Absolutely delicious! 10 out of 10 . All the desserts are freshly made. All I can say is the best…read moredesserts in Los Angeles .

The best kakanin ever in the valley. Highly recommended. Cassava is the best. Pichi pichi and…read morekutsinta as well

Bea's Bakery is always consistently delicious & fresh! I pre-ordered a round chocolate chip babka,…read morea loaf of cinnamon raisin babka, an apple honey pudding cake loaf and 1/2 pound of mini cookies. They were all so yummy! My favorite was the cinnamon raisin babka. I love raisins! Customer service is always outstanding! Nico A. helped me with my order and he was so patient and nice while I was deciding what to get. He suggested the apple honey pudding cake loaf and it was a hit at the party! So tasty and moist. They have a very large selection of baked goods. Highly recommend them!

Bea's is my favorite Jewish Bakery in the Valley as far as the quality and taste of the baked…read moregoods. Ive been going here for quite some time. Lots of variety of traditional Jewish delights, Babka, Hamamtashen, Rugelach, Challah, Russian Tea Cake (a must have) plus all the cookies and danish you can imagine. It's all very good and will kill any dieting plans you had. They have added a selection of Ube baked goods, but not sure why or how that fits with the old school Jewish bakery theme, but it's there. I have no particular interest in that. As far as service, its alway fairly busy, but line moves fairly fast. The staff has morfed to mostly very young counter people that have zero interpersonal skills and are not friendly. The only warmth you will get here is freshly baked Challah. Still worth a visit.

I've ordered from Brown Baked multiple times and the desserts never disappoint! Whenever it's a…read morefamily birthday, get together, or to just indulge in sweets, Brown Baked is my go to. The Filipino sweets bring an extra nostalgic feeling for my mother's side of my family. Jason does a fantastic job incorporating the culture's rich flavors into decadent sweets. My go to orders are ube crinkles, buko pandan crinkles, Ube cheesecake and the mango cheesecake. Jason does the extra time to know what his customers want and even asks constantly where he should do drop offs next. P.S. My father is a mango cake enthusiast. Out of the hundreds of mango cakes he has had, he believes that brown baked is the winner!

I've been following Brown Baked for a while now on Instagram. I never had the chance to try them…read morebecause every time I'm in the Valley they weren't open the time I was there or I would go last minute and did not have a chance to order. I happened to see the post that they were delivering on Long Beach and I went right for it! Unfortunately they do not have any vegan options, but it was worth it LOL. They have a minimum of pastries you need to buy. I bought one dozen chocolate chip cookies and the Banana Bread Langka (jackfruit) cream cheese Loaf. I initially wanted the Snickerdoodle bread loaf but they didn't have enough ingredients so I went with that loaf. The cookies were nice and soft in the inside and the outside was crispy! Just the way I like it! What I loved about the Banana Bread Langka (jackfruit) cream cheese Loaf was that it was not too sweet. It was just right! I will definitely order them again when they have the Snickerdoodle loaf available. Hopefully they come back again to Long Beach! *hint hint* hahaha! I appreciated that he texted me before arrival, delivered to my doorstep, and he let me know once he dropped it off. Thank you for the deliciousness! Come support your small local businesses!!!

sooooo so so good omg!! plenty of vegan and dairy free options that are actually tasty and high…read morequality. their flavors are a unique take on classics! i got the brown sugar vanilla and roasted strawberry swirl with rainbow sprinkles-- such an elevated classic. i do however think that $1 extra per topping is a bit much, but i'll be returning nonetheless since the quality and portion size are too good to beat. the corn bread and corn/almond flavors were delicious as well, perfectly nutty and filling! my friend purchased that in a waffle cone and it was so yummy. i also love their selection of vegan pies, i took a slice of the strawberry one to-go. it's perfectly balanced with tangy jam, a layer of shortcake, and strawberry creme. 10/10 i will be coming back!!

The "healthy " ice cream that's vegan and gluten free. Guilt free dessert! I haven't tried their…read morepies yet but they look really good. Pricey but worth it and it's refreshing on a hot summer day.

We had the Ring Donuts twice! Tried them once with my Aunty Lauren and it was amazing! All the…read moreflavors were not sweet but so soft! My mom can only eat gluten free desserts, so we had them flown to Hawaii for her retirement party. The owners were so generous with making a bulk order for us so my aunty could bring them to Hawaii. Everyone loved the donuts and they were asking where they could buy more. Unfortunately, they all found out they were from a shop in California and now they all have this place saved to go visit when they go up there! Hands down best donuts I have ever had and there's no where else you can find them! You have to try them!

