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    Sunday Press | Garden Oaks

    3.5 (320 reviews)
    Open 7:00 am - 10:00 pm

    Order Sunday Press | Garden Oaks Takeout or Delivery

    Sunday Press | Garden Oaks Photos

    Business Info

    SUNDAY PRESS | GARDEN OAKS ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Sunday Press | Garden Oaks

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    Mailynn V.

    Nice atmosphere like a diner lounge and there's a bar inside. Probably a good place to have brunch. The matcha there isn't the best and very sweet. I tried the new features one pink matcha, it reminded me of a milk shake. I also tried the breakfast taco egg and bacon. It was soft and basic with some hot sauce. I also tried chia seed pudding and it was amazing and service was quick for the burritos as they're pre made. The matcha took awhile.

    Serra M.

    Ummm...I haven't been here in months. Apparently they added a Social Club for evenings. I am not digging the color scheme and bar added to this place. It feels cluttered and like two different brands in one open space. It used to be fluid when you walk in with earthy tones and small business sold their artistic creations in the space they added a bar. The food was Meh, except for the Latte which was very nice and not bold. The morning loaf was also good. The breakfast was just ok. I think I will continue to return for the salads and coffee. Service was really good by the young man that helped me.

    Jordan Z.

    I really enjoy Sunday Press. I have stopped by for breakfast and I also have ordered catering and I've loved all of my food and drink options. I highly recommend the Matcha Chia seed pudding, the apple cinnamon, overnight oats, and the circular croissants. I think the egg salad Sando is great. I really like the egg frittata bites. I will say their breakfast tacos are average. They have a nice parking lot out front and the staff is always super nice. Next time I go, I wanna check out the bar.

    Restroom waiting area
    Jessica M.

    Isn't she pretty?? Truly, the thought, design and intention is there. But I think the owners forgot about it completely. It's been under poor construction for what feels like years. It is actually filthy underneath the initial beautiful surface. It came to the point that I feel icky being there. I hope the owners (and responsible management) take action prior to seeing declining sales and profit. To the owners: I worked in restaurant management years ago, please message me and I will help you recover and maintain your business. This will have you lose your loyal customers.

    The small cup. Dubai Chocolate Strawberry Cup
    Melissa H.

    Ordered through 3 times. First order - went great. Second order - very good. Received a medium Dubai chocolate strawberry cup. Third order - delicious. Their club sandwich is delicious. Their sausage egg frittata bites are delicious. Their Dubai chocolate strawberry cup - yum! But pricey!

    Houston Honey Tea
    Brittany B.

    Aesthetically, Sunday press is still gorgeous. The green, burgundy and wood tones with detailed rounded typeface, and rounded edge decor to match, creates a space that feels fresh and well, cool. Business was bustling when I stopped in for a tea, and I was happy to find their tea menu is just as robust as their coffee program! Cheers to the variety, and thoughtful inclusions. While a few folks were puttering away on their laptops, most were with others chatting and laughing away. I don't think I'd come to study but I'd come for a caffeine break with a friend! In addition to the robust coffee program, they have a room for rent, and plenty of sweet and savory snacks to enjoy. This trip the service was...just service. No real smiles, employees talked amongst one another in front of me, but they got the job done of taking my order. Although I've yet to try Sunday Social, seeing the new bar peaked my interest!

    Chantel C.

    Where coffee meets cocktail. A chilly Thursday night calls for a calming atmosphere and a cozy drink. The best mixologists Brandon G and Brandon Y were on duty and they did not disappoint. They are so personable, kind and welcoming. My friend and I ordered a few cocktails and some food to share. The wagyu sliders and truffle fries were cooked and seasoned perfectly. The matcha mama is top tier. I thought I wasn't a matcha girl until I tried it here in December! And the sultry decadence that is the carajillo just elevated the night into pure bliss. Come in catch a vibe, sip a drink and taste the food. I'm sure if the ambience doesn't get you the customer service and fresh flavors will.

    Espresso
    Matthew O.

    Solid place to grab a quick breakfast and some good coffee :) They are fast and efficient and the ambiance is both retro and modern. You have the classic diner vibes but also upscale furnishings and comfort. Really makes for a great and relaxing space. Their shot of espresso was on point. Not too bitter, with some nice complex flavors. The Egg Salad Sando was good as well. Creamy and chunky, I love the inclusion of chives to give it that slight onion flavor. Overall, solid place I would come back to :)

    Le Crookie
    Serena S.

