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    Super Pan

    4.0 (443 reviews)
    Closed 11:30 am - 8:30 pm

    Order Super Pan Takeout or Delivery

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    SUPER PAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Super Pan

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    karage curry
    Caden L.

    Super delicious sizzling plate restaurant with decent portion sizes for the price. It's located in an easily accessible area in the inner Richmond. The ambiance is a little reminiscent of stepping into someone's grandma's home? There's memorabilia from artists you've never heard of and a small television is playing a rerun of some sports game. The service was quick, I got my food in under 20 minutes which was great because I was starving. I ordered the salmon sizzling plate and got the white cream sauce. My partner ordered the curry karage rice. The sauce on the karage was a bit spicy and unnecessary since it will be covered in curry anyways. The salmon came raw on a sizzling plate, then you pour the sauce on and cook it on the hot plate. The food was delicious, i would definitely seek it out again.

    6. Garlic French Fries
    Kelvin C.

    Super delicious! This spot is still the best sizzling pan eateries in the Bay Area. The food is always hot, fresh, and super tasty. The meat is thinly sliced, marbled, and is a flavor blast. The rice, veggies, and egg is a delicious combination of flavors. They give you a choice of sauces, ask for more if you like it saucey. Their boba drinks are an added treat. They have a full service boba shop inside of the restaurant. The staff is always friendly and pleasant.

    Hot pot
    Erika M.

    Really delicious ramen and hot pot at this small, hospitable restaurant with excellent service. I forgot to take a photo of the chashu pork ramen before digging in, but trust me, it's tasty with delicious broth, an egg that was boiled to perfection and delicious pork and veggies as well as toothsome ramen noodles. Hubble chose the hot pot with beef and tom yam soup. We ordered and enjoyed potato croquettes. The server also brought us some complimentary wonton after we ordered,too. Great meal!!

    Junsheng X.

    There aren't many sizzling plate options in SF, and it's nice to have an affordable option in the Richmond without going to another city. The serving size is nice, and their ingredients taste like good quality. I especially like the fact that they don't skimp out on the pepper at all for the pepper sauces, so that it actually has a real kick. Service is nice and they also gave free appetizers with coconut curry! Would recommend for an affordable option in the Richmond.

    A ice cream Oreo with icey at the bottom
    Cherry T.

    When we got there the staff were super nice and the food was hot and it was good.It was very peaceful eating my food everything is 5 stars. It was very cool the place was all painted beside the floor and there is anime stuff that I like

    Interior
    Scott L.

    Super Pan is ?... an iron platter place, a fried food place, a boba place, a curry place, a noodle soup place,???? Well, this kinda describes what you can get here, which means almost anything that you might think of as Fast Food Asian. Thus, you or your group will find something to eat... not knock your socks off but enough to satisfy your current need and probably to take home to doctor up. Had a few items...would suggest going with their basic pepper beef with egg on the hot iron platter. Convenient parking on busy Geary, polite and efficient service, cafe like ambiance....

    Beef hot pot $17.99
    George Z.

    Very reasonable priced and large portions ... We live in Danville, but whenever we are in the city, this is our to go place for sizzling lunch. Our normal dishes have been their signature, rice with beef and pepper sauce on sizzling iron plate. This time, the owner recommended individual hot pot with beef ($17.99). We were a bit hesitant since we always eat AYCE with hot pot and worried it would not be enough. We were wrong... we could not finish. Definitely worth the $ and the tomato soup base was perfect. When you walk in, don't be fooled by the lack of customers. Both the owner and waiter were very nice and friendly. Worth every one of the five stars.

    Fried tofu
    Michele T.

    Parking might be a bit difficult, but the food was legit. Started with the fried tofu that were served hot, crispy, and with the perfect amount of saltiness. Kiddo loves his noodles, so he went with the karaage chicken ramen. Love that the chicken was served on the side, and it was a decent portion. Hubs went with the beef pasta, and he ate the whole thing up. I went with the super ribeye steak. That garlic butter definitely added to it, and the pepper garlic sauce just topped it all off. The Guava green tea was a good refresher. Hubs liked the Vietnamese coffee, and kiddo noted he really liked te coconut paradise. As mentioned, portions were good and prices were reasonable. We'd definitely return.

    Menu
    Cielita C.

