Our Canto family came in for weekend dinner and it was surprisingly not packed. There's plenty of…read moreparking in the back. The vibe is modern: very bright, well lit, with the lion statues in the front, tea pots on the walls and clean spaces. The nice thing is you can order dim sum even when the push carts aren't going, which I personally think is better since it's fresh. My wife felt like she had a ratatouille type moment when she bit into the sesame balls and the deep fried mince turnover. I personally thought while the dim sum had a good fry, it was about average on the flavor and texture, but like I said, some others in our group thought it was excellent. On the other hand, the main entrees, I thought were stellar. The Sichuan green beans (despite this not being a Sichuan shop) were the best rendition of the dish of anywhere I've had in town - very good fry on the green beans with smoky wok hei, well seasoned with the pickled veg too. When your five year old opts to eat just this and rice, you know you got something special on your hand. The seafood fried noodle is also very good - tender squid, shrimp and veggies in the crunchy noodle nest is a great contrast in texture, as well as a lesson in simplicity. The peking pork ribs are also incredible - saucy, not overly sweet sauce clings to the riblets and gives you something incredible to gnaw on. I prefer it in pork chop form, but this is stellar as I think I've only had this one other place that was even remotely close. All in all, great place for Canto food in a town that doesn't have enough of it.

Great dim sum, got seated right away on a Thursday right at opening. They offer 20% off on…read moretuesdays/thursday which is also awesome! Everything came out very fresh and service was great. We need to come back for family style dinner.

This is definitely one of my favorite places in Austin for Asian food and soup dumplings…read more Definitely need to make a reservation because this place is small and always packed. When you arrive, everybody is so nice you give them your name and they get you seated right away. I ordered a drink called a signature tingling Daisy and it was so good. I definitely could've had so many but I was driving so you gotta pace yourself. We started off with the soup dumplings, which are just phenomenal. It's a must when you go. Also, for appetizers, we got the spicy cucumbers which were divine and a hot and sour soup, which was perfectly balanced and not watery. We also got a beef fried rice and let me tell you that rice is so soft and delicious. You literally dream about it the next day. I also got the pecking duck which is delicious there the skin is nice and crispy and the meat on it taste so good. We also got the Kung pow shrimp with cashews, which was delicious and the pieces of shrimp were gigantic. We also got the green beans which is were delicious. I love ordering green beans when they're cooked just like the ones I posted in the photo. Then for dessert, we got the chocolate mousse which is that little dog cake. I know it's so cute and they made it a little hard to eat because you feel bad in a weird sense. It was delicious now I will say when cutting it and realizing the inside had a raspberry filling, made it a little more crazy cause it looked like blood, but it was still so good. This place is definitely an awesome staple and a must visit when you're in town or just always go and have food there whether it's date night or friends catching up or anything in general even on your own.

Came here on Monday foe lunch. We arrived just before the crowd, at 11:30 and got nice seats inside…read moreby the window. It was raining snd the inside of this restaurant was warm and cozy. We ordered a variety of items. My favorites were the duck pancake and the soup dumplings. I will make a stop here every time I visit Austin if I can!

Uber Eats delivery last night for my wife and me. Ended up with enough food for 4 or more meals…read more The wonton soup had six or seven tasty wontons, lots of pork, and great flavor. Combo fried rice was very large portion and delicious. Loved the shrimp on lobster sauce. Shaken beef tasty too. Salt and pepper fish was okay, a bit too much breading/outer covering - which overpowered the fish. Pork and shrimp shumai very good too. Good value in my opinion.

Third and final day with my Finance colleagues. We had dinner at Jade restaurant, one of our…read morefavorites. Jade specializes in authentic Asian cuisine including traditional Chinese dishes. The restaurant has a large assortment of wines to complement your meal. We enjoyed family style dishes. Specially, we had the following: Edamame Fried Rice Lettuce Wraps Shanghai Soup Dumplings Pan Fried Pork Potstickers Crispy Scallion Pancakes Chicken Szechuan Style Lo Mein Our servers were very attentive bringing out more dishes before we finished the last one. They were also quick to adjust our order if we needed more of an entrée. Our glasses stayed filled with water, tea or adult beverages. The food at Jade restaurant is delicious and a go-to for our Finance team. Last night, the restaurant was filled with customers, however, overall low-key atmosphere.

