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    Kazoku Sushi

    4.3 (174 reviews)
    ModerateSushi Bars, Japanese
    Open 12:00 pm - 11:00 PM

    Order Kazoku Sushi Takeout or Delivery

    Kazoku Sushi Photos

    Business Info

    KAZOKU SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Good for groups
    Good for kids

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    Recommended Reviews - Kazoku Sushi

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    David H.

    This was my first time at this casual spot, and I was pleasantly surprised. The service was friendly and efficient, and the food was delicious and well-made. The portions were larger than expected, and the tempura was delicate while the roll was hearty. Overall, it was a solid meal.

    My husband, our kid and I went over the weekend to San Francisco and saw this on our way to find a place to eat . Definitely recommend. Food is great and staff was really friendly. It was a calm and quiet place . If you're in town I definitely would stop by!

    Brian L.

    A small shop kind of hidden away, you normally wouldn't think this place is offering much, but I was surprised by the quality of their fish. I didn't order much, but from the 2 rolls that I ordered, they had solid quality and didn't skimp out in favor of putting more rice on the rolls. They were also open pretty late, so a great spot if you need food in a pinch.

    Steph C.

    Stumbled upon this neighborhood sushi spot on Balboa. We tried the Salmon roll - enjoyed the fish to rice ratio. Rolls had less rice and the sushi was fresh. Chicken teriyaki - large portions. Combo tempura - two pieces each of everything to share (onions, carrots, broccoli, pumpkin and shrimp) Green tea for the table ($5) - came in a French press with real tea leaves Staff friendly and attentive in refilling our water for our tea. We also got complimentary miso soup which was unexpected and a nice touch.

    lion king roll, caterpillar roll, & salmon lover roll
    Rini C.

    I came here on Saturday afternoon for a takeout order. I got the Lion King Roll, Salmon Lover Roll, and Caterpillar Roll. It took around 30 minutes to get my order. I went up to the hostess in the front for pickup, and she checked for my order and handed it. The restaurant was at half capacity since I got there around 4pm. It seems like a nice place, so I definitely want to try dining in next time. The sushi was amazing! The rice was soft, and the fish tasted so fresh. The Lion King Roll was flavorful and creamy. The Caterpillar Roll had the sweet unagi and creamy avocado. The Salmon Lover Roll had the hint of lemon zest that paired well with the salmon and gave it a bit of tartness. This is my new go-to sushi place for quality sushi, especially since it's just walking distance for me. The total was $54.54 which was not bad since it was enough to feed two people!

    8 pc sashimi
    Ying Z.

    I treated myself to a solo lunch and sat at the counter close to the sushi chef. This is a local owned sushi restaurant run by a Korean couple so some items off the hot menu are Korean inspired. I felt that the menu itself is a bit pricey, so this is a low 4. For the sashimi combo I received three slices of salmon, two hamachi, and three tuna. The cuts of sashimi were rather thick so I appreciated that. My favorite was the tuna followed by the hamachi. Perilla leaves were used for plating but I really enjoyed pairing it with the hamachi and tuna. I thought the wasabi and ginger were great quality and finished all my ginger. The goma-ae was simple and very bonito forward which I enjoyed. Lastly, the saba nigiri was okay, but perhaps I would get a different nigiri next time. The service was okay, nothing standout. Given that I sat at the counter and alone, I expected more conversation but we didn't have many exchanges.

    Tonkatsu ramen.
    Kas T.

    Right by the beach, I'm surprised not more people stop in for a bowl of ramen here. With an unassuming storefront, it's a hidden gem in the Richmond District for sure. I spent a lot of time in the Richmond growing up and have been spoiled by the number of Japanese / sushi / ramen options in the area. There was everything from somewhat sketchy family-friendly diners and sushi boat joints to smaller restaurants with sushi counters serving more high end fish. For most of my adult life, I gravitated towards the latter, which refined my taste, but we had to find an in-between option with the kid (a young one who won't appreciate omakase anything). Enter Kazoku. When we first moved back to the Richmond, we tried many similar places up and down Geary and Clement. The ones that were family friendly seemed to compromise on quality. Not Kazoku. This has become our regular joint for the past two years, and we have yet to have a meal that disappoints. The hot food is always good. Tonkatsu ramen with nicely done ramen eggs, generous portions of braised pork belly (could be more tender but still good), kelp, and most importantly, rich, complex tonkatsu broth. So many places serve lackluster broth and call it ramen, and it actually makes me angry. Teriyaki chicken and tonkatsu over rice are always healthy options for the kid. Here, they use fresh meat and ingredients, generous thick cuts, freshly-made sauce. You can just taste the difference. Sushi, sashimi, and rolls at these diners have always been hit or miss but not here. We've tried all the rolls and are consistently impressed with the quality. The one sushi chef here spends a lot of time behind the counter -- even during off hours, I see him there prepping, examining, experimenting, and the end results reflect his passion. The place is cute and clean. Dim w elegant decor and lively enough on a Friday night with a full house and sports on the screen but very family friendly -- there's always a table or two with kids. Service is good. Not extremely personable but very professional and efficient.

