The food was exceptional! Portions were small, but amazing. Service was great. Would definitely…read morereturn!

I was very disappointed! I went to this location back in 1976 when it was the Knoty Pine…read moreRestaurant, the best in Old Forge! Now, it sells over priced entre wth no salad, vegetables or rolls included. In the bar they have uncomfortable steel stools with no backing. In the dining room steel chairs, very uncomfortable. I was very disappointed.

Seven of us (4 adults 3 kids) stopped here after being told it'd be a 1+ hour wait at 2 other…read morenearby establishment. We were seated almost immediately! We got pizza, wings, and fries, all of which kicked ass. My wife got the special, some chicken wrap with tzatziki sauce that she loved. Server was great. Not sure why this place isn't rated higher! We'll absolutely be back!

I ordered right off the menu. It was garlic something the…read more I grew up knowing the Tony Harper's in Raquette Lake. This is very different even though it's the same name. I ordered the garlic Parmesan wings, I never eat wings, hoping that it would have a really strong flavor. Boy was I wrong. There was no flavor whatsoever however, they were cooked perfectly though. I also got a local hard cider and it was amazing. We had to sit at the bar outside because I had my dog with me and there was nowhere else to sit. Service was average nothing amazing. I probably won't try it again.

We were seated immediately and it took 25 minutes for our waitress to appear. The food finally…read morearrived an hour and 45 minutes after we were sat. The cornbread was burnt, the rice was undercooked, and we didn't receive the so-called signature bread and butter. One of the people at our table didn't get their food until 10 minutes after the rest of us which went unnoticed by the waitress until we pointed it out. A horrible experience with very subpar food. I wouldn't recommend this at all; it is not worth any price let alone over $100 for four people.

Great place to eat after the fire tower trail hike. Service was good and environment was friendly.read more

We've been loyal and enthusiastic fans since it first opened. The food tonight was no exception!…read moreFrom the Burrata and lamb pops appetizer to the beverage choices and vegetarian and gluten free diners to the steak, pork and lamb lovers, there is something for everyone. The Gorgonzola sauce Steak pasta, and pasta primavera to rack of lamb and the summer pork chop, it had all of us relish every bite! Fortunately we saved just enough room to try the delectable key lime pie with a surprise berry filling. The service was top notch and the ambiance is upscale yet comfortable. Make a reservation so you won't miss it!

Excellent experience from the waitress to the food. Superb delicious a very good restaurant in the…read moreheart of Eagle Bay.

Amazing experience! Ambience was great, service was exceptional, and the food was amazing! Large…read moreportions, and everything was so fresh. The owner, Billy, was so hands on with helping his staff, and super friendly and welcoming to us. Would totally return when going through Old Forge!!

We were recommended this place by extended family so we decided to go here while we were in the…read morearea. We called and were able to get a reservation for 4:30 when they opened, which was fine since by the time we ordered and got food it was after 5 pm. The service was good, and the food was very tasty. I shared the hats ala broccoli dish with my mom and we very much enjoyed it. However we were not told that there was a $10 split plate fee which is why I'm deducting a star. The portions were a little small for the price but this is a family restaurant in a touristy town so nothing too unexpected. Overall we enjoyed our meal, and would come back the next time we are in the area. Very small restaurant, so definitely recommend calling ahead if you're planning on dining in.

Slickers is a staple when visiting old forge. A great time with good and good drinks. Love their…read morebucket drinks and think they're a great deal and a fun souvenir. We were seated immediately which was awesome seeing as it was 4th of July weekend. We ordered the spinach and shrimp dip for an appetizer and we ate that up immediately. My boyfriend got a bacon cheeseburger which he thought was really good and cooked perfectly (medium rare fyi). I chose the drunken chicken which was huge and the chipotle mayo was a nice addition! Overall very good and filling. Slickers is always a good time with friendly customers and staff. I've never had a bad experience here!

Two people; order was cheeseburger and lobster Mac and cheese. Literally took a half hour. Burger…read morewas decent. Mac and cheese looked like it came from a box. The waitress was kind, not her fault. Would not recommend.

