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    Strapoli Pizzeria

    4.2 (68 reviews)
    Closed 11:00 am - 9:00 pm

    Order Strapoli Pizzeria Takeout or Delivery

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    The food was average.I felt it was extremely overpriced for what I got for my meal. It's way too expensive when you get same quality food with more portions at other pizza places in the city.

    Josh B.

    Looking at other pics I definitely think my pizza came out more charred than all the others. All in all it's a solid place that is needed in the area as a pizza place like this does not exist around here. Couple of things to improve: 1. I would have wait staff. They seem to be over staffed when I went which was great, but it would have been nice to have been waited on especially at paying over $20 for a personal pizza. 2. Add dessert to the menu. They have a Nutella pizza but I could have gone for a tiramisu or something. Even if it is bought from a bakery or something. 3. The prices for the toppings are kind of crazy. It was an extra $3 for mozzarella cheese. Yes it was high quality but still. All in all I will return as I am impressed with how quaint the place is and the pizza was tasty, I mean where can you find pistachio pesto in the city?

    Olive oil, garlic, basil and old world pepperoni
    Ranyia T.

    While visiting in Chicago. We stopped here to get a pizza. The place is small just several tables you place your order online while you wait. It comes out hot from the oven to your table. The staff keep to themselves. The place is clean and organized. I ordered olive oil, garlic, basil and old world pepperoni It was light and very good. I ate the leftovers the next day and it was still good. Also ordered the Marguerite pizza and that was okay but the sauce was sweet and a lot of it. Ordered it again a couple of days later to be delivered it was horrible. It looked the same but the there was no taste to it. I did t eat more than one slice. If you want to eat their pizza I would say eat in the shop but don't get delivery or pick up. They don't make it the same way.

    Annette D.

    We ordered a pizza for delivery(we live around the corner). Fresh mozzarella and basil. It was ok. Kind of cold, kind of soggy. I'll try again but next time I'll dine in so it will be hot.

    10.5" Margherita Pizza
    Mark T.

    Before I crack my knuckles and throw down, you should know I stopped in for a Margherita Pizza. So, let's take a quick detour: The couple times I tried to make my own salsa, I started by throwing tomatoes into a blender. I quickly learned this was a noob move, because you are left with tomato water! I mention this, because the tomato sauce at Strapoli reminds me of these failed culinary experiments of mine. I'm not sure what they were going for, but the result was bland tomato water. When the pizza was still piping hot, it slid right off together with the cheese. Is stayed put a little better once it cooled off some, but still not great. Speaking of cheese, the pieces of mozzarella were fine, but in light of everything else, they effectively stood alone. The small bits of basil failed to make an impact, and it seemed no seasoning of any kind was used. No EVOO either. The salt, red pepper, and oregano helped wake the slices up somewhat, but this seemed like a half-measure. Besides, food should be great out of the kitchen, and not mandate additional seasoning by guests. Without them, the only flavor I was able to pick up on was the one of burnt dough. As much as I want to give them some credit for a cute location and friendly service, this is not enough to get them out of the hole. A well-made Margherita Pizza can be heaven. This poor thing was purgatory.

    George O.

    Atmosphere was cute and cozy. Service was great! On to the food...I ordered the margherita which was excellent! A nice standard Neapolitan style pie. I also decided to order the pesto caprese. The buratta was good but the pesto sauce was a bit too salty. I would've preferred it without the pesto altogether to be honest. I'll definitely be back! Great spot!

    Caprese Salad 10.5" Build Your Own Pizza
    Ashley M.

    BEST PESTO I'VE EVER HAD IN MY LIFE absolutely no cap. This was my first meal in Chicago and I was so impressed!!! The family story behind the business is amazing & the owner we met was so kind & appreciative. Can't wait to come back!!!!

    Margherita

    Bold flavors and authentic pies. This place is fantastic and the staff/owners were extremely friendly. Will definitely come back anytime I find myself in Chicago.

    Italian Sausage Pizza
    Haley K.

    I love a good Neapolitan pizza and this one is so good! Cute little shop with some outside seating, but feels very European. Fresh, quality ingredients and the staff were helpful and friendly.

    Garlic Bread
    anna ..

    Pizza was great! Waitstaff was very friendly, cozy atmosphere. Not great for large groups but nice spot for two. Very casual dining, but pizza was great! Pizza could be split for 2 people

    Margherita Pizza
    Shelly V.

    Got the Margherita pizza. So good and fresh, cooked perfectly. Excited to go back and try a new flavor!

    10.5" Pistachina Pizza Half eaten
    Jim D.

    I say "gotdman". I've read a couple of articles mentioning how good this pizza was namely the "pistachina". While the pesto pizza was good the marinara stole the damn show. It taking me years & quite possibly a fucking decade to find a Mariana sauxe pie that liked. This sauce is special to say the least. Not to sweet, full of flavor, texture is light. It's just quite possibly the best sauce in Chicago whischnis a tall order in a renowned pizza town. Yes the portions are small & yes considering the size this is quite expensive but the taste of amazing. The dough is chewy but not obnoxiously so. In closing this is quite possibly my new favorite pizza in Chicago & if not it's on par with the best.

    Caprese Salad
    Hannah H.

    Must visit this spot!!! This pizza is fabulous! The owner and his family were so so nice. The vibes are also very quaint inside. Don't skip out on this awesome Diversey pizza spot.

    Di Vitta Salad

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    11 months ago

    decent pizza but nothing to write home about. Very thin, few ingredients, burnt crust. never again.....

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    1 year ago

    Service was terrible! Waited forever for salad and pizza ,pizza was ok but not worth the wait

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