    California Roll and Double Rainbow Roll
    Lana C.

    Came here for lunch on a late Saturday afternoon. Was seated right away as the restaurant was less than half full. Place was clean, well decorated and well kept. Service was quick and attentive. Each dish we ordered was distinctively different in taste and appearance. Every offering was served at the right temperature, fresh and tasty. We were happy with everything we tried. We do recommend and we will be back.

    Angela C.

    Nice little sushi spot. Standout was their chicken karaage which come out super hot and crispy. The prices were also fairly big and came with three different dipping sauces. Philly roll was pretty standard Bay bridge roll was good and the jalopeno spice was a nice addition.

    Jalapeno Bomb
    Anthony P.

    Stopped here before a movie at the balboa theater. Walked in without reservations and were treated quickly with the option of sitting wherever we wanted. We sat at a table near the sushi bar where the masters were going to work. They also had a tv playing the football game which I appreciated. The place had a modern feel without being pretentious. We came for soup and ordered a couple starters. The jalapeño bomb was delicious. Just the right amount of heat with the pepper and spicy tuna, and it was covered in sauce which we loved. We also had a tempura shrimp sushi roll. The sushi rice was perfect. It's been a long time since I've had rice that delicious on a roll. I definitely want to come back and try their signature rolls. The soups- which this place might not necessarily be known for- were amazing. My partner for that tonkatsu. The pork belly had a nice charred flavor to it and the broth had a hint of smokiness. It was better than a lot of ramen I've had in the city. I ordered the beef udon. It came in a cast iron pot that it kept it warm my entire meal. The beef was sautéed and full of flavor and the broth was delicious. Service was also great. The meal was coursed out to perfection. They're attentive and professional. Can't wait to come back!

    1/22/23 Sushi bar
    Lee D.

    Quality/Quantity - Complimentary miso soup - Good, no tofu pieces. Salmon Teriyaki - Looked more like a Chinese dish than a Japanese dish, see picture. My guest says it is not as good as their competitors. Kazoku Special Roll - This is a hit, I LOVED the crispy green onions on top of this roll! Not a complaint but this roll was bigger than normal, I had a hard time putting an entire piece into my mouth because biting it in half was just too messy. Sake Maki Roll - Good, fresh. But I would have preferred slightly wider slices, especially since their Kazoku Roll was so much more generous. In summary, come here for the sushi. Atmosphere - Small local business. Street parking, but plenty of parking. Open 6 days a week from 5pm to 9pm. Weekends noon to 9pm and closed Mondays. Service - This is where they fell short. It was not bad service, but not good. I/we had to ask for everything; no initiative. Maybe the waitress was new...? Price - $54 + tip. Owner Comment - Congrats on your success since early 2020, wishing you the best.

    Chris D.

    Was craving sushi and wanted to try a new place and saw this place on Yelp. We came right when they opened so it wasn't too packed (also a rainy day). Cute interior with tea pots stacked on display on the wall. There's a sushi bar as well where you can kinda see the chef make the sushi. Service was average with our server taking our plates after we finished eating them. 8 piece Sashimi: I was hoping this would have been like their 16 piece I see on Yelp but 2 pieces of each instead. However, we got 4 pieces of salmon and tuna. A little disappointed I didn't get to try their other fish but eh. The sashimi itself is very average. Lacking a lot of flavor that usually shines in salmon. The tuna also felt lack luster and a little dull in color, lacking freshness. The sashimi also had a slight fishy taste to it. 3/5 My Special Roll: Very decadent roll. I like the topped crab, adds a nice texture to the roll. It is a little excessive with how stacked that roll is though. Definitely bang for your buck but overall it's a little bit too much. 3.5/5 Bay Bridge Roll: This was a masterpiece. Really nice touch of ponzu to the fresh hamachi. The jalapeño and spicy tuna added a nice kick to each bite. They also used crab for that slight crunch texture. 5/5 Overall, not a bad experience. If I'm ever in the area, I may come back to try their other rolls.

    8 piece sashimi (yellowtail and salmon) ~ $25
    Jean S.

