Food is delicious and served at perfect temperature…read more Service is awesome. This place is very friendly, warm and inviting. They don't rush you. I have always enjoyed my meal.

What happened to this restaurant. They now serve your food in a styrofoam plate & plastic…read moreutensils. The food is mediocre. The price is still the same. I'm afraid to come back for further disappointment.

From the moment we walked in it felt like a fine dining experience. Not your average brunch. No…read moresir! Starting with our drinks, we both had coffee-which I would return for the coffee alone! It was bold, curious, mysterious and honestly had me asking for the name of the coffee before I left! We had a server in training, so two servers! Both were outstanding! Quick to refill our drinks and remove plates that were empty. The food.....let me just say I not only spoke with management, I also was able to speak with the head chef to give my praise. I am not one to sing false praise, trust me. When I tell you I have never, ever, had a brunch as delicious as his!!! I am a French toast connoisseur, and his was a 12/10! There was not one bite of food that wasn't outstanding. I was truly impressed, with his creativity and his attention to detail because it shined like a diamond from the front of house all the way down to the sweet lady filling the cakes when I was taking my pictures for this review! "Let me get it all full and pretty now before you get those pictures!" I mean, if she wasn't just the sweetest thing, and took 100% pride in her work. Same with the gentleman working the omelet station. He came in the day before to prep the fish (which is a long day of work!) The love they put into each dish truly shines through effortlessly! With permission, personally, I would suggest they rename their Sunday Brunch to "Soul-filled Sunday Brunch" because #1 I left ready to go to sleep! #2 I had a religious experienced during that meal, in blessings and dining I have only ever had at Church Potlucks! #3 It elevated some fancy and some common foods to such heights, I was expect to be hearing gospel music while I ate! #4 Personally, I hope heaven's banquet table is much like today's-full of love, flavor and most importantly-community! Everyone from other diners enjoying their brunch to servers, sous chefs to the top man himself-not one person wasn't smiling from ear to ear. It's been near a decade since I've seen that many smiling people all in one place! While I will have to limit how often I come for Brunch lest my clothes start shrinking! Edgar's by far, takes the trophy for elevated dining experiences in Augusta, Ga! Best of all, a percentage of all their sales goes back directly into Helms College (located in the same shopping center.) Helms college offers hands-on education in culinary arts, health services, and industrial trades like HVAC/R. Keep up the amazing work, I eagerly look forward to dining with you again!

We just left after having Mother's day brunch. The menu online stated they would be smoked salmon…read moreappetizer and cocktail shrimp. None to be found. 4 people, 22% gratuity for a total of almost $400. Service was okay, food was decent. Just Not worth the cost

Service- from getting in through the door and getting out, the service is exquisite! Jaclyn was…read moresuperb and very thoughtful. Food- OMFG. The Australian Wagyu filet mignon (see my pick) is top notch. Cook to order (medium) and soft and delicious. The Australian Wagyu tasting it is very good as well!! You use the "lava" stone and you cook it to your own liking. Drink- the cocktail (forgot the name) is like a show stopper! Ambiance- it is fancy and yet, very relax!! I will return :)

My friend recommended this place, so I checked it out for my birthday dinner and left not only with…read morea full stomach, but an amazing experience. They have a valet system, so no worries about parking. Staff have been very professional and friendly, so 5/5 stars for that. I ordered the 8oz filet mignon, medium rare. Steak was seasoned and cooked perfectly! It came with asparagus and mashed potatoes covered in a crispy layer of batter, which all complimented the steak well. I tried their tuna tartare, which had an interesting take on what the tuna was served on. I've always been used to tuna tartare being accommodated with bread, but this was sushi rice compacted and covered in some light batter. Felt like I was eating tuna sushi. Apply some of the sauces it comes with and seriously was fantastic. I also got to try 4oz of their Japanese A5 Wagyu. Super expensive; $80 dollars for four ounces, but worth the experience. You cook the thin pieces over a hot stone and apply some of the seasonings like salt it comes with. I cooked each side for about 30 seconds, sprinkled some salt, and it melted in my mouth! I ended my meal with their carrot cake and it was moist, not overly sweet, and had a great savory taste. I really enjoyed my time here and certainly will be back again. There is a bar and at the back of the restaurant, you can see the baseball field. Restrooms were clean, but only one stall from what I've seen in the men's room. Overall 5/5 steak house experience.

I wanted to find a place where I could get a bite to eat and listen to live music. Found Docs here…read moreon yelp and it didn't disappoint. The parking lot was busy but I was able to find a spot and we were seated right away even though the place was very busy. Our waiter, Tabb, was very nice and helped make our evening experience even better. We had several appetizers and all were good. Then we ordered a skillet with crab cake and shrimp in a creamy sauce made with crawfish. It was the star of the show! The band was good. Not too loud and they played a good mix of music. I would definitely go back here again.