    Unfortunately, my experience aligned with the few reviews I just read. I was so excited to try the crookie--I woke up craving it! I searched for places that offered it, and Sunday Press came up, plus they had chicken and waffles, which my boyfriend wanted. The shop was cute and fairly busy when we entered, and I loved the bakery display--very pretty. The vibe felt perfect for a Sunday morning brunch, whether after a workout or just waking up and wanting some baked goods. However, while we waited in line, the employees didn't pass the vibe check, chatting loudly about personal issues, cussing, and even joking (I think) about "beating each other up." After we ordered, my name was called for the crookie in about five minutes. I usually use a fork and knife for croissants since they're typically flaky and buttery, and this helps with the mess. But as soon as my fork touched this croissant, it felt like a rock. I couldn't pierce it with the fork, and even trying to bite into it didn't work--it was way too hard. I told the staff member who called my order that I couldn't bite into it. She offered to get me another, but when she told the girl warming them up (the same one making aggressive comments earlier), I overheard her say, "That's how they're made," with an eye roll. Since I'd heard that, I went to the counter and asked not to get another one if they were all like that. I requested a different croissant, but she mentioned it was more expensive. The crookie that I ordered was $10, while the hazelnut swirl croissant was $8.75, so ??? AND we'd already left a hefty tip despite the counter service. It felt like they just weren't interested in making things right, so I requested a refund and left it at that. The chicken and waffles were good, but I don't know if I'd wait in line for a hard croissant again when that's usually my main reason for visiting bakeries.

    Cappuccino for $4.75
    Justin A.

    Sunday Press is a stylish and spacious cafe in Garden Oaks with a vibe that transports you to a different decade. The retro-modern interior is beautiful, and the private parking lot (plus a drive-through) makes it super convenient. I recently visited with my wife and 15-month-old son, and we appreciated the family-friendly setup, including high chairs. Coffee-wise, I ordered a cappuccino ($4.75), which was good. For lunch, I tried the Tomato Basil Soup with grilled cheese ($16). The soup was excellent--rich and comforting--but the grilled cheese left something to be desired. It wasn't cut for easy dipping, the bread was unevenly toasted, and the texture was a bit hard in places. The cheese itself was solid, but I expected better quality. I'd love to see them cut their grilled cheese diagonally and use a better bread. We also got a Lemon Blueberry Loaf ($5.75) for our son, and I ended up sneaking a bite--it was amazing. Moist, flavorful, and beautifully balanced. Their pastry case is full of tempting options, and everything looked fresh and high quality. Still, Sunday Press stands out with its broad menu of food, pastries, and now cocktails thanks to their Sunday Social bar addition. With co-owners Cassie Ghaffar and Sandy Nguyen also behind Saigon Hustle next door, it's clear this spot is part of a growing local scene. I'd definitely return to try more.

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    8 days ago

    Staff was pleasant and matcha was soo good. It's such a cute place to sit and get work done.

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    10 days ago

    Aside from being wonderfully decorated, there is a wide variety of wonderful food. There, are, of course, many, many kinds of yummy drinks.

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    Page 1 of 8

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    My friend works at the College Station location, so I was surprised when my sister told me they…read moreactually had a location in Houston. She had been there several times before and took me one morning before we went rock climbing. It ended up being the perfect breakfast before a full day of activity because it was light, refreshing, and still filling. I honestly enjoyed it so much that I went back again later that same week. The first time I visited, I ordered the monthly special for May, which was the Peach Bowl. Even though I do not think the peach flavor was strong enough for it to really feel like a peach bowl, it still tasted amazing and was easily my favorite of the two bowls I tried. The texture was super thick and comforting, and all of the flavors worked really well together. The second time, I ordered the Mamaka Bowl. Compared to the Peach Bowl, it was noticeably more watery and less flavorful overall. While I did not enjoy it quite as much, the toppings on both bowls were still excellent. Their homemade granola was seriously delicious, and all of the fruit tasted incredibly fresh. Overall, I can definitely see why this place is so popular. The ingredients tasted fresh and high quality, the bowls were refreshing without feeling too heavy, and the atmosphere made it a great spot for a quick breakfast or snack. I'll definitely be coming back, especially if they bring back the Peach Bowl.

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