Back to Shanghai and I believe they improved so much since the last time I visited!…read more We came with a large group of 12 people and all to be seated at a lazy Susan with no wait during Sunday lunch. Ordering is still done with the QR code so we had one person order all the food and then we split the bill afterwards. You have to pay first before the order gets sent to the kitchen. The service has improved slightly, with us being so close to the kitchen. We were able to flag down servers to help us get an extra plate, tea cups, etc. Got a variety of dim sum classics: hargow (shrimp dumpling), siu mai, rice noodles, custard buns, chicken feet, chow fun, egg tarts, soy sauce noodles, charsiu bao, turnip cake My favorites are the siu mai, chow fun and custard buns! They also have non-traditional dim sum dishes such as soup dumplings, which actually originated from Shanghai. We got them and they were ok. We ordered a second time to get more custard buns but it seemed they ran out so it took some time for them to make them fresh. When they finally came, the buns were not smooth and it really looks like the custard was about to burst. Someone bit into theirs and the custard exploded onto their shirt. However, we all had a good laugh and still enjoyed the food. Have to have tea during dim sum so we also got our puer and chrysanthemum tea mix. Not sure if they usually charge for this, but we got it complimentary! Yay! If you are familiar with dim sum, then you know these are smaller dishes meant to be shared among the group! Everybody ate and was satisfied. Each person paid about $25 after tip! There's a designated parking lot with lots of spots. If you are looking for a dim sum spot that is not too busy, this is the place to go to!

Was so excited to try dim sum that wasn't 20+ minutes to get to up north but my experience wasn't…read morethat great unfortunately. The bad: disorganized service. Ordering is through QR code and they did not know what order went to which table. They put food on our table and took it back to a different table TWICE. The good: the dim sum tasted legit. I'd recommend the shrimp rice roll. If service was better and their ordering system was more organized, this could be such a bomb place!

Went to Qi for dim sum brunch and overall had a really enjoyable experience. Qi is know for…read morecombining western and traditional Chinese cuisine by using local organic farming. Did not have a reservation on this occasion, but they always make me feel welcome and manage to fit us in. Sat on the outdoor covered patio that was cool and shaded. The atmosphere is modern and lively, making it a great spot for a weekend brunch. Started the meal with cocktails including Lycheetini with Deep Eddy Vodka, Giffard Lichi-li. lemon, cranberry, I cut the cranberry. Also had a Fresa Paloma with Socorro Reposado Tequila, Contratto, strawberry, lime, grapefruit, five-spice that was very sweet and garnished with a flower. You are given a card where you can mark your dim sum selections. I ordered the Shrimp Pancake, Snow Crab Ball and Chinese Sausage Sticky Rice. The standout was the shrimp pancake that had a really great texture and flavor. The snow crab ball had a strange texture with shrimp surrounding the snow crab claw. The Chinese Sticky Rice is always a favorite. Also ordered the Truffle Egg Fried rice and Birds Nest with Seasonal Vegetable. The Truffle rice is so flavorful like a flavor explosion in your mouth. The Birds Nest is made with fried potato shreds which contain the a variety of vegetables including cauliflower, peppers, mushrooms and asparagus. The nest is also edible and has a crunchy texture. The presentation of the food is amazing and everything came out hot and fresh. The flavors were on point, and you can tell there's attention to detail in the preparation. Service was attentive outdoors and the pacing of dishes felt just right for a relaxed brunch. This restaurant is truly a gem whether you come for brunch or dinner service. Will definitely be back.

A large group of us came for dinner - the ambience is super fun, modern, and vibey!…read more Service was prompt, friendly, and accurate. As for the food - everyone loved their dishes! The flavors were spot on and delicious. The only challenge we had was that they would not allow split checks or at least partially split checks - so we spend a huge amount of time figuring out what everyone owed. I wouldn't do a large group here in the future, but I'd definitely come back for a date or small group.

    This was one of the best Omakase experiences we've ever had. Chef Ling is a brilliant and personable chef who treats her chefs and staff like family. Several different chefs prepared each course, and the presentation was well beyond what we expected, both visually stunning and thoughtfully composed. From the moment we walked into Ling Kitchen, the energy felt warm and intentional. The space is intimate without feeling cramped, and you immediately sense that you are about to be part of something special rather than just another dinner reservation. Chef Ling personally welcomed guests, shared the story behind the menu, and checked in throughout the evening in a way that felt genuine and never forced. Each course built on the last, with a clear progression of flavors and textures. The fish was impeccably fresh, the knife work precise, and the seasoning balanced to highlight the natural ingredients rather than overpower them. You could see the coordination among the team as different chefs stepped forward to prepare and present their dishes. It truly felt collaborative, like a small culinary orchestra. What stood out most was the creativity. Traditional techniques were honored, but there were subtle twists and unexpected combinations that kept us curious and engaged. Every plate was composed like art. The pacing was perfect, allowing time to savor each bite and appreciate the craftsmanship. Beyond the food, the hospitality elevated the entire experience. The staff was knowledgeable, attentive, and clearly proud to be part of the team. That family atmosphere Chef Ling fosters is palpable and makes the evening feel personal. If you are in Austin and looking for a memorable omakase that rivals experiences in much larger food cities, Ling Kitchen is a must. This is not just dinner, it is a curated, immersive experience. We will absolutely be back. Thank you Ling!!! You are truly one of a kind!