    This place is actually realllllly goooood. Been here a couple times already. It's pretty small inside, and it's divided between a normal restaurant & and just a cash register for boba drinks. My favorite here is actually their fried tofu because it comes out freshly cooked and it's actually cooked exactly how I like my fried tofu. You just can't go wrong with this place if you like anything from the menu. Service is also really fast & they're very attentive even during busy times. Only downside is parking here since it's located at Geary. P.S. The pan comes in sizzling hot, so the meat cooks infront of you (IT IS NOT RAW MEAT) Lol

    Mango Sago w/ Lychee Jelly
    Ansh P.

    This review is specifically for 2 things that I regularly re-order from Super Pan. First, the Mango Sago with Lychee Jelly. It's a boba drink I've ordered from at least 10 different places but the quality and sweetness have the best overall balance and taste at Super Pan. Second, their curry fish balls are also outstanding. The softness of the fish balls, the quality of the frying and the way it renders the outer layer, and lastly the taste/quantity/consistency of the curry set this classic apart at Super Pan. I will add that while I love these 2 items I'm actually not a big fan of their mainstream "super pan" dishes. But .. will keep going back for the fish balls and mango sago!!

    Steph C.

    Ordered the chicken karaage ramen with large portions of chicken served separately. Staff friendly and service is fast. This is a separate restaurant next to the boba stand and you can order drinks together with your meal as well. I think they're known for their sizzling rice pans that is big enough to share - will try that next time.

    5. Crispy Potato Croquette
    Lei H.

    We have been here for years and I kept forgetting to review. Overall good food for a reasonable price and the next door e tea is also bonus. We love their chashu ramen and beef pan dishes.

    Beef Happy, Be Happy
    Lisa X.

    Super Pan, super delicious! After all these years, this place still brings us back with their yummy food. The steak ribeye is still my favorite but other dishes are great also. Friendly service and courteous ambiance. Not open on Tuesdays.

    6. Cheesy Omelette Rice with Beef

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    Super Pan Reviews in Other Languages

    Ask the Community - Super Pan

    Are there any vegetarian or vegan options?

    Is there a parking garage nearby?

    no, there is a parking lot between geary and ana st. but other than that street parking.

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    Mensho Tokyo

    Mensho Tokyo

    4.1
    (3.4k reviews)
    3.4 mi
    $$

    First of all , I am glad we were to tick this off our bucket list…read more The line was huge , we went in there around 6:15 and had to wait Atleast for an hr before we were seated. The restaurant mandates you to have atleast 1 bowl of ramen per person. Coming to the ramen, the vegan GKO and the miso ramen , both of them were very good. My wife and I thoroughly enjoyed it. However the GKO has overload of garlic ( the ingredients already mentions that there are 5 types of garlic). The ambience was nice and the food service was very quick. I would definelty recommend ppl to try this restaurant

    Had this place on my list after getting influenced by influencers claiming this place serves the…read morebest Vegan ramen. I was in SF one afternoon and decided to kill an hour by waiting in their line. I showed up at 3.10 PM and there was no line, I stood anyway and later the line built up behind me. Place is not the safest, I saw some folks trying to open the parked cars on that street hoping to find one that was unlocked . Not all folks who made it before their 4 PM opening managed to get a table in the first round. The place only seats around 20 people or so and they have a mandatory requirement that each person has to order a bowl of ramen. We got the following *enoki chips: 3/5: salty, limp, greasy to the point of floating in a pool of oil. *vegan tantanmen-2.5/5- disappointed by this one. Had better vegan ramen at several other establishments. The version here has two dominant flavors- extremely smoky and bitter. The kale didn't help as well. The enoki chashu was interesting though, had the texture of meat. *classic toripaitan-4.5/5- this was good and I can see why it got the awards. Had a rich and deep taste of chicken. All the elements helped elevate the bowl. *spicy lamb miso cumin-4/5- the flavors of cumin and lamb just shone through here. If you enjoy the flavor of lamb get this. The fried eggplant was epic in this dish. Overall, not worth the wait, the vegan ramen can be avoided unless you are a vegan. Get the classic toripaitan as that was the best.

    Photos
    Counter seating
    Counter seating
    Enoki chips
    Enoki chips
    A5 wagyu sushi

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    A5 wagyu sushi
    Taishoken San Francisco

    Taishoken San Francisco

    4.5
    (622 reviews)
    3.3 mi
    $$
    Happy hour specials
    Vegetarian friendly

    Earlier today my husband and I came for dinner. About 30 minutes in, while we were enjoying the…read moredelicious food, he had what I thought was a seizure. He was unconscious, shaking, thrashing, sweating and groaning. The staff immediately came to my side (as well as customers) to help me. They called 911 at my request, and once the EMTs arrived they were helpful and truly concerned. Not just trying to get us out of the way. Shaking, I tried to hand over my credit card while the EMTs took my husband on a stretcher. The manager said "No, no.. it's fine, it's fine," with the kindest look in his eye. This would have been our third visit because the food is sooooo good. But now I'm basically going to be their cheerleader to anyone who will listen. I could not be more grateful for their grace and aid while I was in near hysteria. Kindness still exists. And so does genuinely good food. PS: it turned out to be dehydration, but it was scary AF, kids. Drink. Your. Water.

