Texas meets Italy! This was such a nice find on our road trip. We stopped by for some gelato, I…read morelove that you can pick two flavors. The staff were really nice and let me try a few before I picked my favorite. I love the decoration with all the cow pictures. It's very fitting to the place and adds to the charm.

Walked right over from Hye Thai to find this wonderful Creamery. While they do serve lunch/dinner…read moreoptions, we were here strictly for the gelato. The restaurant keeps with the same "Hill Country" vibe in the decor and set up--it feels very warm, modern, but also "Texan" which I don't even know how to properly explain. Ha The woman behind the counter was very sweet and informative on their current options. She sold us the Stracciatella and we mixed it with Pistachio. SO GOOD. Creamy, flavorful and delicious. I would highly recommend this place. We got some views of others eating their pizzas and those looked really good too!!! We'll definitely be stopping by again when we're in the area!!

This is one of my favorite places to go for peaches. I always take my friends there. We love their…read morebaked goods, too! It's a cute little shop where you can pick up a gift. The ladies who work in the on-site bakery are so nice, and they always have something freshly baked to offer.

Peach ice cream was DELICIOUS. Felt like my grandma was there making it just for me. For sure a…read moremust stop anytime I'm going to Fredericksburg.

Burg's is my go to Peach and Veggie stand in the Fredericksburg area. I always get great tasting…read morefreestone peaches here, enjoy their homemade peach ice cream and the air conditioned space. Also, parking is abundant and setback off the main road. Staff is friendly and helped me carry peaches to my car. Great store.

Burg's Corner has a great location and a nice rustic setup in a historic red barn, but the pricing…read morefeels completely out of touch. I paid $4 for a Texas peach tea that is literally the exact same product you can buy at H-E-B for $1.98 or Buc-ee's for $1.95. No added value, no uniqueness - just double the price for the same bottle. I understand supporting local businesses, but markup without differentiation feels like taking advantage of tourists passing through Highway 290. If you're stopping here, check prices carefully - at least for packaged goods, you may be paying significantly more for the exact same thing you can get elsewhere.

My husband and I went to LeRoy's Tex Mex BBQ for lunch while in the area. We parked, and walked to…read morethe restaurant. The parking lot isn't paved but we didn't have any issues. We walked around on the grounds and noticed that there is a separate patio and a bathroom with seating outside. The women's bathroom was clean. Now to the restaurant. We walked in the restaurant and it wasn't very big. You could see the menu on the wall, the ordering counter was close, the food pickup counter was next to the ordering counter, the seating was in the middle, and the bar at the other end. After walking in and checking out the menu we walked up to the ordering counter. The person that took our order was friendly and patient with me. I wanted the El Burger that was listed on the menu but I didn't notice that it's only available on Wednesdays. The person told me that so I checked the menu out again to see what burger I wanted. I decided on LeRoy's Smash Burger which comes with smashed brisket patties, pickles, bacon & onion jam. I ordered mine without cheese. It came with a choice of a side so my husband and I picked the potato salad to share. I also wanted to try the Smoked Pork Belly Menudo which substitutes the traditional tripe meat with smoked pork belly. This came with onions, cilantro, and chopped jalapenos that you could add if you wanted. My husband and I decided to share LeRoy's Nachos which has tortilla chips covered in beans, queso, avacado, pico, crema, salsa, BBQ sauce and jalapenos. These come with your choice of meat and we decided on brisket. My husband ordered one taco to try called Chancho La Panza which comes with pork belly, beans, cilantro, and queso fresco. The Food. LeRoy's Smash Burger was delicious. I liked the flavor of the meat and the jam. The potato salad had a mustard flavor to it which I didn't mind. The Nachos were tasty. The BBQ sauce in them gave them a hint of sweetness in the midst of all of the saltier ingredients. The Menudo was spicy. I wasn't expecting it to be so hot but it was tolerable. The smoked pork belly mixed in the soup was good. There was also a crunchy texture mixed in that added to the experience. I tried my husband's pork taco and it was delightful. There was so much flavor packed into a single taco. Overall the experience was positive. The restaurant was small but comfortable, the service was good and the food was fresh and delicious.

We went they first opened and it was good. Sunday we went…read morefor Breakfast and I have to say, such an improvement and it was one of the best breakfast taco I've had in our town. We will definitely make this a weekly stop for sure! I'm excited to try the other items. Thank you

Sweetbriar Rose is one of the few stops on the 290 wine shuttle that serves food other than…read morecharcuterie! We were all hungry and were so excited when we walked in and they had bakery items, to-go sandwiches, etc. We ordered five different sandwiches and we all enjoyed them. I had the muai onion kettle chips and they hit the spot. It was a quieter, more quaint stop than some of the other wineries we visited and we didn't drink there, but we did enjoy our time.