I want to share my experience with Ring Tofu Donuts. I live in West Hills and have been driving…read morepast this place for over 20 years and one day my son tried the donuts. After he tried them, he brought some home for me to taste. When I tried it, I thought, "Oh my God, this is so delicious!" They come in many flavors. They're fresh, light, also healthier and lower in calories than regular donuts. Some of my favorite flavors are chai, matcha green tea, ube, Earl Grey, and mint chocolate chip. They also have very good drinks. I have become addicted to their sea salt matcha green tea drink. The owner is amazing, and so are the staff. They are eager to learn sign language and make Deaf customers feel welcome. My husband and I are Deaf and the owner learned sign language to communicate with us. We love coming here. I highly recommend giving Ring Tofu Donuts a try. You won't be sorry!

The sisig plate is amazing. Good amount of pork and veggie stir fried, it is the perfect filipino…read morebrunch. If you want a more fatty, crunchy pork, get the cebuchon plate. Pork has crispy skin with juicy tender meat. It is so good! Get it when you are in the area. Hopia is also very good, and have many different type of flavors for you to try. Go go go.

Update: ok so I see the owner or managers reply (who I'm sure is very kind and had nothing to do…read morewith this experience), and while I appreciated the no charge, I 100% felt uncomfortable and judged because why would he then say "I have to ask, is this all for you or is your family making something with it?" Or making a dish with it? all while laughing. It makes absolutely no sense. Why did he need to ask that? Why did he need to keep laughing? It is one thing to be friendly, and another to do that. Also it does not matter what it's for, but why did he feel compelled to make those comments? I of course said thank you and stayed kind because that's who I am but after I felt completely attacked. Now onto the food, lumpia was actually delicious. So hopia was not my thing, but definitely some of the best lumpia I've had. It just can't change my experience so unfortunately I will not be back. Thank you. This is based off of the hopia dessert which I tried the one other time I went into this restaurant (was horrid), and my experience today. I will update this once I actually taste the lumpia. I was just so shocked by this employee that I couldn't wait to post a review. Now I don't know his name, but the guy working the front end seemed friendly...until I asked for the larger or largest sweet and sour. I was on hold on a phone call at the same time because I was on a work lunch, and quickly popped in here to grab something, so my mind was fuzzy. Rather than say the 2oz size which may not be the size I wanted, I said largest or biggest side sweet and sour. The guy laughed and held his hands up to make a motion like widening them and said biggest? I said yes the bigger one towards the end. Shook his head and laughed again. Now I don't know what other reason this was funny other than my size maybe? I'm heavier so maybe that was funny to him. It was just rude and honestly weird. I stayed sitting on hold and waited for my order, and once it was ready he just had to ask "is this just for you or is your family making something with it?" I was shocked (still sitting on hold too) and said my family loves sweet and sour so why not and he said "ok I just had to ask" while laughing. Really? You just had to? Did I order a gallon of sauce? Did I ask for something you don't openly sell to customers all day long? I can't possibly think of anything else other than it being so funny, and me being judged because of my weight. So I will never step foot in here again. The hopia is not good anyway which is why it's been over a year since I've gone there. It was flavorless, dry, just disgusting. Apparently aside from the food being horrible quality, you will also be shamed and laughed at. Repulsive behavior and unacceptable. Second and last time trying to give this place a shot. Not worth it. The sauce isn't even filled hahah

Full disclosure... I am an experienced Baker, I very rarely (if ever) like anyone else's chocolate…read morechip cookies... but I will always buy them/taste them so I can confirm (at least in my own head) that I have perfected the best chocolate chip cookie.... HOWEVER..... I tried one of Valerie's cookies at an event tonight and WOW, they were delicious. Not only were they huge (I wish I would've taken a picture before I devoured almost the entire cookie) but they are also the perfect amount of sweet with a ton of chocolate chips! They were baked too perfection and we're very thick without being dry. My mother had the dolce de Leche cheesecake and said it was spectacular (and she can be a bit of a critic as well) I wish I would've tried some of the other items she had, there was quite a variety!! Her set up was adorable, really cute dessert trailer and everything was packaged and labeled very professionally. My hat is off to you Valerie, you nailed those desserts! Absolutely delicious!

Stumbled upon Valerie at a farmer's market in Valencia. Love meeting the owner of a small business…read morewho clearly cares about her products. Her Alfajores cookies are amazing! They kind of resemble the French macaron (not macaroons) but better. We tried the walnut cookies (my favorite) and another variety (jam filled?). So soft with a delicately sweet filling. They almost melt in your mouth! 12 for $12. Her website is full of all types of cakes, cookies and desserts that look amazing. We're looking forward to trying new options, although the alfajores cookies are hard to beat! Love that her business is licensed as a home kitchen!

Located on Sherman way as part of the parking lot food street galore. Kind of difficult to locate…read morebut I suggest you start from one corner and walk your way thru the parking lot. Lots of choices there but when you do find this dessert place...make sure you save some of your appetite for dessert! Platanos and churros are cooked as you request it and served hot!

The best in all of California hands down. Thank you for the churros. I will be back very soon!read more