    I've tried a different location before (San Mateo) for their well known dipping ramen but this time…read moreI wanted to give their normal ramen a try. The ambiance is extremely loud in there and the tables are very close together. So if you're looking for a quiet, less crammed space, this isn't it. The actual restaurant looks very nice, but not sure why the bar seats face a storage area with clear windows. As for the food, the calamari was delicious, they give you whole pieces of little squid. The ramen broth is very hearty and bold. When I was halfway through, it became a little too much. I do wish you're able to pick the thickness of noodles. I didn't like the thin noodles with the ramen. It actually reminded me of instant ramen. But to each their own with noodle thickness. I just wish there were options. I almost wish there was something else in the ramen to balance out the flavor besides more bold flavors from the pork and egg. It does the job but wasn't a huge wow factor. As for the service, they are pretty attentive. I didn't like how one of the servers kept hovering around the entire time grabbing anything they could off the table. The second we took off the wrappers of the chopsticks, they grabbed it. Usually I like the table cleared out to make space but it was the constant hovering that was awkward.

    Photos
    Noodle
    Noodle
    Fried Cauliflower   Saikyo miso glaze with mala chili sauce.
    Fried Cauliflower Saikyo miso glaze with mala chili sauce.
    Sake Flights

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    Sake Flights
    HINODEYA Ramen Japantown

    HINODEYA Ramen Japantown

    4.2
    (2.3k reviews)
    2.6 mi
    $$

    We are writing to express our strong appreciation for the exceptional Umami Creamy Tan-Tan-Men soup…read moreand to respectfully request its permanent return to the menu. This dish stands out as one of the most memorable and flavorful offerings we have experienced. The rich, creamy broth delivers a perfectly balanced umami depth, harmoniously combined with subtle heat and aromatic spices that create an indulgent yet refined dining experience. Both my partner and I were thoroughly impressed by its complexity and comforting warmth, and we have continued to crave it long after the winter season. The Umami Creamy Tan-Tan-Men soup represents a true highlight of your culinary repertoire. We believe it deserves a lasting place on the regular menu, where it can be enjoyed year-round by loyal patrons and new guests alike. Its removal has left a noticeable gap, and we are confident that reinstating it as a signature item would be met with great enthusiasm. Thank you for creating such an outstanding dish. We eagerly await its return and look forward to ordering it on our next visit.

    Truly stellar ramen at Hinodeya!…read more A few friends and I were in San Francisco for the day are were carving ramen after a morning of strolling around. We were recommended a spot in the Japantown Center Mall, but settled on Hinodeya after checking Yelp. It turned out to be a great choice. We were greeted upon entering the restaurant and someone rang what to believe to be a gong?! It was a very fun addition to our experience. We were shown to a table and started browsing the menu. The interior was very clean and neat. There are plenty of options, including some for vegetarians/vegans. My two vegetarian friends ordered both of the vegan/vegetarian ramen options and were raving about them. I ordered the Hinodeya (house) ramen and it was delicious. The broth was so flavorful and the noodles were perfect. The table is set with crispy garlic or onions (can't remember) and a chili blend which were yum on top of the ramen. My friends ordered the spicy miso ramen and was satisfied despite it not being very spicy. We had great service the entire time and the prices were very reasonable. Hinodeya is a gem I will be revising on future trips to San Francisco!

    Photos
    Inside restaurant
    Inside restaurant
    Spicy Miso Ramen
    Spicy Miso Ramen
    Chicken Karaage and Green Gyoza

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    Chicken Karaage and Green Gyoza
    Ushi Taro Ramen

    Ushi Taro Ramen

    4.4
    (147 reviews)
    3.7 mi
    $$
    Locally owned & operated
    LGBTQ friendly

    This place is in our greater neighborhood and we went here on a whim based of proximity and rating…read more Additionally, We just got back from Japan and were craving ramen again. On the outside, it can be easily missed and parking is a bit troublesome. However, it's all worth it once you get in this place. Inside is modern chic and I like they have a focus on beef (ushi) and it's very targted menu. Although it's a small menu, it is a mighty one and we had ramen, curry and a mushroom appetizer and it was all very good and hit the spot. We will definitely come here again and I'll consier as a takeout spot.

