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    Super Bao

    4.4 (107 reviews)
    Open 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM

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    Recommended Reviews - Super Bao

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    Alex T.

    This is one of my favorite place to stop by when I am in the area in Fremont. This is a really authentic restaurant that is serving some really good Chinese Sichuan food. . I got to try out the steamed buns filled with pork and shrimp inside and chives. It was really good and fresh and I do love the dough. .

    C02. Spicy Pork Soup Dumpling(6) C02.
    Anu P.

    omg I thought i left a review here but I guess i haven't! This is my FAVORITE chinese place in south bay! The menu is extensive and everything is baseline good or great - portions are generous and food tastes good!! I love the zucchini egg bao ( get it pan fried ) and salt and pepper tofu - the salt and pepper tofu is well flavored and not oily. Their sweet and sour crispy eggplant or spicy eggplant is SOO GOOD a definite must try here Love their egg fried rice too, very balanced. Love the chow fun. Also have tried honey walnut shrimp, fish filet in chili oil, dan dan noodles - everything here is good you can't go wrong. Been here a handful of times this year ! Def recommend to the locals and will be returning for sure!

    Laura P.

    One of my favorite dumpling places in the South Bay! The food comes out quick and the staff is really nice. I also see a lot of takeout orders as well. My favorite dishes are the XLB and the fried eggplant.

    Pork and veggie steam bao
    Sin-Yaw W.

    This location has seen many Chinese restaurants. I felt like been here before, but not this reincarnation. Yet another comfort-food chained Chinese eatery. General quality was quite good. Make sure you order few varieties of steamed bao (not xiao long bao). As for other dishes, follow your heart and they probably won't disappoint. But not memorable either. After all, the aim is comfort food. I do recommend Sour and Hot soup. Although a staple for many, their version is quite good.

    golden taro balls
    Genevieve Y.

    date & time: thursday june 2, 2026 @ 1pm vibe: besties, couples & families in lace tank tops lace trimmed shorts, dairy boy or ro flag sweater & strap ballet flats decor: basic taiwanese restaurant service: very kind devour: crab xlb, beef super bao, shrimp garlic noodles & golden taro balls for dessert total: $50.68

    Spicy dan dan noodles
    Eric I.

    I enjoyed our lunch here. Authentic Northern China style food that has good flavor and generous portions. We started with the cold cucumber salad, which was good. Crisp cucumber, woodear mushrooms. Flavorful and refreshing. We also had some spicy dan dan noodles, which wasn't too spicy, but still interesting (as in not bland). Enjoyed this quite a bit. The pan fried dumplings were good too, with a crisp-ish bottom and good soup inside. Solid and pleasing overall. Would come back again and love to try more dishes.

    Soup dumpling, string beans and garlic noodle
    Kimberly L.

    Loved this restaurant! My son and I came in for a quick lunch: soup dumplings, string beans and garlic noodles. Service was fast and everything was tasty! I would totally go back if I was in the area.

    Dan Dan Fresh Noodle (K03)
    Maria L.

    We used to come here for takeouts when they were Dumpling Garden. We moved away but we're in the area earlier today. I bookmarked Super Bao a while ago when I was searching for "Hot and New Restaurants" in Yelp, and finally had a chance to give it a try. The interior looked pretty much the same as Dumpling Garden. The menu was new. Now there're more buns vs dumplings. The two of us shared 3 things. The food came out very quickly. The cucumber salad with tofu skin was light and fresh. Could use a bit more seasonings, but it was still good. It came with some wood ear, which I liked, as well. The dan dan noodle was hot and flavorful; the noodles had a nice chew. Portion size was good. The mini pan-fried pork buns were piping hot when they came out. Even though they're small, there was still quite a bit of juice inside. It would be even better if the bottom of the buns was more crispy. Service was friendly and efficient. Price was reasonable. A solid Chinese place for a quick meal. Would love to come back again to try other items on the menu when we're in the area.

    Finger for size comparison - C05. Mini Pan-Fried Pork Bun(12) C05.
    Eunice T.

    I stopped by while I was on the way home from work - it was right before dinner time so I was the only one in there. I could see the ladies working on the dough from the transparent glass. I ordered the mini pan fried buns. It's more like XLB (mini soup dumpling) but panfried, so I think the translation is a bit misleading. They didn't lie and it's technically not a mis-translation, I was just thinking of a thicker dough type when it says pan fried bun. I was quoted 15 min. The actual wait was around 20 min, but it made sense Cuhs they gotta warm up the kitchen. The flavor was just okay. I like that it's still soupy. I also love the hot sauce that they included on the side. I'll be back to try their other stuff.

