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    Stoneburner

    4.1 (836 reviews)
    Closed Closed

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    STONEBURNER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Good for kids

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    Recommended Reviews - Stoneburner

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    Reviews With Photos

    Jennifer H.

    My friend recommended this place and I was excited to try it since it had been on my list for a long time. We shared the charred broccoli to start and it was amazing! Do not miss it. We got the burrata, which we did not realize was like a mini pizza. It was cute, but not sure if it really needed as much bread as it had. The pistachio pesto was yummy though. Then we also shared the papparedelle pasta. The noodles were cooked perfectly and the sauce was pretty good. I might have liked a little but thicker of a sauce. It was not a huge portion, but with the other food it was perfect for sharing. Will have to come back here to try the cocktails as they looked great. The bartender who served us was very friendly and helpful!

    The leftover pizza box

    Really disappointed. Was craving wood-fired pizza. Read all the reviews and couldn't wait to try it. Went down to treat myself to dinner on beautiful night. First, my $35 pizza was burnt but not enough to send it back. It was just ok. And when I asked for a box to take the leftovers home, this is what I got. No pizza box. Got home. No wax paper or foil. All stacked on top of each other and already soggy. So I paid $35 for 2 pizzas of burnt pizza and 4 soggy slices I won't eat. Really unacceptable, especially for a restaurant known for pizza. Def won't be back.

    Cindy L.

    Went for brunch on Sunday, got to sit outside since the weather is nice. Very dog friendly! Ordered the Dutch baby, steak and eggs and pepperoni pizza to share. All the food were very tasty and the service was pretty fast! Would come back for brunch again

    Kailey C.

    Always love coming here, they change their menu seasonally and it's always fresh, delicious, and inventive! Great drinks, friendly service, can't go wrong with any pizzas or pastas.

    Rigatoni
    Tori Z.

    Stone burner has been a long time favorite of mine for one reason - the broccoli. It is the best broccoli I've ever had and the vegetable dish I crave the most - the char paired with the creamy tahini is just perfect. Other dishes come and go and are all generally quite good. The ambiance and service are always good. However on my most recent visit I was quite disappointed with the gnocchi. The gnocchi themselves were fantastic but they majorly skimped on the guanciale - I had many bites without any and had to fish around for it.

    Chantarelle & Potato pizza
    Christine S.

    When you walk into Stoneburner, you'll be welcome by the most amazing smell of delicious baking pizza. The vibe is super cute , we were obsessed with the architecture inside. Everybody is extremely friendly from the hostess to the servers. We started with a salad. Chicory something-not pictured. It was good, but I only didn't love it because of the manchego in it. The apples and hazelnuts were a nice touch. For dinner, we share the bucatini pasta and the potato and mushroom pizza . The pasta was perfectly cooked sauce was not overwhelming . The Pizza had the most amazing crust . The toppings were great. I felt like I was eating perfectly cooked potatoes in addition to eating the pizza. Originally, when I saw another table order the baked Alaska, I thought it was a stack of waffles. The baked Alaska was delicious. It was a perfect shareable dessert. Not pictured was the house pomegranate soda. I felt like it lacked a little flavor and it wasn't very fizzy for soda. Especially at $7 a glass. But I appreciated them trying. I would say my main Takeaway for coming back would be for the pizza .

    Heliana M.

    Lovely place. So beautifully done inside and ample seating both indoors and outdoors. We were a large group and sat outside. Staff was attentive,helpful and friendly. Food was good but the stellar moment was when dessert came over. Oh man, the cheese cake was delicious but the smores chocolate ice cream cake was to die for. I would come back just for that.

    Amy D.

    We had a lovely evening here. Highlights included the service, and the ambiance. We sat right by the patio which was nice seeing the people passing by. Although I didn't love the pork chop, because it felt over cooked, the drinks, pasta and salad we had were phenomenal. I would come back and try their pizza next time.

    Ash G.

    So we went here for Father's Day 2024 and I'm so glad we did! It's been a minute since we've been here and the food, service and ambiance were all fantastic! Let's get to it Wild King Salmon: this was probably my least favorite dish as the fish was overcooked, a shame as the flavors were really good and you could tell the parts that were not over cooked promised a delicious dish if done right, the sauces and asparagus complemented it beautifully Charred Broccoli: hands down the best veggie dish I have tasted in a long while, whoa it packs a punch! I loved it so much I stole a piece off my kiddos plate Spot Prawn Aguachile: I had no idea what I was getting myself into here looool but I'm so glad I tried it, everything about it was bright and fresh BUT I probably would have preferred a cooked shrimp dish (sigh I know I'm terrible) Morels Pizza l: SO SO TASTY I love mushrooms, I love morels and I loved this pizza, the confit garlic and potato just added another layer YUM! Dry Aged Toro Steak: now this bad boy was not playing around, it sat on a bed of thinly sliced potato's and oh that salsa verde, but the steak was king here beautifully cooked and seasoned well it was a delicious plate Basque Cheesecake: oh yes I planned for this guy and boy was I glad we indulged a little more, it was heaven! And they even put the fruit compote on the side as I'm not one for cooked fruit. A great finish to the meal, make room for it!!