Nice lunch spot on 290 just outside the main part of Fredericksburg. They have sandwiches and sweet…read moretreats, as well as some wine options. I had the Turkey avocado sandwich. It's a good size for lunch and is a perfect healthy meal. The sprouts and avocado make it fresh. The bread is fantastic- it's soft with a crunchy crust and nice seeds throughout. There's a great space indoors and outdoors- out back is very picturesque!

Came to French Connection for a wine tasting to celebrate a friend's birthday. The tasting room is…read morebeautiful with a nice view of the hill country from the outdoor patio. We tasted 1 white and 4 reds, the wines were pretty good overall. Our favorite was the Petite Sirah. The staff was knowledgeable and explained each wine in detail. The fresh bread with French butter w/2 different salts was amazing! Ordered a few macrons to go. Definitely a must try, but you have to make a reservation to visit.

This place is fabulous and we've now been coming for years. We absolutely love the location and the…read morewines are fantastic. This place is a must on your next Hye/ Fredericksburg trip! The view is beautiful and quiet, just what you would expect in France. Everyone is so kind there and they let us stay after the winery had closed because we were staying at their maisonettes. We will return on our next trip!

Oh my goodness, this place left me wanting to turn around and come right back after we left because…read moreeverything was so good. Such a cute farm vibe as you pull in, everyone is very cheerful and happy to answer any questions you may have. They not only have peaches available, but lots of other fresh produce like okra, watermelon, squash, and others! I got the peach butter too which I have since tried once I got home on a biscuit, and it's elite. Although if I had to recommend you get any one thing, the peach cobbler with peach butter ice cream would be it. This thing changed me, it's so good. I might be getting it tomorrow again, who cares about calories, they don't count when something tastes this dang good.

Friendly staff and great selection of fruits and vegetables. Don't sleep on the peach Ice Cream…read more Yum.

This winery is the only Texas winery to be listed among the World's 50 Best Vineyards, recently…read morepublished by William Reed (the long-established organizer of wine-industry ranking) and compiled by a global academy of more than 700 wine and travel experts. So it's the real deal. After you make your online reservation (which is extremely easy to do), you're greeted at the entry gate a hostess / staff member, who comes wine-in-hand to give you a welcome beverage and offer you a greeting that excites Texas Hospitality. You're briefly shown thegrounds, walked over to your tasting room, and introduced to your server. The grounds are absolutely lovely. This time of year the vineyards are lush and green. The property overlooks a lovely valley that reminds me of California. Walk around and you'll discover a lovely Monarch butterfly garden teaming with life. We saw over a dozen butterflies and a hummingbird. And the colors of the garden are so vibrant. We had a lovely tasting, bought a bottle of wine to take back to our VRBO, and before leaving, we ordered some food from their cafe and ate in one of their patios. The food was expensive but everything was of the highest quality and had to be made from scratch. The tacos came in beef (an amazing smoked beef cheek) or chicken (adequately spiced with Hatch green chillies) and homemade flour tortillas, homemade chips, and amazing salsa that I would have bought a bottle of if they sold it. Today's tasting was all red. But they switch things out seasonally and you may get whites or roses. But here's what you should know. Only 3% of Texas wineries only ever use Texas grapes. Some offer estate wines and many bring grapes in from the Texas High Plains but those are most often then blended with grapes from California, Washington or elsewhere. This place only works withTexas grapes. So... you're going to get the purest expressions of what the Texas soil and climate produces. This includes Tennat (tons of tannin) and Mourvedre (a small grape with thick skin that also delivers high tannin and is earthy, smokey, peppery... very savory). These grapes are celebrated in Spain, France and Uruguay. So you may be quite familiar with them. But they are very different from the far fruitier wines you may be most familiar with. They are certainly not California Napa cabs or pinots, Sonoma chards or Lodi zins. So know what you're getting into. Since they rotate their tastings, we'll come back and try more of their offerings. I really respect what they are doing here, and wineries like this are part of what makes Texas great.

Overall, I really enjoyed our experience at William Chris and had a wonderful time! We were greeted…read morewith a welcome wine (Mary Ruth) which is one of the flagship whites. This ended up being my favorite wine, not only of the whole tasting, but of the multiple vineyards we visited that day. We were brought to our tasting station which allowed for standing only and our guide was very knowledgable about the wines. I especially liked that he was purposefully reluctant to share the wine notes so that we could judge for ourselves (however, as someone who only tastes notes of wine and nothing else, it made it a little difficult). We ended up with a lineup of reds which was not what I expecting. Despite not being a huge fan of red wine, I still fully enjoyed myself and the wine that we tried. Our guide even gave us another tasting to try that was a off menu. I will be back and hopefully, I can try some more whites at that time! My biggest regret is not buying a bottle of the Mama Ruth. What in the world was I thinking?