Cancel

    Open app

    Search

    Stoneburner

    4.1 (834 reviews)
    Closed Closed

    Stoneburner Photos

    Business Info

    STONEBURNER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Outdoor seating

    You might also consider

    Recommended Reviews - Stoneburner

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    The leftover pizza box

    Really disappointed. Was craving wood-fired pizza. Read all the reviews and couldn't wait to try it. Went down to treat myself to dinner on beautiful night. First, my $35 pizza was burnt but not enough to send it back. It was just ok. And when I asked for a box to take the leftovers home, this is what I got. No pizza box. Got home. No wax paper or foil. All stacked on top of each other and already soggy. So I paid $35 for 2 pizzas of burnt pizza and 4 soggy slices I won't eat. Really unacceptable, especially for a restaurant known for pizza. Def won't be back.

    Jennifer H.

    My friend recommended this place and I was excited to try it since it had been on my list for a long time. We shared the charred broccoli to start and it was amazing! Do not miss it. We got the burrata, which we did not realize was like a mini pizza. It was cute, but not sure if it really needed as much bread as it had. The pistachio pesto was yummy though. Then we also shared the papparedelle pasta. The noodles were cooked perfectly and the sauce was pretty good. I might have liked a little but thicker of a sauce. It was not a huge portion, but with the other food it was perfect for sharing. Will have to come back here to try the cocktails as they looked great. The bartender who served us was very friendly and helpful!

    Cindy L.

    Went for brunch on Sunday, got to sit outside since the weather is nice. Very dog friendly! Ordered the Dutch baby, steak and eggs and pepperoni pizza to share. All the food were very tasty and the service was pretty fast! Would come back for brunch again

    Kailey C.

    Always love coming here, they change their menu seasonally and it's always fresh, delicious, and inventive! Great drinks, friendly service, can't go wrong with any pizzas or pastas.

    Rigatoni
    Tori Z.

    Stone burner has been a long time favorite of mine for one reason - the broccoli. It is the best broccoli I've ever had and the vegetable dish I crave the most - the char paired with the creamy tahini is just perfect. Other dishes come and go and are all generally quite good. The ambiance and service are always good. However on my most recent visit I was quite disappointed with the gnocchi. The gnocchi themselves were fantastic but they majorly skimped on the guanciale - I had many bites without any and had to fish around for it.

    Chantarelle & Potato pizza
    Christine S.

    When you walk into Stoneburner, you'll be welcome by the most amazing smell of delicious baking pizza. The vibe is super cute , we were obsessed with the architecture inside. Everybody is extremely friendly from the hostess to the servers. We started with a salad. Chicory something-not pictured. It was good, but I only didn't love it because of the manchego in it. The apples and hazelnuts were a nice touch. For dinner, we share the bucatini pasta and the potato and mushroom pizza . The pasta was perfectly cooked sauce was not overwhelming . The Pizza had the most amazing crust . The toppings were great. I felt like I was eating perfectly cooked potatoes in addition to eating the pizza. Originally, when I saw another table order the baked Alaska, I thought it was a stack of waffles. The baked Alaska was delicious. It was a perfect shareable dessert. Not pictured was the house pomegranate soda. I felt like it lacked a little flavor and it wasn't very fizzy for soda. Especially at $7 a glass. But I appreciated them trying. I would say my main Takeaway for coming back would be for the pizza .

    Heliana M.

    Lovely place. So beautifully done inside and ample seating both indoors and outdoors. We were a large group and sat outside. Staff was attentive,helpful and friendly. Food was good but the stellar moment was when dessert came over. Oh man, the cheese cake was delicious but the smores chocolate ice cream cake was to die for. I would come back just for that.

    Amy D.

    We had a lovely evening here. Highlights included the service, and the ambiance. We sat right by the patio which was nice seeing the people passing by. Although I didn't love the pork chop, because it felt over cooked, the drinks, pasta and salad we had were phenomenal. I would come back and try their pizza next time.

    Ash G.

    So we went here for Father's Day 2024 and I'm so glad we did! It's been a minute since we've been here and the food, service and ambiance were all fantastic! Let's get to it Wild King Salmon: this was probably my least favorite dish as the fish was overcooked, a shame as the flavors were really good and you could tell the parts that were not over cooked promised a delicious dish if done right, the sauces and asparagus complemented it beautifully Charred Broccoli: hands down the best veggie dish I have tasted in a long while, whoa it packs a punch! I loved it so much I stole a piece off my kiddos plate Spot Prawn Aguachile: I had no idea what I was getting myself into here looool but I'm so glad I tried it, everything about it was bright and fresh BUT I probably would have preferred a cooked shrimp dish (sigh I know I'm terrible) Morels Pizza l: SO SO TASTY I love mushrooms, I love morels and I loved this pizza, the confit garlic and potato just added another layer YUM! Dry Aged Toro Steak: now this bad boy was not playing around, it sat on a bed of thinly sliced potato's and oh that salsa verde, but the steak was king here beautifully cooked and seasoned well it was a delicious plate Basque Cheesecake: oh yes I planned for this guy and boy was I glad we indulged a little more, it was heaven! And they even put the fruit compote on the side as I'm not one for cooked fruit. A great finish to the meal, make room for it!!