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    Page 4 of 21

    Stoneburner Reviews in Other Languages

    Ask the Community - Stoneburner

    Are there vegan options?

    I had homemade pasta with veggies Was great don't think it had cheese

    Can you bring your dog if you are seated in the outdoor area?

    I wouldn't see why not. They don't have a large outdoor area but they do have sling walls in the bar area that opens up the space to the outside.

    View All 3 Questions

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    Triangle Spirits

    4.4(164 reviews)
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    The best happy hour in Fremont! This is my husband's and my go-to spot for fried chicken and…read moresports. Their daily 3-5 happy hour makes it particularly fun to watch college football on Saturdays or NFL on Sundays. They have a dark and cozy interior with a lovely shaded patio on hot days. We typically order the same thing each happy hour - I love the fried chicken sliders (Nashville hot) and my husband gets the fried chicken basket. We always pair that with a vieux carre. Total tab is under $35 not including tax and tip. A complete steal in Seattle these days! Service is usually quick and thoughtfully-spaced with enough time to make a dent in the drinks before the food arrives. It's the perfect spot to meet up with friends, host parents, and watch sports of any kind (the mariners game is always on).

    DON'T GO. Unfortunately, Amber Davis, one of the owners, was incredibly rude and made the entire…read moreexperience uncomfortable. We went on a Saturday when it wasn't very busy. It was just Amber and the other owner working, and the service was terrible. From the moment we were there, it genuinely felt like they didn't want customers in the restaurant. Everything felt unwelcoming and like we were an inconvenience for simply being there. I understand places can be short-staffed, but when the owners themselves are the ones providing such poor service and making customers feel unwelcome, that says a lot. Really disappointing experience, and we definitely won't be back.

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    The Barrel Thief - Gin Manhattan type drink

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    4.0(243 reviews)
    1.8 miFremont
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    I came here for dinner after a walk in the neighborhood with my dog--perfect place!…read more They have outdoor dining along the edge of the building and under an awning on the street. Both are dog friendly and our waiter even brought my dog a water bowl! Our servers were attentive and friendly. Food and drink were prepared and served quickly. Thank you Luke and Jeff for the wonderful service! I would recommend the brisket sandwich with a fries upgrade. The brisket is tender and juicy and pairs well with the slaw. The ciabatta bun is the best vehicle for all the deliciousness of the sandwich. But the stand out for me was the fries! Perfectly seasoned and fried to perfection, dipped in the aioli...YUM! To drink, I had the non-alcoholic spicy blueberry mocktail. It's spicy from the Fevertree ginger beer and slightly sweet from the blueberry. The fresh mint was a fragrant and delightful garnish. It comes in the coolest copper mug! If you're in the Ballard/Fremont area looking for outside seating, cocktails/mocktails, and tasty food, make sure to check out The Barrel Thief!

    I really liked this place -- it had such a welcoming vibe, and the unique décor was amazing. From…read morethe moment we walked in, Luke the bartender immediately greeted us with a warm and sincere demeanor. We initially thought it was a fine dining restaurant and were a little disappointed to see a limited menu. However, it's actually a fantastic spot for drinks and light bites. We decided to stay since we had never been there before, and Luke was so gracious we almost felt bad leaving! We ordered the meat and cheese platter along with a couple of drinks, and everything was Grade A. I'm giving it an A+ though, because of Luke's outstanding service.

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    Kin Len Thai Night Bites

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    4.4(1.1k reviews)
    1.8 miFremont
    $$

    So many restaurants are closed on Monday in Seattle! Fortunately, my friend and I were able to…read morecatch up over lunch at Kin Len Thai Night Bites a couple Mondays ago. PHAD SEE EIW - 16.50 + chicken This is my go-to dish at Thai restaurants since it's always a reliable option. Kin Len was no different. The noodles were soft and chewy, with a nice balance of savory and sweet flavors. They also don't skimp on the chicken or Chinese broccoli, which made this a pretty satisfying portion. BATTERED CHICKEN RED CURRY - 17.75 Wow! I'm not usually a fan of fried foods, but the batter on the chicken was surprisingly light and flaky. The red curry was incredibly savory and aromatic, with a ton of flavor. Even after sitting for about half an hour, the chicken held up pretty well despite becoming a bit soggy. This was incredibly tasty, and I'd highly recommend, especially since it's one of the dishes they're known for. Between the two dishes, this was more than enough food for two people, and I know my friend can eat! We probably would've been OK ordering just the battered chicken red curry, but I'm definitely not complaining about leftovers. The portions and pricing at Kin Len are both very reasonable, and I'd definitely recommend checking it out if you're in the Fremont area.

    I've been to Kin Len several times and always enjoyed the food and experience, but my latest…read moreexperience will probably be my last. We ordered the grilled calamari, and the tentacles were served essentially raw. Unfortunately my dining partner discovered this by eating one, which has since made her feel unwell. The staff did take the dish off the bill which I appreciate, but seemed to have very little concern about the matter, not offering any apology or interest in inspecting the dish themselves. I understand mistakes happen in a high-volume kitchen like this, but I wish concerns of food safety would be given more weight by the serving staff.

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