    Cute mascot on their signage
    Rochelle C.

    Discovered this newer little gem in a non-descript, nearly defunct strip mall on the corner of Rengstorff and Central Expwy in Mountain View, near the old Hobee's. It prominently displays a Grand Opening sign, even though the waiter said they opened on January 1! For a Sunday afternoon, the place was hopping. Every table was taken and there was a good flow of takeout orders as well. Service was great - friendly, helpful, and efficient. It was a colder, rainy day so we were all in the mood for soup! The four of us ordered: Shrimp and Pork Wonton Soup (X2), Shrimp and Pork Wonton Noodle Soup, and Egg Flower with Seaweed Soup. And an order of sesame balls for dessert. The wonton were tasty and large with bok choy greens, the noodles were like "udon" style, and the egg flower soup had tofu and seaweed, peas and carrots. The sesame balls were light and flaky! The menu says you get 4 in your order but were pictured larger - we received 6 smaller balls. Everything tasted good. Prices were very fair and the menu was extensive. We look forward to returning to try other items!

    C04. Shanghai Pan-Fried Soup Dumpling(6) C04.
    Eric H.

    Came here on a weekend as me and my family were looking to try out a new Chinese restaurant with good bao. We were seated right away, but there was another table near us that kept coughing the entire time we were there which really made this whole experience unenjoyable As for the food, we ordered the pork Xiao long bao, Sheng Jian Bao, mini Sheng jian Bao, and the Dan Dan Mian. Pork Xiao Long Bao 5/5: Pretty good and probably their best dishes. Juicy and soupy inside with good skin texture Mini Sheng Jian Bao 5/5: Very good and easy to share. Bite sized pieces with a crispy bottom. Sheng Jian Bao 1/5: With how good the minis were you would also think the normal version would also be just as good. Unfortunately, I wouldn't even call this Sheng Jian Bao. The bottom has the fried color, but the whole thing was way too soft, it wasn't crispy or crunchy at all! Whatever dough they used to make these was not right. It was more along the texture of a steamed bun. Dan Dan Mian 3/5: Decent but nothing special. Initial presentation does not look appetizing but after mixing it's fine.

    Sesame Balls
    Joyce L.

    Our party of 4 was able to walk in for an early dinner on a Friday evening, beating the rush that later ensued. Despite being a relatively new restaurant, the decor channels the 80s - check out those tubular chairs! None of the dishes we ordered on this specific visit particularly stood out to us, but they were all fine, especially given the reasonable price points. Plenty of items to try on the extensive menu, so your mileage may vary...

    Combo mein, XLB,  Braised Pork Bao, black bean Fish . General Tso Chicken, Pork & Shrimp Wonton 4.25 stars
    Eve K.

    New spot on Cebtral and Remstorff by the defunct Hobbees with delicious fare and bigger menu than I thought 4.25 stars Food: 4 Service: 3 Atmosphere: 3 Cost to worth it rating: 3.5 (decent prices with baos or xlb ~$11, chicken/chow mein ~$15) Opentableable: no reservations Return worthiness: yes Highlights: - Black bean fish: more muted version than the darker black bean heavy ones but liked the sesame oil flavor and tender fish. 4.5 stars - Braised pork boo: tasty juicy ground pork in a soft bun. Bonus for the pan fried bottom ($1 extra). 4.25 stars - Combo chow mein: great noodles with bit of a smokey flavor. Liked the combo of beef, chicken, and shrimp. 4.25 stars - Shrimp pork wonton: great flavor and chili oil spice. I'm not a cilantro person so could've done without the pile o cilantro. 4 stars - Bao menu: substantial and different options I'd love to try like chicken and cabbage. - Door dash and takeout options Midlights - Xlb: decent version but skin could be thinner and insider soupier. 3.5 stars - General Tao chicken: standard run of the mill version. 3 stars Lowlights - So much on the menu that looked great, we didn't get to try half of what we wanted to for 2 people

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    6 days ago

    I dorsdashed the spicy eggplant and the beef bao. It was delishious! This is now on my favorites list.

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    Page 1 of 3

    Ask the Community - Super Bao

    Is this dumpling garden rebranded and same food or is it new owners all together?

    Don’t See Your Question? Ask Away!

    Chef Chu's

    Chef Chu's

    3.9
    (2.5k reviews)
    0.9 mi
    $$$

    Was craving American Chinese food and decided to finally try John Chu's family restaurant…read more Very classic American Chinese food, but slightly elevated. The inside is bright and roomy. Service was very good. Always checking on us to see what we need and removed empty dishes. We didn't get to see but my friend said they have a banquet hall upstairs and you can pre order roast duck. For the food, we tried a few classics, and I think the hot and sour soup is a must try. Parking was pretty easy. Lots of spots in the back. Also the restaurant is close to Trader Joe's and Safeway. Nice way to get groceries done after dinner.