Amazing experience…read more Food was really good. I'd recommend for two sharing a combo boil. It's a lot of food. If you've never been to a seafood boil before, please ask your server any questions you have. Extremely helpful. We had Amy as our server. She was the best!! Lisa as the owner was an amazing support to tables around us. Definitely a team effort. Really good coordination between management, kitchen, and servers. We had the Utica Bag with all sauces. Definitely worth it. We used Uber and it tried to take us to the back of the building. The driver was kind to listen to our "no it had to be the other side of the building." Extremely clean. So many places don't wipe things down anymore. We'll be back!

Food was fantastic and service was exceptional. Started out with the raw oysters which were clean…read moreand delicious. Then had the lobster, snow crabs, shrimp and clams in a steamed pot. The seasoning was amazing as was the seafood. Will definitely be coming back.

Absolutely fabulous seafood place.. super fresh! Absolutely delicious! This is a takeout place for…read morethe most part and worth every penny.

CASH OR CHECK ONLY! I wondered why there was a line almost…read moreout the door... Until I tried my food, that is. Normally I don't go in for the crunchy cornmeal style breading, but it's perfection here. The fish is SO tender and moist. The fries are delicious- salty, crispy on the outside, and soft on the inside. The prices are amazing, too! $5 for a pound of fries. $7.99 for a pound of fried swai $10.99 for a pound of fried haddock. We got a bit less than 3 pounds of the swai, a bottle of Beaver tartar sauce, and a half pound of fries. That turned out to be more than 3 adults could eat for under $30. That is hard to beat! Also, while the line was long, it moved really quickly. They also sell a bunch of seafood, potato salad, coleslaw, baked beans, and other stuff. Check them out for sure!

I had a recipe that required ahi tuna, so I stopped into Moby Ricks - finally. This was my first…read moretime not just at this location but...ever. The guys there were very friendly and helpful. I decided last minute that I was going to take home a bunch of shucked oysters with my tuna. Score! They shucked them right there (you also have the option to take them home and do it yourself). The oysters were delicious-even though they forgot one. I was sad. Honest mistake, I guess. The ahi tuna was great-I made it in 2 different ways-tartare with spicy mayo and seared. Delicious. Really fresh seafood and I like the new (ish) location. Very spacious with a counter for coffee and takeout. I spied beer taps and there might be plans for getting those up and running at some point. Plus, there's a kitchen in the back...so stay tuned.

They are now finally settled into their new location at 26A Congress Street. This is the former…read morelocation of the R.S. Taylor & Sons Taproom. Moby Rick's kitchen is not ready yet so they don't have the ability to prepare any of the fish at this location. They are hoping to have the kitchen completed by Summer. For cooked fish you'll currently have to go to their Clifton Park location (which currently is only providing takeout during the COVID-19 restrictions). Since we were in Saratoga we decided to check out their new location and bring something home to cook for dinner. There was a lot of fresh fish to choose from and we narrowed it down to either halibut or sea bass. I decided on the sea bass because we've never cooked it at home before. It was about $35/lb., which is a fair price. My wife prepared it with some white wine, butter and shallots and it was absolutely delicious. The fish was so fresh and tasty.

This is one of the best restaurants in this area, a hidden gem. We always go for special occasions,…read moreit's one of our favorite spots! Always delicious, it's a dining experience so don't go here if you are in a rush!

My business colleagues, staying in Lyon's Falls, tried Steak n Brew for dinner here. The restaurant…read moreis slopside and in a cute old house. I enjoyed their table side Caesar and Steak Diane, both of which were great. The 8oz steak was a nice cut, the sauce was very tasty and it was fun to see it cooked table side. The Caesar was made from scratch - including egg whites - together with a story about where the salad originated. Service was warm. One caution is that the restaurant is great for a slow dinner experience. I saw a few long dates that seemed to be going well. If you need to have a quick dinner, I would make that clear when you walk in. However it really stands out in the area.