After living in Augusta for a little over a year, this is the place to go during Masters week. But…read morethe first time I went was last night. I saw they open till 12am and was with a friend. We came here for a quick bite and some drinks. We ordered 2 espresso martinis ($8) and jalapeño poppers. They have a wide variety of drinks and some aren't on the menu, so you might have to ask for some options too. Food and drinks didn't take too long to come out. It was empty when we went, but I've been told they can get busy during late nights. This place used to be an old Buffalo Wild Wings, so it's definitely giving a typical late night tavern/sports bar ambiance. The servers are really nice here and definitely very attentive.

Went here for Father's Day and it was great. It has a laid back relaxed casual vibe. Our service…read morewas great thanks to Bri for taking care of my family. Food was well seasoned and portions were good for the cost. Started off with the Visalia Onion Dip and Bravas and Brussels. Then for main meals I got the daily special which was a Blackened Pork Chop over Mashed Potatoes with a side of Crispy Brussels Sprouts. My wife had the Prime Rib which was seasoned to perfection. Our kids had the Blackened Salmon and the other had the Chicken Caprese. Everything tasted great and we had wanted to go here and finally did and will most likely be back again for a different dish or two... and sorry I only got one pic of the drink we got, oops.

This restaurant is in a high end shopping center but I found it to be very mediocre. The menu is…read moreuninspired. Not bad. Just nothing to write home about. I'll tell you what made me unhappy. We were there on a 95 degree day. When we were seated our waitress brought us a carafe of water and 2 glasses. Room temperature water and no ice. I asked for ice and she brought us a cup of ice. Not really enough for 2 people and it melted down as soon as I poured water over it. I figured that the only way I would get ice was to order a drink, so I ordered ice tea. That usually comes with ice. Right?? Well our waitress said that she had to brew me a fresh cup of tea which when you pour that over ice the ice melts away and again I had a glass of room temperature tea. I couldn't get a cold drink here to save my life. And did I mention that it was 95 degrees out? My wife ordered a Rubin sandwich, not realizing that it was a spicy sandwich. One bite and she was done. She doesn't like spicy food so I traded her for my simple bacon egg sandwich on a bagel and I had her spicy Rubin. And it was spicy! They had a mustard that must've been made with jalapeño and if you like heat, you will like this. Plenty of parking. Full bar. Clean restroom. Very average.

This restaurant was a must visit on every blog I read about visiting Augusta, so made a reservation…read moreonline for the last night in town! The service was amazing. Our waitress was so helpful and explained everything, along with recommendations. The drinks were delicious, but I can't say enough good things about the food! Every thing we ate was amazing! Definitely a must visit for anyone in town!

We booked a rezy 90 days in advance for our Masters Trip after we got a taste of FHT last year. We…read morefinished up our 2nd round of golf early and arrived an hour earlier than our reservation. We were accommodated in 15 minutes and seated. Our server, Jalyn, was amazing. She was attentive, funny, energized and engaging. She provided good insights and recommendations to consider. I went with the scallops and pork belly app and bone in rib eye with Mac and cheese and asparagus. We had the cheesecake for dessert. The scallops were very flavorful and juicy. The pork belly was amazing and had a great crust. I could've had a large serving of pork belly for my main if they let me...;-) Steak was seasoned and cooked to perfection. Great sear on the outside and medium rare as ordered. Their take on Mac and cheese is unique and awesome. It looks like a lasagna serving and is pure creamy bliss. Make sure to order this side.

First visit to the restaurant. The service here was beyond anything I could expect! Everyone was…read moresuper nice and friendly! They gave my daughter green beans to feed the ducks!! We ordered our food to go, but it was such a cozy atmosphere, I can't wait to go again and dine in!!

Got the 4 vegetable plate. Food was fresh, tasty, and very Southern. The people working there were…read morevery friendly and the prices were great. I hope to come back soon to try their desserts as well.

It's your average dive bar hole in the wall place but the bar tenders make it fun. The service was…read moregreat, the food was better than expected. I ordered a chili dog with onions and expected a gas station type chili dog. This was a better than average chili dog with seasoned fries. Not sure what brand chili was used but it could have been home made and worth the money.

I was actually excited to come here because of the name and the reviews looked promising. The bar…read morehad a good selection and the menu looked good. But....the service was awful. The waitress didn't acknowledge us and we dat for 15 minutes before she decided to yell at us from the bar to ask if we were drinking. By then we weren't feeling it so we left