    3.5 Basic family style Chinese restaurant. They had lobster…read moreand Beijing duck so I'm not a hundo what region of food this is all supposed to be... In fact I think a lot of it was Americanized Chinese. The food wasn't anything super special but it was solid and nothing was bad. Apparently the chef/owner is pretty famous and the restaurant has had many famous visits over the years. They do have a full bar which is pretty uncommon for Chinese restaurants There is also a lunch special. I'd say dishes are basically 20$ which isn't cheap. Overall solid American Chinese spot that is maybe more akin to pf Chang's but with more authenticity and some authentic staples. Execution is solid but wouldn't make a detour or anything to try again

    Photos
    Chef Chu's Dining room
    Chef Chu's Dining room
    Yu Shang Pork
    Yu Shang Pork
    Barbecue chilling, Seabass with fried rice cake

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    Barbecue chilling, Seabass with fried rice cake
    New Port Restaurant

    New Port Restaurant

    3.6
    (969 reviews)
    6.5 mi
    $$

    Came here for lunch on a week day with my nieces and nephews, and it was a great experience. The…read moreservice was attentive, and the food came out quickly, hot, and fresh. The Peking duck with bao buns was a great value at $50 for a whole duck and tasted delicious. My favorite dish was the shrimp paste with crab claws--it was perfectly balanced, juicy, flavorful, and crispy. Overall, everything we ordered was good. The only dish that was just okay was the char siu. My niece actually wanted the roasted pork but accidentally ordered the char siu instead. It wasn't bad, just not as memorable as the rest of the meal. The staff was friendly and responsive. We were able to wave down our waiter whenever we needed water refills or to-go containers, and they were quick to help. Overall, this is a solid spot that delivers on both food and service. I'd definitely come back.

    I drove here because of the great reviews, but my experience was incredibly disappointing…read more When I walked in, I wasn't greeted or welcomed. Instead of asking how he could help me, the host immediately assumed I had already placed a to-go order and asked for my phone number. I explained that I had not ordered yet and was hoping to place an order. When I asked about ordering dim sum, he abruptly told me they only serve it during lunch. I then asked to see a menu, but he never provided one. I also asked for recommendations or suggestions for similar dishes, but he offered no alternatives and made no effort to help me find something else I might enjoy. The entire interaction felt rushed, dismissive, and unwelcoming. If dim sum is only available during lunch, that should be made clear. I drove here specifically because of the positive reviews, expecting good food and good service. Unfortunately, the customer service was so poor that I left without ordering anything. A little patience, communication, and willingness to help would have made all the difference.

    Photos
    Whiskey bottle with dragon shape
    Whiskey bottle with dragon shape
    Peking Duck Two Course
    Peking Duck Two Course
    Steamed crab meat dumplings

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    Steamed crab meat dumplings
    Yum Cha Palace

    Yum Cha Palace

    3.7
    (419 reviews)
    5.7 mi
    $$

    Brought my parents here for a lovely Friday brunch. There's street parking nearby, but could be…read morelimited depending on time of week/day. Service was really good (better than average Cantonese restaurant lol). The place was not busy probably due to a weekday. We ordered the usuals for Cantonese, and were generally happy about the food quality. Based on the speed the food was served, it was probably not made fresh, but we were satisfied with the texture, flavor, and temperature, at this price point. I think for a casual dim sum bite this place is ok, don't expect anything stunning.

    Expected dim sum with friendly customer service…read more Customer Service: The owner is super nice! We usually order to-go and he happily helps take your order. I really appreciate that. Parking: there's some street parking, but it can be rough. There is a parking lot nearby. During peak times or weekends, it can be hard to find parking. Pricing: Pricing is average/very reasonable for the area, but may seem slightly higher if you're used to dim sum in other areas (but hey, rent must be expensive). Food: Food is typical dim sum food. It's good and traditional rather than the super fresh or high-end dim sum places-more of a "get your dim sum fix place. It's not the healthiest and some dishes can be a bit bland; you might get tired of some of the more filling dishes. Atmosphere: The restaurant is nice and clean, but nothing fancy. It is a no frill place, but well-kept and not cluttered like some other places.

    Photos
    Coming soon
    Coming soon
    Dim sum (truffle scallop dumping on the right).
    Dim sum (truffle scallop dumping on the right).
    Main dining room with large tapestry print.

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    Main dining room with large tapestry print.

    Super Bao - dimsum - Updated July 2026

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