    While looking for a place to eat in the Richmond District of SF, I found Kazoku Sushi through Yelp. I came here on a Saturday afternoon and the restaurant was empty (initially) except for one table in their outdoor dining area. They only have two tables outside, but plenty indoors. We ordered the 8 pcs sashimi ($25) and chose salmon and yellowtail for the sashimi. The fish was excellent! Soft, buttery, and fresh! Their sushi fish was definitely great quality. We also ordered the 49ers roll ($15), which is crab and avocado on the inside and salmon and lemon slices on top. The 49ers roll was really good! Mainly because the salmon was really good and that alone made the rest of the roll good. Our service was just okay. I wouldn't say it was exceptionally good, just decent. We had to ask for a lot of items, which should have been brought out automatically. Our waitress lacked energy and spilled water all over our table and barely wiped it up. We had to ask her to clean it up a second time and replace our napkins that got soaked. One other thing to note was that they give very little wasabi with the sushi. I had to ask for more wasabi twice, and I could have used more after that. It's okay if dining in because you can keep asking for more, but if you are getting takeout, make sure to ask for extra upfront (if you like wasabi). Overall, in terms of quality of food, Kazuko Sushi is a great sushi restaurant with excellent fish.

    Combo Tempura apt

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    6 months ago

    I'm not from SF, but am in town pretty often and will ALWAYS stop by before I leave town again. The food and customer service never misses!

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    2 years ago

    Always one of my favorite spots for sushi. Fresh, beautifully plated, delicious creations all around.

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    Food is always fresh, services is awesome too. It is a neighborhood restaurant, eazy to find parking

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    Page 1 of 5

    Ask the Community - Kazoku Sushi

    Do you have all you can eat?

    Not on the menu

    Have you stopped delivery?

    We don’t do direct delivery from the restaurant, but we do have doordash!

    View All 3 Questions

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    Hikari Sushi & Bar

    3.9
    (571 reviews)
    4.0 mi
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    This place is so fun! I have been wanting to try for months and finally made it:)…read more We had a short wait as a walk in party of two (there's not a lot of waiting room so it would be good to put your name in and walk around Japantown a bit if there's a long line). The ordering is easy on the screens above each seat at the bar, and the train brings your food out quickly (they also have an autonomous robot that brings out larger plates). We ordered the matcha beer, edamame, and four sushi rolls. One quick note: the rolls with mayo on them have a LOT of mayo. Beware. Looking forward to my next visit to try more!

    Solid place and definitely a fun spot for kids! My only complaint is that it's a bit expensive for…read morewhat it is. The food comes out pretty fast and everything we ordered was good. I got the bento box and really enjoyed it. I also love that they have low-sodium soy sauce on every table, so you don't have to ask for it. Service is there when you need it, but otherwise they pretty much let you enjoy your meal. My kids love coming here, especially for the fun decor and bullet trains delivering the food. Just be prepared to spend a little.. a lunch for one adult and two kids can easily come close to $100. Izumi right across the street has a very similar concept with conveyor belt sushi and comparable food, but it's noticeably much less expensive. Overall, it's a fun experience for the kids and the food is good, but definitely on the pricier side.

    Photos
    A Shinkansen delivers your sushi a few minutes after you place your order! It even sounds a little like the real deal! :)
    A Shinkansen delivers your sushi a few minutes after you place your order! It even sounds a little like the real deal! :)
    Hawaiian Roll
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    Yuji

    Yuji

    4.7
    (88 reviews)
    4.0 mi

    Came here to celebrate my husband's birthday and thoroughly enjoyed our Bar Kappo experience! This…read morehas definitely made my top 3 omakases I've tried in the Bay Area so far. The restaurant can be a little hidden, but it's pretty easy to find with the instructions they send before your reservation. It's located above Fermentation Lab. Just head up the stairs and you'll find it inside the old Ichi Pub space. The restaurant is small and intimate, with only 9 seats at the counter. When you arrive, walk through the Yuji curtain and check in directly with the chef since there is no host. My biggest concern with set menus is always whether I'll feel satisfied and full afterward, but that was definitely not an issue here. My husband and I were both very satisfied after the meal. Every dish was delicious, and you could really taste the quality of each ingredient. Highlights for me were the bluefin sashimi, which was so buttery and soft that it literally melted in your mouth. The skillfish was rich and decadent, and the citrus and ginger balanced the flavors. The fried fish was another favorite as it reminded me of the savory Japanese rice crackers I loved growing up. Since it's located in Japantown, parking can be challenging. We had to loop around several times looking for street parking and even had two cars take spots we were waiting for, so definitely give yourself extra time before your reservation. I would highly recommend this place! The chef changes the menu periodically based on what's in season, so it's a great excuse to come back and try something new in the future. Total spent for 2: $462

    Yuji is hidden in plain sight - it's right along the main street of Japantown, upstairs of popular…read morespots like Fermentation Lab with little to no signage in front or around the store. The shop itself is clean and simple, accepting reservations only for its 9 seats. It's pretty cramped as the seats are wide and you may end up elbowing the party next to you, and it's almost like that Unblock-Me app when you need to reconfigure people when you get up to go to their tint restroom. There's several courses to keep you satisfied throughout the night, and they update their menu each season. Every was good but nothing really wow'd me as the flavors were balanced, but sort of one-note.