    Me and my bf found this spot when we were doing a day trip to SF from LA. It was pretty cold gloomy…read moreday so we decided to have lunch here with something warm and our favorite which is Ramen. It was our first time and we definitely chose the right spot for lunch. The inside is very cozy and warm. We were seated by the corner facing the street which kind of adds to the vibe and seeing the cloudy weather was a perfect day to eat ramen. Their ramen is so good, I believe they put truffles on it, and I love me some truffles. Even my bf who loves ramen and usually has high standards for it loved it. We both rated this spot a 9/10 from our opinion. Oh and their mushroom appetizer was good. I forgot the name but we were picking on that and finished it within minutes.

    Photos
    Ushi Taro Ramen
    Ushi Taro Ramen
    Ushi Taro Ramen

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    Ippudo San Francisco

    Ippudo San Francisco

    3.8
    (1.6k reviews)
    4.0 mi
    $$

    I dropped in here for lunch right before I had a flight to catch, and to be honest, I've already…read moredecided I'm coming back. Because I was in a rush, speed was everything, and they absolutely delivered - my ramen was hot and ready on the table within 5 minutes of ordering! The service was incredibly fast, and the staff was amazing throughout. Beyond the efficiency, the food itself tasted wonderful. The restaurant's location is excellent, and the interior is beautifully planned and decorated, giving it a really nice vibe. As a huge plus, they have multiple vegetarian options on the menu. This makes it an ideal spot for groups where some people want vegetarian dishes and others want non-veg options. If you need a delicious, top-tier bowl of ramen - even on a tight schedule - this is the place to go.

    Came here about 45 minutes before closing and was seated within 5 minutes. I ordered a beer, the…read moreAkamaru Modern, and a side of corn. The beer was cold and crisp, and the corn was super tasty--I loved the Japanese-style seasoning on it. I don't know if it was just the long day of traveling, but the ramen really slapped. The broth was rich without being too heavy, and the meat was tender and delicious. Some ramen bowls can feel a little too rich for me, but I finished this entire bowl in 10 minutes. Loved this chain, solid location, and I'd definitely come again.

    Photos
    Inside. Dining room. Busy on a Sunday early afternoon.
    Inside. Dining room. Busy on a Sunday early afternoon.
    NIRVANA KARAKA (DD)
    NIRVANA KARAKA (DD)
    French fries

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    French fries
    Taniku Izakaya

    Taniku Izakaya

    4.7
    (345 reviews)
    3.1 mi
    $$

    Taniku Izakaya might be one of the best Japanese spots I've tried in the US. Full stop. My friend…read morewas in town and had heard about this place so naturally we go check them out. They allegedly have a few limited reservation slots but a majority of their service is first come first serve. You stand in line and wait. I would not recommend coming in large groups. In fact, I'd go as far as to say groups larger than 4 are basically contraindicated. The space inside is quite tight, think narrow, barstool-height seating and tiny tables. When my friend and I were seated after about a 40 min wait, we had spent so much time perusing the menu that we basically knew what we were going to get. Service was really kind and quick. My thoughts on the food below: Kabocha croquet: these were freshly fried and served PIPING hot. The perfectly crisp exterior and soft, non mushy interior were just the perfect textures contrasted against each other. The sweetness of the pumpkin meant that the vinegar heavy house dipping sauce was a requirement not a suggestion. The side salad also provided some freshness with each bite, not that the croquets were too greasy at all! They were well drained so just the crunch remained without the oil. Tori Tsukune: these Japanese chicken meatball skewers were HUGE and DELICIOUS. Perfectly grilled with a charred taste, relentlessly tender inside. Dipped in the accompanying soy sauce and egg yolk mixture it was simply heavenly. The yolk added a mild richness to each bite. Hotate carpaccio: this was the most unique take on scallops I've had in a while. The flavors seem strange at first glance (and first taste, if I'm being totally honest), but it took no more than two chews for me to change my tune. First off, the scallops are plump, crisply sweet, and buttery soft in the way that high quality scallops are. Next, the onion and yuzu provide a sharp yet floral aroma to each bite. The floral taste was initially jarring but became addictive. The drizzle of cream sauce on top tempered the sharpness and gave the dish a smooth finish. Truly a memorable scallop dish!! Midori udon: a scallop and pesto stir fry udon dish. This was unexpected combo when I read the menu, but it was so good! The briny and sweet little scallops were cooked to a perfect tender texture and they paired well with the mild, herbaceous pesto. The udon provided the perfect slurp. While I'm more of a soup noodle girl myself, this was an addictive and unique Japanese-Italian fusion! Niku Ramen: Taniku has a lot of inventive ramen offerings but the niku ramen stood out to me. I've had and enjoyed niku udon before, though I usually find the broth to be too sweet. This dish took all the best parts of niku udon - the mountains of tender, marinated beef, the soft boiled egg, the tender onions - and put them into a richer, heartier broth with thin ramen noodles and the outcome was fantastic. One of the most memorable bowls of ramen I've had in a while. The broth was seriously delicious. I'm such a big soup person so I keep coming back to that. It wasn't too sweet or too salty in the way that a lot of noodle soup broths are, but still managed to impart a ton of flavor. The meaty, fishy flavor was so drinkable. For the quality and quantity of food vs the price you pay, I was incredibly impressed by Taniku Izakaya!!!! Just banger after banger after banger. I saw that they have some good happy hour deals as well so I will definitely be coming back for more of their delightful apps and skewers. I cannot recommend this spot enough, there's a reason people queue for it.