    Valerie W.

    This place is a true Ballard gem. Between the old school meet modern ambience, the excellent staff, and delicious food, this place is a must go to for the neighborhood. As I often eat alone, I never feel awkward coming into the bar..,the staff makes you feel comfortable and are quite attentive. The food is always delicious. Their steak is my favorite...albeit a touch on the salty side, it's always charred to perfection. The bread is fantastic as well. Anything you order here; you can't go wrong. Highly recommended stopping in.

    Cod entree - takeout order

    See all

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Brianna

    Brianna

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Brianna

    Brianna

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 1

    3 years ago

    Business owner information

    Photo of Brianna

    Brianna

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Business owner information

    Photo of Brianna

    Brianna

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Maury M.
    1
    205
    24

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Marzena S.
    14
    46
    125

    2 years ago

    Business owner information

    Photo of Brianna

    Brianna

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Michael C.
    35
    18
    119

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 19
    Thanks 1
    Love this 16
    Oh no 0
    Photo of E M.
    0
    72
    43

    2 years ago

    Service was super slow, stake meat was plane and tough to chew that I ate only half, very tiny portion for what we paid. Not recommended.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Business owner information

    Photo of Brianna

    Brianna

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Brianna

    Brianna

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Stacy A.
    11
    59
    71

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Business owner information

    Photo of Brianna

    Brianna

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ariel T.
    327
    54
    6

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 21

    Stoneburner Reviews in Other Languages

    Ask the Community - Stoneburner

    Are there vegan options?

    I had homemade pasta with veggies Was great don't think it had cheese

    Can you bring your dog if you are seated in the outdoor area?

    I wouldn't see why not. They don't have a large outdoor area but they do have sling walls in the bar area that opens up the space to the outside.

    View All 3 Questions

    You might also consider

    Yalla Seattle

    Yalla Seattle

    4.6
    (214 reviews)
    4.2 mi

    Update: I left a comment on the Square receipt about never getting the hot sauce and the business…read moreowner responded within minutes and refunded. Great service and fast response! I got a build-my-own saj wrap with the mushroom base saj $6, sumac chicken $7, tomato $1.5, cucumber $1.5, pickled turnip $1, and a side of hot sauce $2. The saj bread itself tasted good, but got soaked through by the juice of the chicken and became very soggy. We walked to a park 10 minutes away to eat the wraps and the wraps were bending. The ingredients are fresh but nothing particularly stood out. I didn't quite taste the mushroom on the wrap, and on top of that, I got charged $2 for the hot sauce, but never tasted it in the wrap or found it on the side. My partner got the falafel saj wrap which was overall ddcent, but he also found the saj bread quite soggy, yet the falafels were on the dry side.

    Yalla is a walk up window slinging unbelievably delicious Palestinian food. I went on a gorgeous…read moreSaturday just after 12PM and there was no line, but it looked like they were packing some take out orders. The signature saj bread is cooked fresh on a hot stone and is almost like a Middle Eastern flour tortilla with the way it's super thin and satisfyingly chewy bite. The only seating options are a few large benches on the sidewalk, but there's a poster saying you're welcome to sit at the neighboring bar which opens in the late afternoon provided you purchase a drink as well. Ended up sampling 3 of their wrap options and the Zaatar Wrap was deliciously nutty and fragrant, but texturally there was so many herbs that the center ate a little dry. The Lahme Khuruf (Lamb) was my favorite by far with super juicy ground meat with some tang from the labneh, sweetness, freshness from the tomato, and texture from the pine nuts. Absolute home run on this one! The Awarma and Cheese was a close second, but personally, the flavor profile was just a little less interesting than the lamb. Tip: grab some extra napkins as the wraps can fall apart a bit at the end!

    Photos
    Yalla Seattle
    Fityr and Labneh Saj with added chicken
    Fityr and Labneh Saj with added chicken
    Beef

    See all

    Beef

    Stoneburner - pizza - Updated July 2026

    Loading...
    Loading...
    Loading...