Very nice establishment with nice interior design touch. I went with my brother and we had a fun…read moretime talking with the people around us. For $150/head you get solid Chinese food, with nice presentation. Once you consider the $150 price point for the meal, paying simply for presentation is not enough, especially if you consider other restaurants competing at this price point. None of the dishes had any real flavor innovations past the traditional taste. You would be able to get a larger version of most dishes, with similar quality in Houston for $20. Not much innovation on the flavors for the palate, but the food had very cute visuals. Service was nice, and the Chef's energy was infectious!

Our family of five had the greatest time here! The food was insanely quick to come out, and it was…read moresome of the best dumplings I've ever had. The pan fried dumplings were the best; crisp and chewy; and the green beans were perfectly seasoned and spiced. A must have!

Very flavorful and delicious dishes. The portion sizes are quite decent as well. For the flavor and…read moresize and quality, prices are worth it (they are on the higher side). We went on a weekday during lunch and it was fairly empty. All our dishes came out super quick!

Easy parking, walked in and settled into a cozy booth. Free self-serve iced and warm tea waiting…read morefor you, a small touch that sets the tone perfectly. Order at the counter and the food comes out with genuine warmth and smiles. You can feel the family love in every interaction. General Tso Chicken -- Warm, a little crispy, and pairs beautifully with the eggplant in garlic sauce we ordered alongside it. Hearty without being too heavy, served with rice. Eggplant in Garlic Sauce -- Ordered this with the General Tso, they complement each other well. Pork Soup Dumplings -- A favorite!!! and you can tell these are handmade. Packed with well seasoned pork and rich broth, served with vinegar. Tonkatsu Ramen -- Chewy noodles and a hearty piece of pork belly. The broth could use a little more depth but overall a solid and satisfying bowl. Chocolate Dumplings -- If you love Lindt chocolate truffles you are going to love these!! A fun and indulgent way to end the meal. Overall a warm, unpretentious spot that feels like no home cooking from a family that genuinely cares. Already want to go back

Every time I come, I try a new dish. Every time I also swear it's the best thing I've had. Love…read morethis place. The staff are attentive and nice. RAMEN IS DELICIOUS TRY IT PLZ

My girlfriend was back in Austin briefly before leaving on a trip to Vermont with her friend who…read morelives in Dripping Springs, so I went to work browsing nearby spots on Yelp to make a decision. Thanks to reviews from fellow Yelpers like Steve W. and Samuel C., I felt confident suggesting Ling Wu to my friends and my girlfriend. I made a reservation for that Wednesday night at 7:00 pm, and by the time we arrived, the place was absolutely packed. There was a line of people waiting to be seated. I don't know if they were walk-ins or also had reservations, but thanks to ours, we were sat immediately with ease. I definitely recommend making a reservation. The interior of the building is beautiful, as is the patio with string lights and shrubbery. We sat inside, and the lowly lit atmosphere was excellent. All of the decor really makes the space feel cozy. Water is served in little mugs, and a paper mat is placed on the table because they know Austinites are messy. We all ordered drinks. Two people got a Kirin Light, one got a cocktail, and I ordered their mocktail Spritz. We also shared an appetizer of the Szechuan Spicy Cucumber, which arrived as an incredible tower of cucumber that was both fantastic and delicious. I lowkey ate half of the tower. My girlfriend ordered their soup dumplings, which were pretty good. Soup dumplings are not really my personal style, but everyone else at the table loved them. I was most excited for my entrée. I ordered the Orange Peel Akashi Beef with a side of brown rice, and honestly, it is some of the best Asian cuisine I've ever had. I've seen reviews complaining about the price point, but you can't compare a wagyu steak to Texas Roadhouse, and you can't compare a sit-down Asian restaurant to a Chinese buffet. This is clearly a step above. You don't have to fully dress the part, but this is practically fine dining. Top tier service, top tier atmosphere, and top tier food. This isn't a casual noodle shop, buddy. Overall, it's an excellent experience and definitely worth the steeper price tag. I recommend Ling Wu if you understand that sometimes you have to pay more for a higher quality meal. If you're not that type of person, grow up, because you're missing out on some of the best Asian food Austin has to offer. RIYL: A great meal with a great atmosphere

Beautiful place with elegant decor and a warm atmosphere. I had heard about Ling Wu from a few…read morelocal friends so came to check it out. We had reservation for an outside table but it was raining so they put us upstairs in the communal dining room. The room was beautiful with red lanterns and a giant one-piece wood table! Food was contemporary Chinese with American adaptation - but nevertheless well prepared and tasty! We had Peking Duck - ***** Pecan Shrimp ***** Sesame Chicken **** Beef with shishito pepper **** Green beans with garlic ***** Lychee mocktail ***** Service was superb! Prices are super reasonable for the quality of food!

You'd think they'd at least text us to let us know they've closed. For EVER!…read more Not getting a res anywhere else tonight so we might just hit up Vince's to see if we can get one last steak before they permanently close.

Indifferent service, that bordered on unfriendly, provided (after a wait) bland and unseasoned…read morefood. The overall impression given was that the staff and ownership just stopped caring. I then learned from another table (before a server spilled water over them) that the venue is closing for good on January 5th, 2026. That tracks.