    We've been here maybe a handful of times at this point - the food is really good, cute cozy spot…read more However now that there is a soy allergy to account for - I can't easily neccessarily revisit my favorite spots. I've been to plenty of Japanese/Ramen spots and I've been running into the issue where I say I have a soy allegry and there is an assumption that I have a gluten issue (I do not have a gluten issue). I noticed yelp said they have soy-free options and thus called on Friday thinking it might be a bad idea as they're usually busy.. It was defintely hard for the person to hear a bit when they picked up. The staff did relay something about gluten free noodles.. Anyways, they said they could swap out any of the soy soups for salt (but soy can encompass a lot of things so I still wasn't feeling super confident but we're going to give it a go). We go and I asked which 4 of the soups I was eyeballing don't have soy - the staff said they can accomodate and replace any of the soy soups with a salt broth. After we ordered, the staff came back and checked in to make sure that my partner also didn't have an allergy. And my dish came out, they told me there was no egg as its marinated in soy - perfect to me. I'm glad that was caught as not every establishments can account for everything. - Now I have a spot to (more safely) eat ramen! - I advise that if you do have an food allergy, do talk to the staff, and address your concerns such as cross contamination etc. I had a great experience, but I do find that because its not so regulated or understood and there is lack of education amongst the food/resturant industry - you always need to advocate for yourself and there is always a risk. I'm very apperciative of the staff here.

    Photos
    Interior
    Interior
    Scallop corn chowder - FIRE !
    Scallop corn chowder - FIRE !
    Calamari

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    Calamari
    HINODEYA Ramen Union Square

    HINODEYA Ramen Union Square

    4.1
    (570 reviews)
    3.8 mi
    $$

    Came for a quick dinner before a block party nearby. It was a weekend day and was seated right…read moreaway. As usual, most ramen spots bring the food really fast. Hinodeya (5/5); Comes with two pieces of chashu. Very solid and delicious

    I hopped on the BART and got off at Powell Street. I stopped by Hinodeya Ramen for a Vegan ramen…read morecalled Creamy. It was made so well, with a very flavorful broth. The veggies were endless, making each last sip enjoyable. The place was bustling with workers, but the host seemed a bit brusque. She might need a little training in good manners. Instead of welcoming us, she opened the door for herself without holding it for us, which made us hold our own door. She just left our menu without saying anything and disappeared. She could have asked the next person, who happened to be sitting side by side at a two-person table, if they were free to share. They were already done watching a video together. We had to squeeze in and awkwardly say, "Excuse me," while getting an eye roll. The host could have avoided that awkward situation by letting us know we were using the table next to them. Also, be ready to pay an automatic 5%. Tips start at 20% and go up, so at least 25% is expected. The service was okay, but the food was fantastic. The workers seemed a bit lazy and avoided us until it was time to pay. That's when they suddenly became incredibly helpful. It's surprising how tipping changes their mood so quickly. I can tell because she watches me as I select my tip, and her eyes change.

    Photos
    Inside
    Inside
    Crispy Chicken Karaage
    Crispy Chicken Karaage
    Warm or cold sake at Hinodeya

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    Warm or cold sake at Hinodeya

    Super Pan - teppanyaki - Updated July 2026

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