabbit with mint, carrot, lime, ginger, and some other flavors. The drink was handed to me first. Lovely flavors, could taste the fresh mint, fresh ginger. A little sweetness with the pineapple. Brilliant mix of flavors. The salad was very large. Dressing was fresh, rich with basil and garlic. Chunks of bacon and wedges of hard boiled eggs, avocado chunks, blue cheese scattered around, and the grilled chicken, warm juicy and beautifully chard. Love that charred flavor. The salad dressing was really delectable. Wonderful salad. Next came the whiskey cake. This cake should be its own food group. The cake itself has a beautiful flavor, it's a little dense, in a good way. The sauce is outstanding, it's toffee and sweet. Heavenly really. Pecans on top are spiced. I could only eat half of the cake. I'll snack on that later tonight. The food was outstanding. I would love to come back and try other food items. Service was perfection. I had so many wonderful conversations with everyone I came in contact with. I was wished well by everyone I passed by. Even in the bathroom, the host was coming out and she asked how my visit was. I mean, just the most genuine southern hospitality. Top notch service! Parking lot was packed. And they do have a pretty large lot all around the building. So you know this has to be The Place for an afternoon lunch or family dinner.

    This place is known for providing good southern comfort food. My friends and I tried the prime rib…read moreand Gouda stack, the chicken and waffles, their mashed potatoes, their salmon, macaroni and cheese, and their whiskey cake. The whiskey cake is probably this restaurant's saving grace as the cake is decadent moist, and the combination of the pecans with the caramel and the whipped cream all just make it so delicious. It was definitely worth the wait to have it at the end and in retrospect, it probably would have done well to have first since the food that we ordered was a little more on the lackluster side. I found it hard to be impressed by the prime rib and Gouda stack as they were no defining flavors for this rather expensive sandwich and the mac and cheese was also not very memorable. When it comes to the service provided at the restaurant, there were many times where it felt as though our table had been forgotten to be waited upon, despite there not being many other people at the restaurant. Overall, I think my experience at Whiskey Cake was OK and while I may not return for the food necessarily, I would for the cake.

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    Whiskey Cake Kitchen & Bar - Chicken & Waffle:
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    Garrison - Lamb dish

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    4.6(303 reviews)
    48.5 miDowntown

    Date night at Garrison restaurant in the Fairmont Hotel - Austin. The Fairmont Hotel is a fun…read morehotel with all of its Texas and Austin references throughout the hotel. During the holidays, it is especially appealing with all the Christmas decorations and lights. From the parking garage, you meander through the hotel to the casual restaurant make a left turn, which takes you through a restaurant food court that leads you to Garrison. It is almost like a treasure hunt. We ordered 7oz Texas Wagyu Petite Tender and Seremoni Black Cod*cod for dinner with the associated vegetables. While the food is very good, the portion size is small. So do not come ravenous or you will end up spending quite a lot of money. We also had a specialty desserts which components of pretzel, mouse and chocolate. Overall service was good.

    We've been coming to Garrison for nearly four or five years now, basically since the early days…read morewhen Chef Jakub was just getting started. What originally brought us in? A few extremely convincing photos of truffle tater tots. That alone was enough to lock us in for life. Over the years, we've celebrated milestones here and watched the restaurant evolve. Chef Jakub took a short sabbatical at one point, and while the food was still good, it just wasn't Garrison. Now that he's back, it honestly feels like he returned with even more passion than before. The kitchen is firing on all cylinders again. We recently came in for the Valentine's Day prix fixe, kids in tow, and somehow it worked beautifully. The kids loved every moment, and so did we. Favorites this time around were split between the truffle pasta (dangerously good) and the perfectly cooked rib eye, which was executed flawlessly. And then there's David, somehow always our server, and somehow always amazing. He has an incredible instinct for recommending the perfect balance of drinks, reads the table effortlessly, and isn't shy about making things right if something feels even slightly off. That kind of service is rare and makes the entire experience feel relaxed and confident. Side note: whoever the pastry chef is... you are an absolute menace (said with love). The chocolate cake, paired with ice cream and just the right crunch, has been living rent-free in my head ever since. I'm still thinking about it. Possibly dreaming about it.

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    Garrison - Open kitchen

    Open kitchen

    Garrison - Macarons

    Macarons

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    Oscar Store

    Oscar Store

    4.4(223 reviews)
    17.9 mi
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    This is a nice small restaurant that has delicious food. I got the chicken fried steak and it was…read morevery good. It is definitely (thank goodness) obviously hand breaded. I got it with mashed potatoes and fried okra. I think the only negative if I had to list one is they charge an extra $2 for simply getting gravy on mashed potatoes or if you got a baked potato there is an extra charge for each individual topping instead of just making it one price. This is definitely a place worth the stop if you're in the area.

    Our first visit, 3 months ago, was a whole lot better than yesterday's visit. We stopped in for…read morelunch I had the grilled catfish with green beans and corn on the COB. My wife had the special, Beef stew with Corn Bread. The catfish was very good and tasty both sides were good. The beef stew left a lot to be desired my wife was looking forward to it. Then she started picking out the meat with all the fat and grizzle on it, which ended up being 85% of all the meat in the bowl. we told the waitress about it and she seemed put off about it. She told the cook and the manager. A little while later she brings a small bowl out with " what she said the cook said had lean meat on it." the first three pieces I took off had more grizzle on it. Sorry not cutting it, the manager never came over to the table to say anything or acknowledge the problem. A little concern would have been nice. went to pay the bill and the girl at the register said she could charge me half price for the food. I guess that is the best they can do, so it would seem all they want is your money and not trying to fix the problem. we will never cross this threshold again wishing you the best in the future.

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    Stagecoach Restaurant - venues - Updated June 2026

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