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    Bar seating
    Bar seating
    Chilean sea bass with piece of truffle and pickled ginger on top
    Chilean sea bass with piece of truffle and pickled ginger on top
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    Domo

    Domo

    4.0
    (1k reviews)
    4.1 mi
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    I was really craving sushi, so I decided to stop by Domo and it definitely did not disappoint! The…read morerestaurant was clean, organized and you could actually smell the fresh food before even walking through the door. They also offer both indoor and outdoor seating, which is a nice option. I started with the miso soup and it was delicious. For sushi, I ordered the Crunchy California Roll, Dragon Roll and the Domo Roll. Yes I was that hungry haha! Every roll was packed with fresh ingredients, the fish tasted incredibly fresh and the presentation was beautiful. My absolute favorite was the Domo Roll. Seriously no kidding, it was so good! To top it all off, the staff were friendly, welcoming and made the experience even better. I'll definitely be coming back.

    Small sushi restaurant in Hayes Valley. I needed dinner before a show. As a party of one, they…read moreseated me at the sushi counter of this tiny place. Specials are on the mirror. I ordered the sashimi salad, charred salmon nigiri and the sea bass nigiri on special. Omg. The sashimi salad was beautiful. Thick pieces of sashimi were on top of the wonderful variety of greens. A generous portion for one person and I probably didn't need much else. Loved the nigiri especially the charred salmon. A bit of a kick with the shredded of pepper on top. And the sea bass had a hidden piece of perilla. My tummy was satisfied and happy. Can see why this place is so popular. I'll be back

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    Domo
    Castro Special Roll @colorful.eats
    Castro Special Roll @colorful.eats
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    Oma San Francisco Station

    Oma San Francisco Station

    4.3
    (353 reviews)
    3.9 mi
    $$$$

    Tucked away in the west entrance of Japantown, in an inconspicuous spot behind all the bustle of…read morethe stores is this hidden gem of an omakase experience. With only 8 seats, the experience is intimate, you get front views to the chefs preparing each of the 24 courses! The fish selections were fresh, delicious and the apps were amazing too. The reviews were great so wanted to come and check this place out for myself and it did not disappoint! Chef Au was friendly and talked to us about his life in Japan, we loved the interaction. All in all 10/10 experience, 10/10 quality of all the dishes and 10/10 ambiance! Definitely worthy of the Michelin accolades it's received!

    Oma San Francisco Station is an omakase restaurant inside Japan Center in San Francisco Japantown…read more They offer 3 menus: Mizuho with 24 items, Sakura with 16, and Tsubame with 12. The location is unusual, as the restaurant is open to the mall, which is a bit disruptive. I came for the 8:30pm seating, but the previous guests were still finishing, so I had to wait until 8:45pm. The staff did not seem very concerned. Bad start. You could also hear the mall cleaning crew during dinner, which was not very pleasant. I ordered the 24-item Mizuho Menu, as did all the other guests. There were 5 guests in total (the restaurant can seat up to 8 people). Here is the menu I was served at the end of May: 1. starter: ama ebi cracker with caviar, pickled lotus root with shaved bonito, crab salad 2. nigiri 4x: isaki, iwana, myabi tai, kanpachi 3. sashimi: chutoro, hotate with caviar, umi masu, sawada 4. nigiri 8x: hirame, suzuki, inada, kurodai, shima aji, kamasu, otoro, aged A5 wagyu, kinmedai 5. hot dish: miso soup with inari and shrimp head, hokkaido uni with marinated ikura, black cod, umi masu with raw yellow egg and caviar 6. dessert: matcha ice cream with strawberry Frankly, the food was excellent. The starter was not very creative, but the nigiri were great. The sashimi selection was very nice, with some fish you do not see as often in omakase menus, such as isaki, iwana, and myabi tai, a kind of tai. Sawada was delicious and is always a good inclusion. We asked for some wasabi and received a small cup of kizami wasabi, a chopped wasabi with a slightly crunchy texture, which was a nice touch. For the nigiri, all the classics of a good omakase were present: otoro, kinmedai, shima aji, uni, hotate, and wagyu. Kamasu was also included, and it is one of my favorite fish. It is also worth noting that they age both their beef and their tuna, including the otoro that was served. A few pieces were torched, maybe a few too many. Overall, the service was not memorable, although chef Ron Au was friendly and nice. The place itself felt a bit questionable, and my expectations were not very high after the beginning of the meal. But the food was truly excellent, and for that reason I think it deserves 5 stars.

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    Oma San Francisco Station
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    Starter
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    Kazoku Sushi - sushi - Updated August 2026

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